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    Frutti Hielo

    4.3 (43 reviews)
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    Sonia V.

    By far, my favorite tacos!! Al pastor tacos with green sauce. You won't be disappointed. At first, I was a bit skeptical about the whole beans on my tacos, but I gave it a try and I loved it!!! I also got tostilocos (replaced it with churro locos looking things) and substituted the cueritos for mango... #bomb

    Bomb Tostilocos!
    Carolyn N.

    If you've ever lived in Mexicali or visited Mexicali, you should've at least once tried tostilocos, or a real Mexican spicy raspado. This far from the border you'd think getting these snacks is out of reach, but it's not! I am a huge huge fan of this place, a friend and I have been here twice in the last month and plan on bringing a few people who haven't had the pleasure of trying amazing Mexican snacks! Great service too!

    Jasmine R.

    I always check reviews before I eat somewhere, and I did read reviews of ppl saying that they've gotten rotten fruit. And me been optimistic I still wanted to give it a shot. Big mistake! I got a tostiloco and the first few bites all was good and yummy. But!!! once I got half ways threw it all the pepinos were rotten. Like seriously reeked. I was so disappointed. Never coming here again!

    Lanak P.

    If your into over priced rotten fruit.. this is deff your place. Went in at around 3:00 pm for a fruit cup. Got home literally 8 min later , i started eating it and it tasted different,after further inspecting it found it the fruit was rotten, and it had a foul smell. Never again will i return to this place ! Please make sure you check your fruit before eating it ! Disgusting !

    Mangoneada, megaton and tostilocos!! Yum
    Victor G.

    Everything is so delicious..I get the jamaica megaton or the takis tostilocos !! Always amazing!! They are not greedy with their ingredients.. I come here at least 2 times a week ..their new food menu is also excellent.. The tortas are delicious.. Make sure to add cheese:)

    The menu.
    Terri M.

    I was on the hunt for raspados and the likes and found this little gem. Their hours are short during the week so check ahead of time. I've only had the tamarind megaton, so I'll have to be back to try the rest of the menu. Looking forward to swinging by here this summer.

    Liz M.

    Perfection! The fruit was absolutely delicious very sweet and delicious , the cream has a sweet flavor but don't worry it is not to sweet it is perfect! Great customer service

    Raspado de fresa, pico de gallo and mangoneada!

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    3 years ago

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    2 years ago

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    5 years ago

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    3 years ago

    Sooo good! Me and my family visited this spot and enjoyed it. Food, Drinks and service...AMAZING! I'd recommend to anyone, felt like family!

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    8 years ago

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    12 years ago

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    3 years ago

    Love their tostilocos, very yummy ! They have alot of variety snacks. Recommend for sure.

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    8 years ago

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    12 years ago

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    12 years ago

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    12 years ago

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    8 years ago

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    12 years ago

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    9 years ago

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    10 years ago

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    10 years ago

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    11 years ago

    It was fast service... but they don't really have descriptions of what to order so its kinda hard if you want to try something new..

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    11 years ago

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    9 years ago

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    9 years ago

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    9 years ago

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    9 years ago

    Very yummy ! In love with all the yummy goodies ! the staff is awesome great people !

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    11 years ago

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    14 years ago

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    14 years ago

    Great raspados great to have them 2 mls away than our usual 2nd drive only negatives closed on Sunday's and NO ATM machine...

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    14 years ago

    Best mexican snacks!!! anything on the menu is Bomb!!! craving something?? well this will do it for you! sooo good!

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    14 years ago

    this is a great plce to eat great, classic raspadas. My cousin lives across the street so we got all the time!

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    12 years ago

    The fruit is always fresh, sweet, and delicious. Their fresas con crema is the best.

