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Folk Art

4.1 (1.3k reviews)
Closed • 7:30 am - 2:00 pm
Updated 1 month ago

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FOLK ART ATMOSPHERE

What's the vibe?
Hipster
Casual
Moderate noise
Good for kids

Recommended Reviews - Folk Art

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Reviews With Photos

Sweet Potato Donut holes
Shanté R.

This a very nice spot. Loved the decor and the music that was played throughout my meal. We started with an order of sweet potato donut holes, which I was very skeptical about actually, but they were pretty tasty, I just wasn't a big fan of the breading. We then had a bit of a wait for our food because it was very packed for the 4th, and we enjoyed some mimosas in the mean time. Those mimosas definitely had champagne and SPLASH of juice! Lol but I liked it! My husband had the steak(medium) and eggs and I the French toast, scrambled eggs with cheese and hashbrowns. The French toast was very thick again I enjoyed the breading but not so much the crust. The eggs were great nice and fluffy as well as the has browns. Our server Chris was very attentive and I definitely enjoyed my time here! I would recommend for others to try this place as well!

Monty Cristo with fruit
Karen M.

Pleasantly surprised by the food. I did enjoy the Fried chicken sandwich, but the chicken was more of a cutlet than a breast (you can see how thin it is in the picture). We did get a glass of water where the cup smelled unclean. The server exchanged it, no problem. It was noon on a Thursday and it seemed they were understaffed. The server we did have was kind.

Chicken Waffle
Derek D.

So much history and art here. The breakfast was good but I won't rush back to have. The beignets to start with the best part of the meal.

Cup of pork, chili and grit fritters. The chili was a bit spicy. Nice with the fritters.
Sonya B.

What an incredible experience! I was visiting from LA and wanted some authentic southern food. (I'm from Georgia) Everything we tried was exceptional. I started with the fried green tomatoes and then had grit fritters with a cup of the pork chili. Delicious, all of it. My mom loved the chicken and waffles and my son loved the burger. I had a boozy cappuccino thing that was also delightful.

Short Rib Grits
Joshua P.

This is such a cute neighborhood restaurant. We ordered the fried green tomatoes (they were okay). They could have been seasoned more. I ordered the BLT and breakfast potatoes (the breakfast potatoes stole the show ) the BLT was good as well. The Short Rib and grits were amazing. My goodness. It was delicious. I ordered the rum punch and it will get you were ever you trying to go . I felt amazing when I left here. My friend ordered the Mimosa flight and she felt amazing. Our server was extremely nice ( Im so upset I can't remember his name) but he was the best. They closed at like 2pm but they don't rush you out if you are there ahead of time. I highly recommend this place. It was a wonderful experience.

Short ribs and grits
Julie R.

This is one of my favorite restaurants in Atlanta. Casual, cool vibe in Inman Park, with garage doors and cool art. Lately I've been going for brunch after yoga and getting the short ribs and grits, which is an AMAZING gluten free meal. It has a huge hunk of delicious meat with a tasty au jus sauce, two eggs cooked to your liking, roasted carrots, and grits. It lasts me for three meals. I've been coming here for years and used to add kimchi to the lamb burger. Service is always good. These days, you can valet park or find street parking in the neighborhood behind the restaurant.

macaroni bites! yum!
Lily G.

Macaroni bites (no bacon) are some of the best I've ever had. They spiced it beautifully. We ordered that, fried green tomatoes, a breakfast sandwich with hash brows, and a side of the cucumber avocado salad because I felt like it was needed a non-fried vegetable. That cucumber avocado side salad was delicious. The avocado was perfectly ripe, and they drizzled this incredible spicy mustard (?) vinaigrette over it that complimented it beautifully. I wish I got more! The fried green tomatoes were phenomenal. I didn't try the breakfast sandwich, but the portion was generous. Service was not super fast, but our sever was very attentive and could answer all of our questions for us easily. Ambience is fantastic. It's like if indie music was a place.

Side of bacon
Erica E.

