10/10. No notes. Gado Gado is never a let down. Every dish is a standout! Do not skip the shumai. As someone who grew up going to dim sum with my parents, these are ridiculously good and worth ordering!!! From the people that brought us OMAs Hideaway, the inside of this place is well decorated. A real dopamine boost - it all just works. Tip :: do yourself a favor and get a reservation before going, this place gets BUSY! and for good reason too. read more

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Food was tremendous and generous portions. Service was excellent Drinks were creative and very tasty ! read more

I came here for a work prep meeting and we found the restaurant in an unassuming shopping center. They have outdoor and indoor seating and parking right in front of the restaurant. When we got in, we were greeted by a friendly host and sat pretty quickly because we had a reservation. They offer a rice table where they serve a variety of options for the table or you can order menu items à la carte -- we ordered the bay scallop Crudo, English Pea & Asparagus Green Curry with coconut rice and the Ikan Woku. All of the items were delicious and came out as they were ready. I'm giving them four stars because I wish they had more of the items served in the rice table on the à la cart menu read more

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Gado Gado is an absolute must-try! This Indonesian-focused restaurant delivers bold, layered flavors in every dish. Our server was incredibly knowledgeable about the menu, warmly encouraged questions, and impressive bonus, she was being trained that evening as a new hire, yet handled everything with confidence. The restaurant itself is inviting, with vibrant, beautiful colors inside and both indoor and outdoor seating to choose from. But the real star is the food. From the Bakwan Sayur to the Chinese Sausage & Shrimp Siu-Mai to the Sumatran Style Beef Rendang, every dish we ordered left us more impressed than the last. My instinct is to say bring a big group and order everything on the menu, but honestly, the better move is to just keep coming back. It's that good. read more

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Held high expectations after hearing great things but honestly really fell short of expectations. They emphasized how the place was family style so we were like okay, the prices make a bit more sense. Well the $32 beef was small and probably barely enough for one person without rice (which is $6). I understand food that's worth sharing for the taste but family style usually implies larger portions for sharing. Service was nice, friendly, but nothing particularly special. Jell-o shot - this was not really a shot, almost feel like it's embarrassing to say jell-o shot because it was just eating jello with a spoon. We typically get drinkable jell-o shots that go down smoothly and are delicious. These were mild alongside just not being a drinkable item. Krupuk - shrimp chips with a peanut sauce. Sounds simple enough. Those chips came in handy for the other saucy items, a fair alternative to rice. Roti Canai - a very traditional Malaysian bread. Soft and fluffy and paired with a flavorful tomato curry. The tiny bit of roti is barely sufficient for the curry. Definitely paying more for the curry but both are small (realistically shared between 3-4 people). Chinese Sausage & Shrimp Siu Mai - this was our favorite item. We all love dim sum so obvious bias, but this was the most flavorful. Hints of Chinese sausage flavor were present, but the strongest flavor came from the aioli on top of the smoked roe. It even had a "soupy" effect after biting similar to a soup dumpling. Comes with 5 pieces so roughly $4 each. Sumatran Style Beef Rendang - we were told this was a chef's special and it was definitely delicious. Paired with rice, roti, or shrimp chips, this item is definitely a hit. On the downside, it's $40 or more for the beef with a carb on the side to absorb the flavors. Then the portion size is realistically for one to one and a half persons. Little spicy on the side but the beef was salty, tender, and flavorful. read more

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For parties over a certain amount they require you to have a prix fixe menu. There are alternatives for those with dietary restrictions. But I would like to try and order from menu next time I am there. The food as really good and they were very packed on a Tuesday evening. That said a lot to me. The dessert was so delicious. It's fried banana or plantain with cheese and coconut. Whole this may sound an odd combination, it is delicious! read more

Gado Gado - Indonesian Near Me - Portland, Oregon

I want to say that my opinion is biased since I grew up in South East Asia, but I want to start by saying that the food is actually good. The staff are really friendly and as someone of SEA-decent, I'm really happy with how they represented it. Starting off with the good. The food is good, my wife and I had the Chicken Tawar, Beef Rendang, and the Satay. Firstly, the chicken satay, I've never been a fan of peanut sauce, but theirs was amazing. I'm not sure if it's the saltiness of the shrimp, but it comes off much more balanced than other peanut sauces. Chicken tawar is not a dish I'm familiar with but again it tasted good and found a really good balance between rich and acidic. Beef rendang, is one of my favorite dishes of all time, so I had incredibly high expectations. Although I would say it is not completely traditional, it was still great. I loved the pairing of a mango salad to break up the heaviness. Even the sweetened ikan bilis is a good touch to add texture and flavor. My ONLY struggle is the pricing. Perhaps this is where my bias is reflected the most. In my head it is almost unfathomable that Sambal, which is a condiment, is 6$. Or how a single Roti Canai with curry is 16$. Even the satay, which I think is great, is 16$ for 3 satay. read more

