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    Gambi's

    4.2 (245 reviews)
    Open 6:00 am - 12:00 AM (Next day)

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    GAMBI'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Romantic
    Classy

    Recommended Reviews - Gambi's

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    Reviews With Photos

    Garlic bread
    Marissa V.

    Been wanting to come here for their steaks but I decided to give the fettuccine a try. Amazing the apple tart was delicious as well. You must give it a try I need to go back to try the key lime pie and to try other dishes on the menu. I love the aesthetic of the restaurant. The bruschetta was very delicious as well. I also ordered the garlic bread as a side. I say if you get any pasta the garlic bread is a good choice. The parking is simple because it's at a hotel. Reservations are easy to make online . And you can also join the waitlist. The lady who helped us was very attentive always checking if we needed something. Check them out my Reno, Sparks area folks.

    House-made Tiramisu
    Alicia W.

    I had been to a Yelp Elite event at Gambi's in the past when they were located in Somersett. I was excited to try their newer Sparks location but was sadly pretty disappointed. The new location is attached to a hotel, so there's plenty of parking. They also have late opening hours, so there's a restaurant option at the hotel during majority of the hours of the day/night which is nice. A friend and I came here for dinner and we literally waited over 30 mins and still nobody had come by to greet us or take drink orders. We were busy catching up, so I really didn't notice at first. Once I did, I had to flag someone to come attend to us. The guy who ended up being our waiter was not the person assigned to our table but was very apologetic and did his best to ensure the rest of the meal went smoothly. We ordered some apps which were brought out promptly. We got the stuffed mushrooms which I was a big fan of! The famous clam dip was served cold, I expected it to be a warm dip and think it would've been better that way. We chose our entrees based off other Yelp reviews, so we decided to split two of the crowd favorites: the lobster ravioli and the lasagna. The lobster ravioli was flavorful but not filling, you only get 4-5 total raviolis plus a few pieces of shrimp. The lasagna was the star of the show! Soft, creamy, and delicious layers of meat and ricotta. We split a tiramisu for dessert which was tasty. The food all came out relatively quick compared to the service at the start. Unfortunately, the service turned bad again at the end as we waited at least 20 minutes to get our bill and had to request it from the staff. I'm not sure why service was so poor, this was a weeknight and they were doing trivia but it still wasn't even crowded. The place is huge and there were empty tables everywhere. I love that they have a large menu here and something for everyone at decent prices, but I won't be coming back until I hear the service improves.

    Menu cover
    Brandon W.

    This restaurant was unexpectedly fun. Located in the same lot as the Best Western on Nugget Ave, you wouldn't expected such an amazing dining experience at this location. But it happened. First we were greeted by a pretty chill host after coming into one of their side doors, (they should consider having someone man both sides though) but we were promptly seated after walking towards the front. For their appetizer we had their Calamari along with their Chips (regular potato chips) and dip. The Calamari was buttery, crispy and delicious served with a tangy mayo (maybe a lemon aioli) and marinara sauce. Both were good. Fritzie W. Didn't like the cream cheese based dip with the chips. It wasn't hot enough. We'll put a pin in that. I thought the flavor was good despite. Our waiter was courteous and for the most part attentive, but as it got a bit busier he was delayed in the little requests. The restaurant got busier, so much so one of the patrons got up to play the piano located in the corner of the room. It made for a fun ambiance. Shout out to one of the waitresses Nikki who it was her second day having tremendously courteous and great energy and engagement bringing over our main courses. Fritzie had a Chicken Marsala and veggies and I went for a NY Steak and veggies. Fritzie cited she would enjoy her Masala but again, the temperature became an issue. It wasn't too hot. I enjoyed my steak, medium well, temperature for me was acceptable, not sizzling but I had no quarrels about it. It was an overall satisfactory and delicious tasting serving of protein and while I was expecting various veggies on my plate, there was only asparagus. Both dishes were served with mashed potatoes, seasoned, flavorful yet, not served too hot. You know that hot you get when it's serve it fresh off the stove or straight off the grill with a satisfying sizzle and warmth that says "hey, your meal is ready and be careful that plate is hot." No, it was more or less, a safe temp, edible though. We finished the night with a house made tiramisu that was soft, delicious. Overall, a surprisingly great visit with a few ideally that made for a hope or desire to improve. There may be a round 2 in the future. Fritzie W. may want to try their pasta.

    The Bar
    Jim G.

