Fantastic brunch spot! They specialize in Benedicts with an Asian twist! All the food was great…read morequality, and their drinks menu was really good as well! All the eggs on the Bennie's were done perfectly! The service was fantastic, and the place was packed on a Sunday brunch! On nice weather days, their patio is a good spot to sit also.

Great vibe on the drive with screens showing world cup games. Nice open seating area as well…read more However, the food was only okay. It's quite pricey, and the quality isn't amazing. I'd came back for the service and ambiance but food was only alright.

Amazing food WiFi and ambiance. Best food in Squamish in my opinion. I got the chicken Soba and…read moreudon on separate days.

Ambiance- industrial vibes. Light and airy. Clean and hip…read moreService- counter service and from when we ordered to receiving the food was less than 5 minutes. Food quality- excellent poke bowls and udon! Very fresh fish and great flavors! Value- $20 CAD for a poke bowl feels like a great value to me for the quality Overall 5 stars! Highly recommend.

A group of us were on the waitlist for Tom Sushi, but the wait was 90 minutes, and a couple of us…read morewere hungry, so we decided to stop here for a drink and quick bite. Being familiar with Maenam, Sen and Fat Mao, I had a certain level of expectation for Sainam. It was early on Friday evening (around 6pm) and it wasn't busy. I didn't make much of a note of the decor - a nice enough space, but not memorable by any means. What I tried: - Lychee Rhubarb Lemonade: Good. It was refreshing. - Som Tom Sua: Not good. It lacked flavour. I wouldn't order it again. - Laab Fried Rice: Good. Good flavour and wok hei. Quite expensive for the portion size though. Service was adequate. Friendly and attentive enough, but nothing remarkable. I recognize that we didn't sample a lot, but what I did have was mixed. I would consider coming back to give it another chance.

We found parking on the street but there is an underground parking garage right between Sainam and…read morethe Independent grocery store. We had reservations. The décor is very nice. Service was okay. I prefer another Thai restaurant that we tried last month. We wanted to have mussels, but they were not available. We had pork crackling to start and ordered pad thai with chicken, grilled pork neck and a bowl for jasmine rice for our dinner. The pad thai was very good. The grilled pork neck was average. I was very surprised that the rice came hot in a small plastic bag. Not sure how healthy that would be. We also ordered a couple of glasses of wine. The wine prices are exorbitant. $15.00 for a glass that did not appear to even have 6 oz. of wine in it. It is unlikely that we would return. There are better Thai restaurants in town.

Have always enjoyed the wonderful art, food and atmosphere until today when Junko said,…read more " I am not going to educate you " I said nothing while waiting for 20 minutes while she was busying herself with 2 other customers from 2:30 - 4:45 pm and 2 or 3 others who came in and left after picking up their small take out boxes " you taking my energy ", she said when I asked if she had a dishwasher to make her one person show easier. " you donta understand ! " (?) I understand you are very busy but you could hire someone to help you, if you weren't so easily stressed and so controlling for 9,865 days of your Busy_ness + the 15,870 other days of your stressed out life. Junko, you Need Help on Many Levels. " you don't listen " (?) I listen very well and am never returning because you insulted me 3x, don't listen or care how Rude you are to a paying customer who gave you a generous tip the day after his 60+ birthday. Sorry Ken as this is not because of you. I wish you Peace + Healing Ja monn !

Jerk and teriyaki chicken combo on rice. Excellent!…read more Sat outside on the lone table and shaded a bit by the trees. Family run restaurant excellent and personable service. You can tell she was extremely busy but she was organized and timely.

The Green , what a surprise! This Korean fusion eatery brings comfort and contemporary to their…read moredishes. The small space feels larger than it is. The clean white walls and all the green plants make it feel open and inviting. The staff are super friendly. We ordered Bulgogi Baguette $13 Forest Melt Baguette $12 K-Pesto shrimp pasta $22 Tomato Diavolo pasta $20 Croissant Benedict $20 Cinnamon einspanner $7 The einspanner was delicious! With a sugar rim, stong coffee and a cloud of whipped cream. It was decedent The sandwiches came with a their daily soup. The choice was either tomato or soup of the day (cream of mushroom). The menu has something for everyone. Weathe you look code breakfast l, lunch or a share plate you'll find something for even then pickiest person.

Cute brunch spot in East Van! Loved the Korean influences and bright, clean vibe. The owners were…read morekind and welcoming. I had the bulgogi benedict, which was served on a croissant instead of an English muffin. But wait, there's more! Each croissant half was slathered in garlic butter. It was so craveable! The bulgogi was juicy, tender, and the marinade wasn't overly sweet. My eggs were perfectly poached too. This is something I definitely want to eat again.

