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    Fu Restaurant

    4.4 (65 reviews)
    Open 11:00 am - 9:00 pm

    Order Fu Restaurant Takeout or Delivery

    Fu Restaurant Photos

    FU RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Fu Restaurant

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    Mopo tofu
    Arnold T.

    Stop by after reading some good reviews about this place. . Came by during the lunch hour on a weekend but it wasn't busy, thankfully. We ordered almost everything on the menu (see photos). Reasonably priced and delicious. Every item was pretty standard in terms of taste and flavor, but that's a good thing. There was no disappointment. We even received a complimentary mopo tofu (not too spicy) for ordering some many items. The sweet and sour fish was a favorite. [[HIGHLIGHT]]Inside was clean, modern, and new.[[ENDHIGHLIGHT]] Service was excellent. Fairly local for those who are in the area and students at Mt. SAC. Around the same area where the old Stater Brothers used to be, which is fairly quiet and plenty of parking. Looking forward to visiting again soon!

    Julie N.

    Checked out Fu restaurant and recently got to try: scallion noodle, popcorn chicken, orange chicken, spicy wonton, spicy cucumber, mapo tofu and salt and pepper shrimp. My favorites were the mapo tofu, cilantro beef, and popcorn chicken! The mapo tofu had a great Szechuan flavor and the garlic beef was so tender! I normally am familiar with this inside a beef roll but I enjoyed that it was separate and was a good appetizer! Popcorn chicken had a great flavor too! The scallion noodles also had a nice flavor but is on the oilier side! The spicy wonton and shrimp were ok - not my favorite as it wasn't as flavorful as the other items. The spicy cucumber also had a nice bite to it and was refreshing! [[HIGHLIGHT]]Great service and nice ambiance! Food came out quick![[ENDHIGHLIGHT]]

    Shrimp Fried Rice
    Allison C.

    Visited Fu Restaurant on a Sunday afternoon. We were greeted and given a table right away. [[HIGHLIGHT]]The environment seemed very clean and welcoming.[[ENDHIGHLIGHT]] Alicia was our server and was on top of everything. We never had to ask for anything because she would ask us first! She was very friendly. Food: Chicken Fried Noodles were absolutely amazing. They were super flavorful and I couldn't get enough. Definitely 5/5 Wontons with Chili Oil were okay. I may be a snob when it comes to these because I order them everywhere. 3/5 Boiled Fish with Pickled Cabbage and chili was sooooo good. I will definitely order this again. 5/5 Orange chicken was ok. I wanted it to be sweeter or more orange flavor if that makes sense. 3/5 Sweet and Sour Rib were delicious. 5/5 Shrimp fried rice was super yummy. 5/5 AM choi was a nicely flavored vegetable to get. 4/5 Salt pepper shrimp could have used a little more seasoning. 4/5 I HIGHLY recommend this place. I loved a majority of the food I tasted and there is still so much more of their menu to try! The portion sizes are great too. This place is definitely a hidden gem that I will be returning to. [[HIGHLIGHT]]The vibe, service, and food were all amazing.[[ENDHIGHLIGHT]]

    Popcorn chicken and tea egg with rice
    Linh D.

    Really nice staff. Alicia was friendly and helpful. I ordered a popcorn chicken with rice as well as wintemelon tea. The rice plate comes with a egg and picked veggies. Portion of huge. I was pleasantly surprised to find out that Alicia makes the wintemelon tea fresh. You can taste the difference. I will be going back.

    Beef Stew Noodle , AM Choi, Twice Cooked Pork, Shredded Pork with Dry Bean Curd
    Vera L.

    Ordered to-go and it was bit of a disappointment. Beef stew noodle - noodles were very starchy and powdery, no green onions or cilantro, soup was just OK. However, the beef stew cubes were great and tender. Twice cooked pork- oily and very salty. Filled with cabbage and peppers, with very little pork Garlic A Choi- not much garlic but it was decent, can't mess up veggies much Shredded pork and bean curd- way too much corn starch Way better and more flavorful Chinese restaurants around. Maybe other dishes are better but the staples I typically order weren't great (but not absolutely terrible).

