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Blue Ridge Grill

4.1 (646 reviews)
Open • 11:00 am - 9:30 pm

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BLUE RIDGE GRILL ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Cr Shady Side Crab Cakes
Linda B.

Nicely appointed dining room that could accommodate your larger party celebrations. The 2 small crab cakes came out a little cool for me, so they reheated them and gave me fresh fries. If you like shoestring fries, this is your place. Coleslaw is good - wish I had had more than a ramekin bowl. The remoulade is thick and has just a touch of a kick, which I like. I was there on a Monday, so I got their crabcakes for half price ($25 on the end of March on Mondays and Tuesdays). They brought me a pumpernickel bun while I waited for my meal which came quickly. Everything was good and service was prompt.

Seared Ahi Tuna with mashed potatoes
Grace W.

I've been here a couple of times at this point, and unfortunately, I've felt like I've noticed the quality has started to go downhill recently. The service is great even when it's busy. They were able to seat a party of 6 within 10-15 minutes during rush hour on a weekend, and the food came out promptly and all at once. I love the complimentary bread rolls that come with the table! Unfortunately, the appetizers and entrees were disappointing. The calamari portion was extremely small and because the calamari was sitting on a bed of two sauces, the bottom of the calamari was soggy - I would've preferred if the sauce was off to the side or in a separate sauce cup. I had several issues with the seared Ahi tuna with mashed potatoes. The Ahi tuna was so fishy and unseasoned to the point where it was not palatable and I had to spit it out. The mashed potatoes were thin and had no texture and tasted like box mix mashed potatoes. Overall, it was super disappointing for the price point and would not recommend this entree. Some of the other entrees are decent, like the chicken tenders with fries and the King Street Cajun pasta, but overall, I've noticed a downgrade in quality as it seems like corners are being cut.

Chicken Piccata, BRG Manhattan, and apple walnut cobbler

Excellent food! The chicken piccata was delicious! The calamari was delicious! The BEST I have ever had! The BRG Manhattan drink was tasty! The apple walnut cobbler with vanilla bean ice cream was delicious! Great service! Ask for Alexandra!!

Cold Seafood Appetizer
Marianna F.

We were lucky to get the spectacular Cold Seafood Appetizer on Friday! It offers a generous amount of smoked salmon and lump crab. Each with their own creamy dipping sauce. The Ahi Tuna is medium to medium rare that comes with a vinaigrette. The steamed shrimp are huge and meaty.

John K.

Food was HOT and beer was COLD!! Big appetizers. Fries were good and Best bruschetta we've ever had.

Bit into a metal screw head while eating a French dip sandwich!!!
Matthew B.

Please put less screws in the meat next time!! lol Managers was very nice about it and comped our entire meal and gave us a gift card. I understand this type of thing can happen so I will come back in the future.

Blt sandwich
Michaele M.

Chose this restaurant based on a yelp sort claiming it had the highest rating....ummm ok. First of all, I love sports bars and the music here is terrific. Food and drink-wise, I was definitely expecting more upscale, based on the sort. It pretty much bar food and definitely not would I would've initially chosen. Woodford old fashioned - terribly sweet. It's like I'm drinking liquid sugar House salad - mainly lettuce with corn on it. NO. BLT sandwich - sooo greasy. So greasy. The taste isn't bad but .. Hostesses and servers are friendly and the venue is huge.

Lobster bisque and loaded potato.

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3 months ago

Great service and delicious food with an excellent management team that goes above and beyond. BRG is our favorite local restaurant!

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11 months ago

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2 years ago

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9 months ago

Food and service are both outstanding! Would definitely recommend in you are in the Leesburg area.

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1 year ago

Amazing Prime Rib. So tender that you can cut it with a fork. Definitely a must!!!! Great service and great atmosphere!

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Leesburg Public House - Shrimp tacos

Leesburg Public House

4.1(629 reviews)
0.2 mi
•$$

One of my local "Go-To" spots. Food is always excellent! Ambiance and service are always good!…read moreDefinitely a favorite.

