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    Four Seasons

    4.1 (80 reviews)
    Closed 11:30 am - 9:00 pm

    Order Four Seasons Takeout or Delivery

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    Recommended Reviews - Four Seasons

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    General Tso
    Chris N.

    They make the best General Tso around. Chicken is crispy and the sauce is perfect. The hot and sour soup is awesome; fresh ingredients and just enough heat. We've been to all oriental restaurants aroid Austin and this is our #1. We normally take home extra bowls of hot and sour and egg drop soups to warm us during these cold Texas days!

    Jim N.

    Grabbed carry-out from Four Seasons this evening... good Chinese fare. Chicken wings, moo shu chicken, broccoli beef... side of white rice! All good! Staff at location, friendly and nice. Would def try again... recommend Four Seasons!

    Seating
    Nancy P.

    It started with a craving for shrimp toast, which I hardly see in Chinese restaurants anymore. But I love it. So I did a search who has shrimp tacos because I really wanted some. And surprise not far from me. It was the four seasons, and they had it. It was one dreary day, rain on and off and I decided this is what I wanted. Drove up the street about 15 minutes and found the four seasons. It shares a parking lot with the business next-door. And pretty much that's all that's around there. So I parked the car and walked in. There was only one other table occupied, and the woman told me pick whatever table I wanted. When I sat down, she came over with the menus and asked me what I'd like to drink. Got the ice tea and started looking over the menu. I then ordered the shrimp toast, and the chicken and hot garlic sauce. As a lunch special it comes with soup and an eggroll. After ordering it, I sift my tea and looked over the place. It was pretty spacious with lots of tables. While waiting for the food, a couple more tables filled up. It wasn't long before she brought out my shrimp, toast and wonton soup. I picked up the first piece of shrimp toast and took a bite and it was so good. Another couple of bites and it was done. Next I tried the one time soup, the broth itself was richly flavored With two wontons in it. The wontons were firm and the filling was delicious. I would've been perfectly content if my lunch was just to shrimp, toast, and soup. Then the chicken with hot garlic sauce came out. I have had this at many other Chinese restaurants and it has been good but this one was wow. Lots of chicken on it good flavoring and if you'd like a bit of spice and heat this had it. I finished and paid a very reasonable price. I hate to say this, but I came back again a couple weeks later, and had the exact same thing all over and it was just as good. When I go again, I plan on getting the egg foo young, which is another hard to find Item on menus nowadays Shrimp Toast Shrimp in hot garlic sauce

    Hubby's Combo Lo Mein- he didn't care for it.
    Susan W.

    We ordered online and it was very simple . We had no problems at all with their ordering system. I have not been inside the restaurant since it changed hands and became Four Seasons so I really can't comment on the decor. I don't usually take delivery, but I did this time and they were very prompt. The reason for the three stars is because we had a 50-50 experience. I ordered the cashew chicken with fried rice. I found it tasty and although it wasn't the best I've ever had. It was good. My husband ordered the Combination Lo Mein-it was shrimp, chicken and beef in a brown sauce with lo mein noodles. It was quite dark looking. My husband tried a couple bites, but then informed me he felt it wasn't edible. He didn't care for the taste at all. They did send the chopsticks I requested and we received fortune cookies for dessert . I am honestly, not sure at this point whether we will return. I'll have to play it by ear.

    General Tso's Chicken
    Jenn O.

    My family and I love ordering Chinese food from here for a couple reasons: 1.) COST - Affordable (We've been to other Chinese restaurants in the area and seems overpriced compared to Four Seasons) 2.) FAMILY-OWNED (SMALL BUSINESS) - I fully support family-own and operated businesses and the owners here are always working hard to serve up orders 3.) SERVICE - Food comes out quick! So if you're hungry, lucky you! 4.) AMBIANCE / CLEANLINESS - We have yet to dine-in, but the place always seems clean and the space is decent to accommodate large parties 5.) FOOD QUALITY - This is what I would describe as American-Chinese food. It's good, but don't expect traditional/regional Chinese dishes. Overall, Four Seasons is a family favorite, it's our goto when we crave Chinese food. We've had out-of-towners who also thought the same

    Moo Goo Gai Pan
    Tom K.

