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Thumbling

4.0 (2.1k reviews)
Open 11:00 am - 9:30 pm

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THUMBLING ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for groups

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Recommended Reviews - Thumbling

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Marinated Cucumber Salad, green beans, Beef Fried Noodle
Sammy B.

I cannot believe this was my first time trying Thumbling! This place is a West Covina staple and 9/10 has a large group of people outside waiting to get a table. I think that this is a pretty comparable restaurant to Din Tai Fung, just not as upscale. For service here, you order via a QR code on your table. However, the staff still comes around often to check in and grab drinks. The food here was hot and flavorful. We loved the beef roll, xiao long bao, green beans, and beef fried noodles. Now if they could only add the DTF chocolate xiao long boa to the menu... I would love them forever.

Diana L.

We went on Mother's Day at 2:30pm and on the waitlist it said that we were 22nd in line, however our table was ready within 10 mins for a party of 2. The service was great. We had people checking up on us every 5 mins, even the floor manager came to say hi. We liked the xlb but felt that the skin tasted bit more floury than we'd like, and the rice on the pork fried rice was not even coated with flavoring. Overall a good spot and we really felt welcomed!

Shanghai Shrimp and Pork Wonton Soup and pork xiao
Gray M.

YASSSSSS! We're here, oh yesss we're here the dream team is here. MIB servers rolled up on us upon entry. Order, service, food not lacking. How we gonna walk in on "no wait Wednesday. "Everrrrrythang we ordered was fi-ya. I love this place or I think it loves me. I will be back

very tight counter space
Van D.

It took a few attempts for my boyfriend and I to try Thumbling. The first time we came by it was so busy they had a long wait and we decided to go elsewhere. The second time, the estimated wait was reasonable enough for us to wait it out. We were seated at an extremely TIGHT counterspace where the depth of the ledge was really insufficient to enjoy a meal comfortable. The space inside the restaurant really seems like the squeezed in as many seats as they can, while compromising the comforts of the customers. It's one thing if other dumb customers keep bumping into me... but it's annoying when their staff keeps bumping into me cause the walkway is insufficiently tight. To order, you scan the QR code and self order. So not much service here either. We ordered a Pork Xiao Long Bao ($8/6 piece), Sauteed Spinach with Garlic ($14), and a Beef Tenderloin Udon with Black Pepper ($18). We probably could have eaten more but the space was not comfortable for me to enjoy. The udon noodles came out first, then the xiao long baos, then the spinach. The food tasted decently. The xiao long baos skin were thin and they were juicy and flavorful. The udon and spinach were average, just like any other business that offers these dishes. I feel like the reason why people love this place is the price. The food isn't anything mind blowing or special enough for me to put up with the crowd and cramped space. Definitely not worth waiting too long for. To each their own. I'll leave this place to others who align with what they're offering.

Menu as of March 2026
Amy P.

I was really excited to try Thumbling since I kept hearing comparisons to Din Tai Fung, but unfortunately it didn't live up to the hype. I called shortly after opening and was quoted a 25-minute wait for takeout. The timing was accurate and my order was ready right when I arrived, which I appreciated. Tried the pork XLB ($8 for 6 pieces), HK Shrimp & Pork Wonton Noodle Soup ($15), Chicken Egg Fried Rice ($15), and Beef Fried Noodle ($17). Most of the soup inside the XLBs had already leaked out - though that's probably just the downside of getting them to-go. The bigger issue was that the fried rice and noodles were pretty bland and needed extra soy sauce and chili for flavor. The chili oil itself was purely oil, so I'm not sure what went wrong there while packaging. The service also felt a bit rushed. The gentleman assisting me quickly handed over my order and walked away without much interaction. Staff seems to speak limited English but can understand enough to get by. Thumbling is located in the same plaza as 85 Degrees and Dave's Hot Chicken. It's a large plaza, but parking can be tough during peak hours. I was surprised to see Thumbling almost completely full around noon on a weekday. Unfortunately, the food just didn't quite meet my expectations.