I've been to LPH several times over the years, and really enjoyed everything about it. This is my…read morefirst visit since the new owners took over. We had a reservation on a Thursday at 5:30 and were seated promptly. Our waitress, Ellen E, was pleasant and attentive. First we asked about happy hour (which goes until 6) and were told this is only applicable at the bar. OK, I guess, but not very friendly especially to those of us who are height challenged and can't do the high bar stools - and who also might want to enjoy a meal. I had an LPH burger and subbed sweet potato fries for regular fries. I was surprised to see a $2 upcharge on the bill since on the menu (which I just checked again online) these 2 items (regular and sweet potato fries) are exactly the same price. I mentioned this to the gentleman who took our checks (another server) and he said he was told this was how to charge it. My friend also had an LPH burger and asked for yellow mustard instead of the dijonnaise that was included. She was charged $0.25 for this "addition." Again, we were told this was how they were directed to write the tickets. I don't think I've ever written primarily about pricing policies. But honestly the $2 and the $0.25 - combined with the happy hour only being at the bar - seemed very nickel and dime. Despite the food being ok, I don't think I'll return as these policies left a bad taste in my mouth (pun intended).

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Leesburg Public House - The bar

The bar

Leesburg Public House - Bacon Popcorn

Bacon Popcorn

Leesburg Public House - Cuban Nachos

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Cuban Nachos

DC Prime Steaks - Bone in ribeye

DC Prime Steaks

3.9(567 reviews)
5.9 mi
•$$$$

Was as good as it gets for a great steak and great service. The ribeye was cooked perfectly and…read morethe sides were excellent.

Where do I start?…read more We've been coming here for years. Years. Even supported this business who could give a crap about their customers dropping down hundreds of dollars during Covid. And the respond that I get when I make one complaint, "thank you for your feedback." Ive never disliked a business so much as I do right now. We came for a group dinner. First, I called ahead because it was a birthday. I said it was a birthday and they noted that. When I arrived, told the hostess. She said okay. The waiter came to us. Never told us his name, specials nothing. Just taking orders. The waiter started bringing out checks BEFORE offering dessert or coffee. WTH. So I had to go back out, find him which I never did, and tell someone else im waiting for dessert for a birthday. She sent the guy in. My check was about $400. I was livid. You have one job and you cant even keep up with it. If you cant, you shouldn't be working there. I contacted this place a day later. No response. Contacted them again and talked to Nazlie who was absolutely useless to speak to. I told her everything. 2 days later, nothing. Sent another message. This person responds with we take your concerns seriously, our apologies. Are you kidding???? That's the response I get?? I decided to try one more time and reach out to the GM. Even worse. It took Crowe 2 days to respond. I guess they are on their own time to respond. Just like with their service. He said he talked to nazlie and "everyone asked for their check at the same time". So the GM insinuated its the customers fault. You have got to be kidding me! I cannot believe that such a "fine" dining place like this would provide a response. You already got $400 of mine and now you respond with saying oh it was the customer. Note to self, there are plenty of other steakhouse. I will be more than happy to give them my money. Customers, you all should do the same. This place isnt what it used to be. Clearly new management, a new GM and servers that need training. Absolutely disgusted and disappointed in everyone at DC prime and mostly GM Crowe.

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DC Prime Steaks - Inside

Inside

DC Prime Steaks - Roasted mushrooms

Roasted mushrooms

DC Prime Steaks - Shrimp, scallops, and asparagus

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Shrimp, scallops, and asparagus

Firebirds Wood Fired Grill - Filet Steak

Firebirds Wood Fired Grill

3.7(556 reviews)
1.9 mi
•$$

My fiancé and I are hosting our rehearsal dinner here as it's within distance to our wedding venue…read moreand they are able to accommodate our large party. We wanted to try their food ahead of time, so stopped in here this past Sunday for lunch. We were pleased with the aesthetic and that there is open space. We saw a large party sitting by us and everyone seemed comfortable. Our server was so kind and attentive. I didn't get her name, but she was patient and answered a few questions we had about menu items. My fiancé had grilled salmon with broccoli while I had the chicken tortilla soup with a steakhouse wedge salad. I enjoyed both items and we were served complimentary bread. We were pleased with food and service, and are happy to host our rehearsal dinner in August here.

