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West Covina, CA

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Sheng Hui Dim Sum

4.2 (353 reviews)
ModerateDim Sum
Open • 8:45 am - 3:30 pm
Updated 2 weeks ago

Order Sheng Hui Dim Sum Takeout or Delivery

Sheng Hui Dim Sum Photos

Business Info

SHENG HUI DIM SUM ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids

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Raymond G.

4/25/26 Sheng Hui Dim Sum West Covina, CA...My friends and I came to this tiny but good place to eat late breakfast/early lunch outdoors. We had so many great assorted items that we all shared. Although I enjoyed all, my favorite was the BBQ Pork Sesame Bun! The lady at front counter was so nice! The guy cooking was working really hard. This place usually does mostly to-go orders since it's so small. Come give this place a try!!!

Store Front.
Kevin M.

I drive by this Dim Sum spot often and got a chance to give them a try. The hours are pretty limited so make sure to take a look if you plan of dropping in. The restaurant is pick up and to-go dim sum. They do have a table outside to eat. The staff was welcoming and all smiles. A warm family type of welcome for sure. I ordered my usual favorite items of dim sum, the Shrimp Har-gow and Pork Shumai. It cost me about $10 all together for one order of each. Food was ready in an instance and you're given a side of chili oil. The rest of the condiments are self serve before you go. The dim sum was enjoyable and worth the cost. They are a great option in West Covina for a quick bite and affordable eats. Thanks, Sheng Hui Dim Sum!

Prayoth P.

This was my first time here. I found this place via a Google search. I ordered my typical favorites, Har Gow, Pork Shui Mai with Mushroom Roe, steamed chicken feet, Curd Roll, and steamed garlic spare rib. It was a little wait for the food. While waiting, I was thinking that it would suck to wait and then be disappointed by the food. We broke open the food and started eating in the car. BOY, this food did not disappoint! It was piping hot, and the food was delicious. I started to hate Har Gow several years ago, eating at the 99 Ranch and other dim sum places that made it. The Har Gow was stuffed with large shrimp and tasted good. I have come to love Har Gow again, thanks to Sheng Hui. Everything was good and did not disappoint. I will definitely return.

Chicken feet...also very good
Melinda L.

It feels like takeout dim sum places are so hard to find these days, especially when you're outside the heart of SGV or even more inland. But, but, but...Sheng Hui Dim Sum is now my go-to takeout spot whenever I am craving some no-fuss dim sum! On this visit, I came in mid-afternoon, so there was no line here. There was one lady working there and she gave me a sheet of paper to mark the items I wanted. I ordered some Shrimp Dumpling (Ha Gow), the Siu Mai, and of course my favorite...the Chicken Feet. All were incredibly meaty, delicious, and a good price compared to other cafe-style places. Average per dim sum is about $5-$6. So I would say about $15-$17 spent here, or about 3 items (depends what you order...) should be a good meal for ya. Of course bigger orders you will get much more. So as this is a takeout place, there wasn't any seating that I saw inside. You can come in and place your order in-person, or you can phone in your order. I saw the lady take a phone order, so there! lol. This is a street-facing location, but you can park on the street, or park in the lot that's shared with the laundromat that's next door. It can accomodate a few cars, but depends when you come here.

Bonnie D.

Was craving dim sum but there aren't that many options around Covina/west Covina. Given it was a weekend, I also did not want to go into a traditional dim sum spot and wait forever for an order so I found Sheng Hui Dim Sum. They are a fast food dim sum spot. Only 1 table outside of the restaurant if you want to eat there. Loved that I was able to order online. It was easy and quick. The restaurant itself was located on the corner of a tiny plaza so be sure to turn into the parking lot before driving to where it is actually directing you to the restaurant. I ordered the typical tripe, turnip/daikon cake, bean curd wrapped in oyster sauce, chicken buns, and shui mai. The only thing that's not too typical for dim sum was curry fish balls. The owner was really nice and possibly promoting her location and she offered me a free order of seaweed shrimp roll. Quality is not bad for a fast spot. My favorite order is probably the curry fish balls and the tripe. The fish balls are a bit spicy, which I love.

Denise M.

Love this grab and go Dim Sum location! I have to admit that this particular location went through many changes but so glad this has stayed. This is our go to place when the family craves dim sum and we don't want to take a drive to Monterey Park or Irvine. Everything is delicious and love the fact they have a lot of non-meat items. They are very friendly and quick service. There is no places to eat inside like they used to but we are definitely ok bringing it all Home. They supplied a lot of sauces which was greatly appreciated. Everything was delicious and my all time favorite - sesame red bean ball... yumm!!!