    Welcome to the Twilight Zone The search for a nice Italian meal on a Monday night in Reno proved to be a minor challenge, but we found this quirky place in Sparks that had pretty solid reviews. Yes, Monday nights are notoriously the day people actually take a day off in the restaurant business here in Washoe County. Upon entry you realize this is going to be a unique experience. Pirate theme? Goth theme? Italian restaurant theme??! The restaurant, which is part of the Best Western hotel, is large, open, comfortable, cool and eclectic. It also boasts a private room for parties that is suuuuuper cool. Our party of 6 sat at a large round table which made conversation a breeze. 3 more guests would have easily fit. Our Server, the incomparable Gabi, made our time there a night to remember. Cute, funny, sarcastic, genuine... she was an absolute joy. She gave us great recommendations, kept us watered up, alcoholed, laughtered up, etc. So a big thank you and shout out! How was the food, you ask???! Absolutely fantastic! I must say I was skeptical, despite the good reviews, but it outperformed masterfully.. The house salad, the Wedge and the Caesar salads were super tasty with excellent dressings. The garlic bread (we ordered 3 servings) was super garlicky and perfectly crisp. We also ordered an appetizer of stuffed mushrooms that were about my favorite thing, besides the tantalizing Bruschetta! The mains were also plentiful, tasty and perfectly cooked. The Chicken Parmesan could be cut with a fork, the Picatta was sublime, the Lasagna was huge and perfect. Everything was truly top notch including the excellent bar drinks. The bartender was a little slammed so the drinks were occasionally tardy, but Gabi covered for it well with the laughter and smiles. We were at Gambi's for 2 1/2 hours with never a dull moment. We finished with a piece of Key lime pie and a couple of "small" cannoli's (they were huge)! Yum, Yum, Yum! It's going to be a big menu to work through, but challenge accepted! We are thinking our company Christmas Party has found a new home. Keep up the great work!!! Cheers JimG

    Gena M.

    The food is really good I had the beet salad, it is the bedtime beet salad I have ever had. My husband had the linguine pescatora and it was very good, I may have to get that next time. Others in our group had Fettuccine Alfredo, Lasgetti (Lasagne made with spaghetti noodles) and they really liked it. I took a bite of it and it was really good. I may have to get that too, the next next time. We had key line pie for dessert and it was very good and refreshing, a great end to a wonderful meal. I was so focused on the delicious food I almost forgot, the service was really good and the atmosphere and decor has a great vibe, pirate ocean themed with great cool vibe island music.

    Cocktails
    Elissa I.

    My husband found this place on Reddit and decided to take me for a surprise date night. I was very confused when we showed up to this place that is connected to a best western. He told me the reviews of the food were really good and not judge a book by its cover and he was right the food was really delicious. Everything we had was very good quality Italian food. My only critique is that it was quite pricey. The chicken Parmesan was a little small for the price tag and one of the cocktails was $18 which is steep for Midtown let alone Sparks, I think where it displaced geographically and the atmosphere, one would assume it would be a little bit cheaper, or have bigger portion sizes. I would want to go back but it's too expensive unfortunately.

    Tiffany C.

    Great food and people. Spent my last two birthdays here. Love love love this place! My boyfriend and I go her more often I'd like to admit lol

    fresh bread Basket
    Amanda V.

    Came in here this evening to enjoy dinner with my fam. We were greeted and seated right away. We were brought water immediately. Our server was phenomenal. Brought us our appetizers and told us the specials for the night. The coconut shrimp was hands down my favorite part about our meal it was absolutely divine!!!! The bread was good to brought with olive oil and balsamic vinegar so yummy. I ordered the special which was a scallop and shrimp pasta it was delicious. My husband ordered the cioppino spelling that wrong but it was delicious too. I ordered my little spaghetti and she devoured it!!! Overall it was a great meal and a very neat atmosphere! It was decorated pirate theme so neat! We will be back !!!

    Lauren K.

    Dined here on a week night for dinner. I kept seeing great reviews so I thought I'd give it a try. Delicious! The decor was fun and pirated themed. Each table had the silverware in a skull head which was a nice touch. The servers are were so friendly, helpful and had a bit of a sense of humor. I ordered the lobster ravioli. It was delicious! The prawns do come with part of the shell on so beware of that. That's just a personal preference though. My table also had the bread basket. I loved that it came with a dipping sauce. It was less traditional than a butter topping. Excited to come back and try more items!

    Michelle M.

    From the moment we walked in I knew this place was going to be my kind of spot. The ambiance is everything rocker pirate vibes dim lighting live music and just the right amount of edge. It felt intimate but energetic at the same time and once dinner hit the place definitely filled up and turned into a fun lively scene. Totally my vibe. Now let's talk about the food. I ordered a seafood pasta that was similar to a cioppino and WOW. I never finish my plates like ever. But this time I cleaned it (I attached evidence as proof). It was hands down the winner of the night. My boyfriend ordered a chicken pasta dish which he said was good but nothing that blew him away. Solid choice but definitely overshadowed by my seafood masterpiece. The drinks were also amazing. We ordered a lemon drop, mai tai, an old fashioned and a Cadillac margarita. EVERY single one was on point. Balanced strong and clearly made with care. Service was great! very attentive and friendly. Even when the restaurant got busy we never felt ignored and everything came out in a timely manner. Between the incredible seafood pasta delicious cocktails fun edgy atmosphere and great service I'll definitely be back. Already looking forward to round two.

