Cancel

    Open app

    Search

    Fogo de Chão

    3.3 (60 reviews)
    Open 11:30 am - 9:30 pm

    Order Fogo de Chão Takeout or Delivery

    Fogo de Chão Photos

    From this Business

    FOGO DE CHÃO ATMOSPHERE

    What's the vibe?

    Recommended Reviews - Fogo de Chão

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Happy bday sista
    Les M.

    Very decent, of course. I've visited their locations all over really & the experience is always a good one. My favorite steak is always the picanha but this time they didn't have it? I need to come back and try other items out tho. The wine was great, had a good time celebrating my sister's 31st bday :)

    Shannon B.

    Fantastic brunch today with friends. Everything from the candied bacon to polenta cheese to filet was perfect. Also, got creme brulee cheescake to go. Service was attentive and accommodating. Wonderful place for a special meal.

    Christina K.

    My friends and I were really excited for this location to open since it's closer to home, and we've always had great experiences at the Atlanta location. Unfortunately, this visit did not meet my expectations. We came on a Wednesday night to celebrate a friend's birthday, and the service was frustrating from the start. It took a long time for any of the meats to come out, and we constantly had to ask our server to bring more. I tried almost every meat they offered, but most of it was overcooked, dry, tough, and hard to chew. The only standout was the chicken thighs, which were moist and full of flavor.The salad bar was decent and offered a good variety it was honestly the best part of the night. Lastly, they really need to address the sewer issue. Our table was near the door, and every time it opened, there was a strong unpleasant smell. When we stepped outside, the odor was even worse it was overwhelming. The restaurant itself was very clean and nicely set up. Overall, I wouldn't return.

    Ashbeezy B.

    What a way to spend the day! Fogo De Chão is now in Buford and I can't manage to stay away. We can smell the aromas from the backyard. We're seated promptly and it is always a sensational experience. I come here more than the other location. Check out all the goodies enjoyed on the latest visit!

    Xavier K.

    I was very excited when Fogo de Chão opened in Buford, so close to my home. To celebrate a special anniversary, we made a reservation, and even at our 5 p.m. reservation time, the restaurant was already bustling with guests, reflecting its popularity and anticipation in the area. Our table was conveniently located near the self-serve salad bar, and the impressive variety and quality of fresh vegetables, cheeses, and side dishes immediately stimulated my appetite. Everything was beautifully presented and well stocked. A glass of wine for me and sparkling water for my wife paired perfectly with the main dining experience. Among the various cuts of meat, we especially enjoyed the ribeye and bottom sirloin, both of which were flavorful, tender, and expertly prepared. One challenge, however, was getting the lamb chops. I had to remind at least five different servers before they finally arrived at our table, likely because they were in high demand that evening. In a few cases, I also had to specifically request certain cuts of meat rather than having them offered naturally. That said, the servers overall were attentive and professional, and one staff member in particular, Christina, truly stood out. I initially thought she might have been a manager or lead server because she carried herself with an owner's mentality. She was warm, consistently smiling, and highly professional in the way she interacted with guests and managed the dining room. To make our anniversary even more special, the restaurant graciously provided dessert on the house, which was a thoughtful touch that we sincerely appreciated. Overall, we had a wonderful experience and look forward to returning again soon.

    Creme brûlée cheesecake
    Eriza L.

    My husband and I were sooo excited to try Fogo De Chao. We heard all about the luscious meats being brought to your table. Our server explained the entire setup including the market table. The market table features tons of fresh salads, pastas, antipasto meats and cheeses. We loved it. The service was so timely. The meat portions were generous along with the fried bananas and mashed potato sides. I ordered a glass of Chardonnay (just ok) and hubby got the pineapple old fashioned (he loved it). Once we were happily satisfied, we got the creme brûlée cheesecake. I don't generally care for cheesecake but this was by far some of the best cheesecake I've tried. The ambiance was sultry and romantic. We loved our first time here and sooo happy it's close to our side of Georgia versus driving to Atlanta. 10 outta 10!