Ambience: Nice, with plenty of seating both inside and outside…read moreFood: 4/5 Service: Staff were sweet and welcoming Price: Decent, though a little expensive for a café We stopped by Gumboot Café for breakfast and had a pleasant experience. There wasn't much of a crowd, and there was plenty of seating available both indoors and outdoors. The service was quick, and everyone was friendly. We ordered eggs, coffee, a breakfast platter, and a peanut butter pastry. The eggs were well made, and the food overall was good. While it wasn't quite a 5/5 for me, it was definitely enjoyable, especially considering the limited breakfast options in the area. The café has a very cute small-town vibe, which adds a lot to the experience and makes it a nice place to relax and enjoy a meal. I also have to give them extra credit for something that meant a lot to me personally. I had accidentally lost my bag during our trip near this cafe, and some kind strangers turned it in to the café. The staff kept it safe until we came back looking for it. I was incredibly relieved and grateful. This act of honesty and kindness is something I will always remember, and it definitely earns this place a few extra points in my book. Overall, I would definitely go back again for the friendly service, cozy atmosphere, great location, and the kindness that helped turn a stressful situation into a happy ending.

Me and my brother went to the Gumboot cafe in Robert's Creek for breakfast. We wondered if it was…read moreeven open as it was dark inside from what we could from the outside and so we entered.DaRFK as Hell and quiet as Hell even though the area was half full! No bacon or sausage and who wants to eat chick peas and beets for breakfast,total garbage ....the vibe TOTALLY SUCKED!!!! We decided to go to Mollys Reach in Gibsons snd it was packed,super bright inside and tonnes of hearty chatter from the patrons....DONT GO TO THE GUMBOOT CAFE,what a depressing experience!!!

The square spring "roll" is a reason to go experience this place. It is chock full of crab, shrimp,…read morevermicelli noodles making it a flavour bomb. They give you three of these lovelies and you covet your share! I've had these at other places but they do it exceptionally well. Our waiter was excellent, he was attentive when we needed him and personable which made the visit welcoming. Our main was the turmeric fish and WoW this dish delivered on taste, freshness and abundance. We needed some coaching on how to mix everything together and identify the ingredients but whoa we were blown away at the first bite. The shrimp paste that makes up the sauce is funky and an acquired taste that we love. It is very nice that it is on the side to allow for you to control the amount, we used it all and the waiter offered more. This restaurant is a labour of love, it is a good story of the family and it shows in the upkeep of the place (including the clean and spacious toilets). I'll be back! With friends!

Excellent food here but obviously specializing in north Vietnamese tastes . We had the FRIED CRAB…read moreMEAT & PORK SPRING ROLLS Chả Nem Cua Bể and the Crabmeat Spring Rolls Vermicelli | Bún nem cua bể. They tasted terrific and the service was good . Good Ambience is inside with plenty of seating . Few parking spots in underground out back . My only critique is no staff had refilled the paper towel dispenser in the restroom when I was there

If you are wondering where to go for a traditional Filipino boodle fight for just a group of four…read morepeople this is your place. It's hard to find places that offer this for only four people. Normally you need a lot more so this is an excellent little gem of a location to know. The service was really excellent, and you could tell it is family run. You can see also some personal memorabilia and collections in the bathroom, which really gives the traditional province feel of the Philippines. Philippines is a vast country with over 100,000 islands and this place gives me a feel of the province. The service was really good and the ambiance is nice. Though I would have life to see a few more things even like plants are photos in the main dining hall. Something to be aware of and it is a common problem for most places in Vancouver. Parking can be a real challenge so read the signs very carefully.

Kulinarya was my second experience with Filipino restaurant in Vancouver, being highly recommended…read moreby several people. Overall, really positive experience with regard to taste, portion sizes, and prices. Dishes are definitely meant to be eaten with rich and shared with the table as they can be rich on their own. Service is a bit slow due how busy the place was (we came on weekend) and ambiance can be loud as people came in big groups. Spring Rolls ($14) Pork and vegetables based mini spring rolls. I'd say this is decent appetizer, but just so-so compared to the rest of the dishes Kare-kare ($25) Beef stew with peanut sauce, served with eggplant and bokchoy. They also give you shrimp paste on the side, which really helped to cut through the richness of the peanut sauce. Really good dish especially the the eggplant, but I find the beef had too much fat to meat ratio Crispy Pata ($24) I feel like this is the Filipino take on German pork knuckle dish. Always a fan of crunchy skin, and paired well with the soy based dipping sauce and pickled salad (serving similar purpose like sauerkraut) Halo-halo ($10) The only other halo-halo I've tried was served in a bowl, whereas this one is slightly tricky to share since it's in a glass. It's always interesting to see how SEA countries have similar dessert concept to one another, however the ube really made it quite different.