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    Modavie

    4.2 (1.1k reviews)
    Closed 10:30 am - 11:00 pm

    Modavie Photos

    MODAVIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Happy hour specials
    Good for kids

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    Recommended Reviews - Modavie

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    Reviews With Photos

    Decor and table settings
    Aurore L.

    We made reservations here--absolutely necessary, as the place was packed--and I'm so glad we did. Just note that reservations are for two hours, and they will remind you. Located right in the heart of Vieux Montréal, just a three-minute walk from our hotel, this spot has a cozy wine cellar vibe with dark interiors, comfortable chairs, and stone walls. We started with bone marrow, a first for both of us. My dining companion wasn't a fan, and I'm still processing--it was rich, greasy, and intensely flavorful. An experience, for sure. The complimentary hot bread was absolutely delicious, served with butter. We devoured it so fast our server brought us a second round, equally hot and fresh. Bless her. My lamb was divine--perfectly cooked and served with beautifully steamed and seasoned vegetables (cauliflower and zucchini) plus potatoes. My companion's salmon filet was equally impressive; she raved about it. We finished with dessert: I had the crème brûlée while my companion demolished the cheesecake. No photos because we ate everything too quickly--a sure sign of a great meal. This place is rightly popular, and I absolutely loved it. Make a reservation and go.

    Foie Gras
    Crystal Y.

    Love the interior and ambiance but the service was a bit lacking, forgetting to place some of the things we ordered and feeling like we received very slow attention. I enjoyed all the dishes but the steak for the steak frites was overcooked and not really a quality piece of meat. Everything else was good, in particular the appetizers. We got the foie gras and garlic snails which were delicious. I recommend the side of truffle mayo to eat with your fries!

    Steak frites
    Y Y.

    The place is lively and loud , but still able to have a convo. The music is lovely, we purposely booked our seating around the time live jazz is on. We had two sets of the two course deal, with snails and tuna tartare to start and steak frites and cod as mains. We also ordered à la carte, the lamb chop and then for dessert, the Palais Royale. I would say the prix fix menu items are just ok. The lamb chops were a bit undersalted but otherwise good. The dessert was good if you like chocolate and hazelnut. This is the second time here, the last time we still remember we had the duck confit that was really yummy. This time around the food was not as impressive but overall we enjoyed our time there .

    Delicious local ginger beer
    Carmen R.

    This was such a special meal for me and my family during our first visit to Old Montreal We stopped in for an early dinner and from the moment we walked in, we knew it was going to be good. Our server Christian was awesome...so attentive, welcoming and kind. The space was so beautiful. We were sat in the more quiet part of the restaurant which we enjoyed. The areas that have live music were more busy and had a heightened energy. The stand out dishes were the nicoise salad and seasonal apple tart. Definitely will be coming back when we return to Montreal

    Karla T.

    We stopped by Modavie for lunch, and the space was quiet. The service was good and the tartare with bone marrow was actually quite nice, and flavourful without being too heavy. Unfortunately, that's where the meal peaked for us. The rest of the dishes didn't really hit the mark. The duck confit, in particular, was underwhelming. It was greasy with a strong duck smell that lingered. It just didn't have the balance you'd expect from a good confit. Overall, it wasn't a bad experience, but nothing that would make me want to come back. Maybe the dinner service with live music has a different vibe, but lunch didn't leave a strong impression.

    Street view
    Chris W.

    Speechless. It was phenominal! They serve French cuisine, like many in Montreal. I started with the Escargot (garlic snails). The Montreal version comes baked with a local cheese on top! It is to die for...the butter and garlic might cause a heart attack, but your last moments on earth will be heavenly! I love duck confit, so had to order and was not disappointed. Fall of the bone tender. The sauce was loaded with umami. The spinach and baby potatoes on the side were perfect match. I paired with glass of Bordeaux (only one in menu by the glass) and it paired very nicely. After dinner I enjoyed a glass of Sauternes. It wasn't on menu but after asking they admitted they had some. The sweet wine was perfect ending. They have live jazz music starting at 7pm. I couldn't get reservations, so I came early before the music. It would be truly magical to dine with live jazz. It just requires scheduling in advance. UPDATE: I ended up staying for music and ordered cheesecake (topped with blackberry puree). Cheesecake was super sense and house made puree was decadent. The music this night was more blues than jazz, which was great because I live the blues!

