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Blue Ridge Grill

4.1 (650 reviews)
Open • 11:00 am - 9:30 pm
Updated 1 week ago

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BLUE RIDGE GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Good for groups

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Recommended Reviews - Blue Ridge Grill

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Chicken Piccata
Jeff H.

We ate dinner there on 5/5/2026. My wife had a burger and fries. Burger was cooked well, nice and juicy. Toppings were fresh. The burger itself needed some seasoning but the sandwich was very tasty. I had the Chicken piccata. The chicken was well seasoned, tender, juicy. It was delicious. The pasta was tender, perfectly cooked. Loved the sauces on the dish. I would have liked more of them. The capers worked well on the the dish. I'd order this again. Our server was attentive. We had a great dinning experience.

Cr Shady Side Crab Cakes
Linda B.

Nicely appointed dining room that could accommodate your larger party celebrations. The 2 small crab cakes came out a little cool for me, so they reheated them and gave me fresh fries. If you like shoestring fries, this is your place. Coleslaw is good - wish I had had more than a ramekin bowl. The remoulade is thick and has just a touch of a kick, which I like. I was there on a Monday, so I got their crabcakes for half price ($25 on the end of March on Mondays and Tuesdays). They brought me a pumpernickel bun while I waited for my meal which came quickly. Everything was good and service was prompt.

Seared Ahi Tuna with mashed potatoes
Grace W.

I've been here a couple of times at this point, and unfortunately, I've felt like I've noticed the quality has started to go downhill recently. The service is great even when it's busy. They were able to seat a party of 6 within 10-15 minutes during rush hour on a weekend, and the food came out promptly and all at once. I love the complimentary bread rolls that come with the table! Unfortunately, the appetizers and entrees were disappointing. The calamari portion was extremely small and because the calamari was sitting on a bed of two sauces, the bottom of the calamari was soggy - I would've preferred if the sauce was off to the side or in a separate sauce cup. I had several issues with the seared Ahi tuna with mashed potatoes. The Ahi tuna was so fishy and unseasoned to the point where it was not palatable and I had to spit it out. The mashed potatoes were thin and had no texture and tasted like box mix mashed potatoes. Overall, it was super disappointing for the price point and would not recommend this entree. Some of the other entrees are decent, like the chicken tenders with fries and the King Street Cajun pasta, but overall, I've noticed a downgrade in quality as it seems like corners are being cut.

Chicken Piccata, BRG Manhattan, and apple walnut cobbler

Excellent food! The chicken piccata was delicious! The calamari was delicious! The BEST I have ever had! The BRG Manhattan drink was tasty! The apple walnut cobbler with vanilla bean ice cream was delicious! Great service! Ask for Alexandra!!

Cold Seafood Appetizer
Marianna F.

We were lucky to get the spectacular Cold Seafood Appetizer on Friday! It offers a generous amount of smoked salmon and lump crab. Each with their own creamy dipping sauce. The Ahi Tuna is medium to medium rare that comes with a vinaigrette. The steamed shrimp are huge and meaty.

John K.

Food was HOT and beer was COLD!! Big appetizers. Fries were good and Best bruschetta we've ever had.

Bit into a metal screw head while eating a French dip sandwich!!!
Matthew B.

Please put less screws in the meat next time!! lol Managers was very nice about it and comped our entire meal and gave us a gift card. I understand this type of thing can happen so I will come back in the future.

Blt sandwich
Michaele M.

Chose this restaurant based on a yelp sort claiming it had the highest rating....ummm ok. First of all, I love sports bars and the music here is terrific. Food and drink-wise, I was definitely expecting more upscale, based on the sort. It pretty much bar food and definitely not would I would've initially chosen. Woodford old fashioned - terribly sweet. It's like I'm drinking liquid sugar House salad - mainly lettuce with corn on it. NO. BLT sandwich - sooo greasy. So greasy. The taste isn't bad but .. Hostesses and servers are friendly and the venue is huge.

Lobster bisque and loaded potato.

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4 months ago

Great service and delicious food with an excellent management team that goes above and beyond. BRG is our favorite local restaurant!

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10 months ago

Food and service are both outstanding! Would definitely recommend in you are in the Leesburg area.

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1 year ago

Amazing Prime Rib. So tender that you can cut it with a fork. Definitely a must!!!! Great service and great atmosphere!

