My husband and I just had the most delicious meal at Fusion. Our server, Graham, was incredibly…read moreaccommodating with special requests even though we ordered from the Dinner for 2 menu, which had several options and so reasonable for the quality of the food. The chef, Tommy, brought our food out to us with pride and the presentation was lovely. Five star food, service and overall experience.

Driving to Newport from the airport, we were looking for a quick dinner spot. We walked into live…read moremusic and a busy little Afro-Caribbean food hideaway. The ribs, jerk wings and jerk chicken were all fresh and fantastic. The loaded tostones also were nice. Great service with a smile!

We were in Newport for the weekend and decided to detour to Providence on our way back home to eat…read moreat this place. We found street parking close to the restaurant and that worked well for us. We had about a 25 minute wait before we were seated as we expected. There were tons of people waiting for a table but they have a good system going and we got our table by the promised time. You are first provided complimentary chips with 3 warm dips (black beans and mild and spicy salsa) - they were really good. For appetizers we shared a garnacha and a chicharron and cheese pupusa. Portions were large and they were very tasty. We considered getting one main course to share but since we don't live close by decided to go for 2. This allowed us to have a lot of leftovers - enough for another dinner at home. One entree was aire, mar y tierra - delicious fried fish filet, well seasoned and grilled steak and chicken breast. That came with salad, rice, beans and a side of tortillas. We also had the caldo de marisco (seafood soup) and although not mentioned on the menu, our server mentioned that we could order a medium or large size. That came with a side order of rice. Fantastic soup! Restaurant is very lively and the noise level is high with groups enjoying their meals and having conversations. They have several televisions that were playing soccer games in the background as well as music playing in the background. A very energetic vibe. Another great meal and we will be back again in the future.

Amazing every time!! Food - The food is always fresh &…read moredelicious. Upon arrival you are greeted with complimentary chips, salsa & beans. So yummy! I ordered a pupusa with pork to start it comes with cabbage and red sauce they are so good! For entrees we ordered 2 steak tacos that were filled with so much steak, we ordered chicken nachos and it was a great size 2 kids shared them, lastly we ordered parrillada mi Guatemala which is a platter with filers chicken, steak, pork, sausage white rice beans & salad it was big enough for 2 adults to share and have left overs! Ambiance - it's family friendly, booths & table seatings for bigger parties there were 6 of us! 10/10 experience our waiter was friendly and happy!

The food is amazing! Used to visit almost every week and then I moved out of RI and I still make it…read morea point to get milanesa de pollo when I come back to visit

Closed the restaurant because the owners decided to go party. Mind you i made a whole reservation…read morefor my girlfriends birthday 2 WEEKS IN ADVANCED. Very disappointed. May 22,2026

So good! This place was Great!…read more Came with part of four and ordered more food than we could eat! Wait staff was personable and attentive Will be back the next chance I get ! 5 stars all the way

I have been wanting to try Los Andes and was thrilled to finally pay it a visit…read more We sat in the courtyard patio, which was absolutely lovely. The ambiance (and the service) is the star of the show at Los Andes. The relaxing South American music, the koi pond, the hum of happy diners all contributed to a lovely atmosphere. Our server was a true delight, very attentive, making great recommendations. We did not order desert but one of our party had a birthday and when we informed him we had no room for desert he brought out a plate with happy birthday drizzled in chocolate with a small mound of whipped cream and a strawberry. A very nice touch. I ordered a steak dish with the goal of getting as many South American flavors in my dish as possible- it came with a delightful cold salad, very good chimichurri, fried yuca, and a side of cheesy rice. The steak was cooked rare to my liking, which isn't always the case. It was a lot of food, beware. We started with some empanadas- which were also good, and this made it a Thanksgiving level feast. My party also enjoyed their dishes. Overall it was a lovely dinner! We look forward to returning.

QUE RICO!!!! I loved this place the grilled chicken with peppers! I usually order it and it comes…read morewith white rice, beans and a green salad. The ambiance on the exterior decor reminds me of The Krabby Patty(super cute) but I wish they would brighten up the interior just a bit! Their service is always consistent and the food is always ready at a reasonable time.

