I usually love this place and typically get great service here, which is why this experience was…read moredisappointing. I met a friend at the bar and arrived around 6 PM. After sitting down, about 10 minutes went by without anyone acknowledging me. I eventually had to wave someone down just to ask if I could get a drink, and the response was that they hadn't seen me there. Later, when my drink was empty, I had to wave someone down again to order another. When my friend and I decided we wanted appetizers, we once again had to flag someone down to place the order. This was on a Tuesday night and there were only about 6-7 people sitting at the bar, which is a pretty slow night for them. To be fair, once we did receive our drinks and appetizers, everything was excellent as usual. However, the service throughout the night felt inattentive. I stayed from about 6 PM until 8:15 PM, so it wasn't a quick stop, it was a full evening, and the lack of attentiveness stood out. I still enjoy this place and the food and drinks are great, but on a slower night the service really should be more attentive. Every customer deserves to feel acknowledged and taken care of.

First time in Louisville and /pôr/ Wine House absolutely stole the show!…read more From the moment we walked in, everything felt intentional -- the service, the drinks, the food. The space is cozy yet elevated, perfect for a date night or catching up with friends over a great bottle of wine. Highlights? The bacon-wrapped dates (stuffed with house chorizo!) were next-level. The roasted beets with pomegranate molasses were fresh, tangy, and perfectly balanced. And the charred beef tagliata? Chef's kiss. Cocktails were just as impressive. "Blueberry Skies" was bright and layered, and the Aperol Spritz was honestly one of the best I've ever had -- citrusy, bubbly, and not too sweet. If you're looking for a spot that nails both ambiance and flavor, this is it. Will 100% be back!

Love this spot. Great space for remote work and great coffee. Especially love the large outdoor…read morepatio space

I love this place and all of the employees! The vibe is chill and welcoming and I always feel super…read moreproductive here. The coffee is always spot on and they have a good selection of beer as well. So happy to have this place close to home.

Last time I had Postinos was for an event for Yelp during the pandemic where we'd go do a pick up…read morefor 4 bruschettas... Finally had the opportunity to come by to their new north westy location and I was blown away. You cannot get a good happy hour anymore in the environment we are in but Postino delivers. No happy hour food and the portion is a little smaller than I remembered but the food was so tasty and the service was top notch. We came in on a Friday afternoon and was served by Jennai, Walter, and Majic! All three were so so amazing and attentive. Jennai recommended so many tasty things we cannot refuse - except for goat cheese - not her fault but my own. We had a couple bottles and a couple food options. I highly highly recommend their happy hour, can't beat a $6 glass of wine or $24 a bottle! Anywho, come check them out, food is yum, music is great, service is top notch and the pricing is on point. We love you Postino!!

11:00 am Sunday morning reservation for six adults and two children. We were seated immediately…read moredrinks were ordered and in our hands in short order. Mimosas and Bloody Marys were both decent, nothing spectacular, which was fine. We ordered 4 Bruschetta Boards, a Classic Remix, a What The French, a Kids Grilled Cheese, and a Kids "Picnic". All meals were excellent, served hot, and of a perfect size. Everything was consumed at the restaurant. The Classic Remix consisted of scrambled eggs, homemade tater tots, and sausage. The tots were crispy and the sausage was mild. The What the French was torn up pieces of French toast covered with a honey based sauce. The Bruschetta Boards provided a full assortment of the items offered. The favorite was the Sweet & Spicy Pepper Jam & Goat Cheese. The kids enjoyed their meals as well. The Picnic is nice as it's just sliced chicken, grapes, and apples. They ate it all! We finished with two orders of Donut Dots which is donut holes that are deep fried a little longer to make them a little crispy in a good way. Dipping sauces are provide; chocolate, vanilla, and carmel. Great service was provided by Aleia and supported by other staff members. A return trip is definitely needed.

We were in Boulder on a Sunday afternoon and as we explored we realized it was time for lunch. We…read morespotted Silver Vines Winery, they had wine and food...two of our favorite things! We loved the space, sat the bar and chatted with the woman working (I'm sorry I don't recall her name but she was great!) while we perused the menu. We started off with tasting size pours just to start and ordered the premium cheese board to start. I was pretty hungry but we were assured that the small is perfect for two and she was absolutely correct. The board was presented beautifully with a wonderful combination of cheeses, nuts, fruits, and meats. It went so well with their wines. All of the wines we tried were excellent, my favorite was the 5 barrel Cab Sauv. Loved the space, the food, their wines, and the service..definitely worth a visit if you are in the area!

The cab franc is made with Colorado grown grapes and it was very good, especially for Colorado…read more Definitely worth the stop, staff was courteous, and there is plenty of comfortable seating.