    First time at Fogo de Chao
    Seán K.

    If loving meat is wrong, I don't want to be right...because Fogo de Chão just opened and absolutely understood the assignment. We snagged a reservation for our almost one-year anniversary (yes, we are those people celebrating "almosts"), and let me tell you--it felt like we picked the perfect place to celebrate. Walking in, the vibe hits you immediately: upscale steakhouse energy with a bold Brazilian twist. Think classic, rich steakhouse aesthetics but with just enough flair to make you feel like you're about to embark on a carnivorous adventure. Our waitress was fantastic. Not the "here's the menu, good luck" type, but the "let me guide you through one of the best dining decisions of your life" type. She walked us through everything, answered all our questions, and made us feel like churrasco pros before the first bite even hit the table. We both went all in on the full churrasco experience because...why come here and play it safe? And WOW. Every single cut of meat that came by was better than the last. Perfectly seasoned, incredibly tender, and somehow each one had its own personality. At one point I genuinely considered canceling all future meals just to make room for more. Since I was driving, we decided to split a cocktail--the Strawberry Hibiscus Caipirinha. My husband said, and I quote, "I'll just have a sip." Reader, that was a lie. This man practically adopted the drink. And honestly, I get it--it was refreshing, slightly tart, perfectly balanced, and dangerously easy to keep sipping. Between the incredible food, the warm and attentive service, and the overall atmosphere, the whole night just felt special. It's not just dinner--it's an experience. The kind where you leave full, happy, and already planning your next visit before you even make it to the parking lot

    Ashley G.

    Such a pretty place! Kinda small feeling if you have a larger party although the service was impeccable! Certainly knowledgeable! The market table was very fresh and clean! The food tasted fresh and there were various options! Cute for a date night!

    Tim R.

    I had a great time at the bar tonight. The bartender staff was excellent! A big shout out to Caleb, Fee and Robert. They were very attentive and made great recommendations. I hope Fogo de Chao offers an IPA in the future. I highly recommend it. Great food and atmosphere.

    The beginning

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Coty S.
    2164
    1947
    6489

    18 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 2

    1 month ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Shannon B.
    2
    179
    327

    3 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Seán K.
    15
    89
    257

    6 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    16 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ashley G.
    170
    33
    62

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tim R.
    11
    19
    3

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 2

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    25 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K M.
    0
    28
    0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jason B.
    180
    11
    6

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Troy P.
    25
    168
    21

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Lynn H.
    0
    18
    71

    5 months ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 2

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Luna P.
    16
    113
    1

    6 months ago

    Service and food both outstanding. Especially love their market salad bar. Lots of food for your money.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Fogo de Chão Reviews in Other Languages

    Ask the Community - Fogo de Chão

    Review Highlights - Fogo de Chão

    I recommend the pichana (house special) of all the meats and the lamb pichana was almost just as good!

    Mentioned in 2 reviews

    Read more highlights

    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    4.4(438 reviews)
    0.4 mi
    $$

    This is my second time at this location and my most recent visit was just as pleasant as my first…read more I see that they have a seasonal menu, but I never realized that their items all have about 600 or less. Now I understand why their dessert selections were mini indulgences instead of a full dessert entree. For this visit the table ordered crab and shrimp, stuffed mushrooms as well as their avocado toast for appetizers. Each appetizer was so very tasty but I was very impressed by the stuffed mushrooms. They were delicious. The other people in my party, ordered fish dishes, and I ordered the steak and lobster. We all throughly enjoyed our entrees. Everyone ordered one mini indulgence: oatmeal cookie cream, turtle cheesecake and the key lime pie. Those mini indulgences are so good I wish it was a full entree dessert. We will definitely put this restaurant on our date night rotation.