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Took my Dutch-Indo Opa & Mom to my favorite Dutch-Indo restaurant in Portland. You must do the Rice Table @gadogadopdx in NE Portland, Oregon ‍‍ read more

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We got back pretty late from our hike and didn't have many dining options open at that hour. Since Gado Gado stays open until 9 pm, we decided to give it a try. The place has a cool, hipster vibe. We didn't have reservations, but were able to grab seats at the bar. We ordered the English pea and asparagus green curry, Sumatran-style beef rendang, roti canai, bakwan sayur, and scented rice. It was more than enough food for the three of us. You can really taste the quality in each dish, and the flavors were both unique and delicious. The only downside was the price, which felt quite high for the portion sizes. Overall, it was a great experience, but more of a once-in-a-while kind of spot for me. read more

Gado Gado - Indonesian Near Me - Portland, Oregon

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This place is going on my favorite's list! I loved everything we ordered but I liked the smoked chicken lawar the best. It reminded me of one of my favorite tea leaf salads except it has curry leaves and shrimp paste instead of tea leaves and fish sauce. It was fresh and aromatic and I would go back any day just for this salad. We also had the green cabbage and papaya bakwan sayur which came out in little itty bitty fried strips which were a little awkward to eat but the chutneys are what made the dish so good. The mint chutney was especially good. The green curry was also tasty but heavy on the coconut milk. We ordered a side of the clove scented rice to pair it with. Of course we had some roti and we all loved the blistered tomato curry that it came with so much that we ordered a second one. The decor was kitschy but fun. The staff were helpful and accommodating. Also, four of the five dishes we ordered were vegan, so if you're vegan this might be a nice place to go treat yourself. read more

Gado Gado - A la carte menu - Indonesian Near Me - Portland, Oregon

I will be dreaming about this place. Bay scallop crudo was chef's kiss. Roti, absolute perfection. All the other dishes were so good, we were absolutely blown away. Staff were friendly and nice. We will definitely always recommend this restaurant if anyone asks for Portland recommendations! read more

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Gado Gado is a must visit in Portland. We got the set menu for a party of 3, and that is my only regret, not because it isn't a good idea, but because there were a few things I wouldn't have otherwise ordered, and a few things I would have ordered that weren't on the regular set menu, such as the scallop crudo with a sauce that had pandan in it that I really wanted to try. It might have come with the pescatarian set menu though. Regardless, most of the set menu was highly enjoyed, such as the siu mai, roti, rice, chicken satay, and papaya salad. The omelette was only ok, the beef randan a bit to dry, and the donuts were also a little dry. Other than that, it was a great overall experience getting the "rice table." On a last note, the sambal and house assorted pickles were great and service kept that refilled. Ambiance was super cool, little unique items strewn about, and the plates weee cool (but some actually just from the store anthropology) still loved it though. read more

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We had an amazing dinner at Gado Gado last night. We've never had Indonesian food before so our servers were super helpful in helping us choose some dishes and explaining the best way to eat them to fully experience the flavor. The food itself is incredible. We ended up getting an extra Roti Cannai (flatbread) because it was so good. We hope to come back to do the set menu for another special date night. Update to this review: I ended up going into labor not 12 hours after our meal here, so if you're pregnant and looking to get the ball rolling, Gado Gados food might have just done the trick!!! Can't wait to come back with little baby read more

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service is good, the people are nice, food and price itself oh hell no, ikan woku it was so fishy and only like 2-3 pieces of the fish!!, the rendang taste good but like $32 for that small portion. and the yellow rices? $6 no taste only color read more

Amazing food and wonderful service! It almost felt like a piece of Bali in Portland! The spices were extremely flavorful and everything was good as expected. I do wish the menu was more extensive though! read more