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Leesburg Public House - Shrimp tacos

Leesburg Public House

4.1(631 reviews)
0.2 mi
•$$

Been coming here to eat lunch after visiting Temple Hall Farm for Halloween every year. Love the…read morefood! -Kids enjoyed mac n cheese and chicken + fries (chicken nuggets weren't just frozen ones, they were actually nice juicy fresh chicken bites coated in a very crispy and light batter) -burger was +++

I've been to LPH several times over the years, and really enjoyed everything about it. This is my…read morefirst visit since the new owners took over. We had a reservation on a Thursday at 5:30 and were seated promptly. Our waitress, Ellen E, was pleasant and attentive. First we asked about happy hour (which goes until 6) and were told this is only applicable at the bar. OK, I guess, but not very friendly especially to those of us who are height challenged and can't do the high bar stools - and who also might want to enjoy a meal. I had an LPH burger and subbed sweet potato fries for regular fries. I was surprised to see a $2 upcharge on the bill since on the menu (which I just checked again online) these 2 items (regular and sweet potato fries) are exactly the same price. I mentioned this to the gentleman who took our checks (another server) and he said he was told this was how to charge it. My friend also had an LPH burger and asked for yellow mustard instead of the dijonnaise that was included. She was charged $0.25 for this "addition." Again, we were told this was how they were directed to write the tickets. I don't think I've ever written primarily about pricing policies. But honestly the $2 and the $0.25 - combined with the happy hour only being at the bar - seemed very nickel and dime. Despite the food being ok, I don't think I'll return as these policies left a bad taste in my mouth (pun intended).

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Leesburg Public House - The bar

The bar

Leesburg Public House - Bacon Popcorn

Bacon Popcorn

Leesburg Public House - Cuban Nachos

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Fountain Grill - Baja burger

Fountain Grill

4.8(392 reviews)
6.2 mi
•$$

Fountain Grill is a great low-key spot in Ashburn for date night. Easy to get in and out with a…read morerelaxed atmosphere and excellent service. The staff checked on us regularly and made sure we were taken care of throughout the meal. The beef tenderloin was very good and the chimichurri sauce really hit the spot. Definitely recommend adding it to the steak bowl. Between the food and the attentive service this place is a must-try!

We saw the great reviews and had to give this place a try. Wow, did we make the right decision…read more Often we like to drive out the mountains and go to a few of our favorite wineries. So we thought, let's get an early lunch on the way out. The entire staff was amazing and the food was so good that we joked and said we would be back for dinner on the way home. Well it seems like we were serious and after a little shopping and wine we went back for dinner. We walked into the warmest greeting from everyone we saw at lunch. We even had an opportunity to meet the nicest gentleman named Wally (we assumed he was the owner). We have never been treated more special! The food for dinner was amazing again. Great food and service is such a rare thing. This place has it down to an art form. We can't wait to go back soon. Thank you Wally and the staff! BTW, this restaurant is ranked 78th in the entire country by Yelp, so well deserved!!

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Fountain Grill - Bar area

Bar area

Fountain Grill - We returned and the staff was as amazing as the food. Thank you!

We returned and the staff was as amazing as the food. Thank you!

Fountain Grill - Exterior.

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Exterior.

DC Prime Steaks - Bone in ribeye

DC Prime Steaks

3.9(567 reviews)
5.9 mi
•$$$$

Was as good as it gets for a great steak and great service. The ribeye was cooked perfectly and…read morethe sides were excellent.

