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    21 Steps Kitchen & Bar

    4.2 (717 reviews)
    Closed • 5:30 pm - 11:00 PM

    21 Steps Kitchen & Bar Photos

    21 STEPS KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Fried goat cheese and honey

    Delicious food in perfect portions! We did the 3-course meal with appetizers, main and dessert. The fried tofu and fried goat cheese with honey were my favorites!

    Bar area
    Susan S.

    Went here for BF's birthday. Acoustics I. The Attic make conversations loud. The folks at the bar talking to the bartender were really loud. We ordered the Riblwrs and Mussels for Appetizers and the braised short rib and BC LingCod. All were generous portions and delicious. Service was a bit slow as there was only one service. Overall 3 stars because of the echo chamber in The Attic. Otherwise 4 stars for food.

    Ricotta and bread crisps
    Thomas G.

    The service here was friendly and fast and the restaurant was pretty quiet when we went. The pizza was alright, I really enjoyed the crust on it. All together it was a pleasant time.

    Joel Z.

    This place was highly recommended and it seems super popular so take this with a grain of salt I know that being from the states the flavors I like don't always extend to other places and you'll see this in most of my reviews of restaurants around the area and that's that all the food tasted good I just felt it was all quite a bit under seasoned. The servers were fantastic and the atmosphere was great.

    pork shoulder pasta
    Sarah K.

    The food here was amazing! Since it is in the village it was hard to find while driving in the rain but we made it just in time before they gave up our reservation. That is our fault but luckily we still held onto the table. I was so grateful for their kindness and professionalism. Our waitress was also amazing. Super attentive and gave us great recommendations. The pork shoulder pasta is creamy with juicy pork meat that pairs well together. The red curry mussels were shared as an appetizer and we drank every last bit. We even ordered french fries to dip them in. The fries (no picture) are perfectly sized and super crispy. Their other side options were mashed potatoes or veggies and honestly they were all great. To finish off the night we shared a blueberry cheesecake and it was the perfect end to this lovely dinning experience. **also not pictured by the bison and salmon were also amazing choices. I did not return but the party I was with went back the next day to get bison again.*** 10/10 If ever in the whistler area for a few days, I would return.

    Garlic chili prawns
    Vivian Q.

    4.5 stars We weren't able to get a reservation so we arrived at the restaurant right at opening, and there was already a line formed outside! They state that they keep 1/3 of the restaurant available to walk-ins, so we were able to get a seat at the bar. We ordered off the prix fixe menu. The best dishes were the appetizers - the fried chicken was crispy outside and juicy inside, and the chili prawns had excellent flavor. The main dishes were HUGE portions, and reminded me of catered wedding dishes. The chocolate brownie dessert was great, although they had to bring out this dish 3 times before finally getting it right (without nuts due to an allergy). I would skip the chocolate mousse and raspberry sorbet - the mousse tasted more like supermarket pudding. The cocktails (and the bartender) were fantastic - probably if I were to come back, I would just get drinks at the bar and skip the food.

    Ruben's Cheesecake and Chocolate Brownie for dessert
    Faye V.

    Restaurant sits in the middle of Whistler Village and yes you do actually have to climb 21 steps to go up to the restaurant. Food was amazing and came out in a timely manner. They had a 3 course meal special menu. Servers were friendly and attentive. Overall an amazing restaurant to check out if you are in staying in Whistler. They do take reservations which is recommended as they can get crowded during tourist months.