    3 cup chicken
    Tony L.

    This new Taiwanese restaurant replaced and OG family favorite Taiwanese restaurant. The place is definitely a family owned business with minimal staff during the grand opening period. There menu has a majority of classic dishes with VERY classic flavors, as mom says. There is only one auntie working the front of house so be patient with her as she literally has to do everything herself in this huge restaurant. She does an excellent job however! The food was delicious and one of the best in the SGV area if you've tried other places. We got: The signature 3 cup chicken is delicious with crunky bone-in chicken thighs with perfect seasoning. Excellent with rice with just enough amounts of savoriness The Egg plant basil, another signature item has exactly the flavor profile of what the dish is suppose to taste like. The egg plant is super fried tender and very aromatic with the fried basil and perfect soy to sweet ratio. Yes that was the exact feedback mom said too and she uses this dish as the measuring stick for many restaurants. Kung Pao Chicken. Another measuring stick for any Shanghainese/Taiwanese restaurant and skill level of the chef. The dish was perfectly dry/wetness level with just the amount of ratio of meat to veggie with seasoning to oyster sauce. Not too salty or too sweet. ALMOST better then moms, highly recommended. Oyster Pancake. This one was very different from the majority of other restaurants, even the night market versions in Taiwan. The base has layer of chopped napa instead of Taiwanese lettuce so gives the dish more veggie bite. The oysters are large and plentiful with the perfect red sauce and glutinous rice flour. Beef Roll: This item was our least favorite. It does have a very thick crispy onion pancake crust with ALOT of perfectly tender sliced beef. The issue with the dish is the sauce or lack of actually. It's missing the sweet/tangy amount of oyster sauce inside with the freshness of the large amounts of chopped cilantro that make this dish awesome. Yes its good but they need more sauce, otherwise its literally a dry beef onion pancake roll. Overall we did love the food and service here and absolutely will come again to support our local Taiwanese small businesses! Yes they have delicious winter melon too!

    Sausage Fried Rice
    Michael Y.

    Fu Restaurant is located in the Walnut Hills Village just across the way from Mount San Antonio College. But despite being at the corner of Amar Road and Grand Avenue, this restaurant has managed to float under the radar with just 44 reviews and a 4.2 star rating. Seeing this, I decided to give them a try on a Thursday evening in hopes of finding a new spot to eat. For this to-go order, I decided to give the House Special Chicken ($16.95) and Sausage Fried Rice ($15.95) a try. And although each dish had a few surprises inside, the portion of food did not seem to be much. Looking at the House Special Chicken first, each piece of chicken was of a moderate cubed size which made for a palatable dish. Made up of the chicken and some ginger, the dish was rather simple as well. But with most pieces having fragments of bones between the meat, the portion of chicken was less than anticipated. Moving on to the fried rice, I did enjoy the sliced pieces of thick sausage inside the dish. But with only a reserved amount of carrots, peas, and eggs, the dish relied on the rice to give it substance. Eating these two together, I was able to feel full between one meal to another. But if I only could only order one of these dishes, I would have left hungry! Looking at a price to portion aspect, I would order something else. Although the food's portion left much to be desired, the flavors of the food were simple and on point. For starters, each piece of the House Special Chicken had a subtle sweet undertone. And with the inclusion of the ginger, the chicken was somewhat spicy. Because the meat was moist, it really made the difference in the quality. As for the fried rice, the grains of rice themselves had a light soy sauce flavor which set a subtle savory bar. Throwing in the sausage added a heavier sweet taste to the rice that helped a lot to bridge the gap between the rice and chicken. To this though, the peas, carrots, and eggs, did not have much of an impact because of how little of these there were in the ingredient mix. From a holistic taste perspective, both dishes were both simple and flavorful which really made each taste of higher quality compared to your typical Chinese restaurant. Fu Restaurant has something good going on in their kitchen with some great tasting food. For those looking for something simple and food that tastes of home, this spot will definitely satisfy that craving. But with a price to portion ratio that is smaller than others in the area, I would argue Fu Restaurant's House Special Chicken and Sausage Fried Rice deserve a middle-of-the-pack 3 star rating. The food is by no means bad, not by a long shot. However, an increase in portion size would help it compete with other spots in the area. Good start, just keep going guys!

