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    Frank's Grill

    4.5 (374 reviews)
    Open 10:00 am - 2:30 pm, 5:00 PM - 9:00 PM

    Frank's Grill Photos

    Business Info

    FRANK'S GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Frank's Grill

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    I think it speaks for itself

    Message on an answering machine would be nice We called and called and there was no answer. None of the websites were social media reflected this. Had to show up in person to find out. Thanks guys!

    Shrimp & Fries
    Brittany W.

    We stopped here on our way to Key West - Overall we experienced amazing food and friendly service! Before you order you get warm bread with garlic and oil: 15/10. We shared the shrimp and fries - the shrimp is massive and we both enjoyed the light, tasty breading. We also split a tiramisu and OMG. SO GOOD. Served with fresh strawberries on top and a beautiful presentation. There's an authentic vibe and Frank's cousin was running the kitchen. Family owned and true to tradition.

    Heather W.

    Best Italian food in the Keys. Our friend Jay brought us here for dinner tonight and we were blown away by the food, atmosphere and hospitality. I can't recommend this restaurant enough, it's not just the food that's memorable but the feel of coming home and having dinner with family. Double chefs kiss!

    chocolate marquise dessert
    Nichole B.

    Great food and service. Cozy inside. Reservations are highly recommended as seating is limited. We got the grouper française special with lobster bisque and noodles with red sauce. We also had the fried calamari appetizer and the chocolate marquise for dessert. Everything was absolutely amazing! Grouper francaise was the best fish dish I have ever had! The chocolate marquise was the most chocolaty dessert I have ever had. I highly recommend this place!!!

    Montsy F.

    We enjoyed a delicious dinner with my daughter. We loved the red pepper pasta, lasagna and cannoli. The service was superb! Friendly, helpful and fun! The restaurant was cozy and had great vibes.

    Morgan G.

    We weren't expecting this to be in a strip mall hence 1 star off. Other than that it was pretty good. Very popular, reservations needed unless you're ok eating at outside tables in front of the restaurant. The food was good but didn't blow us away as the noodles felt like Barilla or something else store-bought, mass made. Service was friendly, overall good, just be prepared for a neon-sign strip mall restaurant.

    Lasagna
    Danielle B.

    First of all, Rose was the highlight of our visit to Frank's. Such a wonderful server. We got the lasagna and the Alfredo and while we didn't love the lasagna the Alfredo was to die for. I probably would skip the chicken next time, but definitely add broccoli. Delish!

    Chicken francaise

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    4 months ago

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    1 month ago

    Fresh grill is a wonderful place and they never disappoint you. Best Italian food in the mammal Florida Keys.

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    5 months ago

    Food was fabulous as always our Server Linda did a great job. Thanks Frank and the crew you never disappoint

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    1 year ago

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    3 months ago

    Excellent food. Service was great. Reminds me of dinner at my Italian mother-in-laws house.

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    4 months ago

    Very pricey, the food was excellent. Service was perfect, and the place was very clean,

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    5 months ago

    Great food great serve however extremely small restroom and the bathroom is outside instead of inside that is an inconvenience.

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    7 months ago

    The hostess had an attitude and was very nasty to us but the food and our server, Joe, was great.

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    Page 1 of 10

    Frank's Grill Reviews in Other Languages

    Ask the Community - Frank's Grill

    I call and no one picks up i want to make a reservation for 2 on April 1 at 7:00pm on name homero gold,,could you make that reservation please?

    They open about 5 call when somebody is there they will pick up

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    Island Fish

    Island Fish

    3.8
    (1.8k reviews)
    1.0 mi
    $$

    We came here for a late dinner and to hopefully catch the sunset. We timed it fairly spot on. They…read moresaid it would be about a 20-25 minute wait but it actually took less than 15 minutes. We got seated inside just as the sun was starting to set. Sadly all the guests that had finished eating right before us decided to walk over to the dock outside the restaurant which just so happened to be the exact viewing location for the sunset so we didn't get any really good photos of it bc there were so many people over there videoing it and taking photos. It was still nice scenery while we waited for our food though. I ordered ceviche to start us off as our appetizer and it was really good. My dinner was a pasta dish with shrimp and scallops. The sauce was supposed to be a white cream sauce but it was really runny. Even adding extra Parmesan cheese to it didn't help thicken it. It tasted ok. Not my best pick. I had a choice of soup or salad with it. I chose their she crab soup and I'm glad I did. It was great. Almost reminded me of homemade chicken and dumplings soup just with crab. I really liked it. I should have stopped with that and the ceviche. My husband got a grouper fish sandwich. He thought it was good but the prices were a bit high for what it was. His fish sandwich was $29. Although good, not worth $29. My pasta definitely not worth the $31. May be a bit of a tourist trap but the food was decent.

    A local favorite! They have the outdoor and indoor seating. Outdoor seating by the water has large…read morefans and sunshades as needed. For the July heat, our elderly did okay. We were a bit sweaty in the evening. Outside is dog-friendly and they provide water dishes. Hey, Snowflakes, if you're bringing your naughty kids down who decide NOT to obey the don't feed the bird signs (includes fish), do us a favor and use your offspring as bait. I know that asks a lot since you'd have to put your phone down and address your screaming brat. But seriously, the staff here are too professional to police your ignorance. The service and food were both fantastic! While they focus on seafood, there is something for everyone on the menu, even your picky eaters. Fresh and very flavorful!! The fish dip, lobster/steak, chicken, key lime pie, and cheesecake are all highly recommended. Restrooms have AC and are clean (with mouthwash). Note you need to go up a flight of brick stairs to access it. May want to call for accessibility options if needed. There is also extensive parking to the left AAs you drive in. Most go to the right, by the entrance. Great views and atmosphere!