    I know, Pirate themes are odd...
    Shannon J.

    Hear me out. Going to a pirate theme restaurant, that serves Italian, connected to a Best Western is not our usual and was almost a deterrent. We decided to try it anyways if nothing else for a good laugh. Thankfully, we went with the reviews. Oddly, enough we really enjoyed our date night here. Pro: lots of parking, easy to get seated and the seat were comfortable. The server was very friendly and the noise level was comfortable. There was a pianist playing songs but it was pleasant and added to the atmosphere. The timing of the dishes takes some time, so be prepared to wait. Not an abnormally long wait but they definitely aren't using "Chef Mike". We started with their coconut shrimp. The husband had a wedge salad, and then chicken fettuccine Alfredo and a side of garlic bread. I had the chicken Marsala. All the portions were a good size, and I ended up taking half of mine home. All in all this was a really nice change of pace and we will definitely come back.

    Lobster ravioli
    Teuila G.

    We had reservations that were made easily through open table at 5:15 yesterday. We arrived a little bit early and were greeted by the hostess and seated in a booth by the bar. I loved that they had bar seating and tvs if we came back for a more casual date night or if I was even working nearby for a quick lunch. Gabby was our server and took great care of us. We were given water right away, heard the specials and she gave us a moment to decide what we would like. I was bummed that they were out of the giant scallops, but since it wasn't mentioned during the specials as an item they were out of I wouldn't have set my heart on having that as my entrée. We ordered their primerib slider special as an appetizer and we were so glad that we did. They were delicious! For entrées we ordered their lobster ravioli, veal ravioli and a side of risotto. Everything was divine and we had some leftovers to pack up and bring home. We shared their chocolate kahlua cake and I need this recipe for home! I loved their pirate theme and had no idea that they serve breakfast, lunch and dinner at different hours! I'm definitely looking forward to coming back to Gambis to try their other menus. I'm not sure if the bartender was new or if she needed help, but we didn't receive our Moscow mule and a glass of chardonnay until after we received our entrées. That isn't okay that I saw my glass of chardonnay sitting there waiting for that Moscow mule to join after we received our appetizer. My chardonnay was no longer chilled by the time I received it. Our server checked on it a few times, but the Moscow mule wasn't made yet. That was the only thing that kept me from having a 5 star experience this time. Everyone else worked together, bussing our table and checking on us. We had everything, but our drinks. Thank you Gabby and the other support staff; You guys were awesome!

    Ham & Cheese Omelette (off menu)
    Karin F.

    Try Gambi's for brunch. I was pleasantly surprised with the breakfast offering, although no gluten free options, the Gambi Scramble was delightful! Lucky me they were out of ground beef so they gave me a little steak with my eggs. It was really good! We were disappointed that they did not have hashbrowns, but the home fries were decent. My parents loved their omelettes, they made a ham and cheese for my mom and my stepdad got the mermaid. Everything tasted great! They had a sad looking buffet, probably for the hotel guests? Idk. The place was empty at 11am on a Sunday. I took a peek in the back when I wanted to snag our server to get our order in before breakfast ended. I'm a former chef and it was definitely clean back there. The coffee was meh, but it was clear this place focuses on their dinner trade. Excellent service, of course, we were the only people there for most of our meal. This is a great brunch spot but management appears to be more focused o the dinner and bar trade. Long story short, give it a try! I'd like to see where they take it; there's a good market for brunch I. sparks, I hope.

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    Gambi's Reviews in Other Languages

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    Los Altos Breakfast Lunch

    Los Altos Breakfast Lunch

    4.4
    (444 reviews)
    3.4 mi
    $$

    Got to try this place for the 1st time today & boy was it a good choice! Was super busy due to…read moreGraduation celebrations & it being lunchtime, did that affect the service & food, Nope!! We were pleasantly greeted & seated immediately, then just like that, our server (Ramon Jr) was at our table, took our drink order & answered a few questions. I'm glad I had perused the menu yesterday & pretty much knew what I wanted, my daughter ordered Ramon's Skillet & I had the Chicken Fried Steak and eggs ( gravy on the side). Portions were huge. I was glad cuz I had been fasting due to a medical procedure. They know what they are doing in the kitchen, eggs were perfectly over medium w/ crispy edges just the way I like them. The chicken fried steak was really Milanese style, perfectly crispy like I'm used to in Mexico, I tasted the gravy & it was really good but once I realized it wasn't American style CFS, I asked our waiter for salsa & pico to put on top!!! Perfection!! I had a lot to tangle with on my own plate but my daughter & I swapped bites of each others dishes, hers came with soft tortillas, the bite I had melted in my mouth! Couldn't finish either plate so decided to take the rest to go. There are many items on the menu I want to try so we will definitely be back!

