Cancel

    Open app

    Search

    Foiegwa

    4.2 (280 reviews)
    Closed 9:30 am - 3:00 pm, 6:00 PM - 11:00 PM

    Foiegwa Reservations

    Foiegwa Photos

    FOIEGWA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy

    You might also consider

    Recommended Reviews - Foiegwa

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Beef tartare served with crisps
    James L.

    A nice spot which offers great value for your meal. So many places here start at $30+ for their mains but there they start at $20 which my pocketbook definitely appreciates. I got the beef tartare (~18$) and the gnocchi (31$) and to me the beef tartare was really the standout. You get a generous portion of meat and fortunately you can get refills of crisps at no extra charge! This being my first experience with tartare I didn't know what to expect but I was pleasantly surprised to say the least! The meat did not have any game-y taste or strong beef flavor. Really it just served as a nice vehicle for the sauce and egg. It was not that different from poke or sashimi in my opinion besides the obvious requirement of needing to chew more because of the different texture, but otherwise equally great. The gnocchi had a nice broiled top which punches with flavor and the mushrooms soaked up the sauce nicely. It was a very warm and cozy atmosphere here and gave the place an intimate feel.

    Truffle scrambled egg
    Alykhan V.

    Delightful restaurant! Overall: 4.5/5 Food: 4.5/5 Truffle Pasta - 4.5/5 - I loved the flavours of the pasta and the egg was an awesome touch. Flavourful but not too strong or oily, was just right! Braised Beef - 4.5/5 - one of the softest beets I've ever eaten! It was so tasty and tender and both my friend and I really enjoyed it. Atmosphere - 5/5 loved the quaint look, the restaurant had so much character... wasn't just a typical restaurant. Service: 5/5 - everyone was friendly and helpful!

    Foiegwa Slam
    Jean-Francois C.

    Trèsjolie resto pour bruncher au carrefour de plusieurs chaleureux cartiers. Un French Diner qui fusionne cuisinne américaine et québécoise en plus de quelques surprises des vieux pays. J' ai commencé avec le spécial du jours un jolie smoothie au fruits frais. J'ai poursuivie avec un de leur classique qui réinvente. Un croissant avec Jambon, oeuf chedard fort et une sauce au trufffe. Le mix des saveur est super. J'ai aussi gouté a l'assiette Foiegwa Slam avec oeuf l, saussice, bacon et un gros pancake au bleuets servie avec crème a l'érable. Tres jolie resto et excellent service chalereux de l'ensemble du staff !

    Aram K.

    So my favorite thing here is definitely the cheeseburger. Formerly called the Foie gras burger, they no longer serve Foie gras anymore, they said it was torture to animals which I thought was interesting because they sort of named their restaurant after it . I originally came for this burger and expected it to have the foie gras on it, but this burger was actually incredibly delicious even without it! 5 star item for sure! My second favorite item was the escargot . It was served in shells as is the traditional way, and I loved the garlic butter and crunchy topping forgot what that was, but flavors and textures were definitely popping. Definitely a solid 4.5 star maybe even 5 star escargot. We also had the chicken liver mouse. We both liked it. This was my first time eating it where everything was sort of combined together like that. I've normally spread it on bread and added jelly etc to the bread one by one. But nonetheless it was pretty good. Definitely worth 4 stars! We got a side of the bechamel fries. This was super Earthy notes, but good. 3.5 or 4 star for sure. We enjoyed it, and may or may not try it again next time, but it was nothing to write home about. What also stood out about this place was the service. I didn't even have to complain about anything, they noticed that I didn't like the truffle pasta I ordered so they removed it and gave me a new dish! Great customer service!! I feel like the customer service definitely pushed them from 4 to 5 stars on my review.

    The ambiance inside is so charming and cool
    Aaron B.

    My wife and I had the privilege to dine at Foiegwa and now we cannot stop talking about how amazing it was! Need food was beyond spectacular! The service was top-notch! The ambience was the perfect blend of charming, cozy and hip. The food I gave off five stars while the vibe in the restaurant was more casual. This provided for a very relaxed experience experience while enjoying some of the most incredible French cuisine Montreal has to offer.

