The food is always good here. I like their authentic style of food. I find this place makes the…read morebest goat curry. Naan and Roti taste so different than other places.

Stopped here for some Indian food cravings on way home from Whistler, food was delicious and the…read moreservice was excellent. Definitely recommend this spot!

I got the salmon this time and it was super filling! The prices aren't cheap here but at least I…read moreknow the portions are well worth it. The friea were crispy and hot. I like to sit on their patio during summer! Nice hang out spot.

Would recommend this place for the vibes ! Really yummy caeser to hit the spot after a weekend…read moreaway, lots of good options for non-alcoholic too. Dog friendly which is awesome and condiments are free to grab which is uncommon! For the price of $150 for 4 adults and a baby and wait time of 40 minutes for food, the meals aren't amazing. Classic food truck options but nothing other than the caeser (drink) that stood out. Actually, the mixed greens were nice! Potato salad store bought and wedges for fries.

Headed to Whistler for a vacation and had to stop here to grab a beer flight and some beers for the…read moreroom! Backcountry is my favorite brewer in BC so it was nice to stop post travel for an IPA flight which was delicious and some crispy French fries ! Service was fantastic, loved the outside patio and ambience and grabbed some beers and merchandise to go! Always a great experience!

tl;dr the impressive sour lineup and fun bar fare are sure to satisfy at this approachably…read moredelicious Squamish brewery Squamish may seem at first like a scenic-yet-suburban pit stop between Vancouver and Whistler. But don't sleep on Squamish's limited-but-delicious food scene. A solid place to start is Backcountry Brewing, a blink-and-you'll-miss-it bar and restaurant on the back side of the towns main shopping plaza. Since debuting in 2017, Backcountry has been a British Columbia beer darling; now, Backcountry prides itself on an ambitious lineup of limited-release beers. From the outside, the converted warehouse blends in with the rest of the industrial block. But inside, Backcountry is lively and inviting. The accents sport a tan and teal color palette. The bar to the right is decked with retro bulbs and a letterboard menu. Sound-dampening panels and camo-shaded lamps hang down from the soaring exposed HVAC. Each table is decked with a laminated BC map and mid-century modern chairs. Eighties tunes echo around the halls. My partner and I visited Backcountry after a full day of hiking, ready to chow down; we ordered a sandwich, a pizza, and a few flights. The Soprano -- Italian Sando was piled high with capicola, mortadella, and prosciutto cotto on a fluffy, poppyseed-laden foccacia. Our side of Five Guys-style, wedge-cut fries was rich and salty, and we loved each one of Backcountry's house-made sauces more than the last. The Meat Your Maker pizza was a deliciously nostalgic riff on the classic meat-lovers pizza. The thin crust stood up against the hefty helping of toppings, and the poofy cornicione paired perfectly with the exciting sauces. On the brewery side, the flights proved to be a fun deal. Across the beers, I was most impressed by the sours. Our collective favorite was the "Plan B? We Need A Plan C, D, E, We Need More Alphabets" (a basil-forward pineapple sour), while the "I'll Take You To the Candy Shop" (a peach-centric sour) and the "Might As Well Go For A Soda" (a gummy cola-esque cherry sour) were strong competitors. Meanwhile, the non-sour beers I tried were relative duds, including the "Never Taken A Shortcut Before?" oatmeal stout and the Sneaky Peach Cider. The service was friendly but somewhat inattentive throughout the meal, and the bill came to about $60 (after tax and tip). More than anything else, Backcountry satisfied -- it achieved the ideal brewery balance of fun, elevated, and casual. After our stay in Whistler, I admittedly had low expectations for Squamish, but Backcountry Brewing was a beyond-pleasant surprise, and I surely would visit again.

I rode from Vancouver to Brackendale to try the hot chocolate festival…read more The tiramisu hot chocolate is the best so far. Nice rich flavour, some peppery notes, and the cookies compliment it well.