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I made a reservation for Friday at 7pm on opentable a few days prior. It seems like most (all?) of the availabilities are for the covered outdoor patio area, which is in front of the restaurant. This area is heated, so I felt nice and warm and protected from the rain as well. We ordered the Pescatarian Rice Table ($89/person). It's a great deal for 15 dishes. We went home with leftovers that our server packaged for us and labeled (and even put the sauce in tiny containers). The servers took the time to explain each dish as it came out and were super friendly. I loved everything we tried. They do have their own parking lot, but it was full when we arrived. There was plenty of street parking. read more

Every dish we ordered was really good. It was one of those meals where everything just hit. You could tell right away that a lot of care went into the food. The flavors were well balanced and everything tasted fresh and satisfying. The skewers were a standout for me. They were extremely tender and juicy and cooked perfectly. The meat was soft, flavorful, and not dry at all. You could really taste how well they were grilled. My favorite part of the meal was the roti. It was so soft and fluffy on the inside with just the right amount of crunch on the outside. Warm and fresh and honestly hard to stop eating. It went perfectly with every dish and I would come back just for that. What I loved most was how consistent everything was. There was not a single dish that felt disappointing. Everything tasted thoughtfully made and well executed. Overall it was a great meal and a place I would absolutely come back to. Highly recommend, especially for the skewers and the roti. read more

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Overall my food was great. The flavors were there, the spices were there and they had great customer service. However, once I came back to my hotel and heated up my to go food/ leftover I did see a hair that wasn't mine in my Roti. A hair that wasn't mine. The food was great but that did deter me from returning. Making sure everyone in the kitchen's hair is tied up or anyone wrapping up your Togo food should be important. I wanted to give this place 5 stars so bad but now that I can't eat the remainder of my roti I paid for because of a piece of hair it's frustrating. But the food is great. The service is good, but I would pack my own food to go. read more

Gado Gado - Grilled Head On Shrimp - Indonesian Near Me - Portland, Oregon

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I haven't been to this place since my 2019 visit, when I left with a disappointed review. My friend had booked a table for six of us, and I returned last Friday. We had a six-person table, but two of my friends couldn't make it. So, it was just four of us, all girls. I arrived first and ordered a cocktail ($16-Disco Boll). It was a barely half a glass with full ice. I was surprised by how small an amount that is and how it tasted like just juice. Later, my friends arrived. One of them ordered the same cocktail, and it came out as a full cup! I'm not joking! It was a FULL cup and tasted much stronger alcohol. We could tell that different people made the cocktail, but come on, you need quality control! We decided to order five different dishes, as the server had recommended six to seven for four people. We were wondering why he was pushing it so hard, since each dish was expensive. After the food arrived, we realized why he kept suggesting more. The portions were tiny! I honestly never understand food like curry, which needs rice, and they don't provide it. They charge extra for rice. Their 'English Pea Curry' ($28) didn't come with rice. We asked the server, and he suggested 'Roti Canai' ($16) instead of 'rice' ($6). Are you kidding me? A bowl of rice is $6? The 'Roti Canai' came with 'one roti' and some tomato sauce. We were still hungry and ended up ordering two more bowls of rice. The 'Chicken Satay' ($16) came with three skewers that tasted good. The 'Bakwan Sayur' ($16) was a strange dish. It was a bunch of very thin veggie strings fried together. It wasn't what we expected. The 'Scallop Crudo' ($26) was good, and we all liked it. Overall, the food tasted good, and the service was fast and friendly. The restaurant was cute. However, the portion sizes were ridiculous for the price! It's not a fine dining experience, and we paid $178.12 for four ladies. They included 20% gratuity, which we understood since we had booked a table for six people. However, since we were only four, it would have been better if they had informed us that they would still charge us 20% of the tip. Additionally, they charged 2% of 'Employee Health & Wellness'. I won't be returning to this restaurant. I had some hopes that this time might be different, but unfortunately, it wasn't. The prices were still way too high, and the portions were too small. I wouldn't recommend it. With that price, you can find many better restaurants in Portland that will actually make you feel full. read more

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Gado Gado is one of my favorite restaurants in Portland. The staff is always friendly and helpful. Our server helped us pick a great mix of small plates (we ordered 6 small-medium dishes) that hit the perfect balance of textures, spiciness, variety, and portions. It was Dumpling Week, so we tried their special dumpling (so good). Every dish was creative, flavorful, and felt like being at the best dinner party in town. We also had their old fashioneds which were perfect. For a classic cocktail, not every restaurant nails these. Noise level is moderate and you can def hold a conversation no problem. read more