    We sat at the bar for my friend's birthday. They gave us a complementary bit of champagne when she…read morementioned it happened to be her birthday, which was nice. I had the fillet which I had to send back the first time because it was a little rare, but the second time it was spot on! And very tasty and yummy. The mashed potatoes felt like they had pounds of butter in them, in a good way! My friend had a surf and turf. I thought that the lobster tail was a little small, but she really enjoyed her meal. It was good! We liked it there a lot

    Photos
    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

    See all

    Seasons 52 has a wide selection of varietals on our wine menu

    Aqua Terra Bistro - Fried Calamari with peppers

    Aqua Terra Bistro

    4.5(615 reviews)
    4.1 mi
    $$

    My husband and I visited here on one of our date nights. We made reservations and the restaurant…read morechecked with us in advanced to confirm our reservations the day before. They also sent out a reminder text 30 mins before we were due at the restaurant and checked on us to make sure we were coming when we ran a little behind schedule. We were seated promptly and our server was Mickey. Mickey was helpful when we asked for suggestions on drinks, appetizers and entrees. I ordered their drink the Pom De Vie. My mocktail was delicious and fruity. My husband ordered the Manhattan. He enjoyed his drink as well. Bread was brought to the table and we really enjoyed the sauce to accompany the bread. The sauce was a mix of balsamic vinaigrette, garlic and tomatoes. For our appetizer we ordered their calamari and boy was it good. We are used to a dipping sauce being served with it but it did not need it. The breading that was used was perfect and light. We enjoyed the onions and peppers that were lightly fried with the calamari as well. The chili sauce that was drizzled onto the calamari was delicious. For our entrees my husband ordered a wedge salad (not pictured) and we shared and enjoyed that together. He ordered their 22 oz ribeye with Oscar style. He really liked his ribeye as did I. I tasted a piece and it melted in my mouth. For my entree I ordered their August special: Summer Barramundi. I have cooked Barramundi myself and it is a favorite. This is my first time trying Barramundi at a restaurant. It was cooked to perfect. It was served with fried okra and watermelon along with a pickled watermelon rind. The pickled watermelon rind was a cool and interesting way to put a twist on taking advantage of using the entire watermelon to eat. It was really good. For dessert, my husband and I ordered the crème brûlée (not pictured( and we really enjoyed that together as well. We enjoyed the service by Mickey. We enjoyed this establishment and their food. I definitely would love to come back here in the future.

    5 starts for me means service and food are both great!…read more Went for lunch. Service was attentive and informative. Menu has something for everyone. Complimentary bread served with a tomato balsamic like dipping sauce. Prices are great given the craziness of how expensive everything in our current economy is. Food came out hot and fresh. That's a big deal for me. Don't give me warm food, give me hot food! The tartar sauce, and the ranch... so yummy. The chicken and berry jam sandwich is a great size. The pics can make it look small, but it's great. Parking= street Would I visit again: definitely

    Photos
    Aqua Terra Bistro - Got here early, sitting at the bar for a while

    Got here early, sitting at the bar for a while

    Aqua Terra Bistro - Country Fried Chicken

    Country Fried Chicken

    Aqua Terra Bistro - A beautiful sunset as we were walking in

    See all

    A beautiful sunset as we were walking in

    Chubby Cattle Shabu

    Chubby Cattle Shabu

    4.8(541 reviews)
    10.8 mi
    $$$
    All you can eat
    Large group friendly

    Everything about this place is a vibe. Cool decor, clean spaces, and items are all well organized…read more There is a huge variety of foods--veggies, tofu, meatballs, milk teas, crepe cake....and a huuuuuuge sauce bar! Also, all the meats we had were really great--they were all flavorful, tender, and beautifully marbled. Broths (we had spicy miso and mala) were also very flavorful, more so than most shabu/hot pot places I've had in Georgia. The thing that drives it all home though is the service. You have excellent servers who are considerate and know when to step away and give you some time, or when to come in and ask if you needed anything else. Our server was friendly, empathetic, and an absolute star. Also, the runners and bussers come in quickly and silently when attending to your table, yet are friendly when responding, well versed on the menu offerings, and quick to take action with anything you needed. I have literally never seen such top tier service at any Asian establishment, let alone restaurants in general. We will be back for the service alone; they contributed greatly to the overall experience so props to management for their excellent employee hiring/training.