    Pumpkin spiced latte with oatmilk
    Sugunthan S.

    I had the chance to try Foiegwa pancakes however they didn't meet my expectations. The customer dining next to me said, similarly, that his pancakes were under cooked. I love the ambiance and look of the restaurant but certain areas of the restaurant were dusty. Also, the walls were overdue for fresh paint. I believe improvement is needed to ensure a 5 star dining experience. The staff were pleasant and ensured exceptional customer service.

    Lobster eggs Benedict ($45)
    Carmen G.

    Came here for brunch on a long weekend before the rush! Wait was about 20 minutes (which is great!). The food here is good - above average from your regular brunch spots. Got upsold by our waitress on getting a lobster eggs benedict. It sounded delicious and a must get - however it was our fault that we did not ask for the price of this and just ordered it. It was definitely on the pricey side for this lobster eggs benedict, coming out to being $45 for the dish which was a surprise (and not) for us when the bill came. But again - that's on us haha! Pancakes and home fries were also delicious.

    Salmon tartar
    A S.

    My time in Montreal was winding down and I needed to try some signature Montreal dishes before leaving. I had the escargot and salmon tartar. After trying escargot for the second time in my life I have come to the conclusion that I'm not a fan. But if you like escargot or want to give it a try you can't go wrong with this place. The salmon tartar on the other hand was delicious. I could eat it every day. The layout is intimate so I suggest making a reservation. I sat at the bar and the bartender provided great service.

    Chicken and waffles - so good!
    Dilys C.

    Better than the average brunch place. - Chicken waffles was amazing, chicken was crispy and savoury that paired well with the soft fluffy waffles. - Smoked salmon eggs Benedict was average - Spaghetti was amazing, heavy for brunch but something you have to try! - we ordered the Pancakes to share, they were amazing! Heavy, but done so well. - friend ordered the cassolette with duck confit, said it was average, nothing special. Could skip and get something else instead. The place is on the cozy side, prepare for a wait if you come during peak hours. Definitely a spot to try in Montreal!

    Ricotta and blueberry pancakes

    See all

    4 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 4
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Aram K.
    1784
    409
    1344

    3 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Claire T.
    48
    133
    9

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 6
    Thanks 1
    Love this 6
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of A S.
    2
    86
    43

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 11
    Thanks 0
    Love this 7
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of M. B.
    0
    14
    0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Roberto P.

    Roberto P.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Nick P.
    150
    6
    1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Roberto P.

    Roberto P.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Business owner information

    Photo of Roberto P.

    Roberto P.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Julie C.
    294
    75
    163

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Cody J.
    10
    271
    67

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 7

    Foiegwa Reviews in Other Languages

    Verify this business for free

    People searched for French 4,578 times last month within 15 miles of this business.

    Verify this business

    Bar George - Bar George: beet salad

    Bar George

    4.3(309 reviews)
    2.0 kmVille-Marie
    $$

    Dining at Bar George was one of the highlights of our quick 24-hour layover in Montreal. We stayed…read moreat Le Mount Stephen Hotel without doing much research on dining options, assuming we'd just find something nearby. But before even checking in, we had to walk through Bar George ~ and instantly knew we wanted to eat there. We were lucky enough to grab a last-minute reservation, and Julien took a good care of us throughout the evening. His recommendation of the Beef Wellington was spot on (it's already one of our favorite dishes), but this was hands down the best we've ever had. I ordered the lobster risotto, which was excellent with just the right amount of spice. My son had the 10 oz striploin steak with homemade fries (chips), and it was absolutely delicious. I also loved the Canadian touch of coarse salt on the steak, plus the option to choose between Béarnaise or peppercorn sauce. Julien also mentioned their pastry chef placed second in a NY competition, and the desserts absolutely lived up to that reputation. We tried the pineapple and coconut pavlova and the "lick me hazelnut" ~ both beautifully presented and incredibly delicious. We also ordered iced coffee and a latte, and noticed something interesting: this was the second place where we found Canadian coffee to be smooth and mild ~ such a nice change from the often bitter, over-roasted American coffee. Yes, dinner was a bit steep ($300+), but it was worth every penny. Between the rich history, stunning design, outstanding service, and unique cuisine, I would highly recommend Bar George. I would absolutely love to come back!!