    Fried cheese

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    Page 1 of 18

    21 Steps Kitchen & Bar Reviews in Other Languages

    Wild Blue Restaurant + Bar - seafood platter

    Wild Blue Restaurant + Bar

    4.7(143 reviews)
    0.3 km
    •$$$$

    Back to back superb nights! Wild Blue team, you provided BACK TO BACK exceptional nights. I…read moredidn't catch the names of all the people but once again, we got lucky and Laura from Ireland was our server and I would like to confirm "best server ever". Tonight we ordered the Hamachi Crudo, along with a couple of pounds of the freshest Dungeness Crab with Louie sauce, and we closed the night with Sticky Toffee Pudding. My amazing wife had never experienced this dessert so I talked her into it. I had an espresso as well. The hamachi crudo was tender and oh so fresh and kind of melting in our mouths. The crab was mind blowing fresh sweet prepared exceptionally, and I couldn't decide if I liked it just poached with no butter or Louie but both ways was so good! My wife's response to the sticky toffee was that she thanked me for insisting that we ordered it, and that when we come back to Whistler, Wild Blue is the first stop for killer food, and top of class service. Great place, amazing vice and ambiance. Just a fun experience!!!

    Wild Blue is a beautiful restaurant with truly exceptional service from start to finish. The…read morefour-course meal was presented beautifully, and the staff provided some of the best service I've ever experienced. That part really cannot be stressed enough. The sourdough bread was excellent, the salad and soup of the day were both good, and dessert was excellent. I had planned to add scallops to my risotto based on the server's suggestion, but they were out of scallops, so I added prawns instead, which were very good. The only reason this is more of a 4.5-star experience for me is the noise level. The acoustics made the restaurant very, very loud, and we could hardly talk during our meal. I found myself eager to finish simply so we could get out of the noise. Everything else was wonderful, and I will click 5 stars because the food, presentation, and service absolutely deserve it. Sadly, I'm not likely to return because of the loud environment, but for guests who aren't bothered by noise, Wild Blue offers a truly lovely dining experience.

    Photos
    Wild Blue Restaurant + Bar - Interior

    Interior

    Wild Blue Restaurant + Bar - Truffle fries

    Truffle fries

    Wild Blue Restaurant + Bar - Lamb shoulder

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    Lamb shoulder

    Araxi Restaurant & Oyster Bar - happy hour

    Araxi Restaurant & Oyster Bar

    4.4(922 reviews)
    0.1 km
    •$$$

    Another great night! Amazing food and fantastic service! Thank you, Jamie and Sarah, for making…read moredinner such a wonderful and memorable experience!

    My experience at Araxi was phenomenal! We didn't have a reservation, but they were able to…read moreaccommodate us on the patio, which was lovely on such a sunny evening. The patio was cozy. Our server was absolutely amazing, so warm, attentive, and lovely throughout the evening. The food was truly exceptional. I had been eyeing the halibut, and it did not disappoint. It was perfectly cooked and full of depth and flavours. Every bite was delicious, and I was genuinely impressed. The soup was amazing too The dessert deserves a special shout-out as well. The lemon tart was absolutely incredible and left us wanting more. I also loved that we were treated to little complimentary nibbles, and the pastry department is clearly incredibly talented. Araxi is definitely on the expensive side, but it's an exceptional fine dining restaurant and well worth it for a special occasion or memorable experience. If you're looking to treat someone special or celebrate an important moment, Araxi is the place to go in Whistler. You'll leave feeling completely satisfied after an outstanding meal, and you'll probably be thinking about it for a long time afterward. Highly recommend! I'm still wowed by it

    Photos
    Araxi Restaurant & Oyster Bar
    Araxi Restaurant & Oyster Bar - Our menu features a variety of freshly shucked oysters sourced from both local and global shores.​

    Our menu features a variety of freshly shucked oysters sourced from both local and global shores.​

    Araxi Restaurant & Oyster Bar - Celebrate with our Après menu! Enjoy favourites like our freshly shucked oysters, jumbo prawn cocktails, and albacore tuna tataki.

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    Celebrate with our Après menu! Enjoy favourites like our freshly shucked oysters, jumbo prawn cocktails, and albacore tuna tataki.