Inside
Angeli P.

A little shop on the corner of the street serving some fresh dimsum. Orders range about $4-6 dollars. Everything was hot and fresh! My favorite was their sticky rice steamed in banana leaf and their baos and bun. The service was great, everyone was so nice. Definitely a fast go to place for some quick breakfast. I highly recommend.

Michelle C.

Five stars for everything!!! I definitely will come back to get dim sum over there again in West Covina, California when I get the chance to!! Thank you guys so much for everything!!! ^^

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Ask the Community - Sheng Hui Dim Sum

Do they still offer any breakfast specials that combine porridge or noodle soup with sides like potstickers or chow mein?

of course NO

Where can I locate an online menu for take out?

Check this photo already in Yelp: Check out this photo on Yelp… 

Is there a vegetarian/vegan option?

not much, they have some vegetables, some sweet baos and custards and puddings that are vegetarian. probably not vegan though

Is there really a $38 minimum to use a credit card?

No. I went last Friday 9/27/19, paid $13.11 with card.

It this place wheelchair accessible?

Not really... you can go into the place by wheelchair, but the place is a hole-in-the-wall type of place. It will be tight

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All That 'N Dim Sum

4.0(798 reviews)
1.2 mi
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First time coming to this dim sum place and it will be our top places to visit next time. Upon…read moreentry you are greeted warmly by staff. You pay at the register and then find a table to enjoy your meal. I like this approach as they are expected to ask for tip. We came on a weekday lunch and they had $9.99 lunch specials. You choose 2 types of dim and one dessert and one drink (hot or cold tea, soda). If you want better beverages you can get them for an additional charge. My hubby and I ordered their bean curd and pork rib dim sum. Then we also got lotus wrapped sticky rice and bbq pork noodle. Both sets of lunch specials were delicious. Their crescent dumplings were fried to perfection and quite large. Ryan was great in getting us a table and bringing our food to us. Great staff and clean fast casual store. Even their restrooms were clean. Overall a great dining experience.

The staff at All That 'N Dim Sum is incredibly friendly, but the food itself is a bit hit or miss…read morefor me. It's a small place, so be prepared for a potential wait during busy times. Also, keep in mind that this isn't your traditional trolley-cart style dim sum experience. While their ho fun is good, I find that the flavors of the actual dim sum just aren't quite there. The skins on some of the dumplings are noticeably thick, and the seasoning on staples like the har gao and siu mai is severely lacking. After a while, the menu starts to feel a little repetitive, and the dishes just don't have the distinct flavors you want from a great dim sum spot. Overall, it's an okay neighborhood stop with excellent service, but the dim sum leaves a bit to be desired.

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Dim Sum King Master - A1. Shu Mai (5pcs) & A7. Four Piece Shrimp Har Gow.

Dim Sum King Master

3.9(153 reviews)
5.1 mi
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Stopped by on Saturday, 10/17/26 for the second time. It was also my mom's second time but my dad's…read morefirst time. Wanted my dad to try it out as my mom and I had a fantastic experience last time. Ordered the following: - 5 items for $25 special (select from their menu - got: 1) honey baked BBQ pork bun = $5 2) har gow (5 pieces) = $5 3) century egg and pork congee = $5 4) pineapple BBQ pork bun = $5 5) shu mai (5 pieces) = $5 - 1 chicken sticy rice wrap (2 pieces) = $5.99 - 1 yang chow fried rice = $15.25 SUBTOTAL = $46.24 TAX = $4.74 TOTAL (CASH) = $50.98 TOTAL (NON-CASH) = $52.51 The 5 dim sum items for $25 special is such an amazing deal since each of these items are around $5.99. You will save at least $5 overall. I ended up paying in card since I had no idea that you will get a discount if paid in cash - I just realized this after I paid and saw my receipt. The lady in the front forgot to apply the 5 for $25 discount but I reminded her and she was able to fix it. Make sure to check your receipt! I was also surprised that the yang chow fried rice was $15.25. We were under the impression that it was $13.25 from the menu...

I love coming to this place. It really feels like home with an authentic Chinese mom & pop shop…read moreexperience. The decor isn't luxurious but the service is quick and the food is delicious. It reminds me of a dim sum booth in Chinatown my family would regularly get to go orders from. This is somewhere I'd take my parents and grandparents, who don't care for the frills and extras, and are just looking for a quaint restaurant to eat and converse. Especially helps that the owners speak Cantonese and English. There's a good amount of seating, though parking in the plaza may be difficult especially given the Molly Tea grand opening. It's well worth the visit if you're in the area, especially if you're trying to avoid a drive to MPK and Alhambra.