    The inside of the restaurant architecture that mimic an old nostalgia classic British…read morecraftsmanship. Overall, I really enjoyed the food, ambience, and service here was impeccable. Ordered the Beef Wellington with several other dishes which were very good. The drink was excellent! I visit this place every time that I am in the area visiting! Again, the architecture of the building is timeless and beautiful!

    Photos
    Bar George - Grandfather clock

    Grandfather clock

    Bar George - Seafood tower

    Seafood tower

    Bar George - One of the dining room rooms

    See all

    One of the dining room rooms

    Olive + Gourmando - The Cuban

    Olive + Gourmando

    4.4(1.8k reviews)
    2.8 kmVille-Marie
    $$

    We went out of our way to try Olive + Gourmando, based on reviews and friends' recommendations…read more Some of the portions seem small (Sconewich), but very filling. I couldn't finish the Egg on Your Face, so I had the rest for lunch (it was almost as good cold!). But it was DELICIOUS. Everything was really tasty and the croissants are so flaky. Service is fast - but you can tell some of the items are freshly made (like the French toast and panini). The atmosphere is adorable & quaint. Seating is a bit crowded, but that makes it charming.

    Stopped by Olive + Gourmando after strolling Old Montreal. The restaurant has a nice cozy…read moreatmosphere with some character with their decor and layout. The restaurant didn't provide a high chair for our baby, which was a bit disappointing. The service was good with our waitress checking with us to order and being prompt and attentive. Here is what we ordered: Grilled Cheese O+G (8/10) - the bread with the grilled cheese and caramelized onions were cooked well. The homemade ketchup had a sweet taste to it and was brought out a little colder than room temperature. I probably would have preferred the ketchup/tomato sauce to be a bit warmer. The Chicken Melt (8/10) - this sandwich was pretty big. It had grilled chicken in a creamy sauce, some Cole slaw (actually a lot of Cole slaw) and some dill pickles. The sandwich was a bit messy to eat and I think it had a little too much Cole slaw, but it was a good sandwich, nonetheless. Overall, I good experience with a few suggestions in my review that I think would have made it really great.

    Photos
    Olive + Gourmando - The Cubain panini

    The Cubain panini

    Olive + Gourmando - Brioche

    Brioche

    Olive + Gourmando - Down the street

    See all

    Down the street

    Dandy - Iced Coffee latte

    Dandy

    4.5(197 reviews)
    2.9 kmVille-Marie
    $$

    This was our first meal in Montreal and it was top notch. m a lover of all things brunch and Dandy…read moredelivered! We went here during the week right when they opened so no line but based on other reviews, this place gets busy and does not take reservations so be aware. Service was great, space was open, light and welcoming and the food, my god the food!! Im a lover of all things fungi so when I saw mushroom toast on the menu, I couldn't consider anything else. The portions were huge and the mushroom toast was one of the best brunch meals I've had in a long time. A variety of mushrooms along with delicious whipped feta , this meal was the perfect way to kick off our visit to Montreal! They also have a lovely array of coffee drinks as well.

    The best fried chicken sandwich of my life (as someone who lives in the southeast US, that's a big…read morestatement). The chimichurri mayo , apple slaw, and super crispy chicken were utter perfection. Seriously, you have to try this place no matter the wait. Also had the ricotta pancakes - light airy and fluffy with an addicting brown butter syrup. The lemon cream was a perfect light compliment. Also one of the best pancake dishes I've ever had. Lastly the extras... chai tea latte, fresh OJ, and even the chocolate chip cookie (which has candied pecans inside!) were top notch. Not saying I would fly to Montreal just to eat here, but I would fly to Montreal just to eat here.