    The Keg Steakhouse + Bar - New York Striploin

    The Keg Steakhouse + Bar

    3.6(218 reviews)
    0.0 km
    •$$

    Visited the restaurant when we were in Whistler. We have been a fan of Keg's mainly for their…read moreconsistency and this restaurant did not disappoint us. Same great food, ambiance and service. We made a reservation just to make sure we do not wait too long, please make a reservation beforehand. The ambiance is very similar to other Keg's. We ordered the Prime Rib and New York Striploin. Both of them were cooked to desired level and tested exactly like what we expected. The person who helped us was very friendly and patient - Thank you! For dessert we got the chocolate cake which was good. Too sweet for us, but tasted good. Overall a typical Keg experience with good food and service. Thank you.

    Food 2/5 Service 0/5…read moreAmbiance 2/5 Price 1/5 Just going to say it.... This place is not worth your time or money. Stay away! My husband and I were were in Whistler for the weekend to celebrate our 20th wedding anniversary and decided on going to the Keg to get some good steak. We had an amazing time in all the Kegs we have ever visited. We mentioned it was a special anniversary on the online reservation and requested a special table near a nicer part of the restaurant. When we arrived and until the end of the evening, there was no mention at all of our anniversary and not even a congrats. Worse, we got the worse table in the area right near the bar...ugh! The steak was bland and veggies were undercooked covered in salt. We have been to the Kegs in Vancouver and they are all completely opposite in service and food quality. Every time we do a celebration at the Keg, we are welcomed and made to feel special and the service is outstanding. Nope not in Whistler. Our entire experience was disappointing and we felt like we had wasted our anniversary at this Keg. We normally get a dessert but after finishing our dinner, we were ready to get the heck out of here asap! Seriously this is the worse Keg in the whole of BC.... We will never ever be back and we do not recommend anyone going here. It really sucks!

    Photos
    The Keg Steakhouse + Bar
    The Keg Steakhouse + Bar - Keg Burger

    Keg Burger

    The Keg Steakhouse + Bar - Mint julep

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    Mint julep

    Bar Oso - Matane Shrimp | Avocado, yuzu. 
Serrano + Manchego | Romesco sauce. ​ 
Duck Liver Parfait | Candied orange zest. ​

    Bar Oso

    4.4(253 reviews)
    0.1 km
    •$$$

    Bar Oso is our favorite Bar Restaurant in Whistler. Never missed visiting here…read more What we tried this time: Beef Tartare - Tenderloin , Capers, Shallots, truffle dressing - Beef was so tender, I could definitely taste truffle dressing , beef, capers dressing flavor paired wonderfully. Very delicious dish. Organic Chicken Empanada - Pisto of vegetable, romesco sauce. - Dough was very flaky, filling had generous amount of chicken and vegetable. Very popular menu, I noticed a lot of customers ordered. Charcuterie board CAD59.00 - Highlight of dinner. The largest charcuterie board including cheese meat, pickles and pate. I forgot to write down the type of cheese and meats, eveything was delicious. Especially the level of saltiness was well balanced. Perfect. Pate was excellent, too. One of the best charcuterie I have ever had. Highly recommend. We also started with several beers and I had non alcohol drink - Espresito - Non Amaretto, noa amaro, houjicha tea and espresso cream. - This drink was one of the best non alcohol cocktail. Houjicha and non amaretto paired surprisingly so well and that espresso cream was so addictive. This item is also highly recommend. Overall, We really enjoyed visiting here again. Service was excellent.

    On our last night in Whistler, we decided to head to Bar Oso. Whistler Village has so many…read moredifferent restaurants and cuisines and during our stay, we've had Japanese, Latin, Indian, Italian, and American. So we thought it would it would be nice to end our stay with some Spanish tapas. We tried: House baked bread Assorted cheese board - the chutney was delicious Crispy artichokes Spicy, fried cauliflower - one our favorites shishito peppers chorizo sausage gambas al ajillo tuna poke - definite highlight beef short rib - delicious The atmosphere of Bar Oso was warm and relaxing. The highlight of the renovated space is the lighted/glowing bar at its center. Service was excellent. Great experience to share with friends.