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    1901 Speakeasy - Fabulous vibe inside 8/22/23

    1901 Speakeasy

    (155 reviews)

    $$

    If you're going to hang your hat on the speakeasy aesthetic--dim lights, hushed tones, whispers of…read moreexclusivity--then understand this: you're entering into an unspoken pact with your patrons. We expect a certain standard, a level of care that borders on obsession. So when I catch Evan Williams--respectable, questionable, but barely twelve bucks a bottle--making an appearance behind the bar, it feels like a breach of trust. A quiet betrayal under low lighting. The illusion only works if the details hold up under scrutiny... and that pour? It broke the spell. And then comes the real offense: discovering that your Old Fashioned--the crown jewel of any respectable cocktail program--are built on bottom-shelf, dust-collecting bourbon. That's not just a letdown, it's a slap in the face. A cocktail like that deserves reverence, not shortcuts. And as if to twist the knife, there it was--a massive can of red maraschino cherries sitting shamelessly atop the bar, like some relic from a dive that's given up on finesse. It wasn't just a misstep. It was disrespect. In a place claiming the speakeasy mantle, details like these matter. They're the difference between theater and parody. The cocktails did not warrant the $15 price tag. Moreover, I would have paid more had I know the class of bourbon upfront. What ultimately redeems the space is its ambiance. The low flicker of the fireplace, the soft embrace of worn leather sofas, the curated hum of music floating just above conversation--it's seductive, even soulful. The room itself is small, intimate--the kind of place where you're bound to recognize a face, or at the very least, feel inclined to invite a stranger to share the sofa and maybe a story. And then there's the setting--tucked beneath a historic relic, a basement bar built into the bones of old Americana. The building dates back to the early 1900s, echoing with a past that deserves to be honored, not phoned in. That's exactly why I expected more from the cocktails. A place with this much atmosphere shouldn't fall flat when it comes to what's in the glass. It's a mismatch--a beautiful stage, but a script that doesn't quite rise to meet it.

    I absolutely cannot get enough of this place…read more The basement here is really the place to be. I love the ambiance, and the history on the walls. The cocktails change so it's always fun to come back! I always try to be there when this section opens. I love the calmness of the space and it gets livelier as the night progresses and it does get packed Always one of my highly recommended spots for people who want great drinks, fantastic atmosphere and delicious food. I'm looking forward to my next stop in!

    Waterside - Patio dining and live music!

    Waterside

    (612 reviews)

    $$

    Came here for Valentine's Day dinner and had such a great experience. We made reservations for a…read moretriple date with my siblings and all our spouses, and everything went so smoothly. Parking was super easy with plenty of spaces, which was a huge plus. The restaurant is right next to the water and had such chic, romantic vibes--perfect for a special occasion. It was a fixed menu, but we were still able to choose our entrees. We started with a salad and lobster bisque, which was my first time trying it, and it was so good. For my entrée, I got the braised short rib and it was AMAZING--super juicy and full of flavor. I also ordered an espresso martini, which was delicious. I added a photo of our drinks because they were all so good. Dessert was a choice between tiramisu and cheesecake, and both were delicious. After dinner, we walked by the ocean next to the restaurant, which made the night even better. Definitely an amazing Valentine's dinner!

    We spent a few hours at the Camarillo Outlets and wanted to try something new before heading home…read more This was one of the choices. Kinda wishing we went a different way on this. We sat outside, which was the best choice because there was a singer and, while she was really good, her amps went up to 11. She was the highlight. I ordered the French onion soup and it was ok. Average. We shared the Dippin Trio, which was ok. A little above average. The dips were tasty and there was enough pita. However, LeeAnn got the eggs Benedict and it was subpar, at best. The eggs were overcooked, which to me is a crime when you order a benny. The point of a benny is the mix of runny yolk and hollendaise sauce. Speaking of the hollendaise, it tasted like it was from a package. The taste was far too sweet and a bit stale...and no lemon to speak of. Just not good. Plus, there was a piece of eggshell under the first egg. Not sure if there was more as that was the first and last bite taken. The service was good. They were kind enough to take the Benedict off the bill, but made it sound like it was a special favor. That's mediocre service as far as I'm concerned. Needless to say, we've no need to go back. Shame.

    Frutti Hielo - icecream - Updated May 2026

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