Second visit to the Barn & this one was much more memorable (first time I'm thinking was…read moreoff-season). First of all - the atmosphere is really cool - I mean it's a barn! The interior has kind of a lodge feel to it - there's also a terrace with a good view ..we opted to eat in the main area as it was nice & cool. We received our drinks quickly and we ordered the House Bread as an app (AWEsome). For the main course We had Smoked Pulled Pork Eggs Benedict & the Stuffed French toast - both were a hit. Pacing of the meals was just right & it was definitely a relaxing experience. We'll definitely be back!

This place has so much potential, but they miss supporting details. On the menu was a fun seasonal…read morecinnamon sugar old fashioned. But, the bartender made it with a rocks glass filled with regular ice. As they added ingredients the ice melted and then before serving added more ice. The thing was so watered down you could barely taste the homemade simple syrup. Wife's Mezcalita was better, but also made with a full glass of bar ice. Maybe they do this as a secret way to reduce bar spend and increase margin. It is a known trim technique, or maybe an inexperienced bartender. To that point, we had a very nice server but completely untrained. Teach your people how to do the job. They should be aware of the table interaction and not interrupt the conversation. Every time. Literally I was mid "we should try another cocktail and get dessert" when she swooped in to the table and offered the check. My wife asked what I was saying, but I said never mind, let's just go.

from start to finish everything was amazing the food was…read moreausome and the staff super friendly professional and fun to work with if it was not and hour away I would be eating there every week . Highly reminded this pub. You will not be disappointed Just held our son's rehearsal dinner there and it was perfection!!!

Amazing food and even better service! We'll be regulars. Jesse at the bar is fantastic!read more

The atmosphere of the cellar had a rustic charming appeal with eclectic doo dads that made you feel…read morelike it was a secret speakeasy. Stepping down into the room immediately wraps you in a rich, slow-burning history with the stone underground walls being beautifully painted black to make it look like coal. The staff were awesome, welcoming, and friendly. It felt really warm and comfortable the entire time. The food was absolutely exceptional, where you can taste that every single item was thoughtfully created for the palette. It creates a stunning, immersive dining experience that leaves a permanent mark. You can tell the owner puts his hard work and absolute soul into the place, still giving it its original rich history vibe. He even could be seen helping out on the floor. Definitely a place that is a must for everyone to try, and a place I will definitely frequent. I only wish they had little spoons.

There's not much I can offer beyond what many, many others have already stated. We have enjoyed…read morenumerous fabulous meals here. It's always a well thought out menu, expertly and consistently prepared. Among the best cocktail menus in the region. The wait staff is always on point and friendly. They are one of the few restaurants in greater southern PA that will regularly put more expansive wine types on their menu. Zweigelt? Why yes, thank you!! If you find yourself anywhere near Lancaster, York, or Harrisburg; please be sure to put RHI at the top of your dining list.

We ate here on Christmas while visiting PA. Excellent service and the food was great! Very comfy…read moresetting and friendly staff. You must have the Lobster Fingers, we had to get a 2nd order because we ate them so quickly. So many things I wanted to try since we were visiting from FL. Great menu, try it.

I've been here a few times over the years but didn't leave a review because I couldn't decide if it…read morewas a 4 or five star experience. One time it was 5, then 4, and finally tonight, a resounding 5 stars. The chocolate braised short rib put it over the top. At $38, it was really delicious and a large portion. Also had 5 onion soup and the wife's lobster fingers along with two drinks at the bar where we had prompt service for a quick exit. (Places to go!) Really nice restaurant with excellent food, highly recommended!

Absolutely a gem! This locally-owned place elevates the quiet downtown of Carlisle. Everything we…read morehave tried is delicious with complex flavors that complement each bite. The service is consistently great and very attentive to allergy concerns! This is our go-to date night and always our first recommendation for hosting and visitors.

Is this "fine dining" or just another Olive Garden clone? From reviews and business website the…read moreintent is fine dining but they failed completely in my experience. It started off well enough. The maitre d' was friendly and I was made to feel welcome and escorted to my table. A lively, modern dining room that did give off the "relaxed fine dining" vibes. I liked my seat where I could watch the busy bar and the brightly lit open kitchen. I studied the menu. Pretty extensive and, while not crazy-innovative, seemed somewhat above the average in creativity. I decided on the swordfish special. No free bread though. Lack of free bread is almost automatic loss of star for me; this alarming practice must stop. But for some reason I really wanted bread that day. I did find "Smoked Goat Bread" on the menu, the only bread listed, for $14. Hoping for some good focaccia or similar. Far from it. Room temperature, hardly any toasting, soggy, small. For Fourteen Dollars! Tastewise, the chèvre was excessive and the balsamic wasn't enough to balance its tangy, assertive flavor. Not sure what was meant by "smoked," as there was no smoke flavor in it. The swordfish was perfectly cooked and absolutely fresh. And also, unacceptably tiny. The lemongrass sauce may have been great but it was hard to tell, the 9 drops artfully splayed across the plate were woefully insufficient for anything but decoration. The risotto portion also was small with a weird consistency that was both watery and creamy. The carrots, thin and in rainbow colors, were delicious. At least I they were for the 15 seconds it took me to consume the 3 dwarf vegetables, leaving me wanting more. Just like I wanted more swordfish and more risotto. On the way to the rest room I passed the kitchen and saw somebody's salmon plate, with a piece of fish almost 3 times as big as mine. Hey, if swordfish's too expensive, either raise the price and let the customer decide or remove it from the menu. My portion was just insulting. I wasn't drinking alcohol that evening but ordered a mocktail, an alcohol-free margarita. Big mistake! Awful. I've had some great mocktails before and know alcohol isn't always essential but this thing was almost undrinkable, so unbalanced, too sweet, thick, no fresh fruit tang. I didn't order any dessert. I didn't want to risk another disappointment.