    Photos
    Bar Oso - Some of the cured meat selection

    Some of the cured meat selection

    Bar Oso - Assorted Cheese Board | Manchego 3 + 12-month Mahon, Iberico, Murcia al vino, chutney, crostini + candied pecans.​

    Assorted Cheese Board | Manchego 3 + 12-month Mahon, Iberico, Murcia al vino, chutney, crostini + candied pecans.​

    Bar Oso - Cured Charcuterie Board | Prosciutto San Danielle, serrano, chorizo, fennel salami.

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    Cured Charcuterie Board | Prosciutto San Danielle, serrano, chorizo, fennel salami.

    Alta Bistro - Veg/Vegan cuisine taken seriously.  Alta strives for the best local organic produce and our veg/vegan main courses are not an after thought!

    Alta Bistro

    4.3(325 reviews)
    0.3 km
    •$$$
    Locally owned & operated
    Outdoor seating

    My favorite restaurant in Whistler; I usually make it in a few times every ski season and it's…read morealways excellent. They keep the menu fresh by occasionally rotating presentation or preparation, or just adding new items. Staff are always super friendly and helpful. One reviewer called it "cozy" - that fits (OK, pun intended). While it can feel quiet/slow, do not always expect that...especially on holiday weekends, I've seen this place very busy. Earlier this year I decided to try the cheeseburger. I come here for the fancy food, but for some reason I was in a burger mood. Lol OMG this thing is amazing! One bite and it made it to my "favorite dishes of all time" list. I don't remember signing my soul to the devil, but this witchcraft is too good to not have some hidden cost. I'm giving the staff a "what the hell is this???" look and they just grin back at me. "It's good, isn't it?" Hell yes. Just go.

    One of my favorite restaurants in Whistler! Relaxed atmosphere with great service. The food was…read moreamazing as well - particularly loved the Foie gras appetizer and beef roast short rib on purée. The cocktails were great as well; loved the one with mezcal.

    Photos
    Alta Bistro - Mature Bordeaux and Alta's deli board with BC cheese and cured meats with house made mustards and pickles. All you need in life.

    Mature Bordeaux and Alta's deli board with BC cheese and cured meats with house made mustards and pickles. All you need in life.

    Alta Bistro - Brant Lake Wagyu Beef Bavette - full flavored and wonderfully textured beef. We really feel this benchmark for Canadian beef.

    Brant Lake Wagyu Beef Bavette - full flavored and wonderfully textured beef. We really feel this benchmark for Canadian beef.

    Alta Bistro - The Signature appetizer Elk Tartare & Foie Gras Parfait.

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    The Signature appetizer Elk Tartare & Foie Gras Parfait.

    Stonesedge Kitchen - Waffle with blueberry coulis

    Stonesedge Kitchen

    3.9(447 reviews)
    0.2 km
    •$$

    Great stop for a big group dinner. We came with a group of 11 with a Friday night reservation…read more Mostly a burger place now but some salad options as well. The poutine was an excellent app and the burgers were great. Had a surprisingly good espresso martini and lots of other drink options to choose from, the salty grapefruit option was tasty also.

    My family of 5 adults and 2 kids came here yesterday. At first we wondered why it was mostly empty…read morecompared to the other restaurants. We thought it was because of the tucked away location out of the main center, and decided to give this place a try considering its many reviews. Then we realized everyone else probably knew better. -Overpriced mediocre food $28-$35 for burgers and sandwiches that were small, dry, and bland. -Dirty, dusty, tables, and flies everywhere. -Bad service The overpriced mediocre food would have been acceptable considering its tourist location. We could have even excused the flies ...but then you add the bad service and understand that this place just sucks. Every time we needed something we had to hunt our server down-ketchup, water, a quick picture. The place was nearly empty. They didn't tell us the iced tea was sweetened. Most places mention this. No biggee. When we realize it is, we told them we didn't want sweetened iced tea and didn't touch it, but then our server gave awkward attitude when we asked (very politely) to have it removed from the bill. Is that not common sense? We asked for a box and after nearly 10 minutes went to check what happened...our server forgot. Maybe she didn't care to put in any effort because of the mandatory 20 percent tip charge for parties over 6 ppl. This would be fine if the service was near acceptable, or even if the service existed at all after dropping off our food. This place is a waste time, money, and your opportunity to try the businesses that actually deserve your patronage.

