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FUEGOS LA

4.7 (144 reviews)
Open • 9:00 am - 11:00 pm
Updated 1 week ago

Order FUEGOS LA Takeout or Delivery

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FUEGOS LA ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed
Happy hour specials
Outdoor seating

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Lawrence H.

Got a Chicken and a Hand Cut empanada . Both were very good. The empanadas were flaky. The meats were tender and very flavorful. The accompanying sauce had a nice balance of sweetness and acidity. Service was very friendly and helpful.

Daniel C.

Someone on Reddit suggested this spot for the Argentina England game. Everything from the staff to the food was authentic. Felt like I was in Buenos Aires again. They brought a grill outside for a classic Choripan. My girlfriend got the beef and chicken empanadas. Amazing. Will be coming back

It's a vibe
Samantha G.

This place is such a vibe! It's got such a unique and fun, kitschy atmosphere. The servers were so sweet and friendly and gave lots of recommendations. Everything we had was delicious but the cheese and onion empanada is what will absolutely bring me back. Don't miss it!

Bryan S.

Absolutely amazing! Great vibes, great service, and an experience worth coming back for. Everything was on point from start to finish. Definitely recommend checking this place out the Food alone earned all five stars!

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Stephanie A.

This review is based on the empanadas ordered fresh to go. My husband was taking a stroll in the area with the kiddo and decided to stop by and pick up some empanadas. He got the 6 pack of ham, mushroom and spinach, and onion and cheese. They were really tasty and came with chimichurri. I tried the spinach/mushroom with the chimi, the crust was fresh and the mushroom and spinach filling was full of flavor. I am totally looking forward to dining in. I managed to snap a picture before they were devoured l, not the best shot but I'll make sure to take better ones when we dine in.

Pulled pork
Stephanie S.

If you're seeing this you need to go to Fuego. The atmosphere is so cute, the service is the absolute best Max is the most sweetest human alive AND THE FOOD. The pulled pork sandwich was amazing the empanadas are incredible and their coffee is delicious and strong. My company catered Fuegos for an event and their service is so easy, quick and overall wonderful experience.

fun dinner menu
Sandra J.

As someone who isn't really into bar culture, I appreciated that this felt like a bar with culture. The beef is sourced from Argentina, and you can absolutely taste the quality. I had the chance to meet one of the owners, Max, who was incredibly friendly and welcoming; that personal touch really added to the experience. I had such a great experience here! The vibe was on point: aesthetically pleasing, good energy, and a great place to meet people. Already looking forward to coming back for more of the beef empanadas and beef milanesa sandwiches again. 10/10! Thank me later y'all!

frozen raspberry
Haolun L.

I had high hopes for this newly opened, quirky Argentinian spot. Argentinians are masters of grilled beef, and chimichurri, so my expectations were high. 5/5 = outside skirt steak + beef empanada + chimichurri + frozen raspberry The steak was tender with just a touch of chew. Outside skirt is a richer cut, and the bright, tangy chimichurri perfectly balances the intense beefy flavor and fat. The beef empanada was excellent, saucy, smooth filling wrapped in a flaky shell. Frozen raspberries are a fun treat. Wrapped in a chocolate shell and mixed with bits of ice cream, the berries still manage to let their unique flavor shine through. It's a layered yet cohesive experience, refreshing, balanced, and genuinely enjoyable. I loved their shrimp too, but my experience with the fries and bread made me question how fresh they were (even though the shrimp tasted good). 0/5 fries and bread. The fries were extremely stale, honestly tasted like frozen fries reheated at home. The bread was worse. One piece wasn't even properly heated. The outside was lukewarm, while the inside was rock-hard and ice cold. I did enjoy the quiet and eccentric dining room. And service is pretty attentive. However, I don't think it's worth a 30 min drive to visit. Maybe I'd consider pack many empanada to go though

Angela A.

Typically, you find unique dining experiences like this one in DTLA, but this one happens to be in the heart of South Central. I stumbled upon this diamond while avoiding the long line at Paseo San Miguel. I visited on a Sunday late afternoon, so there was no wait and no hard time finding parking. At first glance, it looked like two different joints, but they happened to be the same restaurant. The glass doors furthest to the north side of the building seem to be where the kitchen is located, as well as the takeout station. The cashier, who was also one of the co-owners, let us know to walk right in next door. We were greeted by the other owner, and he was very welcoming. The service staff were attentive; they had earpieces in, and it felt like we were in a production setting. The seating is a bit tight, especially for someone with an ass like mine. All the chairs and tables were different, kind of like a refurbishing vibe. There was a piano with melted wax on it, I mean, it was nothing like I've seen. I had never had an Argentine potato, egg, caramelized onion deep dish before; it's tasty and heavy on the onions. The burger was my favorite, definitely exploring more of those next time. Also, the empanadas are a must! They're expanding the space and eventually taking over the lot.

Menu
Andy L.

This place is a vibe with food and service; warm, lively, and effortlessly cool. Service is genuinely good, the food is delicious across the board, and the whole experience just lands. One of those rare spots where everything works and you leave already planning your next visit.

Cool vibes as you approach Fuegos. Free Fuss-ball in the parking lot! Dining room is a converted tattoo shop that feels like West Hollywood!
Sandra A.