What a fantastic place. I visited Folk Art with my fellow Elite, Ashley B., on a weekday afternoon and we had such a wonderful experience! This Folk Art location is nestled in a row of lovely restaurants that may go unnoticed if you don't know what you're looking for. Despite being smaller than some restaurants, there were still so many seating options available inside and on their covered terrace. There was also tons of free parking outside in an adjoining lot which can be a rarity these days. We were seated and paired up with Cam as our waiter and, wow. What a great guy! He was so patient, super nice and so open to sharing his recommendations. He seemed like he was happy to be at work and was in such a good mood, it rubbed off on me! We started with cappuccinos and the grit balls as we decided on our entrees. My coffee was so delicious, mixed with just the perfect amount of caramel. Such a great pick-me-up. The grit balls were delicious! The peach jam was such a great pairing with the fried grit balls, a great recommendation from Cam. For an entree I went for the 'Foul Play' which is their take on chicken and waffles. I'm not a huge chicken and waffles fan but I went for it. Everything was perfectly cooked but it's still not the raving success for me as it is for others lol. Before we left I grabbed a lavender lemonade and, WOW. It was SO good. The flavor actually stopped me in my tracks, it was infused so well! Overall, a fantastic first experience at Folk Art. Can't wait to visit the other locations!

Sweet potato pancakes and chicken sausage
Erica S.

I didn't expect the best breakfast ever just by the looks of it, but the group wanted to eat here since it was nearby. Turns out, I enjoyed my breakfast the most out of everyone. I had the sweet potato pancakes and chicken sausage which was the best option for me. I tried the fried green tomatoes, which I haven't had since I was a kid when my southern grandmother would cook them. Compared to her's, theirs was okay. The short ribs and grits, chicken and waffles, and the steak and eggs were said to not be anybody's favorite. I knew this before I asked because they all left their plates unfinished and wanted to try my plate - which they liked.

Menu
Christian E.

We stopped by because we were staying in an Airbnb across the street and my husband needed some coffee. I was very happy to see that they had cocktails. Neither of us really eats breakfast but we did try the Randy which was so good we came back to get more the next day! Who doesn't love, pancake, battered bacon? All of the staff were extremely nice on both visits. If we were in the area, we would gladly come back and try some of the other food. We actually tried to come for dinner and realized they close early.

Burger & Fries
Adreanna W.

The decor was nice! The restaurant was absolutely too loud!! The music was extremely loud!! Server couldn't hear! Therefore placing the order was a terribly bad experience! Didn't have a large food selection! Seemed to have some good drink selection! I order burger & fries and pigs in a blanket and only ate a few fries! My food came out with hair on the plate! I wasn't satisfied with the experience of eating here at all!

Folk Southern Fried dish (perfectly fried chicken breast on house made fluffy biscuits covered with sausage gravy)
Richard N.

My better half had a doctor's appointment in downtown ATL off North Druid Hills Road. We left the appointment around 11:15 and looked for nearby restaurants that served breakfast and lunch options. I found Folk Art on Yelp and we decided to give them a try. I am so glad we tried this location as the service and food were excellent! The restaurant had street parking and we parked around the corner from Folk Art. This is a fairly compact location so I am confident that they get very busy on weekends. Upon entry we were quickly greeted by a friendly wait staff person. She told us we could sit wherever we wanted and she delivered menus to our booth. Another member of their wait staff arrived at our table and took our drink orders. My better half wanted lunch so she ordered the steak sandwich with a side of sautéed spinach. I was in the mood for breakfast so I ordered the Folk Southern Fried (a large fried chicken breast on house made fluffy biscuits with two eggs and covered in scrumptious sausage gravy). I ordered my eggs poached and it was a delicious combination of hot fried chicken breast and perfectly cooked poached eggs. My better half enjoyed the steak sandwich which includes grilled mushrooms, onions, and red peppers covered in Provolone cheese. The sandwich has a delicious horseradish sauce piped over the sandwich. The interior of this restaurant is really cool with walls covered in art and beer signs. A very relaxing atmosphere with friendly and outgoing wait staff. If you haven't been to Folk Art Restaurant, you should give them a try as soon as possible!

Stephanie C.

My friends and I had brunch here and we had a great experience. I had the short ribs and grits and really enjoyed my meal. Everything was delicious! Our server was friendly and attentive. I would highly recommend this restaurant.

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Folk Art Reviews in Other Languages

Ask the Community - Folk Art

I wanted to know is this kid friendly? My son turn 8 Thursday and I was looking for a nice brunch spot to take him and my kids.

Do they have bottomless mimosas?

No.

Can we make reservations? We will have a party of 11 1/2

No, no reservations just walk in

What time is brunch?

I believe it's 9a-4p.

Are there gluten free options? If so, are they celiac friendly?

Yes.

Is there any vegan options on the menu?

