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    Pepe's

    3.9 (60 reviews)
    Closed • 11:30 am - 10:00 pm

    Pepe's Photos

    Business Info

    PEPE'S ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Outdoor seating

    Recommended Reviews - Pepe's

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    Reviews With Photos

    Tammy E.

    From the start this was a horrible experience. The hostess who seated us was rude - long hair and chin piercing, not sure of her name. First she asked me if I had a reservation - I said no, looking around at a very empty restaurant at 5pm on a Saturday. I asked if there was a happy hour, to which she replied curtly with a "no." I then asked if there were any specials or if they were posted somewhere, to which she rudely stated the server would tell us the specials. The server came over and took our orders - my one friend had the chicken fajitas, and the rest of us just ordered drinks as we had planned to eat next door. My martini was good, but I tasted the vegetables that my friend left behind from her fajitas and they were downright terrible. I'm glad I didn't order food here. My friend powered through and then when the server didn't surface for another 20 minutes two of us just left to get a table at Sushi Sen in the next shopping center over. The other two joined us 10 minutes later. What a joke. If they can't handle a group ordering 4 items when they're empty I don't know how they can fare the rest of the time.

    Came across this little casual steakhouse, world fair restaurant whilst on my way to Whistler. Service was quick, polite, knowledgeable and friendly. Drinks and apps came out quickly, calamari was nice and crispy. Had the schnitzel and was very pleased! Fairly priced and a wide selection of food for a NON prime chophouse. Show your vax card at the door and enjoy yourself.

    This place in my opinion has some of the best food for what Squamish has to offer. The fettuccine Alfredo had great taste and texture. Service was good. My friend had the salmon it was good. Decent environment. For Squamish no complaints really. The portions were decent and the pricing was decent for what you get.

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    4 months ago

    Steak is amazing.. have good service and a nice ambiance. The outdoor seating is nice with a really nice view

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    11 months ago

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    2 years ago

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    3 years ago

    Love Pepe's. Definitely one of our favourites in Squamish. Huge menu and always great !

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    9 years ago

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    2 years ago

    Food and service was excellent. We ate here 2 evenings in a row on our visit to Squamish. Highly recommend

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    3 years ago

    Brought the fam out for a birthday dinner last summer and had a blast! Great vibes, staff, and the food is still talked about to this day x

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    3 years ago

    Saw this restaurant online, and decided to give it a try. Did NOT disappoint. SO GOOD. 10/10 recommend the pistachio crusted halibut.

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    8 years ago

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    4 years ago

    Great food and great people. I've been eating at Pepes since it opened in 2004 and have never had a bad experience

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    Copper Coil Still & Grill - Love the outdoor space!

    Copper Coil Still & Grill

    3.9(187 reviews)
    4.9 km
    •$$

    Our waitress offered a welcoming atmosphere and friendly service…read more We started with the baked Brie and potato skins, both of which were delicious and satisfying. The baked Brie was rich and creamy, while the potato skins were loaded with flavor and made a great appetizer to share. For our mains, we enjoyed the smoked brisket, rack of ribs, and brisket beef dip. The brisket was tender and smoky, the ribs were perfectly cooked and fell off the bone, and the brisket beef dip was hearty and packed with flavor. Portions were generous, and each dish was prepared with care and attention to detail. The service was attentive, personable, and efficient throughout our visit, making us feel welcome from start to finish. We would happily return and highly recommend it to anyone looking for a great dining experience in the area.

    Copper Coil was a good stop while we were in Squamish. The restaurant serves Cajun and…read moreSouthern-inspired comfort food and the menu has plenty of variety whether you're in the mood for barbecue, burgers, or Creole classics. We ordered the jambalaya, a burger, and the smoked beef brisket dip. The burger ended up being the favorite of the table. It was well-seasoned and came with fries. The jambalaya delivered the flavors you'd expect. The brisket dip wasn't bad but nothing to write home about. Service was friendly, and the atmosphere felt casual and welcoming. It's the kind of place that's easy to eat at after a day of hiking or exploring Squamish.

    Photos
    Copper Coil Still & Grill - Bar area~

    Bar area~

    Copper Coil Still & Grill
    Copper Coil Still & Grill - Beer menu~ (August 2025)

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    Beer menu~ (August 2025)

    The Keg Steakhouse + Bar - New York Striploin

    The Keg Steakhouse + Bar

    3.6(218 reviews)
    43.6 km
    •$$

    Visited the restaurant when we were in Whistler. We have been a fan of Keg's mainly for their…read moreconsistency and this restaurant did not disappoint us. Same great food, ambiance and service. We made a reservation just to make sure we do not wait too long, please make a reservation beforehand. The ambiance is very similar to other Keg's. We ordered the Prime Rib and New York Striploin. Both of them were cooked to desired level and tested exactly like what we expected. The person who helped us was very friendly and patient - Thank you! For dessert we got the chocolate cake which was good. Too sweet for us, but tasted good. Overall a typical Keg experience with good food and service. Thank you.