    Taiwanese Popcorn Chicken
    Dar O.

    Had a Door Dash gift card that I received as a gift. Ended up ordering from here since they had a buy one get one free special on certain items. Everything was packaged nicely and food items were still hot and fresh. For the buy one get one free item, we got the beef noodle soup. Price wise it was great, the beef noodle soup itself was just okay. The other items we ordered were very good. We got the beef roll, popcorn chicken, and sweet & sour pork ribs. Beef roll was my favorite. Ordered to go but did pick up at restaurant instead of delivery. [[HIGHLIGHT]]The restaurant itself is clean and fresh - I think they remodeled not too long ago.[[ENDHIGHLIGHT]] Worker was really friendly and made sure my order was good to go. [[HIGHLIGHT]]Nice neighborhood restaurant.[[ENDHIGHLIGHT]]

    Jessica W.

    不喜歡你的人,不管你做什麼,他都不會喜歡你,真的無需太在意,反而應該讓喜歡你的人,覺得他們真有眼光,才是值得你努力的方向~ 很多朋友喜歡吃熱炒,炒菜,但是在羅蘭崗附近, 其實能吃的就是那幾家,前兩天到Walnut 探店,我們點的三道菜, 酸菜魚片,上海小排,跟清炒絲瓜,結果三道都好好吃,這也有點令我驚訝,本來不抱太大希望的,其實這家店讓我最感動的地方,是他們貼一進門的地方,有提供愛心餐,在美國我倒是第一次看到,現在通膨那麼厲害, 相信每個小老百姓或多或少都有被影響到, 尤其比較弱勢的家庭,日子應該是更難, 店家能有這樣的愛心, 非常值得讚揚,如果你也喜歡吃熱炒, 也許該給這樣有善行的店家一個機會試試,就在以前大聲公的那個位置

    Monica C.

    [[HIGHLIGHT]]I was attracted by the restaurant's decor and decided to give this newly opened place a try.[[ENDHIGHLIGHT]] The staff is very friendly. I tried the following items: Popcorn Chicken Rice: The side dishes were very plain and disappointing. Some of the larger pieces of chicken seemed undercooked, so I didn't eat them, but the flavor was good. Unfortunately, there weren't any spicy options available. Beef Roll: The flavor was average. It would have been better with some sauce. Stir-fried Rice Cake: The only item I would recommend, definitely worth trying.

    攪和攪和 (走豬耳)
    Derek F.

    Came to one of our favorite restaurant in this plaza, the food here is always delicious. We ordered the pictures I posted below but instead of going through each one, I'll just say that it was delicious! Although, a take out would diminish the taste a bit but that's the same with any other restaurant. Will definitely come back every now and then.

    Feng W.

    Found a gem in walnut, came here with a craving of the Shanghainese food. A must order dish is their fried rice cake with mixed beef bits radish and shrimp. Loved their vibe and the service was quick and friendly. Enjoyed all the dishes with no disappointment, the price was fair and portions were big!

    Satay Beef

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    Fu Restaurant Reviews in Other Languages

    Ask the Community - Fu Restaurant

    Portions look small from pictures....is it small portion as pictured?

    I think it looks small might be the effect of the picture. Cuz for beef rolls I ordered, they are even bigger than the usual I ate.