Chicken Egg Fried Rice
Melissa O.

New favorite dumpling spot. Go hungry cause, believe me, you're going to want to try everything! Quick service. Clean. Delicious food! I stuck to the chicken items since I have a shellfish allergy, my siblings ate the seafood ones. And we loved everything we tried. We're already planning another trip back. Til next time!

Pork Pan Fried Dumpling(6)
Sharon G.

My friends have raved about this place so I am glad that I was finally able to try it!! I came here when it opened at 11am on a Friday and was seated immediately, while party must be present before getting seated. We got a variety of items from the menu including the cucumber salad, pork soup dumplings, pork potstickers, beef rice rolls, and beef udon stir fry. Everything was super yummy and affordable!! Service was quick and friendly!! They even boxed up our leftovers! Parking lot is small and pretty busy. By the time we finished, there was already a line!

Use this QR code to join the waitlist
Alice T.

Thumbling is a great alternative to Din Tai Fung, and true local spot. I visited twice, once on a weekday night and a Saturday morning. Even on a weekday nignt there's a wait. If you go on weekend mornings before it opens, you can easily get a table. Food comes out pretty fast, and it's all delicious. You can find most of the Din Tai Fung classics here and more. My favorite are the pan fried dumpling baos. Overall, great restaurant.

Masago and Shrimp Egg Fried Rice
Net A.

006/2026/Jan My wonderful and delightful experience with my family for dinner was really awesome with their attentive service and appetizing dishes!! It was raining and the wait was from and hour or more ! For a party of 11 it was quiet a wait which we were on a waiting list # 17 !!! Grandkids were hungry believe it or not they all want different eats so we went to a bakery, a chicken and hot dog place to get them something to munch while waiting! Surprisingly Our turn came after an hour !! We were seated and started ordering online using QR code on the table !!! That's fast service which was really awesome! The Shanghai rice cake dish was my favorite!! The taste was just dancing with delight from the flavor in every bite ! Love the Masago fried rice which pops with tasteful with every spoonfull !! For dessert my daughter ordered the salted egg dumpling , and oh my that was a rich filling of the duck egg yolk with the flavor and texture !!! NOW! WHY 4 stars from this experience ??? We were getting ready to leave when i saw my granddaughter still finishing her food ! But there was a staff waiting for us to vacate the table ! I told the gentleman staff ,who was impatiently hovering at the end of our table , that she was just finishing her food and he responded and pointed to a group of customers that they have been waiting for 2 hours!!! I thought that was a rude comment cause we all waited for our turn ! That really was unacceptable!!!

Xiao long bao, fried rice, stir-fried beef noodles
Steffany W.

Love Thumbling! One of my go to spots with classmates and friends. Would give this place a solid 4.8/5 stars. This is one of those food establishments that I could go back to again and again! I even went twice in a single week because 2 different friend groups invited me (3 times in a single month ). It's a classic dumpling spot with a slight Cantonese styled twist. Parking isn't much of an issue with the large lot but waiting definitely is. During peak hours especially, the waiting can get up to 30-50 mins long but the establishment is decently sized and is just super popular among locals and visitors. The staff and service is great and constantly checking in on customers and making sure everything is alright. One different occasions, I get different things but the xiao long baos are juicy, delicious, and a mouthful of warmth. The stir-fried noodles are so oily but so delicious. It's a classic dry noodle dish with a cantonese taste that I love. These two items, I get every time I come. The shrimp fired rice is a classic dish and nothing special but still delicious nonetheless. Same with the pan-fried dumplings. The scallion beef rolls were interesting as they contained cucumber and it was definitely a surprise for me as I've only eaten them with cucumbers here. Not a fan but the beef rolls still tasted good. The siu mai were also delicious and juicy. A surprise I hadn't eaten in a while that was super delicious was the salt and pepper squid; super savory, salty and crispy. Thumbling is a classic restaurant and despite the long lines and busy ambiance, I always come back to it.