Where do I start?…read more We've been coming here for years. Years. Even supported this business who could give a crap about their customers dropping down hundreds of dollars during Covid. And the respond that I get when I make one complaint, "thank you for your feedback." Ive never disliked a business so much as I do right now. We came for a group dinner. First, I called ahead because it was a birthday. I said it was a birthday and they noted that. When I arrived, told the hostess. She said okay. The waiter came to us. Never told us his name, specials nothing. Just taking orders. The waiter started bringing out checks BEFORE offering dessert or coffee. WTH. So I had to go back out, find him which I never did, and tell someone else im waiting for dessert for a birthday. She sent the guy in. My check was about $400. I was livid. You have one job and you cant even keep up with it. If you cant, you shouldn't be working there. I contacted this place a day later. No response. Contacted them again and talked to Nazlie who was absolutely useless to speak to. I told her everything. 2 days later, nothing. Sent another message. This person responds with we take your concerns seriously, our apologies. Are you kidding???? That's the response I get?? I decided to try one more time and reach out to the GM. Even worse. It took Crowe 2 days to respond. I guess they are on their own time to respond. Just like with their service. He said he talked to nazlie and "everyone asked for their check at the same time". So the GM insinuated its the customers fault. You have got to be kidding me! I cannot believe that such a "fine" dining place like this would provide a response. You already got $400 of mine and now you respond with saying oh it was the customer. Note to self, there are plenty of other steakhouse. I will be more than happy to give them my money. Customers, you all should do the same. This place isnt what it used to be. Clearly new management, a new GM and servers that need training. Absolutely disgusted and disappointed in everyone at DC prime and mostly GM Crowe.

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DC Prime Steaks - Inside

Inside

DC Prime Steaks - Roasted mushrooms

Roasted mushrooms

DC Prime Steaks - Shrimp, scallops, and asparagus

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Shrimp, scallops, and asparagus

Randy's Prime Seafood and Steaks

Randy's Prime Seafood and Steaks

4.4(416 reviews)
21.8 mi
•$$$

Almost ordered pickup but the person who answered the phone convinced me to eat there instead…read more Thank you for doing so. So glad that I did! It was easily one of the best meal experiences I have had in quite awhile. Went with the surf and turf option with the amazing lobster and crab cake (5oz) and filet (5 oz). Both, along with the asparagus, were all cooked to amazingly delicious perfection. Would go back and n a minute to eat there again. Tried their calamari and it was one of a kind. Olives, pesto and sliced artichoke hearts? I didn't get too far into the calamari, since I was getting pretty full and it was a late add, but it was tender and very flavorful. Was hoping they had an affogato for dessert but went with the basque baked cheesecake with blueberry compote. Super fabulous. Creamy yet light and the blueberries were a perfect combo for it. Ryan as the server added to the experience. He was so knowledgeable about the restaurant since he started back when they opened. Information on the art/painter, as well as his general information of the mostly gluten sensitive menu where they note which dishes have gluten versus the other way around. What a great idea! Thanks Randy (and Patsy) and their kiddos for managing and having such a great place to enjoy such a fine dining experience. Amazing food. Fabulous service. Relaxing and peaceful (well sort of, minus the bar crowd). Great end to a very fun day.

Randy's Steakhouse was nothing short of amazing! From the ambiance to the quiet, dark setting,…read moreeverything set the perfect tone for an intimate dinner. The service was astounding and impressively quick. We loved the calamari so much that we ordered two orders--yes, it was THAT delicious! The bread basket with assorted rolls and buttered breads was also so filling and a great start to the meal. I ordered the ribeye paired with mashed potatoes, and the steak was a generous portion and cooked perfectly to my liking. But those mashed potatoes... out of this world! Seasoned just right and full of flavor. I'm definitely looking forward to going back to try more from the appetizer menu and, of course, explore their drink menu. If you're looking for the perfect date-night spot with an intimate, romantic setting, definitely hit up Randy's Steakhouse and enjoy!

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Randy's Prime Seafood and Steaks
Randy's Prime Seafood and Steaks
Randy's Prime Seafood and Steaks

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Evelyn Rose - Chai Cheesecake

Evelyn Rose

4.7(168 reviews)
20.6 mi
•$$$

We were celebrating my birthday and our anniversary. We arrived early, so the hostess situated us…read moreat the sidebar until a spot opened at the bar. At the bar, we got delicious drinks (try the sesame old fashioned) and appetizers (tamale). The bar tender was very careful to ask if it was gluten free for me. We were moved to a nice table for two next to the window. Luis was dressed as a pirate (it was Halloween) and other staff members joined in the fun too. The menus said happy anniversary on them, which was a nice touch. Luis helped me order from the menu, since they don't identify gluten-free options (my only complaint). I had the braised bison shoulder. It was fantastic! Although we waived off on dessert (so full), they brought a complementary ice cream sundae. It was tasty. We enjoyed our experience and plan to return for our next special occasion.