    Photos
    Women's restroom decor
    Women's restroom decor
    Blackened grouper with seasoned rice and veggies.
    Blackened grouper with seasoned rice and veggies.
    Dining room

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    Dining room
    Herbie's Bar and Chowder House

    Herbie's Bar and Chowder House

    4.4
    (676 reviews)
    2.4 mi
    $$

    our bartender, Mallory, was amazing. care of accommodating…read more we loved the restaurant! great wings!

    Herbie's Bar & Chowder House in Marathon has been operating under that name since 1963, with roots…read moregoing back to the 1940s as Maggie's Chowder House and later Fishnet's. It's legitimately one of the oldest continuously operating restaurants in the Florida Keys, which gives it a lot of built-in credibility before you even sit down. Walking up to it, you feel that history. The exterior, the gravel lot, the signage--it's pure roadside Keys. Inside, it leans into that "local bar meets tourist stop" vibe: long wooden bar, TVs, stickers everywhere, taps lined up. Then you open the menu and it pivots in every direction--New England chowder house, BBQ joint, burger shack, seafood spot. It's not clear what it wants to be, and that lack of focus carries straight through to the food. We started with both chowders. The clam chowder looks right at first glance, but the texture tells you everything--thick, almost gluey, clearly roux-heavy. The flavor leans aggressively fatty, closer to margarine than butter, with very little clam presence. No briny backbone, no pepper, no lift. We ended up dumping in black pepper and hot sauce just to make it remotely acceptable--but even then, that heavy fat note kept pushing through. Nothing about it reads as New England. The conch chowder fares a bit better. You can actually see a decent amount of conch, and there's a peppery edge that helps. But the broth is thin and lacks the chunky, stewed tomato depth you expect from a proper Keys-style conch chowder. After having it done right earlier at Key Largo Fisheries, the difference was obvious. Then there are the Texas Twinkies--and the photo really says it all. On paper, this should work: jalapeños wrapped in bacon, stuffed with brisket, pulled pork, cheeses, and sauce. In execution, it's just too much. Too much cream cheese, too many competing sauces, meats chopped into a soft, indistinct filling. It collapses into a heavy, muddy bite that feels more overwhelming than satisfying. Looking back at the menu, the simpler move--burger, ribs, even wings--probably would have been the right call. Instead, we ordered straight into the identity crisis. And that theory held up. We went back and grabbed a burger later--cooked a proper medium rare, with well-done, crispy fries--and it was easily the best thing we had from them. I wanted to like Herbie's. There's history, personality, and clearly a loyal following. But between the confused concept and uneven execution, the move here is simple: stick to the basics.

    Photos
    Screened porch area. Two inside rooms also.
    Screened porch area. Two inside rooms also.
    Burnt ends
    Burnt ends
    Mussels

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    Mussels
    Porky's Bayside Restaurant and Marina

    Porky's Bayside Restaurant and Marina

    3.6
    (989 reviews)
    5.0 mi
    $$
    Outdoor seating
    71 years in business

    Fun place to celebrate big events! Low-key atmosphere. We had a party of 10 for a birthday. They…read morehad plenty of space out back near the water on picnic tables. We attended on a Thursday evening. The indoor restaurant was crowded and had live music. The service was great. They brought out a huge team to sing happy birthday with a key lime pie slice for the bday boy. The food was good. Deep fried green beans and crab cakes were excellent! The sushi was top-notch. Soy paper available. The BBQ and salads were good. I would have appreciated more sauce and dressing though. Note: if you sit out by the water, you will get carried off by the insects!! The waitress did provide bug spray which was very generous, but we were still chewed. The indoor seating had lots of fans too. I'm thankful for the parking attendant. The lot is very tight, and hard to get into from right off the bridge. Overall, great memory!!

    Went here with a group of friends. Six of us in total. Got seated right away. Nice tiki outdoor…read morevibe going on. We were seated at a picnic table with a fan which makes the heat bearable in late July. Our waitress came to take our orders right away as we were on the edge of happy hour ending to see if we wanted drinks or food from the specials. I thought that was good of her since often restaurants shut that down early. There is a LOT on the menu. With a name like Porky's we should've all just stuck with the pork. We placed our order. Various food around the table. Lots of tacos. Some grouper, Mahi Mahi, snapper and fried lobster. Some ordered pulled pork plates and I got the lobster bisque and pulled pork tater tot nachos. The pulled pork was good. There didn't seem to be a lot of fish in the tacos. The bisque tasted like Campbell's tomato soup with some lobster added. I wasn't a fan. It was all sadly underwhelming UNTIL the dessert menu rolled out. My husband wanted to try the deep fried key lime pie with raspberry reduction sauce and it was AMAZING!! Made the whole dinner worth it. We would come back just for that. So if you're coming here don't skip the dessert.

    Photos
    Coconut Flan
    Coconut Flan
    Tuna Poke
    Tuna Poke
    Fried Key Lime Pie

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    Fried Key Lime Pie

    Frank's Grill - seafood - Updated August 2026

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