    We arrived on a busy morning and were quoted a 25-minute wait. The timing was pretty accurate, and…read morewe were eventually seated in the front dining room. Unfortunately, the restaurant lacked any real ambiance, and the bathrooms could definitely use a good cleaning. The menus also need to be reprinted--they're so worn that they're difficult to read. We started with screwdrivers. They only come in one size. My first drink barely tasted like it had any vodka, although after my husband ordered a second one, I could definitely taste it in his. I ordered the ground beef taco salad, and it was enormous! It was fresh and filling, but I honestly wish they offered a half-size option because I couldn't come close to finishing it. My husband ordered the breakfast burrito with two meats and enjoyed it. Our total came to $63 when paying cash. Be aware that if you pay with a credit card, they add nearly a 4% surcharge. Overall, I can see why this place has a loyal following, but it just wasn't a favorite of mine. Everyone else seems to love it, but for me, it was just a rushed dining experience with many extra charges.

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    Dining area
    Dining area
    Steak Nacho Fries
    Steak Nacho Fries
    Ham & Cheese Omlette

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    Ham & Cheese Omlette
    Jacobo’s Coffee House

    Jacobo’s Coffee House

    4.2
    (173 reviews)
    0.7 mi
    $$
    Wheelchair accessible
    Kid friendly

    Jacobos is one of the best places my husband and I have ate at. We literally drove around for 30…read moreminutes trying to find it again. The food is delicious, nice big portion sizes. Extremely nice staff that check on you periodically without being intrusion. Really good food and really people. Can't wait to have it again as I am not from the area.

    We found this restaurant since the other place we wanted to go to was closed. I have never heard of…read morethem, but they have really good reviews so we checked them out. After parking, there were two doors/exits. We came in from the side and had to walk around to the front. There were a lot of people so we got on the waitlist. There is plenty of space inside to sit and wait. It's a lot larger on the inside than I expected with many tables so the wait was not too long. Once we were seated, we got our drink orders in and the server came to greet us. They had a lot on the menu so it took a bit to look through everything. I got the pancake combo and it was good. They gave me scrambled eggs instead of over medium eggs, and the server was quick to get the kitchen to make the correct eggs. I would love to try other items on the menu because it all looks really good. The atmosphere was decorated for Christmas, and there was a mural on the wall. It felt very cozy like you're being welcomed into someone's home for a meal. It does get very loud since they have so many tables and it is all one large open space. To pay, we go up to the counter. Overall, I am glad we found this place! The service and food were good. Definitely will come back and try other items on the menu.

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    Jack's Coffee House
    Jack's Coffee House
    Jack's Coffee House
    Jack's Coffee House
    Jack's Coffee House

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    Jack's Coffee House
    Jack's Cafe

    Jack's Cafe

    3.9
    (400 reviews)
    3.4 mi
    $$

    We were having a car serviced at a nearby dealership and decided to stop by Jack's while we waiting…read more(it was a very short walk). Overall, it was great. Here is what we noticed: - Huge breakfast menu. - Nice open and airy atmosphere inside. - My wife and I split the Giant Breakfast Burrito, which was more than enough for two people. There was a $1 split charge, however, which we didn't learn about until we got the bill. - The burrito was very tasty inside with really good tortillas, although the tomato sauce on top tasted like canned sauce. The accompanying hash browns were extra crispy as we requested. - Service was great. - There is a discount given on your bill if you pay in cash. Bottom line: Jack's hit the spot...it's nice to know it's there in case we want to stop for breakfast again sometime when having a vehicle serviced.

    A Reno staple in the diner business. You should know what you're getting before you walk through…read morethe door. Quality cooked breakfast and diner foods though nothing will blow you away. I am a regular though I haven't done a review‍. The food is always good and reasonably priced. Service is also outstanding. That being said I tried the Avocado Toast this last time and was a bit disappointed, not traditional at all, just sliced avocado on a piece of toast with two poached eggs that were overcooked. I'll go back to the green chili omelette and skillets next time - they never miss.

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    Restaurant dining area
    Restaurant dining area
    This is the California burger (I think).  Huge and delicious!
    This is the California burger (I think). Huge and delicious!
    Restaurant entrance

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    Restaurant entrance

    Gambi's - breakfast_brunch - Updated June 2026

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