I have to navigate a number of food allergies. The menu is well marked and the staff were very…read moreaccommodating and thorough about double checking with the chef. The food was spectacular. My husband and I were only in Boulder for a few days but we went back a second time since we knew it would be safe for me and we both enjoyed it. I had a pork chop off the specials menu the first night and the vegan cauliflower steak the second night. Loved both, but especially recommend the cauliflower steak. Keep in mind it's tapas style, so your food will show up in the order it shows up, not all at once. Getting second drinks was a little slow as the place got more crowded, but the drinks were good. Non alcoholic cocktail options looked good too -- my husband ordered something off that list but subbed in regular alcohol and was very happy with the results. If you have strong opinions about wine, you might want to google the wine list ahead of time; the wine menu lacks descriptions and the waiters were a little less fluent in pairing recommendations there.

Everything we tried was excellent! There are lots of vegetarian options, and I especially enjoyed…read moretheir patatas bravas and gazpacho. The sangria was tasty too! The servers were super friendly and always there when we needed something. And the location is excellent! It's noisy inside if you like that but quiet and fun at the outside tables, right on the Pearl Street Mall.

We enjoyed a charming evening at Vinca last night. The restaurant itself is quaint, warm, and…read moreinviting a lovely setting for dinner with family and friends. The highlight of the evening was the superb service. Our waiter was professional, kind, attentive, and genuinely diligent in making sure everyone at the table was comfortable and well cared for throughout the evening. His warmth and patience, especially with two tired young children in our party late in the evening, were greatly appreciated. The appetizers were excellent, and the bread was truly superb. Most of the meal was enjoyable, though a few dishes did not quite live up to their descriptions. The lentil soup, unfortunately, was rather bland and forgettable, lacking flavor and depth. Two entrées the tilapia specialty and a risotto-style dish also felt somewhat overstated compared to expectations and unfortunately they were way over salted. To the restaurant's credit, concerns were addressed politely and professionally, though the offer of a replacement felt a bit scripted as the evening was growing late. We did choose not to accept the replacement. Overall, however, the atmosphere, hospitality, and thoughtful service made for a very pleasant evening. With a bit more care from the kitchen in matching execution to presentation and description, this charming restaurant could truly shine. Jose Pienknagura 13901 Pinehurst Circle, Broomfield, CO, 80023 Cell-602 321 2004

I don't do many 5 star reviews but Vinca was very deserving. I waited for our second visit before…read moresubmitting a review just to ensure that our first visit wasn't an anomaly. After our 2nd visit I can honestly say this has been one of our favorite establishments after moving to Colorado. Very convenient location, lots of parking, great wine list, and amazing food..what more can you ask for..oh yeah the service is fantastic. On this visit my wife ordered with their charcuterie board which she loves. I decided to try their Ribeye Steak. I usually hesitate ordering steak because I don't want to be disappointed. Vinca's ribeye was one of the best steaks I've had at a restaurant in a long time. Cooked a perfect medium rare, it was seasoned right and the texture was almost melt in your mouth. We ended our meal with a glass of their ice wine paired with a delicious crème brûlée. Fantastic evening, reasonable prices, great wine list, amazing food, and top notch service!

The hidden brown door in a large area. Just behind the door is a quiet escape…read more The ambiance is beautiful and very date-night-esque. The service is great, super sweet and friendly, did not pressure or rush us! The food was great, so great, no photos. Apps: We tried the seasonal salad which was refreshing, but too light on the dressing. Eggplant: nice and crispy with such a delicious sauce pairing Brussels Sprouts: i loved the apple inclusion. Food: Ciopinno: the broth was super nice and light. Delicious seafood bites, wish it came with more noodles and a soup spoon. Wild Boar Pappedelle: great thick sauce with perfectly cooked noodles Shrimp Scampi: literally delicious and lighter than a typical alfredo heavy. Penne Alla Vodka: disliked the subdried tomatoes but everything else was great. The scallops were also a bit rubbery. Just left them on the side. Desserts: Affogato: chose chocolate as my ice cream/gelato Tiramisu: lovely and light, wish it was a bit heavier on espresso Chocolate Mouse: decadent and chefs kiss ending to a dinner.

This is my 4th time here. Two years in a row were Dine Denver a.k.a. Denver Restaurant week and…read morethey have a nice deal. This time I brought my parents and wife here for dinner. It's a classy Italian restaurant. From the outside it looks like an average place in a strip mall, but when you enter the walls, decor, and ambiance change and teleport you to Italy. Well done. The beer menu is legendary with tons of amazing beers. The wine selection is really good. All the food here is really good. I always get too full and can't have dessert. The salmon and lasagna are exquisite. I'll come back for those. Service is great, attentive and quick.

I've been to the Vibe in Denver and had no idea there was one right in Louisville…read more Kind of an odd experience, the lights in the cafe area were off and it was fairly dark. It's inside an office building / business park area. Good seating options for lounging around and socializing, but not a lot of seating conducive to getting work done. My cappuccino was not very good (tasted burnt) but I'd come back and give something else a try!

Nested inside a hotel lobby. Drinks were surprisingly really good. A couple of nice seasonal…read moredrinks. I got an espresso with orange peel which surprisingly added a really lovely touch of citrus note. Bartender recommendation!