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    Plaza Grill

    4.0 (91 reviews)
    Closed 5:30 pm - 9:00 PM

    Plaza Grill Photos

    Business Info

    PLAZA GRILL ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Classy
    Upscale

    Recommended Reviews - Plaza Grill

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    Reviews With Photos

    We were so busy, enjoying the food and the company that I forgot to take pictures until we were on our way out!
    Jennifer V.

    Best date night ever! We had the pleasure of catching "Beer for Breakfast" at the Marathon Community Theater, our favorite local gem. Being members of this tiny but vibrant community theater fills us with pride, and last night reaffirmed why we love it so much. What we didn't expect was the incredible dining experience at The Plaza Grill, right next door! From the moment we tasted the tomato sauce served with the calamari, we knew we were in for a treat. It was rich and flavorful, setting the stage for what was to come. We couldn't resist ordering the Chicken Parm, and let me tell you -- it was excellent, excellent, excellent! If you're looking for a perfect combination of entertainment and dining, I highly recommend both the Marathon Community Theater and The Plaza Grill. We can't wait to go back!

    Filet, strip, and dirty chai martinis! Yummmmmm

    Daniella was such a sweetheart- she had a cute little sign wishing us a happy anniversary! Also, the filet was AMAZING!!!!! My fiancé enjoyed his strip steak as well. Thank you to the whole team for helping us celebrate 10 years together!

    Cowboy Ribeye Steak
    J M.

    We had Cowboy Ribeye Steak and New York Strip. Cooked perfectly and seasoned just right. Staff very friendly and the Owner stopped by our table and was very welcoming. Would highly recommend.

    Us

    We loved our anniversary dinner this evening at Plaza Grill. Our server, Neven, was awesome! We had martinis and margaritas and split the surf and turf special. The evening and food was perfect!!!

    Coconut Crusted Snapper
    Kathy L.

    Deliciousss restaurant in Marathon! I've been meaning to check it out for a while and I'm so happy we did as it doesn't look like much from the outside but when you go in everyone is so nice! The food was great and we will definitely come back!

    Tuna tataki

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    7 months ago

    A great Thanksgiving dinner : The chicken basket was great !I loved it!And the lava cake was great!

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    2 years ago

    Great steak! We are planning on eating here again. Everything we ordered was excellent.

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    2 years ago

    Hidden gem! Excellent salads, fettuccine, wine selection. Service was great, nice music, white linen. Will definitely be coming back.

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    2 years ago

    It has very good Alfredo it' has amazing customer service and the bread is very garlicky and I definitely recommend

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    Page 1 of 3

    Ask the Community - Plaza Grill

    Florida Keys Steak and Lobster House

    Florida Keys Steak and Lobster House

    4.3
    (1k reviews)
    0.8 mi
    $$$

    Great spot to escape the heat and enjoy fresh seafood. The atmosphere was fancier than we…read moreanticipated. Jorge, our waiter was welcoming, friendly, and patient - impressive given the size of our party. We did make a reservation in advance due to having a larger group. Our table was ready when we arrived. While snacking on the complimentary baguettes, we ordered a variety of appetizers and entrees from the happy hour and regular menus. They have numerous menu options sure to satisfy any group. Everyone in our party enjoyed what they ordered. We recommend this restaurant to others!

    Describing the Florida Keys Steak & Lobster House as having an "upscale yet relaxed atmosphere"…read morerequires a very generous interpretation of the word "upscale." We found nothing particularly upscale about this restaurant. White tablecloths alone do not create an upscale dining experience. This is, by any reasonable standard, a very casual restaurant, with most of the male patrons dressed in shorts and T-shirts. To make matters worse, despite making reservations through OpenTable, we were seated at what felt like the worst table in the restaurant--tucked away in the back next to the handicap restroom. It certainly was not the experience we expected when making a reservation in advance. We ordered the surf and turf. The lobster was good, but the steak was disappointing. To the restaurant's credit, they removed the steak from our bill without hesitation, which we appreciated. Unfortunately, the overall experience fell well short of our expectations. While the staff handled the issue with the steak professionally, the combination of the atmosphere, seating, and food quality left us underwhelmed, and we will not be returning.