Evelyn Rose: A Restaurant Worth Celebrating A few years ago,…read morefriends introduced us to Evelyn Rose in Vienna, and we've been grateful ever since. We've made the trek from Arlington several times, and the restaurant has accomplished something increasingly rare: it has never given us a reason to regret the drive. For years, Clarity occupied a special place on our restaurant list: excellent food, impeccable service, and prices that didn't require a second mortgage. Evelyn Rose has gradually assumed that role. It's become a restaurant where we arrive with high expectations and leave feeling they've been justified. Our latest visit was another celebration. October is particularly busy in our household, with my wife's birthday and two of our three wedding anniversaries. Yes, three. To each other. Long story, best discussed over cocktails. We'd already celebrated with a European tour accompanied by 30 friends. This time, we wanted something more relaxed. No grand production, just an excellent dinner together. We arrived early, and the hostess found us two seats at the bar for drinks and appetizers. It was a thoughtful beginning, the sort of hospitality that makes guests feel genuinely welcome rather than merely accommodated. Sarah ordered a Toasted Sesame Old Fashioned featuring yuzu, which she loves, and the Squash Tamale. She's equally fond of squash, although under other circumstances she'd probably prefer tennis. I chose a Godfather, partly because I enjoy them and partly because I'm old enough to order one without irony. My appetizer was one of the best Caesar salads I've had in years. This wasn't one of those timid salads where the kitchen seems vaguely embarrassed by anchovies. It had a kale base, plenty of cheese, flavorful croutons, and, best of all, a generous supply of whole salt-cured anchovies. I realize anchovies are divisive. For some diners, they're a reason to send a salad back. For me, their absence is often a reason not to order one. Evelyn Rose understands that a Caesar salad should have personality. This one certainly did. Just as we finished, the hostess appeared to escort us to our table, precisely at our reservation time. No waiting, no interruption, no wondering whether we'd been forgotten. The transition was seamless, another example of excellent service being most noticeable when you don't have to think about it. For dinner, Sarah ordered the Bison Shoulder, I chose the burger, and we shared Beef-Fat Fries. Not every celebratory dinner requires an elaborate tasting menu. Sometimes you simply want something delicious. The bison was flavorful and, thanks to its sauce, exceptionally rich. Sarah thoroughly enjoyed it, although its richness eventually got the better of her appetite. My burger was, as always, very good. Evelyn Rose understands balance, particularly in its choice of cheddar, which complements rather than overwhelms the beef. Some restaurants pile on so many ingredients that the burger becomes almost incidental. Thankfully, Evelyn Rose resists that temptation. My only complaint? There could have been more burger in the burger. Then again, that's probably my general philosophy on hamburgers. Despite my desire for more beef, neither of us could finish our meals. We packed up roughly half of each entrée, happily anticipating a second excellent meal at home. For Sarah's birthday, the restaurant treated us to a complimentary ice cream sundae. A lovely gesture, although by then our enthusiasm had substantially exceeded our remaining capacity. Remarkably, we took half the sundae home, too. It survived the trip to Arlington and now resides in our freezer, awaiting an opportunity when Sarah isn't looking. But the evening offered one more memorable moment. At the neighboring table sat a group of older diners, some perhaps even as old as we are. We noticed the extraordinary attention they received from staff and management. Clearly, something was going on. After they departed, a waiter explained that one of them had been Evelyn herself. The Evelyn. Grandmother of one of the owners. Well, that explained a few things. There's something reassuring about discovering that the person whose name adorns a restaurant actually eats there. Being the owner's grandmother undoubtedly guarantees attentive service, but it doesn't guarantee food worth eating. Evelyn's presence struck me as a charming endorsement and a reminder that there's a real family behind the restaurant's name. (Actually two, Rose is the chef's grandmother... I wonder where she was eating?) Evelyn Rose has earned a place among our Official Celebratory Restaurants, reserved for occasions when we want something special without going Full Michelin. And considering how many anniversaries we celebrate, it's fortunate we've found somewhere we can count on. Evelyn Rose isn't simply a restaurant we enjoy visiting anymore. It's become part of how we celebrate.

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Evelyn Rose - Interior

Interior

Evelyn Rose - Gelato

Gelato

Evelyn Rose - Double Egg Yolk Pappardelle Pasta

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Double Egg Yolk Pappardelle Pasta

Blue Ridge Grill - tradamerican - Updated November 2026

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