    Photos
    Dandy - Indoor seating

    Indoor seating

    Dandy - Endless Summer Breakfast

    Endless Summer Breakfast

    Dandy - Ambiance

    See all

    Ambiance

    Hotel 10 - Complimentary umbrella to use

    Hotel 10

    3.4(84 reviews)
    3.5 kmVille-Marie, Plateau-Mont-Royal
    $$

    Great location on Sherbrooke near St. Laurent. Modern hotel with clean well equipped rooms…read more Restaurant and bar in the lobby. Accommodating staff. Easy walk to Place des Arts, Place Ville Marie, old Montreal, etc. Good choice if you're planning to enjoy the city. Definitely would stay here again.

    Do not stay in this hotel, the management is inhumane and greedy, as are some of the front desk…read morestaff. I stayed there recently, and on the morning of my check-out I received a phone call with devastating news about a life-threatening medical emergency in my immediate family. I was on the phone trying to resolve the problem with Emergency Room doctors and lost track of the time. When I received a call from the hotel management to inform me that I had overstayed my time in the room, I raced at lightening speed to clear out of the room. Minutes later, I cleared out of the room, which I left immaculate and ready to be sold to another guest. I departed the room well before the 4pm check-in time for new guests; I checked out just 2 hours late (literally it was 2 hours). They nonetheless slapped me with a $60 fine for this very small, very human error. It was one of the worst days of my life, I was in tears and begged them not to charge me. I am also disabled and they not only refused to remove the $60 fine, they also did not help me with my bags when my taxi came, they let me limp and drag my own luggage to the curb. I am beyond shocked at this cruelty and greed, at this utter lack of compassion and inability to relate to a fellow human being as anything other than a cash cow. I will never forget being treated this way when I was in distress. Also the breakfast is terrible and overpriced; the coffee was cold, the fruit was flavorless and dried out, there were few fresh and healthy choices, mostly ultra processed yoghurt and cereals, commercialized white bread. All for $25, way too much in a city with such incredible food. I do not enjoy giving negative reviews, and I tried to resolve this both in person and on the phone subsequently and was met with cold indifference at every turn.

    Photos
    Hotel 10 - Gym

    Gym

    Hotel 10 - Shower perks

    Shower perks

    Hotel 10

    See all

    Le Passé Composé - Panko French toast

    Le Passé Composé

    4.4(418 reviews)
    2.5 kmVille-Marie
    $$$

    Drove 4.5 hours for their French brunch--very disappointing experience. Despite arriving early with…read moreavailable seating, we were told to sit at the bar. Food was just okay; foie gras was overly sauced. Service was the main issue. My cappuccino was mostly foam, and the replacement was still charged on the bill. Had to wait for a manager who never showed up until much later, and even then, nothing was resolved--just called it a "miscommunication." Overall, poor service and not worth the trip. Would not recommend.

    Le Passé Composé was hands down my favorite meal of the trip. I came in on a Saturday without a…read morereservation and was very lucky they had bar seating available. The bar is first come, first served, so if you forget to book ahead, it's definitely worth trying your luck. You can still order anything from the full menu. The modern, upscale interior sets the tone for a fancy brunch experience that feels both elegant and welcoming. Foie gras for breakfast? Absolutely yes. They also have a full bar for anyone who wants something pretty to sip on while enjoying their meal. The servers were bilingual in French and English, and they were kind, attentive, and made the whole experience smooth from start to finish. My goal was to eat as much foe grais as I can on this trip so I ordered the Foie Gras Poached Eggs. OMG starting off with the bread that was on the bottom, it was so soft and fluffy. Literally melted in my mouth. The foie gras had a beautiful sear and was rich and silky, with a texture that honestly reminded me of ice cream. There was also a touch of sweetness in the sauce that cut through the richness in the best way. Every bite was perfectly balanced. I was super impressed and will absolutely try to visit again the next time I'm in Montreal.

    Photos
    Le Passé Composé - Vibe

    Vibe

    Le Passé Composé - Panko French toasts

    Panko French toasts

    Le Passé Composé - Foie Gras poached eggs

    See all

    Foie Gras poached eggs

    Foiegwa - french - Updated May 2026

    Loading...
    Loading...
    Loading...