The Crabapple Café feels like going home for weekend bruch.  The kind you don't overthink, you just…read moresit down, order big, and trust the room. It's rustic in that honest, country way: wood, warmth, and a smallish-town Squamish vibe that makes you slow down whether you meant to or not. The location does half the work for the ambiance, the rest comes from the feeling that someone actually cares about feeding you well. This is home-cooked brunch with intention. Portions are generous without being sloppy, and every plate feels thought out, like it's been tested by real people who eat breakfast for a living. The pancakes are the headline act--huge, fluffy, unapologetic, and exactly what you want when you're leaning back in your chair wondering if you should order another coffee or surrender to a food coma. And if the night before got a little loose, the double Caesar is a public service: bracing, restorative, and delivered without judgment - oh my aching head. What really seals it, though, is the staff--genuinely welcoming, on their game, and clearly proud of the place. The Crabapple Café isn't trying to be trendy or precious. It's just very good at what it does. A must-try in Squamish, especially if you believe breakfast should be comforting, filling, and a little bit healing. This is not our first time, and definitely not our last. The cafe has become our way station before heading up to Whistler. CHEERS!!!

Went to the Watershed Grill because we read it is the location of Jacks bar from our favorite…read morecheesy show Virgin River and ended up having one of the best meals of our whole trip! My friends were raving about the homemade Tomato soup they ordered, I had the Grilled chicken and brie sandwich which was cooked perfectly! the service was spectacular, the server was very knowledgeable and made great recommendations!

Nice grill with a river front view. We got outdoor seating on a nice day, though slightly windy…read more From our table you could see the river and eagles if they were there. Food is decent. My daughter ordered chicken pot pie with side of soup. It was tomato soup home made which is great, very hearty. The chicken pot pie comes really hot and has the classic top crust done very well and is very hearty. I ordered truffle mushroom linguine and it was decent. Nice sauce, creamy, very hearty and satisfying. Decent place to stop by if you're in Squamish.

Went here today on the way to Whistler, and I was so happy this place was available. They are a…read moresmall natural food grocery store with lots of yummy eats. They have fresh sandwiches in a fridge in the back, smoothies made to order with banana base, and frozen healthier frozen foods like Amy's burritos. The front counter had an assortment of bars, cookies, gluten free banana bread, and more. They look freshly made! There are fresh veggies, pantry items, and gourmet meats in the fridge. It's definitely a place with meat options like turkey sandwiches, but they also have vegetarian, vegan, and gluten-free products also. The owners are very friendly, and this is a mom and pop place to definitely support. My sandwich was delicious!

I should have taken a photo the old photos on here taken 3 years show the sandwiches at $7.99 they…read moreare more than double that price now inflation?! $16.99

Worst service. absolutely worst food we have ever eaten in a Boson Pizza…read more All 4 entrees were sub sub par! Lunch time an restaurant was empty and we still waited for service and at least a half hour more for food Our server could not have been less interested in her job if she was asleep

We had lunch there today around 1 oclock. The restaurant…read morewas almost empty. Our server came to take our order, was barely able to even acknowledge us let alone exude any sort of interest in our visit. Perhaps she was having a bad day but the entire meal service was one of perfunctory service without any what would be considered normal interactions that one would experience at a restaurant. If the management at this location are aware of this level of employee engagement I hope they have some strategies in place to address this. I was surprised that there appeared to be no manager even on duty. On the two positive notes, the food was quite tasty and the washrooms were clean.

Fried Chicken Poutine was great Nicely agitated fries and…read morerich chicken gravy We also had a mexi chicken chimichanga which was really good as well!

The portions were huge but the flavors were a bit one dimensional. Everything was a bit soggy even…read morewhen made fresh. The chicken was well marinated though!

Sad to say this place is temporarily loses. But the owner came out and apologized. Seemed really…read morenice.

Amazing food and service! I'm glad a friend told me about…read morethis spot or else we would have never found it. This restaurant is off the busy path and in an older looking building, but it is a diamond in the rough! We started off with the K-Fried chicken and our server recommended the sweet and spicy version and it was amazing! We then had the Korean beef bulgogi and the pork tenderloin katsu! Both were awesome! We will definitely make this a stop when we head up to Whistler!