So this place has some really good reviews & close to home. So we tried it out with some excitement…read more& anticipation of something authentic & real Italian..... Unfortunately it was just an ordinary diner with decent food but just okay.Nothing "Wowed Us"* & I really wanted to be Wowed... Charming corner spot with lotsa traffic & customers having a good time and all. But the pizzazz & flavors was just average & okay. The Marinara sauce was bland, like from a can & the pasta was Skimpy plus small portions for the prices. The atmosphere was fine with some good vibes & music but the Italian Grub was NOT a Hit I really, really wanted this to be "Good" ~ but not so much Being a Southsider from Chicago, I've had Real Italian all My Life...Reading the reviews & so forth, I thought it would be much better plus the amount of customers this place had? However, I guess My Tastebuds & Knowledge of Italian Foods doesn't compare to the rest of the clientele that frequents this establishment. I'm sorry to say, I don't like giving bad comments or reviews, but I'm just being Honest The ONLT saving Grace was the Yummy Gelato This was delicious & excellent, and one of the only reasons why I gave this a 4 Star No pictures bcuz I ran out of juice on my cellphone Again, a decent experience overall... Just NOT Wowed‍‍

Interesting place. You order and pay at the counter, they bring out the food. They have a self…read moreserve focaccia bar with various dips and seasoning. Server was very friendly and extremely helpful with the menu and wine list. Had the chicken Parmesan which was good. Not the best I've ever had, but very good nonetheless. Plenty of red sauce with the homemade spaghetti. Enjoyed a glass of locally made Zinfandel from California grapes. It was outstanding! Daughter had the fettuccine with chicken. The sauce was delicious and the fettuccine very good as well. Finished with a few samples from the gelato spread. Rather odd having a Great Clips share the front door, but it adds to the casual ambiance. Would not hesitate to come back.

We hit this place for a Friday afternoon lunch. Warmly greeted by the guy behind the counter who…read morewalked us through the menu. I have to be honest, I don't have a clear idea of what was on my sandwich but it was great. I ordered the Della Casa and it was solid. Not too filling but tasty and fresh. I'd come back to explore the menu and check out the gelato.

Piazza Pelino is an awesome authentic Italian shop with freshly made focaccia sandwiches, delicious…read morehomemade gelato, and a great wine selection! It's fun and inviting if you're eating in, and it's also great for picking up a sandwich, a loaf of focaccia or a scoop of gelato to go! They have so many great flavors of gelato and the staff is very friendly. The authentic canned sodas goes perfectly with the sandwiches as well!

Frenchie is legit. Such a wonderful guy serving delicious food out of an unassuming storefront on…read moreNorth Campus. Luscious corned beef keeps me coming back for more. Do yourselves a favor and go -- Also check out his wife, the master baker herself, and see what croissants or daily creations she has available.

The lamination!!! Great corned beef too! And the owner is sooooo kind. Could not ask for better…read more Thank youuu!

The place is nice and clean. It's just a small little deli with a nice and small menu. The service…read moreat the counter was very nice and efficient. The club sandwich was excellent but the macaroni salad was covered it was almost like eating some kind of cream. But it had flavor in it, just not my style. Overall, it was a good place I'd come back again! Plus there are a lot of things in the area and some other shops in the strip mall.

Jordan's is one of the few mom and pop type sandwich places in Gahanna. Interestingly, the space is…read moresplit between a deli on one side, and a pub on the other. The deli menu is straight forward with about 15 cold sandwiches and 5 hot sandwiches that are made to order. You can also build your own if you prefer. They also have a soup of the day and some pasta & potato salads. And of course, bagged chips. The only offer bottled beverages. I tried the chicken gyro, and it surpassed my expectations. Their take on the tzatziki sauce was delicious. Although the sandwich prices are reasonable at around $7, they charged $3 for the prepackaged chips which seemed pretty steep. I'm wondering if I was charged for a combo (chips + drink), even though I didn't order anything to drink. I enjoyed the gyro, so would give Jordan's a try again in the future, but I think I would stay away from the overpriced chips next time -- perhaps getting take out and having my own side at home.