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Cr8zy Bao

Cr8zy Bao

4.2(36 reviews)
5.0 mi
Grab-and-go
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The lady at the counter that took my order didn't speak any English. When I got my hotteok order,…read morethere was only one but the menu says there are 4. When I asked she had only charge me for a single one which was fine but another worker had to come check the order for me and explain the mix up. Got the cold noodles, I liked that the ice added to the noodle was iced broth so it didn't water down the soup. There's no meat at all, just cucumber, radish and half an egg. The noodles were gummy and stuck together in a giant clump which made it hard to eat. For $17 with no meat and overly soft noodles, this was not worth it. The cheese coin was a total disappointment. It was mostly mochi like breading and very little cheese that didn't have any pull to it. Not sure what cheese they used but it's not anything like the ones in Korea. The hotteok was the biggest disappointment and I'm glad they messed up and only charged me for one. It came like the cheese coin which was my first inkling something is wrong. The inside was also mostly mochi chewy bread with a very thin layer of something that is only a little bit sweet. Absolutely nothing like a real hotteok and did not look anything like the picture on the menu. This is a one and done for me.

It's a food court place. The menu looks appetizing. We were so disappointed of the taste. All three…read moreorders where like 2-3/5. Very average to below average taste. Also for the price. It's not worth it. I DO NOT RECOMMEND IT. Argh. I hate it so much. I was so excited about it. I wasted $50. Also serving is so long. We waited long for it. We really thought it's good because of reviews and because people were buying. Don't get hooked up. It's in the entrance, so it's the first thing you see. We will not be coming back.

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New Capital Seafood Restaurant - Salt and Pepper Pork Chops

New Capital Seafood Restaurant

3.1(1.9k reviews)
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One of my favorite dim sum spot in SGV. It's cheap, has good variety, decent dim sum, service is…read moresuper fast. Before i even sat down at the table, 3 dim sum cart ladies were already rushing me to ask me what I want. Hahaha! Love it! No complains. This is proly the 9th time I've been here. I feel like their quality has improved over time. I never had their handmade fishball dim sum and had it for the first time and it was surprisingly great! Definitely a go-to comfort place whenever i'm in SGV.

If you do not want to wait for a table you need to go there early on a weekend morning. We arrived…read moreat 10. The restaurant is very large and the place had so many open tables. But that would all change within in a hour and by the time we left there were so many people waiting outside in the hallway. We did not order anything from a menu only from the carts. There were many items and they were the standard that you would find at most dim sum places. Carts came frequently and waiters/waitresses came by often to refill tea pots and take away empty dishes. We had a large table (9 adults and two infants) so I was surprised we didn't have a lazy susan. The table next to us did so I would have thought every large table would have one. It made it awkward reaching for an item across the way. The food was what you would expect at dim sum, there was a large variety. It was not as refined as some other restaurants but the taste was there.

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Wonde Harbor Dim Sum Restaurant

Wonde Harbor Dim Sum Restaurant

3.4(201 reviews)
3.1 mi
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Locally owned & operated
Private events

I thought I was going to walk into a classic dim sum setup with the trolleys and aunties wheeling…read morearound their carts, but that wasn't the case here. Instead, you order through your waiter and check off your selections on the menu. The har gow were delightfully plump and juicy. An excellent start already. The daikon cake was solid, and the gai lan with oyster sauce was great, although a little hefty in size and length to comfortably fit into your mouth. No dainty bites here. We also ordered siu mai, feng zao (chicken feet), pork and century egg congee, shrimp rice rolls, and sticky leaf rice. One version of the rice rolls caught my attention: shrimp wrapped up with a fried dough cruller. I opted to try it, but don't see myself ordering again. Biggest hiccup was the service timing. A few items ordered through our waiter were missed, and the food came out at wildly different intervals. Some dishes arrived pretty quickly, while others seemed like they missed their ferry. We tried to be understanding, especially since it was packed and people were constantly trickling in. If anything, that was a pretty telling sign to me of its popularity with locals (lots of aunties and uncles yapping and dining!). Through all the ordering mishaps and delays, our waiter and the rest of the staff were nothing but nice and polite. For dessert, we had pineapple custard buns, lava custard buns, and osmanthus jelly. Unfortunately, I had nowhere to put my jelly except in my already soy sauce- and chili sauce-soaked plate, which wasn't exactly the refreshing, sweet ending I had anticipated. Granted, the jelly didn't come with any teaspoons to facilitate its transport from plate to mouth, so we were left armed with nothing but our dim-sum marinated chopsticks as the weaponry of no choice. Maybe that one was on us for not asking? Either way, eating it was a whole mission in itself and we were unprepared agents sent into the field without so much as a briefing. Despite making us fight for our lives, the osmanthus jelly somehow ended up being my friend's favorite dessert. I loved it too, but pineapple buns will always have a special place in my heart. Please ask your server for a dessert plate and may the odds be ever in your flavor.