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    SAMK

    SAMK

    4.6
    (67 reviews)
    4.2 mi

    Fantastic little restaurant nestled in a convenient plaza in Rowland Heights…read more I initially couldn't find it, google maps took me to the side of the plaza. But if you park around the plaza, just walk to the front, and get to the center of the plaza square, then you will find the restaurant facing you. I went at lunch, not too many people, probably because it is new/not well known. I was able to easily order my food and find plenty of seating. Very convenient for moderate to large size parties I think. the staff members were very nice, and helpful. I ordered the Grilled Steak bowel and it was perfectly made, medium rare, although they did not ask me if I wanted medium rare (that is how I eat my steak). So if you want it more cooked, you probably want to specify it beforehand. The meat was well done and the veggies tasted fresh. The price was very reasonable as well. I thoroughly enjoyed this place for lunch. Would definitely go again! Parking is easy. Food was great! Staff was helpful and nice!

    I am a huge fan of Asian fusion cuisine, so I was pretty excited to try SAMK after reading the…read morereviews online and their menu. I came in on a Sunday afternoon around 3pm, and my first impressions walking in was the interior is clean and pleasantly warm. I ordered the creamy mala seafood pasta since it was the most unique dish on the menu. Service was good but nothing special. Creamy mala seafood pasta, 2.5/5: The pasta was inoffensively average. There were some bites that were creamy and some bites that weren't. I honestly thought it could use more cream or butter to add some more richness. The pasta itself was al dente. There wasn't much flavor overall with the dish, and the mala was very mild (for reference, I can handle medium spice levels at other restaurants). The seafood quality was okay for the price. Overall, I thought the ambiance was really nice, but the pasta I ordered was average at best. Maybe I will give this place a 2nd chance and try something else.

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    SAMK
    SAMK
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    GUI BBQ Restaurant & Bar

    GUI BBQ Restaurant & Bar

    4.2
    (1.1k reviews)
    4.2 mi
    $$
    Kitchen open late
    Sports on TV

    My cousin introduce me to this place and I have been coming back whenever I'm cravings for skewers…read more Its located in a big plaza with a good amount of parking. Gui BBQ is located on the second floor. The space is big. They also have yelp waitlist! You wait to be called and you sit with a rotating grill in front of you. The workers come around and help you cook the meat. You basically just sit back and wait for the food to be done. I always get the premium pork belly and premium beef skewers. They come in four or ten sticks. I would suggest going for the 10 sticks each. The marinade on the meat is delicious. I can order a bowl of rice and these meats and I'll know my dinner with be great. There are also tons of other options but another dish I really like here is the signature meatball and vermicelli soup. This soup is big and can be shared with a group. The service is good. Overall, a great place to go if you're cravings for skewers.

    Went here on Friday at around 11pm and there was a good handful of people in the restaurant but no…read morewait time! We got seated asap in a corner. The servers were very efficient with their job and we received all the food and items so quickly, We ordered the beef skewers, chicken cartilage, pork jowl, crushed cucumber, and fried rice. Everything was delicious. The meat quality is amazing . The portions were just right. I love their powder here too. It's more flavorful than other restaurants. Honestly everything was 10/10. My boyfriend commented on how cool their front sliding door was. The restaurant is upstairs. The ambiance felt like a late night hip spot to hangout at this friends for late night munchies. The music was great as well.

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    GUI BBQ Restaurant & Bar
    GUI BBQ Restaurant & Bar
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    Hide Out Cafe

    Hide Out Cafe

    4.1
    (1.4k reviews)
    4.2 mi
    $$

    I took my mom here for a Mother's Day brunch and my birthday celebration because it falls around…read morethe same time every year. I am so glad we chose Hide Out Cafe in Rowland Heights to have our celebration. The food is delicious, the staff is so friendly, and the cafe is so cozy and welcoming. My brother was sponsoring our meal since he couldn't make it, so of course we had to go all out and order two drinks and two main dishes. (Thank you, big brother)! I got the Boba Bear Set $8.50, which comes with a drink and two house-made cookies, and my mom got their Tiramisu Latte $7.00, which is heavy on the coffee liquor, to be honest, but we had fun with it. The drinks are crafted beautifully, and with the open cafe concept, you can see they pay attention to the small details of their crafted drink menu. The house-made cookies that were a part of my Boba Bear Set are not to be forgotten. The cookies are buttery, decadent, and delicious; they are the perfect tea cookies to pair with! I can't wait to go back and try more of their fun drinks and maybe bring a study book the next time. For our main dishes, we shared the Chimi Wagyu & Frites $35.00, and the Fresh Avocado Toast $19.00. We both love eggs so of course we had to get something with eggs in our dish. My mom loved her avocado toast, and they were very generous with the avocado as well on there. The salad is a definite hit with us and included a great dressing on the side. The eggs were cooked perfectly on top of our toast and steak. The frites with my steak were crispy and seasoned well. I also loved the chimi sauce with my steak as well. The portion was huge so we were able to take some back home to enjoy another day. Overall, my mom and I had a great experience and would absolutely come back for another sip of their lattes and try another fun drink on their menu. We left with happy smiles and full stomachs, and can't wait to come back soon.