    Photos
    Florida Keys Steak and Lobster House
    Left - hurricane party roll Right - dynamite roll
    Left - hurricane party roll Right - dynamite roll
    Tito's Dirty Martini

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    Tito's Dirty Martini
    Herbie's Bar and Chowder House

    Herbie's Bar and Chowder House

    4.4
    (673 reviews)
    0.7 mi
    $$

    our bartender, Mallory, was amazing. care of accommodating…read more we loved the restaurant! great wings!

    Herbie's Bar & Chowder House in Marathon has been operating under that name since 1963, with roots…read moregoing back to the 1940s as Maggie's Chowder House and later Fishnet's. It's legitimately one of the oldest continuously operating restaurants in the Florida Keys, which gives it a lot of built-in credibility before you even sit down. Walking up to it, you feel that history. The exterior, the gravel lot, the signage--it's pure roadside Keys. Inside, it leans into that "local bar meets tourist stop" vibe: long wooden bar, TVs, stickers everywhere, taps lined up. Then you open the menu and it pivots in every direction--New England chowder house, BBQ joint, burger shack, seafood spot. It's not clear what it wants to be, and that lack of focus carries straight through to the food. We started with both chowders. The clam chowder looks right at first glance, but the texture tells you everything--thick, almost gluey, clearly roux-heavy. The flavor leans aggressively fatty, closer to margarine than butter, with very little clam presence. No briny backbone, no pepper, no lift. We ended up dumping in black pepper and hot sauce just to make it remotely acceptable--but even then, that heavy fat note kept pushing through. Nothing about it reads as New England. The conch chowder fares a bit better. You can actually see a decent amount of conch, and there's a peppery edge that helps. But the broth is thin and lacks the chunky, stewed tomato depth you expect from a proper Keys-style conch chowder. After having it done right earlier at Key Largo Fisheries, the difference was obvious. Then there are the Texas Twinkies--and the photo really says it all. On paper, this should work: jalapeños wrapped in bacon, stuffed with brisket, pulled pork, cheeses, and sauce. In execution, it's just too much. Too much cream cheese, too many competing sauces, meats chopped into a soft, indistinct filling. It collapses into a heavy, muddy bite that feels more overwhelming than satisfying. Looking back at the menu, the simpler move--burger, ribs, even wings--probably would have been the right call. Instead, we ordered straight into the identity crisis. And that theory held up. We went back and grabbed a burger later--cooked a proper medium rare, with well-done, crispy fries--and it was easily the best thing we had from them. I wanted to like Herbie's. There's history, personality, and clearly a loyal following. But between the confused concept and uneven execution, the move here is simple: stick to the basics.

    Photos
    Screened porch area. Two inside rooms also.
    Screened porch area. Two inside rooms also.
    Burnt ends
    Burnt ends
    Mussels

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    Mussels
    Hideaway Cafe

    Hideaway Cafe

    4.4
    (331 reviews)
    8.1 mi
    $$$

    Chef Freda created the most delicious vegan meal. The menu says to ask about veg options and she…read moredid not disappoint. Literally and by far the best vegan dish I've had in a long time. Angel hair pasta, with a rich garlic sauce, tender vegetables and fresh herbs. So simple yet so good. My husband raved about the hogfish and fresh sides.

    Quirky family owned spot with delicious fish but slow service and odd atmosphere inside. 3.5 stars…read more Food: 4 Atmosphere: 2.5 Service: 3 Cost to worth it rating: 2.5 (prices in the higher side ~$40 seafood entrees, $50+ meat) Opentableable: no, need to call Return worthiness: maybe Eve award: most fantastic hogfish Highlights: - Hogfish: transcendent. Delicate, pure amazing. Light egg wash and amazingly fresh and tender local fish I've never had. One I ordered had shrimp as well (was also supposed to be scallops). Choice of pasta or veg (green beans and potatoes). 5 stars - Duck: soy glazed half duck. Hub gave 4.5 stars - Bread: fresh, warm, and slightly seasoned. Would've liked some olive oil with it. 3.5 stars - Generous pour for glasses of wine - Mother son duo was so sweet Midlights - Beef Wellington: standard. 3 stars - Escargot: nice thin cognac sauce with tender escargot but being on a plate looked like it was drowning. 3 stars - Atmosphere: inside a motel like place. Outside had a thin balcony with a few tables for 2, inside very basic and old school with music to match Lowlights: - Long wait for food; we had a 630pm reservation and apps came at 7:30pm, entrees at 8:15pm and we didn't get to leave til almost 9 and skipped ordering - Out of few items and informed us 30+ min after we ordered them (rib eye and scallops) - Restroom downstairs in the lobby and closes at 8 so was a hassle to be let in