Marinated Cucumber Salad
Ariana G.

Pro tip: call ahead to check the wait -- there's no Yelp check-in, and you have to be there in person to get on the list. Sampling hasn't been open very long, but there's almost always a line before they even open. Wait times can easily run 45 minutes to an hour, so I recommend having someone stop by early to put your name down. If you catch them on a good day and time, the food is absolutely worth it. Fresh ingredients, a great variety of handmade dumplings, and honestly such a special spot to have nearby. One thing I miss -- they used to have a clear view of the kitchen where you could watch the dumplings being made, but that's now closed off. Not a dealbreaker, just something I noticed. You order through the app once seated, service is smooth, and overall it's a great experience. I'd definitely recommend coming with family -- just plan ahead for the wait.

Beef roll $14 as of 11/14/25
Carrie A.

Ok, lemme just say this: Don't ever let them sit you at the bar. That's like asking "do you like staring at a wall and paying a bunch of money to do it?" The bar was dumb. The food was good! I like the beef roll, the chicken rice cakes and the chicken dumplings. All very good. The dumpling sauce and chili sauce were so good too. The service was horrid. We had to ask multiple times for water refills. Was this cuz they think we're idiots for sitting at the bar and staring at the wall? Probably. It was jam packed too. We got in right at 4:30p but any min after that and your gonna wait a stupid amount of time. And you'll probably be at the bar. The bar that has no cocktails. Just a wall to stare at. Dumb.

Shanghai Spicy Chinese Spinach and Pork Wonton
Veronica S.

I hear a lot of people compare this place to din tai fung, very similar menu some things they do way better some things not to the level of din tai. They have way better wontons and soup dumplings, more fillings and the meat is moist and flavorful on the inside. The bao however has less filing. Overall our food came out very fast for late lunch hour and it was all fresh and delicious, served quickly, and we sat right away! Very pleased and can't wait to come back!

Great food very tasty, service is great however area is too tight for seat down.Very fast service. Highly recommend

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Thumbling Reviews in Other Languages

Ask the Community - Thumbling

Do they still sell frozen wontons?

Yes

How to join the waitlist?

There is no waitlist before you actually get there. There is a QR code you have to scan as you arrive, at the front door on a podium and that is what you use to check in/join the list. It is first come first serve. So what I usually do is if I get… Read more

Does the place take reservations?

Nope so get there early

Do they have a online ordering system? If yes what is the url? Their web site doesn't say

Yes, check my QR picture on the table and see if pulls up for the menu. I was not able to find it via Yelp website link. It looks like only through Ubereat or Grubhub. You can call the restaurant and order over the phone.

What items are vegan? Or are vegan options off the menu?

Green beans? I think that's it lol

Do they have specials during lunch hour?

No specials.

Do you wait for a table to get seated or you seat yourself? AND you order ahead on the QR code at the table?…

if theres a crowd there will be a sign in sheet at the door they will call your name out there is a… Read more

What is the best time to arrive before the rush?

If it's a big party... 5+, someone should get there 30-40 mins early to put your name on the list... especially for dinner. They get busy at 5 pm already since people like… Read more

Is there vegan options?

Yes

Do they still sell frozen dumplings as of Nov 2022?

Yes, we bought some on 11/12/2022.

Do they use msg?

Yes

Do you have onion pancake?

Yes they do

Can you reserve tables for specific dates? Say for a celebration like a Birthday or Graduation?

No. Walk in only

Hi, may I purchase frozen wonton and dumpling in a batch? Please advise. Thank you!

Yes, cash only for frozen wontons and dumplings.

Is this a sit down restaurant with servers or do you order and sit down?

yes sit down.. you can order online

Do u guys have a line group?

They do with Northridge. But since they are busy with the restaurant, they are no longer reading or reply the messages on Line.