    Left feeling extremely confused. We ordered two Wafflewiches with the cheese on the side, but only…read moreone was brought out. We waited about 15 minutes, thinking the second order was just running behind. Since we were trying to be patient and enjoy our time, we ended up splitting the one sandwich we received. The restaurant wasn't busy, but we had a hard time getting our waiter's attention. Unfortunately, we never found out what happened to the second order and ended up leaving still confused. At least we had six tater tots to split three each, really yum tho :)

    Photos
    Seasonal Peach Burrata Salad
    Seasonal Peach Burrata Salad
    Chimi Wagyu and berry party waffle
    Chimi Wagyu and berry party waffle
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    iWagyu

    iWagyu

    4.9
    (2.4k reviews)
    5.2 mi
    Locally owned & operated
    Takes reservations

    My husband has been raving about this place every since his first visit, so I was super excited to…read moretry it. During our visit, we went with the Chef's Recommendation menu and also added mentaiko buttered scallops. I love the interior of this place. The service was also impeccable. Braised Beef Tongue - Practically melts in your mouth Wagyu Carppacio - This dish had so many textures to it. You have the raw beef carpaccio, the salad with sauce on top adds flavor to it, and finally it has the Lays chips on top to give it some crunchy texture. Japanese Wagyu Sukiyaki - My favorite thing from this evening. They do such a great show of preparing this for you and you get a dipping plate with a raw egg to get all the flavors in this. The sukiyaki sauce in the bowl was super flavorful and strong. Wagyu Short Rib - This definitely tastes better using the spices they give for your meal. It's more on the lean side so it was very easy to eat iWagyu Prime Short Rib - This has a little bit more fat and on the chewier side when ate plain. But with the dipping spices, it definitely brings out the saltiness the meat needs Wagyu Bibimbap - The staff will mix this in front of you and make sure all the ingredients are thoroughly mixed so you can get a little bit of seaweed, wagyu, sauce, and rice in every bite. Of course by the time we got to this, we were way too full so I only got a few bites in before I had to call it and to-go the rest. Mentaiko Buttered Scallops - This was amazingly creamy. However I did make a mistake by adding this to the chef's recommendation. The Chef's Recommendation is curated where everything compliments each other. The mentaiko buttered scallops had their usual strong salty taste and super creamy due to the butter, but it was too strong when added to the Chef's Recommendation that I could barely eat it during the meal. Our next return, I will go with just the chef's recommendation to avoid messing up the balance. But the chef's recommendation was curated very well if you're not sure what to get! The bibimbap and sukiyaki were the chef's kiss

    Second time coming here for a birthday celebration. Food was delicious and service was ok. Overall…read moreexperience was neutral, felt like they were rushing everything. Lol Ambience is quiet and relaxed, but the rushed service just didn't match the mood. Glad the food hit the spot, but hopefully they let us breathe a bit more next time! Lol

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    iWagyu
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    Xin Wang Food

