This is by far a great location to visit. It's a restaurant built inside of a bank. You can even…read morehave dinner in the repurposed vault. It's has a rich history, so while you're enjoying a drink and waiting on a table, you can tour the restaurant. You will learn about the basketball court that is on the second floor as well as the various changes the restaurant went through before becoming Bare Bones! The food is exemplary and the service is impeccable. We typically visit there for Mother's Day and or Birthdays etc. An avg price of a meal with no drinks about $40-$50. With drinks $$75+ per person and well worth it. It has great ambience and can be very romantic with the right person. Check it out, you will love it!

It's been several years since I have been here....and it was because we didn't enjoy it before…read more Tonight did nothing but reinforce the fact that this is a sub par restaurant. Decor and ambiance are nice. That's it. I ordered a Filet without bacon (wrapped). Why put pork on the best cut of beef??? Well, they couldn't figure that out in the kitchen and still sent a filet out with bacon. So I sent it back. They were to cook a new steak....it took 20 minutes for the new steak to come out. Mean while, my son ate his ribeye and my wife at a little of her way over cooked and dry salmon. Finally, my steak comes out. I cut into it and it was so rare, the middle was cool to the touch. If you want an American Steakhouse dinner, go elsewhere. It's just not worth it here.

Went for lunch and the food and service were great. Natalia was our server, she was very attentive…read moreand friendly

I went here with a few colleagues for dinner. We ordered the octopus salad, loaded potato egg…read morerolls. The rolls were crispy and delicious. It's probably my first time trying the octopus - not a great fan of cold sea food salad, so I'd rate it below par. For entrees, while all my colleagues got the prime rib, I got the seared scallops over orecchiette pasta. Definitely one of the scallops and pasta I ate in a while. The ambience and service were also top notch. Highly recommend this if you are in the Buford area

Excellent service and great steaks with the rare filet mignon having a beautiful cook circle around…read morea red center

I've been waiting to give Cuts a try. The ambiance is beautiful. The service was very attentive…read more The steaks were cooked to temp and on the whole we had a very serviceable evening. The brownie was terrible but they were happy to take it off the bill. In short, for the money, if your around Sugarloaf, just go to Frankie's!

Ok , on our way to the mountains we wanted something different !…read moreFound them on YELP! Man this place is FIRE! The fried green tomatoes were great as was the Hungarian Goulash soup! The Hummingbird drink was great if you like Lavender Simple Syrup. My wife does so she liked it - I don't so it still tastes like soap to me as all things lavender and cilantro do! But she enjoyed hers. My IPA Ace Pear Cider was great! The portions are not ridiculous but large for a semi-gourmet class of food. If you're within 10 miles I highly recommend it... maybe 20! AND!!! (Drum roll please!) They were sold out of all desserts except... my wife's favorite... Crème Brûlée !

Always excellent and interesting dishes here. Good service. Good value. Very casual atmosphere. A…read morebit loud with a large group inside. The mussels are fantastic. Will definitely go back again!

We came here in a Tuesday night for a business dinner. The place feels upper scale and the staff…read moremakes you feel appreciated. I have a garlic allergy and my waitress made sure to check with the kitchen to make sure that what I was ordering was custom made. I had the bison filet and it was cooked just right to my liking. The sides were very good as well. Everyone at my table enjoyed their meal and the wait staff was great at refilling drinks. I would definitely come back. The bill for 7 of us was very reasonable.

The vibe is definitely "steakhouse" but honestly I almost didn't open the front door because I…read morethought it wasn't very inviting. Fortunately my server Kayla was fabulous and that's why I'm rounding up. (Otherwise this might be a two or three star review). She might be the most friendly waitress I've ever met! The wedge was great and on par with the reviews I read so my expectations were high for the brisket.... Well it was unfortunately shockingly disappointingly and curiously bland - as were the garlic mashed potatoes and carrots. Good thing Ted left the salt grinder on the table cause I needed a lot of salt to provide some flavor. I wanted to try the Wildberry Cheesecake which looked so good in the pictures but I was full and it was late... maybe another time.

If I were to ever be in Lawrenceville area, I'd come back in a heartbeat. First off, I loved the…read moredecor. They had an Alice in Wonderland theme going on which was so creative. The host said it was to celebrate the spring season since they did a apres ski theme during the winter. So festive. Okay so boom, we came here on a whim since we were going to a concert in the area later that evening. Surprisingly it wasn't busy for a Saturday which I expected it to be. Unfortunately though they had upcoming reservations so we weren't able to sit in the main room. We sat in their second dining room which was off to the side but still decorated. Our service was still good and the waiter was very attentive. For apps, we got the She Crab soup. I would've preferred for the crab meat to be sprinkled on top vs. in the soup but nonetheless it was still delicious. Super fresh!! Omg. I even contemplated on switching my entree to the stuffed grouper to get some more crab meat. I ended up getting the Shrimp scampi which was a great choice. And let me tell you, they did not disappoint with the shrimp. 6 jumbo pieces. Omg. The entree was done pretty well and it was just the right portion size. If we had more time, I would've ordered their toffee bread pudding or the honey crème brulee but that's all the more reason to come back. Oh and order the It was all a dream cocktail. It tastes like vanilla. Done to perfection.