    Sweetbreads
    Simran K.

    Modavie is an absolute 10/10 date spot if you're simply visiting Montreal or live around the area. The ambiance and the live music was a 10/10. But the highlight of the meal, was our server's demeanor and the profiterole we ordered at the end. Special mention to the mushroom risotto and the sweetbread appetizer. Yum. The lamb chops were cooked great and almost perfect, if it weren't for the fat cap that was proportionately overwhelming compared to the amount of meat on it. Some people are into that. Us, not so much. All in all, a great finale meal of the trip, with a very memorable dessert and server!

    Music and a lovely viognier
    Stephanie L.

    Our newest fav in Old Montreal. The service was impeccable. Thank you George. Off the charts! Live music! From specials to wine to creme brulee not a bad bite. Must gets- beef tartare and escargot au gratin.

    Poutine!
    Yeni A.

    There's a lot of great food and great music in Montreal. Modavie has both. Upon our hotel's concierge recommendation, we went to listen to some jazz and have some good food at Modavie, and were blown out of the water. We didn't think we needed reservations for a Monday night but we got there and it was packed. They made space for us at the bar and we ordered. The band was amazing and we were told there's a larger room upstairs with a different band. Now for the food: spectacular all around. We ordered poutine with lamb, the chicken and the salmon. I expected it to be good because everything in Montreal up to now had been great, and for a first time poutine taster, I was a bit apprehensive but OMG was it insane good! The fries were cooked to perfection, the sauce was like no gravy I've ever tasted before and the lamb melted in your mouth faster than the cheese curds. For my first time, it feels like all downhill from there. How can we top it?! With delicious salmon and chicken dancing on the palate. All that while listening to the most angelic sounds coming from the vocalist of the band made our experience the very best of Montreal. Modavie is now on my must-do list. I will definite be back.

    Scallops
    Annie C.

    My favorite restaurant that I visited while in Montreal! We were promptly seated upon arrival and settled in for a wonderful meal. Our server was knowledgeable and helped guide us through what to order while being very realistic and honest on portion sizes and how many apps our table needed (always appreciate not being over sold!) Each app and dinner was better than the last. My personal favorite was the poutine with lamb (so tender and flavorful) and the duck confit. The French bread basket for the table was INCREDIBLE - our table could have made meals off that alone! The only "lacking" part was the dessert. The creme brûlée was fine, but was not living up to the expectations of all dishes leading into dessert. Bonus that they have live music - a great touch and not too loud where you can't talk with your table! Highly recommend making a stop at Modavie next time in Old Montreal.

    Lamb chops
    Kevin E.

    A great option for a French dinner after a stroll around the beautiful streets of Old Montreal. We arrived a little after 5pm and there was no wait for a table. Service was very pleasant but a bit inattentive since water refills were sparse throughout our meal. We were seated at a corner table and got a wonderful view of the cobblestone streets outside. The food: Loved: - Complimentary bread and butter- Served fresh right out of the oven! - Lamb chops- Cooked a perfect medium rare. Very juicy and flavorful. - Mussels and fries Ok: - Scallop grenobloise- The texture of the scallops and the flavor of the sauce was good but it was $25 for 3 very tiny pieces of scallop. You might as well order another main at this price point. - Garlic snails- I think I've only had escargot once before and honestly forgot what they taste like but the ones here were very small and pretty much disintegrated once I started chewing on them so ended up not really tasting like anything. There's an option to add cheese and usually adding cheese to anything makes it taste better but not in this case. The cheese was very strong and completely overpowered the flavor of the snails. If I were to come back I'll probably sub the scallops and snails for duck confit and salmon filet since we saw other tables order these and they looked delicious. But overall, quite an enjoyable dinner in a picturesque part of town. Note: I saw a review that said that there's a requirement for each member in your party to order a main dish and this was confirmed when I contacted them prior to our visit. However, when we were seated I asked them again and our server said that there is no such requirement. It's perfectly fine to share mains.