We decided to check out Gado Gado because it's been all over social media lately, and the food looked amazing. We went for a mix of dishes, and they were all delicious, but a couple really caught our eye. We got the green curry, rice, xo shrimp, chicken satay skewers, roti, and Chinese sausage and shrimp shu mai. The green curry and xo shrimp were the absolute best. While everything was tasty, it didn't quite wow us. The service was fantastic; the staff were super friendly and made us feel welcome. Overall, I'd recommend giving it a shot once, but I don't think it's a must-visit. read more

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My party participated in the Rice Table. And it did not disappoint. The team was all friendly and knowledgeable. The decor was fun, paper streamers that were menus. Parking available in the parking lot. Now for the food, my favorite from the menu: - Panipuri - suggested you eat in one bite. Tangy but one of my favs of the evening. - Chicken satay - Chinese sausage and shrimp siu-mai - roti canai - solid flatbbread - bakwan sayur - lived the crunchiness and mint chutney - Oma's clove scented rice - anything coconut and I'm sold! - wok fried herbal omelet - had a sweetness to it that I dont usually associate with egg - Pisang goreng - the green coconut sauce , might honestly have been my favorite "dish" of the night. The dipping friend banana was tasty too! Overall a really fun experience and you will leave full! read more

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Had this place on my list of places to try in Portland, and finally got around to going recently. They serve some classic and some innovative takes on Indonesian food, and I was very impressed by the bold flavors in the dishes I tried. In particular, I really enjoyed the soft shell crab papaya salad, beef rendang (with shrimp chips), and the roti canai with tomato coconut curry (first time trying coconut curry). The yuzu aioli trout roe siu mai was also very unique and tasty, some of my favorite siu mai I've had. The dishes are a definitely on the pricier side but the vibes and ambience inside are great for a nice date night or night out. Overall I'm glad I tried, and would come back! read more

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Wow. Wow. WOW! We had heard amazing things about this restaurant, but we were still completely floored by the experience. It was outstanding from start to finish. We went for our dear friend's 40th birthday and ordered the Rice Table, which absolutely did not disappoint. The price per person is definitely on the spendier side, but overall, it felt totally worth it. You get to taste so many dishes, sauces, and accompaniments, including things you might never have thought to order on your own, and that made the whole experience feel really special. That said, we personally wouldn't recommend this restaurant for families with small children, since there may not be a lot for younger kids to eat. The atmosphere also feels much more suited for an adult night out or a special occasion. The service was fantastic. Every server we interacted with was friendly, hospitable, and attentive. The bartender was even kind enough to create an off-menu mocktail that was more suited to my palate, which felt incredibly thoughtful. We can't wait to go back. I would have taken pictures, but honestly, we ate everything too quickly because it was phenomenal. And really... can you fault us for that? read more

My favorite go-to spot every time I'm in Portland no debate. As an Indonesian, finding a place that actually gets it is rare, but this one? They understood the assignment. The flavors are so authentic it feels like I time-traveled straight back to my childhood in Indonesia. Especially living in Seattle where Indonesian food is basically nonexistent, I treat coming here like a cultural reset. Emotional support meal. Healing experience. Therapy, but make it delicious. And the service?? 10/10. The staff actually know what they're serving and explain the dishes like pros, which is a blessing for anyone who's new and confused (we've all been there). The vibe, the energy, the whole atmosphere chef's kiss. Everything just hits. Honestly, I should've been the VIP guest... management, call me I'll be back ASAP, don't worry. read more

Gado Gado - Indonesian Near Me - Portland, Oregon

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We were driving around looking for a place to have a date-night dinner and I remember that I saved this place and wanted to see what it was all about. It has been a long time since I've had Indonesian food and I was excited to basically try it again for the first time. We tucked ourselves into a table on a rainy day and were so excited for what we were about to try. The food at all of the tables around us looked so good. We looked to see what was popular and just let it roll in. Starting with the Chicken Satay that came with a spicy peanut sauce. I don't eat chicken and my fiance struggles with spicy, so I ate some of the peanut sauce and he ate the chicken and even without the sauce he said it was good. We started with the Roti Canai that came with garlicky blistered tomato curry- This was 100% the star of the show. I am actually drooling writing this review and I'm so sad I don't live in the PNW because I'd be here all the time. The roti... you guys the roti was meltingggg in my mouth, peeling apart and falling into pieces. I wish I could have just had 10 of these. The tomato curry was what dreams are made of. The flavor was so complex, so rich, I think my eyes closed and I may have seen stars. We finished with the English Pea and Asparagus Green Curry with a side of Oma's rice. This one kicked our butts. I was worried because if it was spicy to me- there was no way my fiance would eat it. (This man struggled with black pepper...) But to my surprise, he was putting it down with a smile (and some sweat) because he agreed that the flavor was so insane and he could tell that the spice was not for no reason- that it actually brought something wonderful to the dish. I met a new man that day- who took my fiance. But I couldn't agree more. read more