Yes! There's a ton of vegan and vegetarian options from what I remember

View All 7 Questions

Whiskey Bird - Dining Room

Whiskey Bird

4.4(778 reviews)
1.8 mi•Morningside / Lenox Park
•$$
Free parking
Locally owned & operated

Definitely keeping this spot on my 'to visit list' when I come to Atlanta. I had great experience…read moreall around. The hostess was very friendly when we checked in. We hand a little wait while our was being prepared. So me and a friend grabbed a Spicy Mexico City at the bar. It was pretty good. The brunch menu has expensive with plenty of options. There something for everything on there. For our starters we had the Okonomiyaki fries, Peruvian chicken gyoza tacos and the watermelon salad. The Okonomiyaki fries were amazing. The reminded of like a bbq fry. Absolutely loved the flavor. The salad and tacos were also great. For our mains we had the spicy miso herb Caesar salad with poke tuna and the spicy tuna "toast". We all loved it. Both dishes were perfectly portioned and full of flavor. I forgot to take photos, but the decor in the restaurant is super cute. There plenty of seating throughout including the bar, the main area and. The patio area. I'm looking forward to coming back

Service is amazing. The manager and hostess Maya was kind from the beginning. My husband and I…read moreoriginally arrived 20 minutes late for our dinner appointment which happened to be 40 minutes before they close but she had such a very good attitude from the beginning! Our server was Robin. He was pleasant and had really good service. He told us to relax and not worry about the restaurant closing. That made us feel better. Maya and Robin told us to come back for brunch so we did. The food during during was amazing. We got the ahi tuna tacos and the edamame and shared the burger and the salad. Everything was colorful and full of flavor. There isn't one item that left us disappointed. For brunch we came back and had the tuna tacos again. My husband loved them so much he ordered them two more times. We also had the bao Benedict and the tuna toast, which came recommended by Maya. All amazing. Also try the fruit salad and the nachos! For drinks we had the cold brew martini and the Caribbean Coffee made by Jess who was also very kind. I told my husband that the good, colorful food combined with the ambience and amazing service made me feel like I was on a vacation. I love this place and have added to one of my favorites. Cheers!

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Whiskey Bird - Brunch

Brunch

Whiskey Bird - Covered patio

Covered patio

Whiskey Bird - Zero proof cocktails

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Zero proof cocktails

Highland Tap - 32 oz Prime Rib and Mashed Sweet Potatoes

Highland Tap

3.8(477 reviews)
1.1 mi•Virginia Highland
•$$

This was my first visit to Highland Tap, and I came on a Monday with a friend who visits regularly…read moreand highly recommended it. He specifically wanted to take advantage of their Monday prime rib special, which is just $20. I'm not much of a prime rib person, but I decided to tag along--and I'm really glad I did. The atmosphere was warm and inviting. It wasn't overly loud or crowded, and the décor created a relaxed, comfortable vibe that made for a great dining experience. Now, let's talk about the food. My friend ordered the prime rib and requested it Pittsburgh-style seared. I ordered the steak burger cooked medium-well. Unfortunately, my burger came out a little more well-done than I prefer, so it wasn't as juicy as I had hoped. My friend also felt his prime rib was a bit more undercooked than expected. Neither dish was bad, but they both missed the mark just enough that I'd give the food a 3 out of 5. One thing that absolutely deserves a shoutout was the tomato jelly that came with my burger. It was incredible! It tasted like the perfect blend of ketchup and jelly--slightly sweet but not overly sweet, with just the right balance of flavor. I ended up dipping my fries in it, and it was so good that I'd gladly order it again. It was easily one of the most memorable parts of the meal. What truly elevated the experience was the service. Our server, Sam, was outstanding. He was personable, attentive, friendly, and genuinely enjoyable to interact with. Great service can completely change a dining experience, and Sam did exactly that. Overall, while the food had room for improvement, the atmosphere and exceptional customer service more than made up for it. I'd definitely return to Highland Tap, and thanks to Sam's excellent hospitality, I'm giving them a solid 4 out of 5 stars.