    Striploin
    Shubhi A.

    Live music, intimate dining and rustic decor in the heart of old port, montreal!!!what a memorable experience to spend a spring evening. The service is exceptionally good, our server Caroline was friendly, spoke English well and very accommodating. Her recommendations were apt. Go with their recommendations. She was very thorough with us and careful of little details. It was good to exchange pleasantries with her. Food: There is a decent selection of wine, alcohol, cocktails and beer. I went with a mocktail which a loved! Quite refreshing and thirst quenching. We chose the 3 course menu option and I went with beet salad, and mushroom risotto for my mains. Both were good but the risotto was one of the best I have ever had. Enriched with mushrooms and cheese , topped with toasted pine-nuts, served with a side basket of warm bread & butter , it was certainly the most delicious one. Portions were generous. The dessert was delicious and big. But 3 of us shared 2 of those chocolate layers cakes. The ambiance is very European and you can spend your evening enjoying music and chat with loved ones.

    Menu Sep 2025
    Dan L.

    Enjoyed a nice meal in Montreal at Modavie restaurant. They have live music and a cool atmosphere. I had lamb chops with vegetables which was excellent. Creme brule dessert also was delicious. I can't recall the red wine we ordered but they have a good selection. Nice meal after all.

    Foie gras and salmon tartare

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    Page 1 of 28

    Modavie Reviews in Other Languages

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    Shawarmaz

    Shawarmaz

    4.1
    (193 reviews)
    1.9 km
    $

    The Short Version: Popular shawarma place on Sainte…read moreCatherine Street. The beef shawarma was pretty good. The Long Version: My husband and I were chilling in our hotel when my husband had a hankering for some shawarma. He didn't want to go too far, and I encouraged him to try a new-to-us place, lol. So a quick search led him to Shawarmaz. Shawarmaz is a Canadian company that started 2013 in Montreal. It has several locations but they are all in the Greater Montreal Area. My husband got the beef shawarma in a pita $9.79. They have the option of getting your shawarma in Saj bread or a baguette and those options are more expensive. He got lettuce, tomatoes, pickles, turnips and onions. For his sauces he got hummus, spicy garlic and chipotle. He enjoyed the shawarma. I had a bite so I could review it (I also went with him so I could see the restaurant and take pictures) haha. I thought it was pretty good. They give you a decent amount of protein. And the beef was flavourful and not gristly. I was surprised that the wrap was not too spicy considering the sauces he chose. The decor is fast food restaurant-like. Service was good but it did take a while for the food, although it's likely because there was a pretty long line up. Review #205 (2025)

    Magic poutine was okay--the crispy strips on top were a little strange. Gravy was a little too…read moresweet for my liking

    Photos
    The service counter
    The service counter
    Magic poutine
    Magic poutine
    Personne ne résiste à nos sushis shawarmaz 

No one can resist to our sushi shawarmaz

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    Personne ne résiste à nos sushis shawarmaz No one can resist to our sushi shawarmaz
    KazaMaza

    KazaMaza

    4.0
    (151 reviews)
    3.2 km
    $$

    Visiting Montreal from NYC. And this place was recommended by a local. And my God what a…read morerecommendation!! We ordered a couple of appetizers. They were all amazing. But baba ganoush was the highlight, the light springy eggplant base is highlight by a drizzle of olive oil and contrasted by the pomegranate seeds. For the entrées, the lamb shank is a must, it's succulent, flavorful, and fall off the bone!! The host were sweet attentive and speak both French and English. The environment, lively, and cozy!!