View All 19 Questions

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Shanghailander Palace

(496 reviews)

$$

Two of us came to celebrate birthday! We ordered Shanghai…read morestyle spare ribs(strongly recommended),Deep fried shrimp(not the authentic way but ok), meatball soup, pan fried pork bun with sesame, and fried string beans! Very authentic and delicious! First time in this location, we usually went to the Arcadia's, enjoyed our experience here! The store was full on a Saturday afternoon. But service was still on the points. Recommended!

久不問候,其實就是告別,沒有誰是例外, 年輕時單純的以為, 一切都不會變, 感情會一直在, 其實人生唯一不變的就是~什麼都會變, 我們終究要學會,不管是誰,都只能陪我們走一段路~…read more 今天來放一餐在羅蘭崗上海灘吃過最貴的一餐, 上海灘我常常有機會過來,不管是跟朋友三兩人來吃頓午餐, 或不同社團辦的聚會, 他家的菜色我很喜歡, 硬要碎碎念就是貴一點點,這餐是跟著老饕來的, 很多菜色是菜單上沒有的,朋友要求要特別料理, 有澳洲龍蝦, 像拔蚌, 紅斑兩吃,紅燒甲魚, 炸 軟殼蟹, 烤白筍....超級豐富的啦, 朋友帶來的紅酒, 真是好喝,完全不懂酒的我都喝的出來,怎麼會這麼順口, 難得的也喝了一小杯, 其實他們中間都有一直講解怎麼料理的, 唉,過這麼個幾天,大媽能記的真的有限,想說趕快寫出來,再拖更久, 那啥都忘光光了, 還是慢慢來看圖片吧!

S&w China Taste - Everything I ordered

S&w China Taste

(131 reviews)

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Mama approve shanghainese food 上海小吃 not too salty but 削肉was a bit diff from norm. Free rice ball if…read moreu pay cash The fried fish and 削肉cold cut pork appetizer is a specialty only at these authentic Shanghai nese restaurants cafes. Get the fried fish. It's sweet salty and crunchy Service and taste is like Feel like you're eating at family's kitchen dining room. Friendly and small cafe. It's where u come with family looking for authentic shaihangnese food.

Another review said it perfectly - this is truly is a no frills restaurant but it makes up for the…read morefood and service! I know I'm in the right place for authentic Chinese food when I walk in and see tables of elderly people that speak Chinese/Shanghai-nese and the waiters/waitresses know their regular patrons personally. I was in Rowland and craving 魚香肉絲 from a no frills restaurant (not from those unnecessarily expensive/ornate restaurants) and found S&W in the plaza across Auntea Jenny's. We ordered the dish I was craving, which translates to fish braised meat strips?? The dish does not have a fish taste at all but more of a tangy/sweet-ish/salty flavor that I love. The portion was large for the price and it came out perfectly seasoned - my craving was satisfied. This dish had more meat than I am used to and do wish they added 木耳 or 豆乾 to lighten it up a bit. Also ordered the meatballs which were large and hefty! They were so good and perfect with rice. Came with napa cabbage and fresh bamboo as well. Lastly, we ordered the seaweed fried fish, which hit the spot for my fish craving. The fish wasn't fishy at all and the flavor was good. Wish they provided the salt and pepper dip but I guess we could have asked them and they would have provided. Service was extremely kind, it felt like I was eating at my mom's home and the food hit the spot. They offered free rice ball dessert at the end but we were so stuffed we had to pass, but the table next to us got it and it looked delicious! Will have to try next time. I will likely bring my parents here next time as they also enjoy a no-frills Chinese restaurant!