    The Moo Goo Gia Pan is very good. You get a lot of vegetables: Mushrooms, Snow Peas, Bok Choy, Bamboo Shoots, and sliced carrots. The white meat chicken is thinly sliced and plentiful. Comes with steamed white rice or for a surcharge, fried rice. In a very light but tasty clear sauce. The Chicken Lo Mein is also very tasty. Lots of delicious noodles mixed with green onion, cabbage, and carrots. The portions are ample and you can expect leftovers for later This location is under new management with a new menu and the taste and quality shows it! We will certainly be ordering here again!

    Hot & Sour Soup
    Hungry Eyes M.

    Delicious food! Good portions and prices. Large hot and sour soup was SO tasty and abundant. Amazing Egg Foo Yung and crab rangoons. Wait staff was very attentive and polite. Will go back again soon!

    Edamame
    Christina F.

    Drove by this place a few times since moving to the area, but had not tried it. So, my husband and I found out they delivered (not thru an app, but actually from them directly). I always check on Yelp first for reviews, and all seemed good. What I was most excited to see was two things you don't see on a Chinese menu anymore...Shrimp toast and Egg Foo Young! So, I ordered Edamame, Shrimp Toast, Sweet and Sour Chicken, Beef with Beef Pepper Steak and Egg Foo Young. Edamame, was good. Sweet and Sour chicken,, was just "tempura" type batter over chicken (did not get vegetables ), so was not impressed with that item. I just picked up chicken and dipped in sweet and sour sauce. The Shrimp toast was great! Both of us gobbled that up first thing! My husband loved his beef pepper steak, and actually finished it all (he usually saves half for next day). But, the best part was the egg doo young! OMG...so crispy and HUGE pieces! Now, I could only eat one (they give you two and some broccoli, don't know why), and liked it better with the sweet and sour sauce! But, OMG, i got the pork flavored one...but the bean sprouts, carrots and cabbage just stood out! I was in heaven! There were many things on the menu, will try next time. But, will always come back just for the Egg Foo Young alone! MMMMMMM

    Sesame beef
    Dave H.

    Have been driving by this restaurant on Bagdad for a while, from the original Great Wall to now renovated Four Seasons. I was curious on how a Cantonese restaurant will sustain in business here in Leander. I decided to give it a try first with a takeout order for pickup. The lady who picked up the call was enthusiastic and welcoming. I asked for anyone who can speak Cantonese, out of curiosity, and found the owner who could, to make myself familiar again with the dishes and see how the owner may respond. Based on their menu on the website, under chef's special, I ordered in Cantonese the salt and pepper squid and sweet and sour pork who should be traditional Cantonese favorites. I was graciously told not to get the pork dish as it is made in a more westernized method. Surprised to me that she was candid about it and she recommended some other dishes that might accommodate for my small kid. We ended up trying the sesame beef. In 20 minutes were ready but I was there 5 minutes early to check out the place. It was close to 8 on Wednesday's night and sadly to see only a table of guests dining in. The staff was very nice with a big smile. The owner was chatting with the guests and when my order came, she walked over and we chatted for a minute. The food smelled great and the fragrance filled my car. The squid was fried lightly and crispy stir-fried with jalapeño and red chili pepper and onion. It was not too salty or spicy, just right. The beef was fried, doused in a tangy and vinegary dark sauce, with some steamed broccoli sesame seeds. The breading was not overly thick. In my opinion the food and services were great that hopefully more are willing to give it a try. May the business flourish and attract more customers, as dine-in Cantonese restaurants in Leander are scarce.

    Lunch special Sweet and Sour Chicken- comes with egg roll, your choice of soup, and rice! So good!

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    8 months ago

    Tasty and fresh; good portions. Nice staff and clean restaurant. Have yummy shrimp foo young which is hard to find

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    1 year ago

    Beautiful place and love the food. We really enjoyed the brunch and the service was excellent

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    1 year ago

    this place has had me puking since i woke up this morning. that's all i have to say. worst chinese take out ever.

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    2 years ago

    Best Chinese we have had here since we moved from Philadelphia. Glad we found it! Very old school building but it works!