    My friend and I booked a table at Kaza Maza weeks in advance and were very excited to visit…read more Because my friend has a tree nut allergy, we explicitly informed the staff upon ordering and asked them to check our dishes. We were confidently assured the food was completely nut-free and that extra care would be taken. However, this was not the case. My friend always tests her food first, and after a single bite, she suffered an allergic reaction. When we alerted the staff to this issue, their response was shocking. Instead of checking if she was okay, they immediately became defensive and accusatory, asking "Why do you not want to pay?". We were insulted, accused of lying, and confronted by a staff member who aggressively argued it wasn't their fault. We ultimately had to pay the bill in full for food we could not and did not eat, just so we could leave. I am shocked by such poor and defensive service. To be made to feel at fault after such a frightening and vulnerable event is completely unacceptable. To prioritize a bill over a customer's life and deny a mistake when there was an active allergic reaction is appalling and dangerous. If you have food allergies, please avoid this establishment for your own safety.

    Photos
    Vibe
    Vibe
    Tabule
    Tabule
    Pita + baba ghanoush

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    Pita + baba ghanoush
    Boustan

    Boustan

    4.1
    (480 reviews)
    2.0 km
    $

    Delicious spot for a quick casual bite. Love that they toasted the outside for an extra…read moreLayer of texture. The potato's with the garlic sauce are out of this world! My only qualm while dining in is that ventilation is not great. It gets quite Smokey inside so my eyes started to itch and water. The food is worth it!

    Great late night drunchies spot on Rue Crescent! They're open until 4AM, so you can pop in for a…read morelate night snack or to grab something as a hangover meal (future you will thank you). Upon entering the restaurant, I'm instantly reminded of the late nights waiting at a halal cart in nyc after a night out. This restaurant itself is not the cleanest and rather chaotic on weekend nights. Theres usually a long line to order, but it moves rather quickly and efficiently. The staff members aren't the friendliest, but they get the job done LOL. You'll find a bunch of hungry and probably drunk people sitting at the cafeteria styled seats at night. The food is the main selling point here though. I've gotten the mixed platter and shawarma platter; both with generous servings of protein all doused in a flavorful sauce. Ordered the poutine recently and was also impressed how much they loaded the protein. It was a little on the saltier side and wished they had more cheese curds, but still pretty enjoyable. The fries were also more like small potato wedges. I've recommended this place countless times for almost any point of the day, but they especially hit the spot after a long night.

    Photos
    Interior/Inside: Shawarma Options
    Interior/Inside: Shawarma Options
    Mixed poutine
    Mixed poutine
    Boustan

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    Mezzmiz

    Mezzmiz

    4.6
    (5 reviews)
    1.9 km

    Was walking down crescent street and noticed this new place. Bright clean and welcoming…read more This is a new fresh,clean Mediterranean restaurant. The owner and his staff of welcoming and friendly and are there to explain the menu and even gave us some sample to try. First dish was the hummus. It reminded me when I was back touring the Middle East. The hummus was so fresh and you can taste the ingredients with a hint of lemon juice. It was so good we order another one. Second dish Muhuhammara This is a dish with garlic, pepper, walnuts and outlive oil. This was a hit. I could not believe how good it tasted and how fresh it tatsted Third Roasted cauliflower This is one of my favorite things to eat and they did it perfectly. Roasted and seasoned just the way I like it. They put a touch of tahini on top. I would of gotten more but they sold out. 4th dish Grilled chicken in lemon Usually the chicken is dry. Not here it was supper moist and the Lemmon sauce was right on point. Not to overpowering. It blended well with all the spicies. This is a must try if you like Mediterranean food. not only is the food amazing the staff go out of the way to make you feel welcome

    Had the best lunch here! The person behind the counter explained the menu to us and we shared five…read moredishes. Soooooo good. The tiger shrimp and couscous was to die for. Super fresh hummus and this red pepper walnut dip which was to die for. I was so full at the end. The only dish I didn't love was the tabbouleh.

    Photos
    Mezzmiz
    Mezzmiz
    Mezzmiz

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    Modavie - french - Updated June 2026

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