Today, we sat outside. I wanted to bring my dog. John was very accommodating. It was very cozy with…read morethe heater on and closed in with those clear tarps. I've been having GI problems so needed to avoid fried foods which at Ford's is excellent always. I decided on a burger cooked medium. The burger meat was soft and very tasty. The bun was fresh and delicious! I loved it!

finally made it to Ford's Fish Shack, and I have to say, the recommendations were spot on. We went…read moreon a Saturday night and it wasn't crowded at all; we had a reservation, but it didn't look like we actually needed one. Our server, Sofia, was great. She was super attentive, always checked in on us, and gave us some really solid tips for our appetizers and entrees. We started with a dozen oysters from three different locations. I'm no expert, but I really enjoyed them...they tasted just like the beach! My wife ordered the Maine seafood basket, and the seafood was delicious and perfectly crunchy. I'm definitely getting that next time. I went with three lobster tails (one fried, two grilled), and they were honestly some of the best I've ever had. That butter sauce is amazing. I'm already looking forward to going back. I can't believe it took me this long to finally try it!

If you're looking for authentic fish and chips, Ashburn Pub is hard to beat. Even after moving away…read moreand trying many places, nothing compares. Ashburn Pub still has the best fish and chips I've ever had. We've tried much of the menu and have never been disappointed. I even stopped there first after flying into town today. The food is consistently delicious, the portions are generous, and the quality keeps us coming back. Highly recommend!

Great breakfast experience and amazing prices! The quality of the food is amazing and fresh. Nice…read morepour of coffee. Kind staff from the moment you walk in. My kids got coloring sheets before the food came out. A causal ambiance in the day and I'm amusing it gets more busy in the afternoon/evening since it is tailored for Bar goers.

Beautiful building and ambiance. Large dining areas with a centerpiece bar when you walk in. I made…read morereservations about an hour before we planning on getting there, which for a Saturday night at 6ish was amazing. We started with a dozen oysters and the appetizer special - Ceviche. I was impressed when it was a variety of boutique oysters - Sweet Jesus, Ford Signature and Tangler. They were all very good and clean, I do wish they had remembered to bring the mignonette. The ceviche was fresh and flavorful. For entrees my husband got the Ribeye Special topped with a lobster sauce served with mushrooms and mashed potatoes. Steak was cooked perfectly and quality cut. My son got the filet and mushrooms with chorizo mac and cheese. Again, cooked well and quality cut. The mac and cheese was VERY good. I was a smidge complicated as I wanted the blackened scallop pasta but with shrimp and oysters instead. Zero problems. Penne pasta in a tequila lime sauce with peppers and onions. Delish! Our daughter got the steak and mashed potatoes off the kids menu and thoroughly enjoyed it. Restaurant was clean, there was plenty of staff and the manager stopped by a couple times to check on us or clear plates. It was a great experience and we'd definitely go back.

Place had an open and inviting vibe (perhaps because of the open full glass panels!). Sounded like…read morethe bar area was hopping with activity. A tad disappointed that happy hour was restricted to the bar. Ordered lobster roll Connecticut style. Loved this style, as it is pure lobster. Wife ordered clam chowder and cornbread. She loved this as well. Though I found the roll to be reasonably priced, expect to drop coin.

Honestly amazing worth to recommend to colleagues and a need to hangout with family so it's a nice…read moreplace yummy and delicious meals every choice is really nice speaking of

The service was great -- we had two gentlemen assist us, and I believe one was the owner. They were…read morepersonable, friendly, and most importantly attentive. My drink was never left empty. I ordered a Reuben sandwich with coleslaw. They make their own Thousand Island dressing and coleslaw, all using fresh ingredients. The corned beef was sliced thin and perfectly cooked. It was a very good Reuben, and the coleslaw was fantastic. (If you love Reubens, you definitely know when a place shouldn't be allowed to make one -- The Fountain Grill gets a solid stamp of approval.) As for the atmosphere, it's a simple, booth-style family restaurant -- comfortable and intimate. I liked the place and the people.

We are never disappointed at Jimmy's. And, sometimes our favorite eatery gets attention from world…read moretravelers. Recently a friend was coming to visit. We sent him links to three great Herndon eateries. He responded, "Oh, Jimmy's has the menu with the most to offer." Fast forward, we're at JOTT - I order my fav - the Buffalo Wrap...so good! Hubs orders his fav - the Philly Cheesesteak. Our friend, the world traveler ordered the noodle soup - which he devoured - and, the salmon salad. He clearly enjoyed his meal. A few days later, he's traveling again and reviewed a meal at a place in another town, in another country... "The salmon was just OK. (If you want salmon, you are better off going to Jimmy's Tavern in Herndon!) We couldn't agree more.