You can find Highland Tap at 1026 N Highland Ave NE Atlanta, GA 30306. The restaurant is in the…read morebasement from street level, fortunately there's a parking lot with free valet parking around back and a private entry. I went to Highland Tap for the first time in probably 20 or so years - I first visited back in the early 90's when I lived in L5P. Some friends wanted to meet here for their Monday Night Prime Rib special - you get a very generous 10 oz prime rib cooked to order with one side. It was interesting and very nostalgic to return to this restaurant/bar that seems to have withstood the ravages of time. The interior is rustic with exposed wooden beams and wood tables - very masculine and old-school and something you rarely see or experience in the 2020s much less in 2026. We were seated without a wait (4 in the party). The dining room first greets you with a bar to the left with the room extending, essentially following the lines of the connected buildings above. There are stairs that lead down to additional seating that's a bit more private all the way in back - it's an interesting space with stained-glass windows. I can't go over the menu as I was singularly focused on the prime rib, something I haven't enjoyed in ages. We were given a sliced Ciabatta with butter. After ordering drinks (Sweetwater 420 for me along with wine and a cocktail) we all started with the French Onion Soup (we called it FOS back in the day) - this was made pretty much exactly as I learned to make it, served in a crock with a floating crouton covered with melted cheese. The flavor was delightful and once again very nostalgic - I do wish there was a bit more caramelization on the onions - but still very satisfying. All four of us got the Prime Rib special with various sides (loaded baked potato, brussels sprouts and for me the sauteed mushrooms). I ordered mine rare and indeed it was. It was a serious cut of meat and well worth the $20. Service was fantastic - I didn't get the chap's name but he was a frequent visitor to make sure our water bottle was replaced and to ensure out needs were met. Great experience.

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Highland Tap - Interior from a far corner

Interior from a far corner

Highland Tap
Highland Tap - Bar area

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Bar area

Two Urban Licks - Salmon Chips

Two Urban Licks

3.8(3.7k reviews)
0.5 mi•Poncey-Highland, Old Fourth Ward
•$$$

We went for y husbands birthday dinner. Food was excellent! Service was great. The kitchen was a…read morelittle slow but it was not a terrible wait. Burrata appetizer was really good. The chicken, steak and short ribs were top notch. I was so happy the bar could make an Aperol Spritz! The strawberry tiramisu was a nice way to end an excellent meal. Will definitely be back. **side note** - please PLEASE water your trees

My family and I were really excited to try to urban licks, as we had heard so much about it from so…read moremany different people. We came here for a birthday dinner celebration and we met with great customer service and a lovely atmosphere. There was a jazz trio performing, and the ambience of the restaurant was great. We were seated in an area that had a lot of traffic so some of us were bumped multiple times by servers, food going over our heads, people swinging their jackets, it just seemed as if the tables were a bit too close together. The food. We ordered the shrimp appetizer, the fried green tomatoes, and the pork belly. All of these were delicious, though we did feel like the tomatoes could've been a little crispy. The Carolina gold sauce on the pork belly was a nice tangy combination with the protein, and the shrimp had a surprisingly good sauce. The issue that we fell into with two urban licks were the mains ... We felt that the rotisserie chicken was a bit dry, and flavor was confusing as it was presenting as tandoori, but had an underlying flavor we just couldn't get into. The market fish on the menu for the day was a red snapper, and it didn't come with any sides, but it seemed like the fish was simply fried in the oil and it didn't have any seasoning or underlying flavor which we were disappointed in. The Hawaiian wahoo fish was a bit overcooked, and the "jerk" short ribs leaned more habanero salsa in the taste. The coconut rice and peas that went along with it was also dry, without coconut taste, and missed the mark for us. We are Caribbean and this was a disappointment to experience. The description on the page oversold it just a bit. We were able to call the manager, and they removed the chicken dish from our bill and took half of the final price of the short rib from our bill as well, and that was appreciated! Looking around the restaurant, it seemed like everyone was enjoying their meal, though we could never know what conversations were being had at those tables, and it just seems like this restaurant was not for us personally! Great service, but due to the food, we don't plan to return

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Two Urban Licks - Kitchen

Kitchen

Two Urban Licks - Waffle with Georgia Apples

Waffle with Georgia Apples

Two Urban Licks - Salmon Chips

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Salmon Chips

Pielands Sub & Slice - Grandma slice

Pielands Sub & Slice

4.0(134 reviews)
1.1 mi•Virginia Highland
•$

Overpriced disappointing food!…read more This was the second time I got food from here. I tried to give Pielands a second chance after being disappointed the first time but it got even worse. I ordered food for delivery and it came 30 minutes late. It seems like my food wasn't made until the driver arrived to the restaurant. I got the limited time chicken, bacon, ranch pizza. It barely had any cheese or chicken on it. I didn't taste or see any ranch on it. The buffalo wings were soggy by the time I got them. Won't be coming back here. I paid $45 for bad food. I could've paid less than $20 for dominoes which would've tasted better.