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Great experience with the rice table. Super friendly staff, great service, delicious food with unique flavors. Definitely an enjoyable experience. read more

Gado Gado was phenomenal! Delicious Indonesian tapas-like place. We were recommended Gado Gado by a lot of people. And it lived up to the expectation. So the main attraction here is the tasting menu which is around $80 pp. We were unable to do that since my partner is allergic to shellfish and quite a few things had shellfish in it. They did have a helpful allergy menu that told us what we could order a la carte! What we ended up getting is a lot of goodies: the Roti Canai, Charcoal Grilled Chicken Satay, and the English Pea & Asparagus Green Curry! Everything was perfectly flavored and tasty. I loved the Curry the most! For drinks we got the Treat Treat, Oma's Old Fashioned, and Disco Doll. Every drink was so so good. The Treat Treat was pretty sweet but that's what you expect for a drink with that name! Absolutely amazing time at Gado Gado andwoukd recommend. read more

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Absolutely delicious. Definitely withholds its reputation. This is my friend's favorite restaurant in Portland and I can see why. The staff were so welcoming and constantly interacting/communicating to give suggestions or let us know the ingredients. Food was stellar. Everything was filled with so much flavor. It was pricey and portions were fairly small so we had to order multiple dishes for 4 people - often ordering double portions of the same thing so every one could get more than a couple of bites. I'd definitely come back. The chef's special dessert was fabulous - apparently no one was ordering it, which was truly a shame. read more

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Had a great time celebrating a friend's birthday here! We opted to eat dishes a la carte rather than the rice plate. Honestly every dish packed a punch with flavor - we enjoyed the roti with tomato curry so much we ordered it twice. I also enjoyed mixing the tomato curry a bit with the beef rendang - the beef chunks were super tender and it was a decent portion for the four of us to share together. I left so full and happy! The service was friendly and fast. The decor inside was very vibrant, loved the plates with different animals too! Would love to buy their plates to take home. read more

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AWESOME!!! We ate at Gado Gado for the first time an Indonesian-Dutch inspired menu. We had no idea what to expect, and it was all excellent. First, the host Walker took very good care of us, and once we were seated, our waiter, Cesar picked up from there and continued with excellent service. There are two menus... the Rice Table menu, which has a fixed price, and the à la carte menu. We ordered from the à la cart menu. We ordered chicken satay, the zucchini and corn fritters, which were really good, the softshell, crab, papaya salad, also excellent, and the English pea & asparagus, green curry, and Oma's Clove Scented Rice. All of them were great choices. We started off with drinks, or so I thought. One of my friends had the Fool Me Thrice, another had the Disco Doll, and I had the Jell-O shot, which I thought was the name of a drink, because I hadn't read the menu very well , and it turned out to be an actual Jell-O shot. But it was still tasty. The atmosphere was buzzing and fun, and this is a place we will definitely return to again and again, as the food and the service were both spot on. One of us had gluten allergies, and they took care of us with no problems. Be sure to make reservations because it can fill up fast. read more

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Wow what amazing experience from beginning to end. The food was so tasty and each bite was definitely made with thoughtful love. There is outdoor and indoor seating. Drinks were refreshing. I would come again read more

Gado Gado - Indonesian Near Me - Portland, Oregon

Great spot to grab dinner with a friend! We came as a party of 5 and ordered a la carte. For the 5 of us, we ordered two of a few dishes that we know we'd enjoy. Overall, my favorites were the Siu-Mai, green curry, and the roti. Those are the three dishes that are a must try! Every dish had its own flavor and paired well with one another. You could mix and match items and it all tasted cohesive. Service was okay, nothing over the top. It was very minimal and basic as you'd expect so nothing crazy there. Interior and exterior of the restaurant is very vibrant. Everyone seemed to be enjoying their time there. Overall, I'd give this place a 8/10. Food tasted great, but nothing I would necessarily crave for me to come back. I'd recommend trying this place if you haven't, but nothing worth putting on my absolutely must go list when if friends were in town visiting. read more