Visiting a friend in Rhode Island, she took us to this little gem! Authentic Dominican food --…read morequick, delicious, and full of that home-cooked flavor we miss when we travel. We had plenty to share (and still took leftovers!). The beans were especially delicious. We had chicken chicharrón and grilled steak forgot to take pictures everyone enjoyed the food.

Was in the neighborhood looking for an easy bite/drink and walked into this Columbian place. I…read morewould say overall I was pleasantly surprised by both the food and the experience! Service: one very important thing to note is that the staff mostly do not speak english, although they did have an english menu. HOWEVER, one of the patrons came by and helped translate our orders for the waitress, which was representative of how friendly the whole experience was despite the language barrier. Food: we ordered a few cocktails and beers, which were all decent. My friends ordered the empanadas (delicious and would recommend), the whole fried tilapia ($20 for the platter which is good price imo). I ordered the meat entree platter which included fried pork belly, chicken, sausage, and beef. It was heavy, as expected, but both the tenderness and flavor were excellent. I'm not very familiar with Columbian food to rate this place objectively but overall I had a good time and would come back if I'm in the area.

The $10 daily lunch special is simply amazing every time! The amount of food you get is…read moreunbelievable for that price. Every day of the week is a different lunch special and it's perfect for me and my office mates. It tastes like my mom's home cooked meals in Colombia

Wow. If you're looking for a spot that has amazing food, beautiful art and design aspects, friendly…read moreservice, and plates to share, Aguardente is the place for you. A friend and I came in and put our names on the waitlist, waited for about 45 minutes at a bar down the street, and then had some of the most fulfilling tapas ever! We got a Prosciutto & Salpicao board, the Queijo de Cabra, and Frijol Dip. I also got a nice portuguese red wine that paired well with some of the cheese we received. We sat in a very sweet and cozy nook and enjoyed every minute! I will be back when it's warm out and the front patio is open!

My friend and I came here on Father's Day expecting it to be packed, which it was, but there were…read morestill a few tables available, both inside and outside. At their front patio, they had the World Cup game playing, but the back patio felt cozier so we opted for that. The inside though was a strong second since the lighting is very low, creating a cool and calm environment. Walking through the restaurant to get to our table made me realize that each table is unique, no two are decorated the same or have the same furniture. It was a hot day but the overhead mesh cover blocked out a lot of the sun. Our waitress made us feel very welcome from the start and told us about their drink and food specials. My friend ordered Guatemalan beer as well as a Spanish beer. For food, we ordered the plantain fries, octopus, calamari, and shrimp salad, and grilled lamp chops. The seafood salad came out first. According to the menu, it was going to be paired with cornbread. It looked like sourdough bread but had a far denser consistency. I was expecting the salad to have lots of shrimp to act as a filler but surprisingly, it was about 60% octopus, 25% calamari, 10% shrimp, and 5% onions. The seafood was very flavorful, tasted fresh, and cooked perfectly. The portion size was great for two. Next came the plantain fries, which I was least impressed with as it was essentially fried plantain chunks. I think it would have been better if they were cut into smaller pieces that can be easily dipped and consumed in one bite. The plantain was gently ripe, so just a little sweet and the dipping sauce was like a less sour sour cream. Lastly, the lamp chops came out and the presentation was wonderful. They were a bit skinnier and less tender than that I was expecting, but flavor wise they were good. We enjoyed the food, ambiance, and service here.

Food is amazing and consistent. Atmosphere can be loud sometimes but overall the vibe is great…read more Service can be a bit slow sometimes but I really it's good and staff is attentive.

As this being my first experience, it will be my last. The waitress was not sure of a lot of things…read moreas well as not being attentive. GRANTED it was a busy day, but when we got here there wasn't many people in the restaurant. They mis labeled the menu and gave the wrong plate labeling as "this is how it translate to English from Spanish" IT WAS NOT! Completely over priced and service wasn't any better....