Food (5/5): Hands down, the food was fantastic. I loved the wood smoke that permeated the…read morerestaurant from their awesome wood fire. We started with drinks - the old fashioned was perfectly made. We got the lobster spinach queso - and it was really great. Hubby had the buffalo chicken salad and I had the steak tenderloin salad. Both were perfectly crafted. Tip - Get extra crispy onions and the chipotle ranch sauce! Service (5/5): Our server was fantastic, Cecelia, she was kind and helpful at every turn. We had an issue with one of our entrees (hidden cilantro) and they remade the entree quickly and didn't blame my friend for not realizing that there was cilantro in the chimichurri sauce. Ambiance (3/5): The restaurant was fine, but half the restaurant was closed due to a tile that fell from the ceiling the night before. They were a bit crammed but still were able to put us in a large booth.

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Firebirds Wood Fired Grill - Fireplace

Fireplace

Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

Hot Honey Chicken Biscuit

Firebirds Wood Fired Grill - FireBirds Bar

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FireBirds Bar

Evelyn Rose - Chai Cheesecake

Evelyn Rose

4.7(162 reviews)
20.6 mi
•$$$

We had an incredible experience celebrating a birthday at Evelyn Rose!…read more The menu is exciting, seasonal, and features a TON of local options and farms- you can taste the difference. We decided to start by sharing the wagyu carpaccio, the fried green tomatoes, and an appetizer portion of the cavatelli- I really like that you can do appetizer portions of both pastas on rotation on the menu here. We were also brought two pieces of focaccia with incredibly flavorful olive oil (yum!). The cavatelli and the fried green tomatoes were standouts for us, the pasta had a great chew and the bolognese was really flavorful. The fried green tomatoes came topped with a pimento cheese that was incredible. For our entrees, we opted for the braised bison shoulder and the scallops. The scallops were perfectly prepared and were a very generous portion. The bison shoulder was so tender and the accompaniments were incredible- this was a perfect fall dish. We also got the charred sweet summer corn, which was delicious and came studded with the lightest goat cheese, and rustic Old Bay potatoes, which were absolutely perfectly fried and came with a side of some honey mustard. We took a good amount of the sides home and they held up for a day or two! I was really impressed with the wine list here- there were a lot of solid options. The champagne in particular was excellent (and I am picky!). Our server, who I believe was Riley, really made it a special night. He was so attentive and had excellent suggestions. One touch that was so thoughtful was that we had declined dessert because we would be having birthday cake later, but mentioned that the banana tres leches sounded so good. He brought over a scoop of the banana ice cream that's typically on top of that dessert with a candle in it! It was so kind of him to listen to us but still recognize that it was a special occasion- and it was some of the best ice cream I've had in a long time (he said it is made in house every day with duck eggs, it was so rich and flavorful). We have already booked our return reservation here! Thanks to Evelyn Rose for a wonderful night with such memorable food.

This was our first time at Evelyn Rose. We haven't been to this space since it was Bazin's. We were…read moreseated and greeted by our server Ashley. The menu was explained and the meal was ordered. We started with the seared octopus with chorizo, tomato couli and parsnip purée. Beautifully presented and delicious. I ordered the cavatelli with fresh ricotta and meatballs. It was really good. Only complaint was it was a little salty. The past was so fresh!! My husband has the ribeye with fresh veggies and a side of the beef fat fries. The steak was cooked perfectly and the fries were so good! We passed on dessert as I couldn't even finish my meal. It was all quite good. The service was high end. Ashley was very attentive and our water glasses were never empty. We will definitely be back!

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Evelyn Rose - Interior

Interior

Evelyn Rose - Gelato

Gelato

Evelyn Rose - Double Egg Yolk Pappardelle Pasta

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Double Egg Yolk Pappardelle Pasta

Blue Ridge Grill - tradamerican - Updated October 2026

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