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What a difference a few years will make. First experience at Gado Gado was abysmal maybe 7+ years ago. Tapas sized portions for large parties with flavors that could not be understood because there wasn't enough food on the plates. Now in 2025 this restaurant is fucking fire . The service is on point. Super chill friendly staff. The drinks were crafted by a true artisan. Old fashion with a whiskey that doesn't taste like cough syrup. Dining room has moderate noise but you don't have to shout at the person across. Dim lighting and spacious seating (hate being crammed next to another table). Family style for 4 has enough food. 4 bites of satay skewers, siu mai, and the panipurri. Roti was crispy buttery chewy and all the main dishes like the clams in a green curry style soup with croutons, egg omelette with sweet and savory notes and shiso, beef redang that was succulent but dry is some parts. Payaya salad with fried crab was nice. Always want the Asian style super braised melt in the mouth meat tenderness for beef redang but everyone makes it different. Most importantly some really unexpected flavors hit and that launched my tastebuds on a journey. Lightyears beyond Thai, Vietnamese or other Asian fusion type entrees. Well done chefs. Excellent delivery. A good menu without hype that will make you think how can I deconstruct this at home? Desert was nice too. Apple cardamon cinnamon donuts without ice cream. No lychee, jackfruit or durian ice cream? Break out the jungle Asian fruit y'all. Portland is ready for it. There's already fish sauce ice cream that basically fish sauce caramel. Sticky rice and mango / mochi ice cream? (hell no). Bring on something new read more

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I was excited to try Gado Gado after seeing Keith Lee's review. I don't think making a reservation was necessary because even though we made a reservation, the restaurant was spacious and had lots of open seating available. I really enjoyed my meal. Lots of different spices from natural ingredients. I enjoyed the sweet pea cocktail. There was a puree of pea at the bottom of my cocktail. Oma's rice was very delicious and filling between two people. I enjoyed the pea curry as a vegan. It was flavorful with chunks of green beans and mushrooms. It paired very nicely with the rice. The roti was my favorite! The tomato curry paired with the roti was delicious. Excellent service! The server was very nice and provided glasses of complimentary wine for our anniversary dinner. read more

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I was excited to try this out given its popularity on social media but the food was sorta meh to me. It was good don't get me wrong. I felt it was interesting for an Indonesian inspired restaurant to not have chopsticks at the table unless requested... I thought the atmosphere was really great, it was busy and lively. The decor was also really beautiful. I enjoyed the experience overall. read more

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Celebrated a birthday at Gado Gado and wasn't disappointed. We tried several dishes. The big hits were the bay scallop crudo (absolutely delicious, spicy) and the lovely English pea and asparagus green curry, and we had high praise for the grilled chicken satay. The roti canai, which we shared, is a tasty bite. We also ordered Oma's rice and the zucchini and corn fritters, but the fritters came to the table so late we had to box them and take them home. The restaurant was packed and cheerfully noisy. Understandably mixed service given the crowds. Five stars (have to be generous given this was a birthday), even though the price on the roti ($16, and you're given only one) seems a bit over the top. read more

Gado Gado - English pea and asparagus green curry, Oma's rice, roti canai, bay scallop crudo - Indonesian Near Me - Portland, Oregon

I guess Keith Lee effect was real. Every seat was filled and we could only sit at the bar. They were bustling and extremely busy. Staff was great, vibe was good, bartender had a strong bar hand, and the food was delicious. I would give 5 stars but I have to try more items to truly give full perspective. The chicken satay was fiat, the shrimp was fire, and the bread was a true winner. I didn't try the others, but all the food good well, fresh, and flavorful. The bread is a must have and you won't be mad at all. Chicken was hidden gem, and the shrimp was high quality. I will definitely be back. Fully stocked bar, and the bartender has a heavy hand with the tequila which I truly like. read more

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Inconsistent. The panipurri was a standout. The rest was just okay and a bit in the salty side. The service was friendly and excellent. read more

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How this place does not have a higher rating is beyond me. We did the rice table for 2 to celebrate our anniversary and wow am I grateful we chose this place. We received a complimentary glass of champagne to celebrate the evening which was a nice touch and so appreciated! Each dish was perfectly crafted and incredibly delicious. From start to finish the service was impeccable and I would argue the best we received in Portland during our visit! My boyfriend has been not stop talking about it since we got back and we both agreed we can't wait to return. read more

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