The place was pretty busy as it was a Friday evening. Most people were ordering to go as it has a…read morevery small dining area and it's pretty much set up for takeout. I ordered the farmers market pizza to go. I called them to ask if it was possible to add garlic because on the website it says "No additional toppings". They checked and decided that request was an ok. I was disappointed that it was an additional $3.99 for fresh garlic yet I honestly couldn't find nor taste the garlic that much after biting into it, but such as it is. The pizza tasted very fresh with all of the veggies and there was a sweetness about it that complemented it very well. I'm not sure if it was the tomatoes that were sweet, but I did like the flavor. Unfortunately, the crust was a little overdone for my liking. I think this was just the luck of the draw. I'll try again next time and I'm not adding the charge of the sprinkles of garlic. I'll just put it on myself when I get home. Lol

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Pielands Sub & Slice
Pielands Sub & Slice - Pielands Caesar Salad

Pielands Caesar Salad

Pielands Sub & Slice - Gluten-free pie with Italian sausage and mushrooms

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Gluten-free pie with Italian sausage and mushrooms

Flavor Rich Restaurant - Fried Shrimp

Flavor Rich Restaurant

4.7(295 reviews)
1.8 mi•Downtown
•$$

We've been to Flavor Rich in Suwanee, G.A. quite a few times when in town from N.Y., and…read moreabsolutely loved the service, food & overall feel. This time we decided to eat at the Atlanta location and the vibe was just as chill with a nice cozy fall vibe. The music was just right as it pulls you back to being in your own living room with the 90s R&B playing in the background. We started with peach and pineapple lemonades, followed by the fruit plate before our breakfast entrees. The food truly tasted as good as it looks. Im not a grits girl at all, but I had to try it because the presentation was so esthetically pleasing. I was not disappointed with the combination of fried, and smooth textures and great flavor. The sauce they poured over the grits had all the flavoring needed to take your taste buds on a trip. Then there's the vanilla bean waffle with colossal butterflied fried shrimp. I live for this dish back in N.Y., so this is always a go to meal for me! The shrimp taste so good with a saltiness that brings out the vanilla bean taste of the waffle. Definitely try it out whenever you're in town & remember to make a reservation so you don't have to wait. Paid parking on the side of the building .

Came here to celebrate my sisters birthday on a Friday early afternoon. We got the shrimp n grits,…read morefish n grits, French toast, and vanilla bean waffles. My sister got a mocktail. Everything was so hot, fresh and flavorful. Money well spent. The cooks put their foot in that food. No complaints. Seating is a little tight, but nothing to complain about. Also, no liquor. Not a big deal because the food is amazing. But it would be nice to have.

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Flavor Rich Restaurant
Flavor Rich Restaurant - Brussel sprouts

Brussel sprouts

Flavor Rich Restaurant - Peach cobbler French toast

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Peach cobbler French toast

Manuel's Tavern - 10 wings with terry sauce, a Paloma, side of tots

Manuel's Tavern

4.0(462 reviews)
0.3 mi•Poncey-Highland
•$$

I must say I was truly impressed. It was my first time at Manuel's Tavern but it will not be my…read morelast.  It seems ironic that my friends and I were just commenting on the decline of service in restaurants these days. And then came Manuel's Tavern (on Highland Ave NE). I was there for a group meeting so I was not expecting much in the way of service or food quality. My fellow meeting members were very happy with the food. I had eaten earlier before the other members showed up.  Our server David was through. patient and professional. The meeting ended up being almost 3 hours long. I forgot and I left without paying my tab.  As soon as I discovered my error I contacted the restaurant. David was not available so I called again and this time I left a message. It turned out it was not an issue and David and the restaurant management were more than gracious.  Thank you so much Manuel's Tavern and David. I'm sure our group will be seeing you soon.

This was my second visit to this iconic place, but the first time I was there for an event and,…read morealthough I ordered food, I wasn't really paying attention. Today I went for lunch. I had the pulled pork sandwich with potato salad and the vegetable of the day (steamed broccoli). My companions had a quesadilla and the chicken fried steak, which were also great. We drank iced tea (served in enormous cups) but there is a full bar available. The place is unassuming from the outside. Don't miss the overflow parking across the street when the small lot behind the restaurant is full. Inside is dark wood floors and furniture, the walls are covered with old photos ands m, and memorabilia. There are a handful of pinball machines in an alcove by the door and TVs hung on some walls for entertainment too. I'm glad I was able to enjoy a m al here. The food was good, service was good, and I felt like a local.

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Manuel's Tavern - Fun retro dining area

Fun retro dining area

Manuel's Tavern - Chicken salad melt

Chicken salad melt

Manuel's Tavern - Bar area

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Bar area

Folk Art - tradamerican - Updated October 2026

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