Great steaks!! Had the Delmonico and it was great…read more Great atmosphere and service staff

This place is awesome! I came here on a Friday night and the place was packed. Found a spot at the…read morebar and ordered a margarita, large prime ribs, loaded sweet potato and green beans. The margarita was ok, nothing to brag about. The prime rib was delicious but there was a lot of fat. The sweet potato and green beans tasted great, no complaints! The bartenders were great! Those two ladies managed the bar with perfection! Overall it was a good experience but I wish the prime rib didn't have as much fat as it did.

It's been a year since our last visit, and the service is still just as amazing. We had the best…read moreexperience with our server, Joshua, and even the hostess who greeted us was so welcoming. Our appetizer and dinner were prepared exactly to our request and to our satisfaction. Even though the parking lot was full when we arrived, we were still able to find a space. The restaurant was packed, but the atmosphere was lively and fun. We truly enjoyed our time here and will definitely be back!

I wanted a nice steak for my birthday dinner and had been eyeing Seasons52 for a while and my lady…read moregranted my wish. My birthday is Christmas week and I typically don't go out as I simply would rather not have to deal with the anticipated crowds. It was indeed crowded (on a Tuesday!) but my experience is one I'll never forget. She had made reservations and so to save a bit of time, we did valet parking. And from the friendliness of the valet, to the near immediate greeting and seating upon arrival, Seasons52 truly made my birthday special. I honestly can't give enough kind words for our server Tori - she was a genuine treat! Professional, attentive, kind ... just a beautiful soul. Please acknowledge Tori for the kind human being that she is and the wonderful service she provides. And my steak - the 8 oz. filet - oh my! Easily one of the best I've ever had! Perfectly cooked and seasoned. I savored every bite! Even the young guy at valet parking (wish I had gotten his name) was attentive and pleasant. I left them both nice, FAT tips with the hope that I made there day just as much as they made mine. They were even intentional about thanking us for our visit as we were leaving. Thank you so much Seasons52 for making my birthday a memorable one!

I had a pretty disappointing experience here, especially considering the price point. I ordered one…read moreof the more expensive items on the menu (steak and lobster), and unfortunately found a hair in my food, which completely ruined the moment. To their credit, the staff did apologize and replaced the meal, and also offered a Caesar salad. However, the salad itself was not good and didn't really make up for the situation. The replacement entrée was fine--it tasted good--but by that point the experience was already affected. For a place like this, you expect a higher level of quality control and attention to detail. While they did try to fix the issue, finding something like that in your food is hard to overlook. Overall, just not the experience I expected for the price. Only good thing was my server he was excellent, I wish I could have remembered his name.

I am not a fan of chains I like to eat at independent…read morerestaurants This is a great little restaurant Great staff Great food Fair prices What more could I ask for?

Weird establishment for sure. Hours vary all the time, phone never works, long waits, etc. if you…read morewant to order to go, you have to order in person too. The Lemmon pepper wings was decent tho. Probably won't be back 6/10

We went to Frankie's for the 1st time yesterday, Easter Sunday. The food was amazing, the wait…read morestaff was excellent. We celebrated God, my weight loss of 20 pounds and my lovely wife Kim's Birthday. We met some great people on the elevator up. Thanks to our lead waiter Leon and his great people that assisted him. What a wonderful experience, can't wait to go back. Thank you everyone

I wish I could give a million stars to this place. It's truly our favorite now…read more When you walk in to the building, there is an amazing fragrance that hits you. The building as a whole is very clean. You take the elevator to the third floor. Once you arrive, there's two restaurants, to your right is Frankie's. The hostess were great! My husband didn't tell them it's our anniversary until we arrived and they set up a cute anniversary table super quick!!! They placed a card with the staff's signatures on it. Our serve Leon was amazing and went above and beyond to make sure we had a wonderful experience. The ambiance was super fancy but still yet very laid back. The food... THE FOOD!!! Ugh!! Was amazing. Everything we had, had wonderful flavors and it all paired so well. From the tender bone in ribeye with bacon cowboy butter to the saucy lobster Mac and cheese to the creamy lobster bisque with lobster bits. Everything was top tier. They gave us a free dessert for our anniversary and muffins to go! They didn't let us pack anything, they packed it and gave you a signature Frankie's tote. This place gives you that same feeling as if your parents read you a bedtime story, tucked you in, gave you a kiss on your forehead and sent you to a sweet sleep! LOL! I miss you already frankyyyyy!