    First time ever at this location and everything was on point. The meats came out quickly and the…read moresides were replenished often. Service was absolutely fantastic. All in all, a fun night out for a group of 6. Wish they had liquor selections. We only saw soju and sake on the menu when we went

    Photos
    Chubby Cattle Shabu
    Chubby Cattle Shabu
    Chubby Cattle Shabu

    See all

    The Juicy Crab Buford - build your own boil

    The Juicy Crab Buford

    3.5(120 reviews)
    0.8 mi
    $$

    i visited on a thurs. night.. the place looked very clean and new. i liked the vibe you get with…read morethe nadical atmosphere you see in most seafood boil places. love the huge bar in the center with the huge projector to make it fun to watch sports or something. :::FOOD::: we ordered the *steam oysters* in cajun medium sauce. pretty spicy! i liked it thought. the quality of the oysters are better than at the duluth location. crawfish = frozen... green mussels = large and meaty. i loved them! dungeness = must order veryyyyy meaty and large portion!! shrimp (head on)= i love to suck the head jucies, so thats a must for me. large portion and large sized shrimp too seasonings = i dont care for the juciy special anymore. just wayy too salty. i always go for a combo of cajun + garlic butter! and the spice level you can handle. doesnt hurt to sweat a little while going in on your seafood boil. no pain no gain! the Manager Carri stopped by, and i must say, she was absolutely wonderful. she made sure we were being taken care of and even went above and beyond to make sure we were having a unforgettable experience. Hats off to her!

    Service started off very slow, unfortunately. We sat at table 141 which I'm assuming it's part of…read morethe bar. Miss Lyric took a while to come get our drinks order which is fine & understandable; another young lady was kind enough to grab our drinks for her but what isn't fine is not even acknowledging us even though the hostess told her we were about to get seated there. Once she came over the table, she slammed the buckets. Because she already had a bad attitude, she didn't hear us order French fries with out appetizers, which we did because after we put in our full order, we had a child with us and emphasized how we didn't want anything for the child bc she'd be eating off those fries so we absolutely did order those fries. Anyway, once we got our appetizer (wings) i asked if the fries were coming out and she rudely said NO MAAM, YOU DID NOT ORDER THEM. Okay, no problem but what's the need to do all that when you can just suggest to put the order in kindly? I'd have apologized myself and ordered some fries but Instead we said nvm and she walked away without saying anything else nor suggesting a solution. We all have bad days but that ain't none of my concerns nor fault, treat people how you want to be treated. Unfortunately bc a 18% tip charge was already added to our bill, she did not care to treat us in a proper manner. We got rubbed the wrong way and felt very unwelcome that we didn't even feel like ordering refills to give her any other troubles since it seemed like we were lol. The food which is NOT her fault was very bland and mid. Had we had been given a better run down of the menu and or had a server with a better attitude, we wouldn't have had to pay over $300 for 5 adults; she could've easily made things easier and cheaper for us in my opinion. Money is not an issue for us but unfortunately the service made our visit extremely unpleasant and will not be returning to this location. No matter who you are or how bad your day may be going, just be kind and treat people the way you like to be treated. I'm the first person to stand up for good servers bc my sister is 1 (my dad is THE best tipper too) but people like her do not make it easy for me to defend. We did not want to tip her any more than the already charged tip on the bill and we felt so bad but extra tips are earned... Anyway, very poor service overall. Maybe other locations aren't like this but what a disappointment.

    Photos
    The Juicy Crab Buford - Bar

    Bar

    The Juicy Crab Buford - HAIR IN MY FOOD

    HAIR IN MY FOOD

    The Juicy Crab Buford

    See all

    Fogo de Chão - brazilian - Updated September 2026

    Loading...
    Loading...
    Loading...