Wonde Harbor...if this shows one star, it's only because I can't give less…read more Friday night. Six people. Seated at 7:00 PM, order placed by 7:19 according to their own record -- we ordered six dishes. By 8:35 PM -- over an hour later -- exactly two dishes had appeared on our table. People who walked in at the same time as us had already finished and left. People who came in a full hour after us had tables piled with food. We still had two dishes out of six. Through all of it, I waited patiently. I understand restaurants get busy. I kept checking in, politely, repeatedly. They sent over several different staff members, each assuring me they'd go check on our food. Nothing ever happened. Finally, at 8:45 PM, a third dish arrived -- and the pork was spoiled. That was the moment I lost it. We didn't even finish. We paid and left. Walked out at 9:00 PM with everyone still hungry, not to mention I had a three-year-old child with me. This was the worst, worst, WORST dining experience of my life.

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Happy Harbor

Happy Harbor

3.2(1.2k reviews)
0.6 mi
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They did not give me my credit of $100 for my last banquet here last month, so I come to use my…read morecredit for dim sum today. I ordered twelve plates of dim sum and a half Peking Duck. The Duck was at a special price of $11.99. The bill was about $92 since I paid before 12:00 noon. With a 20% tip I ended up paying about $12.00. This was ok since my nephew bought his gf to meet my mom and I for the first time. I ordered everything, so she could taste everything. She was nice and pretty. At this point of my nephew's life we will accept a Martian or a one eyed cyclope. She is not green or has two eyes which makes her way ahead in the game. I am happy that my nephew has someone. Back to the foods...everything was standard good. Nothing to worry about. Ray out.

I gave this place 3 stars at best…read more We went here for a dim sum lunch with a group of friends, and it was a mediocre experience at best. Even though they claim to be a seafood restaurant, the seafood wasn't particularly great, and the food overall was way more expensive than most of the other restaurants in the area. People seem to rave about the dim sum here, but I thought it was super greasy and didn't taste nearly as good as some of the newer dim sum spots around town in the San Gabriel Valley. The flavor was just whatever, and everything was extremely heavy and oily. The service was okay, but we paid for a private room, which turned out to be super expensive for what it was. On top of that, the whole restaurant is super dirty and desperately needs a facelift. Between the greasy, forgettable food, inflated prices, and rundown interior, I definitely would not come back here.

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3.9(672 reviews)
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TLDR: Amazing lunch prices at an above average taste profile. $13 per entree with free rice is hard…read moreto find, and I'm very satisfied with this place. Egg Drop Soup (Free): It's boiled water, egg, and cornstarch. Idk if they even salted it. They might have. It doesn't matter, it's free. They took it away before we could finish the pot. Peking Style Pork Chop: It's good. I will gladly spend $13 for this. You get the signature sauce that's sweet, salty, and just generally good. I can recommend this 100%. Curry Beef Stew: Another above average option for the price point. Not too spicy, tender beef brisket, at a respectable portion size. No complaints from my end. Seafood Tofu: The worst of the bunch. Bland tofu, bland seafood, and the sauce didn't really do anything. I'd skip this. Ambiance: Starter Chinese restaurant trying to be serious. Tablecloth, tables that seat 4-8, at a decent size. Service: It's a Chinese restaurant, expect nothing, and you won't be disappointed.

Stopped by with my family for my brothers birthday. We were sat towards the back and noticed…read moreseveral sodas already on the table. After we started to skim the menu, I noticed that most of the menu items did not have pricing information clearly displayed. Since we were a large party, we decided to order the dinner package. At least that had a pricing displayed. Once the food arrived, it was extremely bland. Not only that but this was the most I've paid for mid-tier Chinese food in a while. Since when did Chinese food get so pricey? Pan fried noodles were ok, walnut shrimp was good, pork chops were decent but everything else was mid! Oh and those sodas are about $7,xx bux each so stick to hot tea. Also, they wrote in a suggested tip amount and underlined 16% but probably charged the 18%. It's also calculated after tax. It's supposed to be calculated based on pre-tax. I didn't want to fuss over the bill while the server stood over me. This will probably be the last time I step foot in this place. Not worth the price point at all.

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Sheng Hui Dim Sum - dimsum - Updated October 2026

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