    Food 2/5 Service 0/5…read moreAmbiance 2/5 Price 1/5 Just going to say it.... This place is not worth your time or money. Stay away! My husband and I were were in Whistler for the weekend to celebrate our 20th wedding anniversary and decided on going to the Keg to get some good steak. We had an amazing time in all the Kegs we have ever visited. We mentioned it was a special anniversary on the online reservation and requested a special table near a nicer part of the restaurant. When we arrived and until the end of the evening, there was no mention at all of our anniversary and not even a congrats. Worse, we got the worse table in the area right near the bar...ugh! The steak was bland and veggies were undercooked covered in salt. We have been to the Kegs in Vancouver and they are all completely opposite in service and food quality. Every time we do a celebration at the Keg, we are welcomed and made to feel special and the service is outstanding. Nope not in Whistler. Our entire experience was disappointing and we felt like we had wasted our anniversary at this Keg. We normally get a dessert but after finishing our dinner, we were ready to get the heck out of here asap! Seriously this is the worse Keg in the whole of BC.... We will never ever be back and we do not recommend anyone going here. It really sucks!

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    The Keg Steakhouse + Bar
    The Keg Steakhouse + Bar - Keg Burger

    Keg Burger

    The Keg Steakhouse + Bar - Mint julep

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    Mint julep

    Wild Blue Restaurant + Bar - seafood platter

    Wild Blue Restaurant + Bar

    4.7(143 reviews)
    43.4 km
    •$$$$

    Back to back superb nights! Wild Blue team, you provided BACK TO BACK exceptional nights. I…read moredidn't catch the names of all the people but once again, we got lucky and Laura from Ireland was our server and I would like to confirm "best server ever". Tonight we ordered the Hamachi Crudo, along with a couple of pounds of the freshest Dungeness Crab with Louie sauce, and we closed the night with Sticky Toffee Pudding. My amazing wife had never experienced this dessert so I talked her into it. I had an espresso as well. The hamachi crudo was tender and oh so fresh and kind of melting in our mouths. The crab was mind blowing fresh sweet prepared exceptionally, and I couldn't decide if I liked it just poached with no butter or Louie but both ways was so good! My wife's response to the sticky toffee was that she thanked me for insisting that we ordered it, and that when we come back to Whistler, Wild Blue is the first stop for killer food, and top of class service. Great place, amazing vice and ambiance. Just a fun experience!!!

    Wild Blue is a beautiful restaurant with truly exceptional service from start to finish. The…read morefour-course meal was presented beautifully, and the staff provided some of the best service I've ever experienced. That part really cannot be stressed enough. The sourdough bread was excellent, the salad and soup of the day were both good, and dessert was excellent. I had planned to add scallops to my risotto based on the server's suggestion, but they were out of scallops, so I added prawns instead, which were very good. The only reason this is more of a 4.5-star experience for me is the noise level. The acoustics made the restaurant very, very loud, and we could hardly talk during our meal. I found myself eager to finish simply so we could get out of the noise. Everything else was wonderful, and I will click 5 stars because the food, presentation, and service absolutely deserve it. Sadly, I'm not likely to return because of the loud environment, but for guests who aren't bothered by noise, Wild Blue offers a truly lovely dining experience.

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    Wild Blue Restaurant + Bar - Interior

    Interior

    Wild Blue Restaurant + Bar - Truffle fries

    Truffle fries

    Wild Blue Restaurant + Bar - Lamb shoulder

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    Lamb shoulder

    Sidecut Steakhouse

    Sidecut Steakhouse

    3.9(110 reviews)
    44.2 km
    •$$$

    After a long day on the slopes skiing Whistler and Blackcomb, I wanted steak and lots of it…read more Luckily Sidecut Steakhouse was conveniently located in my hotel and turned out to be one of the best meals I had on my annual ski trip. It's located in the same dining area where the breakfast is served in the morning to hotel guests. The interiors are dark and sleek with a big open fireplace and large windows offering great views of the resort. The service is as you'd expect from Four Seasons: Polite wait staff and impeccable service. I started with the scallops which were expertly seared to bring out the sweetness of the shellfish. The accompanying acidic salad was a perfect contrast. For my main course, I had the prime grade rib eye from Idaho, if memory serves me right. It was stellar as you'd expect. The believe the potatoes were cooked in duck fat and were crispy yet creamy. The mac 'n cheese was the weak link however: Their cheese blend was a tad on the sweet side, and its richness and flavors didn't reach the high bar set by the rest of the dinner. I would definitely dine here again next season when I return to Four Seasons Whistler.

    We had an absolutely wonderful meal this evening. We shared the Caesar salad and pumpkin soup and…read morethen each had the tenderloin with the classic rub at medium rare. We followed up dinner with a dark chocolate soufflé. The food was cooked perfectly. The service was friendly, professional, and attentive. There was a large fireplace to enjoy and the space was not too loud. We will definitely come back to Sidecut Steakhouse!

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    Sidecut Steakhouse
    Sidecut Steakhouse
    Sidecut Steakhouse

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    Pepe's - mexican - Updated September 2026

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