Lots of space and rooms here. Beef sandwich was awesome. Love the dipping sauce. Portions are…read moreslightly smaller than what you would get elsewhere. Great service and fun place to watch the game. .

Went here on a whim to try something bar food…read more The aesthetic of this place is nice and the service was quite good. I would say this is an above average bar scene and likely would have been even better during a sporting event. My one downside is the burger was just okay. Not really my style of burger though so I cannot complain too much.

First time going on a Wednesday night. There was only one server working and we felt really bad…read more Nonetheless, we got wings, Shepards pie, and shrimp. Everyone was really happy with their food items.

Visited Miller's Ale House pretty late on a Friday night and got seated on the bar side, which was…read morepretty full with people just hanging out. We ordered a lot of food, but I personally got the Baked Chicken Scampi Pasta with a side of fries. The portion was huge and honestly surprised me. Even though it was massive, it still felt pretty light and wasn't overloaded with cheese like I expected. The broccoli and tomatoes were a nice touch and made it feel a little less heavy. The fries were crispy and well seasoned too. I also tried the Boom Boom Shrimp. It's a generous 20-piece appetizer that could easily be an entrée on its own. Super flavorful, although maybe just a little heavy on the mayo. We ended the night with the donuts, which were airy in the middle and really good. The place itself is big, not too rowdy, and the service was decent overall.

As long as you get the lunch specials and stay on the lunch specials and I get the add-ons or the…read moreextras of the desserts you're gonna make out like a bandit the place is super cheap the food is very nice. It's not you know a Michelin star restaurant but it's worth every dollar as long as you can stay on the specials and stay away from the liquor you make out like a bandit there the place is great very clean. The service is great. I recommended 100% go there lunchtime and get the lunch specials and call it a day.

Sadie was our server she was awesome! i've never had a server be so attentive! food was also 10/10!read more

For my sister's university graduation brunch, Amanda and Shree ensured that our party had a…read morephenomenal experience! Service was friendly and expedient, while the drinks were WELL-crafted (especially the old-fashioned). Great meal at the Wharf

It's a dive bar that shares the kitchen with the Mediterranean Breeze so the food is above average…read more Very good beer selection on tap including some local breweries. The indoor seating is tight. During the winter, you might be better off keeping this a hangout for just you and your 3 buddies at most. Its also a little hard to find. It's behind the main restaurant with the entrance next to the Dairy Queen.

Great food and casual vibes! The gyro sandwich is massive and so good! I was in heaven when they…read morebrought me a lot of honey mustard. Yay, it was enough for all those fries! The BEST gyro sandwich I have had so far. They have a full bar and many craft beers. I'm on a health restriction diet so I couldn't try them all. The bartender was so friendly and fast and it was like watching Chuck Norris use nunchucks because her hands were slinging drinks left and right. I was there for their karaoke night, which is every second Saturday of the month from 8-11pm. It was so fun! I am definitely coming back again! I may update this review when I've tried more food.

We brought our whole staff here to celebrate a great Easter weekend. The vibes of this place…read moredefinitely southern comfort. The server we had was amazing. She did a phenomenal job overseeing our whole group by herself. The food was good. I love a good southern comfort meal. But I'd be lying that I wasn't a little disappointed they didn't have chicken and waffles. They do have chicken and biscuits which looked good. But I was craving that delicious crispy meat over a savory waffle. Everyone at our table enjoyed their meals. Not a single person complained. If anything, they said how much food they got! When in the area again, will take a stop here to enjoy their food again!

GOOD FOOD, RUDE SERVICE: I recently visited Milk and Honey and had a mixed experience…read more The smothered chicken and biscuits entree was very good. It's exactly what you'd expect from a Southern style dish in Charleston SC. Rich, comforting, and well executed. The crispy calamari appetizer was disappointing. Most of the pieces were tiny, which made them too small to dip into the sauce. It was also too salty. Cutting the salt by about 33% would help a lot. The worst part was the service. There was a long gap between our appetizer and entrees, and I could see our food sitting under the heat lamps for a long time. When our server Soledad passed by, I told her I noticed our entrees were ready and asked if we could get them. She seemed annoyed and told me I had to wait my turn because they execute tickets in order. The kitchen talent is clearly good, but they need to train their servers to have more grace under pressure. Overall, not worth coming again when there are so many great dining options in the area.