My daughter and I stopped by for lunch to celebrate my birthday and I am so glad we did. Max hosted us and we had the most amazing lunch, 4 different empanadas -- try the spicy breakfast one! -- and the brownie ice cream dessert to share. A perfect lunch with the best service, music and atmosphere. 10 stars out of 5!

Medialuna with Ham & Cheese
Mel D.

Unfortunately, I'm sad to say that my experience was far different than the others here. I placed a pick up order over the phone, the person I spoke to was fantastic and I was super excited to try a spot close to home. I actually didn't know about this place until my Amex platinum offered a special on restaurants who are part of the Resy network. I don't normally explore this side of town so I was enthusiastic about this place. I went on Yelp and the pictures looked amazing & the reviews were phenomenal. However, my experience ended up being opposite. First, I should mention that the area is still a bit sketchy. S LA is gentrifying but this area still has some time before any major changes. Their shared parking lot is super small so it's likely you'll have to grab street parking which should be easy in the neighborhood but I'm not sure I'd be too comfortable going late in the evening. For my pick up, I went to the side door which was open. I'm not sure what happened but my experience with service wasn't positive. They brought out the food and basically disappeared. I paid for the order on my own, checked to make sure the order was correct meanwhile everyone was running around, nobody checked on me, thanked me or said good bye. It was a really strange experience and quite off putting.. I've tried several different empanadas at various restaurants in the area and these were my least favorite. I've also traveled to Argentina and experienced the best empanadas in my life and these didn't compare. For the price point of $5, they were small and the flavors were just ok. I was also annoyed they provided one tiny container of chimichurri which was also just ok. I also got the ham/cheese medialuna which was like a mini croissant sandwich and it too was just ok. For those with a sweet tooth chocolate croissant with Dulce de leche, for $8, it missed the mark. I think my order was just thrown together and it looked messy which wasn't a good start. But based on other reviews, they seem to offer some nice events in the evening, service is good inside the restaurant and unsure if my experience was a one off bad day. But at the end of the day, it was my experience, I wasn't happy and unsure if I'll go back.

Karen F.

Former coworker selected this place as a place to meet for lunch and it was a very surprisingly delicious choice. Headed to the shopfront that had the restaurant name, but it was in another shop. The service was super friendly and food was very tasty. It was an eclectic design pathetic, but not in a bad way.

Skirt Steak Plate

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1 month ago

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3 months ago

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5 months ago

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13 days ago

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2 months ago

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So happy to hear you had a good time!! Can’t wait to host you again!!

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7 months ago

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4 months ago

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8 months ago

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9 months ago

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6 months ago

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1 year ago

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7 months ago

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8 months ago

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Glad you had a good experience! Hope to host you again soon

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8 months ago

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7 months ago

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So glad you enjoyed it!!!! Can’t wait to see you again

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10 months ago

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10 months ago

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8 months ago

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9 months ago

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1 month ago

Environment was great, wine and food was delicious. Will be back the next time I'm in the area for sure.

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FUEGOS LA Reviews in Other Languages

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Hi Karen we are delivering frozen empanadas to take and bake! or we can do catering for any event or party! you can check at fuegosla.com the whole menu

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My husband and I dined here for the last night of DineLA and had a spectacular meal. It was a last…read moreminute decision so we didn't get a seat inside where it's dark and vibey, but sitting on the patio outside in the plaza was still really nice on a warm summer evening! Our server was very friendly and helpful in what we should order, and we felt very well taken care of during our visit. Over the course of the evening, we ordered the peach cocktail, strawberry goat cheese jasmine cocktail, Tommy's margarita, and kumquat apricot cocktail. My favorites were the first two - you could really taste all the components in them, so complex and interesting!! The kumquat apricot was also fun and refreshing for a hot night. The margarita was fine. Full disclosure - I ordered this drink because the ingredients looked really unique and interesting but I don't like Mezcal because it usually overpowers a drink, and that is kind of what happened here (couldn't taste any guava or green tea notes), so take my opinion with a grain of salt. For food, we got the following: Course 1: - Lamb terrine (5/5 great if you like lamb, it is delightfully gamey - in a good way) - Tomato Tartare (3/5 I think I wasn't into the trout roe with this but it was fresh and nice) Course 2: - Pork sausage in crepinette (4/5 fun presentation but this didn't blow me away) - Ragu of wild mushroom with tofu gnudi (5/5 the sauce on this was so good) Course 3: - Fried chicken (5/5 perfectly fried and loved the pickles on the side) - Mapo tofu with sweetbreads (4/5 good but I've had better mapo tofu, not a big lover of organ meats but the sweetbreads were great) Course 4 (best course): - Beef cheek (5/5 so incredibly tender and flavorful) - Spiced lamb saddle (5/5 so many flavors going on and the meat was cooked to perfection) For dessert, we ordered the corn sabayon and the roasted strawberry desserts but they brought us the strawberry and melon desserts instead. We realized we didn't get the corn dessert until we were halfway through eating what we received. We mentioned it to our waiter jokingly but he actually brought us out the other dessert too, which was such lovely service. Honestly, even though we didn't order the melon dessert, it ended up being the sleeper hit because it was served with a an amazing creamy honey mousse underneath the melon shaved ice. It was really something special, and I'd highly recommend it. Overall, I'd recommend this for a nice date night or a splurge dinner with friends. It's not cheap, but the quality was definitely there both in their fare and their service. It was a great exploration of Asian fusion done in a fine dining/tasting menu-style.

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FUEGOS LA - empanadas - Updated October 2026

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