    Photos
    Stonesedge Kitchen
    Stonesedge Kitchen - Breakfast poutine with extra bacon

    Breakfast poutine with extra bacon

    Stonesedge Kitchen - Cappuccino

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    Cappuccino

    Sidecut Steakhouse

    Sidecut Steakhouse

    3.9(110 reviews)
    0.9 km
    •$$$

    After a long day on the slopes skiing Whistler and Blackcomb, I wanted steak and lots of it…read more Luckily Sidecut Steakhouse was conveniently located in my hotel and turned out to be one of the best meals I had on my annual ski trip. It's located in the same dining area where the breakfast is served in the morning to hotel guests. The interiors are dark and sleek with a big open fireplace and large windows offering great views of the resort. The service is as you'd expect from Four Seasons: Polite wait staff and impeccable service. I started with the scallops which were expertly seared to bring out the sweetness of the shellfish. The accompanying acidic salad was a perfect contrast. For my main course, I had the prime grade rib eye from Idaho, if memory serves me right. It was stellar as you'd expect. The believe the potatoes were cooked in duck fat and were crispy yet creamy. The mac 'n cheese was the weak link however: Their cheese blend was a tad on the sweet side, and its richness and flavors didn't reach the high bar set by the rest of the dinner. I would definitely dine here again next season when I return to Four Seasons Whistler.

    We had an absolutely wonderful meal this evening. We shared the Caesar salad and pumpkin soup and…read morethen each had the tenderloin with the classic rub at medium rare. We followed up dinner with a dark chocolate soufflé. The food was cooked perfectly. The service was friendly, professional, and attentive. There was a large fireplace to enjoy and the space was not too loud. We will definitely come back to Sidecut Steakhouse!

    Photos
    Sidecut Steakhouse
    Sidecut Steakhouse
    Sidecut Steakhouse

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    Earls Kitchen + Bar - Santa Fe Chicken salad

    Earls Kitchen + Bar

    3.8(314 reviews)
    0.1 km
    •$$

    Came to this location again and it is a MUST when in town. (Is exceptional in service, flavour,…read moreatmosphere and aesthetic compared to the Vancouver locations.) When you walk in you're promptly greeted by the hosts. We came mid week and tried their spring menu which was 4 courses for 33 before tax and tip. The server was prompt and attentive with a sincere, friendly demeanour. They were out of the tomato soup so we got the chowder and some chips and salsa (not pictured). Both were so delicious. The chips were ultra thick and reminded me of eating bugles as a kid, but way higher class. The salmon and chicken were way larger portions than we had expect , and done to perfection. Chicken is a little spicy but this is the type of service and cooking I liiiiive for! If you've ever had any other Earls scratch that out of your mind because when you come here, this is literally the place to be. Sticky toffee pudding also wonderful. It's not like a pudding more like a mini chocolate cake with toffee, vanilla ice cream and this almond florentine style cookie. Recommend to anyone even vegetarian / vegan as they have a plentiful plant based menu as well. This place is vibes for friends, dates, or a family dinner.

    Earls normally great. But let me say this. The server was great. She did an amazing job. The…read morehostess clearing off a table broke a glass. And it took her 15 mins trying to broom it up. She didn't know how to work a broom which isn't the problem but this girl was inebriated if you guys want to fight me on anything I'll post the video I'm trying to keep the peace by not making this girl get fired. But man this was garbage. She then started arguing with my girlfriend and saying the glass wasn't there. And made a face to the staff about it. Our server stayed there and made sure she got it all it wasn't for us. But what if a kid stepped on it. All I will say it earls do better.

    Photos
    Earls Kitchen + Bar
    Earls Kitchen + Bar
    Earls Kitchen + Bar

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    21 Steps Kitchen & Bar - steak - Updated September 2026

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