One of my favorite fast-casual spots in Columbus for a quick, consistently delicious meal and I've…read morealready been three times in the past few months. My usual order is the Reuben on rye with corned beef, sauerkraut, Swiss, and Russian dressing. It's always my go-to and never disappoints. I also recently tried the State & Main on rye with corned beef, pastrami, and coleslaw, which was another solid choice. I've heard great things about the Paesano on an Italian sub bun with ham, hot capicola, pepperoni, provolone, lettuce, tomato, onion, banana peppers, and Italian dressing (can be served hot or cold). A friend's favorite is the Figaboudit on grilled ciabatta with prosciutto, fig jam, goat cheese, and arugula. If you go, don't skip the homemade chips with the house-made sour cream and onion dip--it's easily my favorite thing on the menu and worth ordering as a side or appetizer.

This business actually operates under two names: Uptown Deli and Brew is the same place as…read moreTemperance Row Brewing. They are one and the same according to our waitress. I love days when I can sit on their patio which is behind the building and away from street noise - it is private and very comfortable. As the name (Deli and Brew) might indicate, the menu leans heavily towards excellent deli sandwiches and the menu includes a nice varity of their local brews. My favorite sandwichs are either the Pastrami (that I had today) or the State and Main which is a pastrami/ corned beef combination. I prefer their potato salad which is excellent while my wife prefers the cole slaw which is also excellent. Serivce was great and the food was excellent.

My husband wanted to try this for Father's Day. The small platter served three of us with lots to…read moretake home! The pita bread was the best! Want to come back and try some other dishes.

I stopped in for carryout one night on the way home. It is an order-at-the-counter type place,…read morewith lots of seating in the dining area. There was a photo of a barramundi entree that looked good, so I ordered that. I also got a chicken shawarma entree. The entrees come with rice & side salad. I also ordered a fried cauliflower side. After unpacking my bag at home, I found 5 pieces of pita bread with extra garlic sauce. It is whipped and very garlicky. I didn't like it and couldn't eat it. They had plastic lidded cups of fresh juices on ice for around $7. They are closed on Tuesdays. They do not serve alcohol. I thought the food was good, and portioned well. They are a bit pricey, but the food tasted fresh.

First and foremost, great environment, and the place is always clean. Service is exceptional and…read moreeveryone actually seems like they love working there and they actually care about the customers. The food is exceptional. I've had many dishes there from their wings to their sandwiches to their flatbread and it's always amazing.

Full bar with tons of wine and beers on tap. Very casual but good Greek and Italian menu. You order…read morefirst at the counter and then they bring you the food. We got two gyro's with a side of fries and the grape leaves (they were huge!!). Would love to come back and try more food!!

I've been waiting to try this truck and jumped at the chance when it was at Olentangy River…read moreBrewing. I'm a fan of Columbus style, but this pie was a welcome change. The owner was welcoming and helpful. The pizza is pricey, but it's apparent that it's made with imported flour, top notch ingredients, and a whole lotta love. The crust was so good and the salami on the diavola added an extra salty loveliness. And the sauce. It was, as the kids say, chef's kiss. Savory flavorful tomato-y goodness. I'll be stalking the truck regularly for sure.

We came across La Baia at an event and were glad to see it after passing it around town and…read morethinking that it looked good. We opted for the Pizza Boscaiola. It was a pretty cold day so they let us know the timing estimate and told us to feel free to go find some place warmer to wait and then swing on back for it, which was really nice. The pizza itself was tasty and definitely reminded us of Naples. The Boscaiola has mushrooms, bell peppers, Italian sausage, and fresh mozzarella. Good size pizza and a cute little Italian flag pick right in the middle. We'll be watching for La Baia again!