    Xin Wang Food

    4.6
    (192 reviews)
    2.8 mi
    $$

    A true hole-in-the-wall location, came here with our friend, who highly recommended the Hainan…read moreChicken Rice here. Note that I'm extremely picky about Hainan Chicken Rice, and am still in search for the closest to the Singaporean one & best in the SGV. So honestly, I was skeptical. The Rice flavor actually tasted pretty good, and had the right taste & texture, so that's a plus! Chicken was moist & tender, which is great...but it lacked the fragrant taste in my opinion. But it wasn't bad! The ginger & chili was quite tasty, just missing the dark soy sauce at the table. Overall, I could do this again if I'm in the area. I enjoyed the stir fried bok choy, and they had a tasty spicy cucumber salad. The combo also came with peanuts. There was only 1 person serving but she was efficient & fast, and friendly. It's definitely a small space, but it was clean & cozy! I understand they are known also for the potato noodles so I might try that in the future!

    Food was good- I would order again the potato noodle and hainan chicken…read more Skewers were supposedly fried. But the seasoning was a tad over, it was pretty salty. I would maybe try the fried veggies or squid next time Located in a small plaza with dry cleaning and a deli Good amount of parking Def will go back

    Photos
    Interior shot. If you look close, the little window into the kitchen.
    Interior shot. If you look close, the little window into the kitchen.
    Hainan chicken with rice. I'm normally leaning on the fried version but this was good.
    Hainan chicken with rice. I'm normally leaning on the fried version but this was good.
    Cucumber salad.  Very tasty.

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    Cucumber salad. Very tasty.
    Solo Hot Pot

    Solo Hot Pot

    4.3
    (158 reviews)
    2.6 mi
    $$

    They have changed the way you order your food since I last wrote my review. Instead, you can pick…read morehow much serving of meats, mushrooms, and so forth you want instead of from a menu. They charge per lb I believe. There is also a separate serving table in which you can pick sauces you want! I tried it recently after probably half a year of not coming and it's still soooo tasty. Still amazing and welcoming service from the person up front. Food is so fresh and I always crave solo hot pot. They play nice music that isn't too loud while you're eating as well. Signed, Your #1 Dashi broth fan. Thanks for all you guys do!!

    Very pleasant experience…read more Went on a Friday around 6:30 PM. When you walk in, the first thing you see is a waitlist where you write down your name and number. The young woman working immediately acknowledged us before we even finished writing our info down and asked how many were in our party. We said two, and she told us to go ahead and start building our bowls. The concept is pretty cool and very straightforward. You grab a bowl and tongs, then walk through the different sections choosing your ingredients. They had a good variety of veggies, noodles, meats, seafood, tofu, etc. Pricing is by weight at $15.99/lb. Once you finish building your bowl, you head to the cashier where they weigh it and you choose your broth and spice level. The broth selection was surprisingly huge, around 15 options if I remember correctly. I got the Tom Yum broth mild spice, and my girlfriend got the Organic Miso mild spice. We also added jasmine green tea and white rice for $1.99 each. After ordering, they give you a table number and you can head over to the self-serve sauce station while your food is being prepared. The sauce bar had ponzu, sesame oil, soy sauce, sriracha, Tabasco, scallions, cilantro, red onion, satay sauce, shallots, minced garlic, chili powder, chili oil, and more. The soups came out quickly and were served over a live flame at the table, which was a nice touch. Both broths were excellent. Even at mild spice, there was still a pleasant kick. The broth itself had good body and flavor and didn't taste watery at all. Service was also great. The server checked on us consistently, kept drinks refilled, and was attentive without hovering. The restaurant itself is pretty small, maybe around 8 tables, but it felt cozy rather than cramped. Nice interior, comfortable temperature, clean setup, and the vibe was relaxing. They were playing bossa nova versions of 2000s and modern hits which honestly fit the atmosphere perfectly. Definitely a spot I'd come back to. Great value, fun experience, and genuinely good hot pot.

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    Inside
    Inside
    6 Crispy Bone-in Wings(Lemon Pepper)
    6 Crispy Bone-in Wings(Lemon Pepper)
    4PC Large Whole Shell-On Abalone

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    4PC Large Whole Shell-On Abalone

    Fu Restaurant - asianfusion - Updated August 2026

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