Mama Lu’s Dumpling House

Mama Lu’s Dumpling House

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We had the best experience at Mama Lu's Dumpling House, this is one of those spots where you have…read moreto come hungry because you'll want to try everything on the menu. We ordered a little bit of everything, and every single dish delivered. The fried rice was perfectly seasoned and super comforting, with that classic wok flavor that makes it hard to stop eating. The vegetable dumplings were fresh, light, and packed with flavor, honestly some of the best we've had. The pancake had that ideal crispy-on-the-outside, soft-on-the-inside texture and was so satisfying. The string beans were cooked perfectly with just the right amount of seasoning, and the eggplant was good, melt-in-your-mouth vibe. Beyond the food, the atmosphere really stood out. It's cozy and welcoming, but still spacious enough to comfortably bring a big group, perfect for families or catching up with friends. One thing we really appreciated is that they don't rush you out. You can actually sit, enjoy your meal, and take your time, which makes the whole experience feel even better. The service was amazing from start to finish. Everyone was so kind, patient, and genuinely attentive. You can tell they really care about making sure you have a great experience. Shoutout to Nana (the manager) for being so awesome! Overall, this is a spot we'll definitely keep coming back to. Amazing food, warm atmosphere, and top tier service, what more could you ask for?

Ding's Garden - pig ears... i don't eat 'em but my friends say they're just about the best pig ears ever.

Ding's Garden

(775 reviews)

$$

I visited this restaurant twice before its permanent closure on April 15, 2026. Some dishes were…read moreexcellent, while others were just average. Szechwan DanDan Dry Noodles w/ Peanuts: Excellent. It was a bowl of dry noodles topped with green onions, crushed peanuts, and sesame sauce. It tasted like an upgraded version of sesame noodles with a better texture. Ding's Special Cold Plate: Excellent. This signature appetizer platter was one of the restaurant's best. It included five items: dried tofu, seaweed, pig ear, beef tripe, and spicy beef shank. Fried Pork Chop + Green Mustard Fried Rice + Spiced Eggs: A must-order. The fried rice had great "wok hei" (breath of the wok). The fried pork chop, which had a bit of fat, was crispy on the outside and tender on the inside. The juiciness and the texture of the melted fat were perfectly handled without being greasy. Shanghai Sesame Fermented Rice Dumpling Soup: A must-order. The portion was huge and enough for four people. It used mini tangyuan (rice balls) with sesame filling, and the combination of osmanthus powder, fermented rice, and egg drop was excellent. Also, it wasn't overly thickened with starch like at other restaurants. Soybean with Bean Curd Leaves: Very good. The moisture was reduced to just the right level, and the flavor was as satisfying as a meat dish. In addition, unlike the cold appetizers served elsewhere, this one was served hot. Braised Pork Belly: Good. It came with two translucent-looking spiced eggs and four pieces of pork belly. The sweet sauce was well-absorbed, and the meat was stewed until it was quite tender with almost no "porky" smell. Overall, it was a good dish, but the version at Blue Magpie in Arcadia is even better. The following dishes were good but not must-tries: Pan-Fried Dumplings, Steamed Dumplings, Stir-fried Rice Cakes, Braised Beef Noodle Soup, Shrimp & Pork Wonton Soup, Fish Fillets in Rice Wine Sauce, and Stir-fried Spinach with Garlic. Steamed Stinky Tofu: Highly not recommended! Is this even Jiangzhe cuisine? It tasted more like Sichuan-style poached stinky tofu. It was way too salty, so much so that I stopped eating after about 60% and didn't even have the desire to take the leftovers home. Shanghai Style Salted Chicken: Highly not recommended! The chicken texture was quite dry, and the worst part was the abundance of small bone fragments. I was afraid to chew too hard for fear of damaging my teeth. 趕在 2026 年 4 月 15 日正式結業前造訪了兩次。整體而言,部分菜色表現亮眼,部分則較為普通。 大合特色擔擔麵:大推。拌入蔥花、花生碎與芝麻醬的乾拌麵,嚐著像口感更精緻的升級版麻醬麵。 攪和攪和:大推,本店必點招牌拼盤。含豆乾、海帶、豬耳、牛肚和麻辣牛腱五種綜合滷味。 醇香排骨雪菜炒飯滷蛋:必點。帶有鑊氣的菜飯,帶點肥肉的炸排,外層酥脆內層軟嫩,汁水感和融化油脂感都處理的極佳且不膩。 上海芝麻酒釀小湯圓:必點。份量頗多足夠四人吃。芝麻小湯圓配桂花蜜與酒釀蛋花。此外,完全不像其他店家會摻過多勾芡。 雪菜毛豆百頁:很不錯。水分收得恰到好處,美味完全不輸葷食。此外,不同於一般常見的冷盤做法,這道是以熱菜呈現,更有鑊氣。 紅燒肉:不錯。含兩顆晶瑩剔透的滷蛋與四塊燒肉;甜口醬汁入味,肉質燉煮得夠軟爛且幾無豬腥味,整體水準不錯。只是,阿凱迪亞的藍鵲仍稍勝一籌。 中規中矩但沒到非吃不可:生煎包、小籠包、炒年糕、牛肉麵、蝦豬大餛飩、糟溜魚片、蒜蓉炒菠菜。 蒸臭豆腐:超雷絕不推薦!這是江浙菜嗎?怎麼嚐著像川式水煮臭豆腐。太鹹了,鹹到我只吃了六成左右就不碰了,連打包帶走的慾望都沒有。 脆皮鹹水風雞:非常不推!雞肉口感偏柴,最討厭的是,容易吃到細小碎骨,我都不敢大力咀嚼怕傷牙。