    Photos
    Hideaway Cafe
    Fresh flowers on the tables.
    Fresh flowers on the tables.
    Hideaway Cafe

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    Island Fish

    Island Fish

    3.8
    (1.8k reviews)
    4.0 mi
    $$

    Really good experience in late April at Island Fish Co. The food was great and service was good…read more It's an open-air casual restaurant with water views; not the best water views but better than looking at buildings or a parking lot. They have a few ceiling-mounted fans to try to keep the heat at bay. The shrimp poboy and onion rings were superb, and the wife really loved the grilled chicken sandwich and fries. Absolutely no complaints about the food or service. The cocktails left a little to be desired however; very small cups that we found lacking in flavor, but they looked tropical. Otherwise, everything was great and we'd definitely visit again.

    So good we came here twice on our trip for lunch. The vibe is tropical, fun tiki bar meets…read moredelicious fresh seafood with an awesome menu selection, fun drinks , friendly service & beautiful views. We started with the best coconut shrimp I think I've ever had. It's the famous pink shrimp of Florida & the coconut breading was divine ! light, delicate crispy, served with a tasty mango chutney, dipping sauce, just perfection. by the way, this went perfectly with a crisp, white wine and my husband's tropical drink. Next, we had to get an order of the delish oysters Rockefeller, smothered with creamy spinach, and tons of lemon juice. Wow those gulf oysters are wonderful ! So Tender. For our main, we got the Grouper Fish Sammie's with fries & coleslaw. I had mine blackened, and my husband went with classic. The fish was so fresh and seasoned perfectly. Don't miss this gem on your way down the keys.

    Photos
    Women's restroom decor
    Women's restroom decor
    Blackened grouper with seasoned rice and veggies.
    Blackened grouper with seasoned rice and veggies.
    Dining room

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    Dining room
    Sparky's Landing Fish and Cocktails

    Sparky's Landing Fish and Cocktails

    4.0
    (592 reviews)
    4.0 mi
    $$

    This was our very favorite restaurant during our week in the Keys. Palm-thatch roof over the…read morerestaurant is really cool. Outside seating area offers great views, but we took an inside table and the vibe was still awesome. Live music was great. Our server Zach was on the mark; checked on us frequently and took care of any requests quickly, and a very friendly dude. We tried: Sparky's Sunset and Coconut Margarita - both very good. Tuna tartare - the sesame sauce wasn't my favorite, but the tuna was fresh and tender. Coconut Shrimp - HUGE shrimp, nice toasty coconut crust, and the sweet chili sauce was a great compliment. 1/2 lb Peel and Eat Shrimp - these were served with butter, cocktail sauce, lemon, and a little cup of add-it-if-you-want cajun seasoning. I tried them all and loved the options. Bacon-wrapped Scallops - these were fantastic!! Super crunchy bacon on the outside, perfectly cooked scallops on the inside. Buffalo Chicken Wings - these had really good flavor, but the skins were a bit tough. Sparky's will be our very first stop on our next stay in the Keys.

    Expected better. Read the reviews and checked the menu ahead of time. We liked the Bloody Marys,…read morehowever our meals were a little lackluster all around. I tasted each dish. The fish tacos had great flavor as did the chicken and waffles. The blackened grouper sandwich was a little bland and the crab cake Benedict could have done without the Canadian bacon. Eat inside - the heat on the deck may have impacted our appetites.

    Photos
    Sparky's Landing Fish and Cocktails
    Sparky Burger
    Sparky Burger
    Tanteo Chipotle Margarita

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    Tanteo Chipotle Margarita

    Plaza Grill - newamerican - Updated July 2026

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