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    Ask the Community - Four Seasons

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    Hao Hao

    Hao Hao

    3.9
    (72 reviews)
    6.2 mi

    TLDR: Reliable Chinese and Vietnamese spot with generous portions, excellent fried rice, standout…read moreegg foo young, friendly service, and fair prices. A great choice for dine in or takeout. We've eaten at Hao Hao several times now, both dine in and takeout, and it has quietly become one of our regular spots. The location is easy to get to with good parking, which already makes it a win. The bright open sign was a smart addition and definitely draws your eye. Inside, the dining room is smaller with limited tables, which actually gives it a more relaxed, quaint feel compared to larger, noisier places. They offer both Chinese and Vietnamese dishes. I am not especially familiar with Vietnamese food, but I enjoy Chinese and have struggled to find a local option we really like. Hao Hao has filled that gap for us. Across multiple visits, we have tried a variety of dishes and have yet to have a bad meal. Somewhat unexpectedly, the fried rice is excellent. It even reheats well, which is not something I usually say about fried rice. This visit was with my parents. It was a little louder than our previous visits, likely because kids were out for the holidays, but still enjoyable. We started with fried dumplings, edamame, and ribs. The dumplings were nicely crisp without being greasy or water logged. I am not a rib person, but my significant other orders them every time, which speaks for itself. I shared the chicken egg foo young with my mother. This is my third time ordering egg foo young here. I usually get the vegetable version, but the chicken was just as good. Not many places serve egg foo young anymore, likely because it is messy and time consuming to make, but it remains one of my favorite dishes. Portions are generous. Two large omelets, plenty of sauce, and lots of fresh mushrooms. My mother's boyfriend ordered the pho and was very positive about it. The portion size alone was impressive. My significant other ordered the shrimp with black pepper salt and talked through the meal about how good it was. Service is table service and the staff have consistently been pleasant and easy to interact with. Food was a bit slow this visit, but that was unusual and they were clearly busy. It did not detract from the experience. Overall, this was another great meal. Reasonably priced, generous portions, and reliable quality. We will absolutely keep coming back.

    We have visited Hao Hao a few times to give it the benefit of doubt…read more Every time we've visited has disappointed us in different ways. 1. Staff was trying to hard to act like they wanted to be there. They did not show any form of enthusiasm for their craft. If you're going to be a server for this season in Your life,, be the best, get the higher tips, just be. 2. The food lacked the unique Viet flavor. The Pho was watered down and gave very limited basil, bean sprouts and such. 3. The ambiance was better at McDs across the way. Not a place I feel welcome and want to return to. I gave it 2 stars because the food was not completely terrible, but, it absolutely lacked. I'll try it again in 6 months and see if it's changed. If it does I will update my review

    Photos
    Quaint location with a few tables, booths and bar.
    Quaint location with a few tables, booths and bar.
    Spring rolls
    Spring rolls
    This was a massive portion for only $15 It tasted absolutely amazing!!! I wi definitely be making it my Asian food stop!!!

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    This was a massive portion for only $15 It tasted absolutely amazing!!! I wi definitely be making it my Asian food stop!!!
    Twin Panda

    Twin Panda

    4.5
    (431 reviews)
    7.1 mi
    $$

    Soooo good! I asked on next-door what was good for Chinese food near me, several people recommended…read moretwin panda although it was a little further than I wanted to drive I'm glad I did! Shrimp and walnut prawn very delicious good size portion nice big shrimp and not gooey . Combination fried rice has plenty of meat. Great flavor and shockingly also has large shrimp. Mongolian beef because I thought I had to give it a try most Asian places I am very particular and don't like chewy meat. Very good not chewy! Bakmi Ayam noodles with chicken and mushroom very good. I like this more than I thought I would. I also appreciate that it had fresh greens on top. it's also served with some chicken broth. I did not use it yet, smells amazing though. When I walked in, I was greeted by two friendly young ladies. I placed my order and waited. I do not have a large waiting area. They also do not have a large dining room. I would love to come back and bring friends as it's a very cute place and the staff is very friendly. Small and casual decor would be a great place to come with friends. They do have some Asian beer in the back cooler. I can see from where I am standing. I apologize, not taking a photo of each dish however I didn't think about it until after I made my plate.

    Soulful flavors and a welcoming vibe defines this restaurant. The hostess was so polite and…read morefriendly. The restaurant is small yet cozy, decorated with Asian themed art. We ordered the tofu hot pot with chicken and vegetables. It comes with a side of white rice. The dish is prepared in a spicy sauce, served in a clay pot. The Indonesian rice noodles with tofu, vegetables and egg were very tasty. We were also offered complimentary wontons with sweet and sour sauce as a starter.

    Photos
    Seating
    Seating
    Comfort food
    Comfort food
    Twin Panda

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    Four Seasons - chinese - Updated June 2026

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