We visited this restaurant on Sept 25 and loved it! I made a reservation by email, then had to…read morechange the time as we were traveling from out of town and were delayed. The email was answered quickly and they backed up the time for us. While we were there, we were greeted by the owner as he told us about the history of the booth we were sitting in. As there were many options on the menu that interested me, I asked him and our waitress for their opinion. My husband and I were both very pleased with our dinner!

Seems basic but the food and service is amazing!…read more Some as simple as fries were the best crispy exterior with light and fluffy interior with a sweet double fried finish The burgers and cheesesteaks were some of the best for a pub The dinning in the deck was perfect with live music from the town square Great service too!

First Post is amazing! I always want to try something new there, but the Brussels sprouts appetizer…read moreand pork chop entree are my go-to choices. A great place to bring family when they're visiting, or just for a nicer dinner.

I will start with - we have dined here at least a half dozen times and realized i never reviewed…read more This is one of the best restaurants in the York area we have been to. They are a class act! Every staff member we have interacted with have all been professional & friendly. The restaurant has warm inviting decor & we love the bar area. Lots of great choices on the menu & wonderful daily specials. We love this restaurant so much that we hosted a baby shower may of 2026 in one of their upstairs private rooms. The event planner was great to work. She had wonderful suggestions on menu & set up. We chose a brunch buffet & added some of their appetizers & fresh fruit. We had rave reviews from all who attended on the venue, staff & food. We will continue to dine here and would highly recommend the space upstairs for private events. Ample parking - but one suggestion is make a reservation, as they are always busy

Friendly staff. Good food and drink. Nice atmosphere…read more Sat at bar and was served quick.

This was my first visit to Sidney- celebrating Father's Day. I enjoyed the somewhat rustic decor…read moreof the tavern. We were greeted right away and taken to our seat. Our server came over to take our drink orders and offer us sparkling, spray or tapwater. He also offered us the chefs amuse bouche. It was a hummus filled of pastry? The menu is easy to decipher, and there were two specials for the evening. We went with the escargot as an appetizer as well as the bread basket. The bread basket had a few different options and a herb butter. There was some appointment with the escargot as they were a little chewy and lack some flavor but we all enjoyed the Mushrooms that they sat on top of and the toasted bread. We also got the potato crisp as an appetizer. They were excellent with a Stilton cheese, fresh herbs, and scallions! They were crispy and so flavorful. One of the specials was a pasta Bolognese made with Papparadelle. I enjoyed seeing the small bits of carrot, a lot of meat and the wine flavor came through as well. My dad got the monkfish and he said it was almost like eating a piece of steak! We couldn't forget about dessert. We had the crème brûlée and two of the Chocolate dessert. Overall, it was a great night, but but it was quite pricey. That was our fault as we asked for extra water, we had 2 alcoholic drinks, three appetizers and three desserts. I will definitely be back for another special occasion as there is more to explore on the menu! It's a hidden gem in East Berlin, and I'm glad it's still around!

Nice place for lunch. Food was above average. Views were great. Service was good…read more Nice place for lunch. Food was above average. Views were great. Service was good

Location -off the side of a mountain road this restaurant…read moreoffers panoramic views of nature -it has it's own dedicated parking lot so parking is not a problem Food -prices are on the steeper side but the meats are cooked well -I got the lamb lollipops which were seasoned and cooked to perfection -I also got the day's vegetables which were a plate full for $4, it was on the plainer side but again cooked well. -If you are on a budget and want a healthy meal I would recommend my combo above. They give you a bowl of bread for free as well so you have your carbs covered Service -I was quickly seated and server checked on me frequently enough, took a while to get my check though -but server knew the menu well including off menu options Venue -they also feature live music, at least when I went on a weeknight -they have bar seating and regular booth and table seating

We love Sarah's! The cream is delicious and fair priced. Sometimes a cone, sometimes a sundae but…read morealways good. Plus it's a very clean and personable establishment! Great friendly service!

Oh boy was this good. Additionally they have Penn State Creamery available. Need to make one more…read moretrip while I'm still in town.