Best Dan Dan noodle place in town.. I hate to see it go…read more This was my go to place for lunch there dish is very well made and tasty The owner told me today that she going to retire by end of this month 2/28/26 Will be the last day they open. Such sad news as they are one of the OG in Rowland For the best tasty foods Services is alway top notch Ambiance is alway family friendly Really hope in the future there still a place that can keep there famous dishes still available Will truly miss this place

LT Shanghai Restaurant - Soft shell crab is always the best!

LT Shanghai Restaurant

(56 reviews)

I used to go to this place every week before they changed ownership. Decided to give this new…read morerestaurant a try, but it turnout horrible than before. They advised quick fry pork liver, but it's too well done and full of green pepper stuffing in it. There is no single piece of ginger in it. Without ginger how do you kill the smell of pork liver? Another dish is pig neck meat fry with vegetables. It turns out the vegetables are cabbage instead of Chinese broccoli as it should be. So disappointed with this new owner, you won't get my business any more because you are cutting corner everywhere. It used to be 3 dishes with added 1 dish free. The new owner changed it to 4 dishes to get one free. If they can do 3, why changed to 4? More profitable? Its management problem in my opinion

LT Shanghai has officially become our go-to family gathering spot in Rowland Heights. If you are…read morelooking for authentic, family-style Chinese food that tastes like high-quality home cooking, this is the place to be. The most attractive part of dining here is their incredible "Buy 4 Dishes, Get 1 Free" deal, which they offer all day long. In an area where prices are constantly rising, this deal makes it one of the most affordable and satisfying options for a large group. Because of this value and the quality of the food, the restaurant is always busy, but it's well worth the wait. I like to recommend a few dishes there. Hu Nan Tofu: This is my mother-in-law's absolute favorite. The sauce is the star here--it's savory and perfectly seasoned, making the tofu taste amazing. Crab Meat Fish Maw Soup: I highly recommend starting your meal with this. It's comforting, rich, and high-quality. You must add red vinegar and pepper to make it perfect. Bitter Melon: They cook the bitter melon really well here, balancing the flavors so it's not over-powering. House Special Garlic & Chili Seasoning (Crab/Lobster): For special occasions, their seasoned crab and lobster are fantastic. The garlic and chili kick really elevates the fresh seafood. Whether it's a casual weeknight dinner or a big family celebration, LT Shanghai delivers consistent, comforting flavors. It truly feels like a "home away from home" for Chinese cuisine. Highly recommended!

Thumbling - shanghainese - Updated May 2026

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