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    Fog Eater Cafe

    4.4 (220 reviews)
    ModerateSouthern, Vegetarian
    Closed 10:00 am - 2:00 pm
    Updated 2 months ago

    Fog Eater Cafe Photos

    FOG EATER CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
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    Recommended Reviews - Fog Eater Cafe

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    outside
    Heaven B.

    We were really excited to try Fog Eater Café since it's one of the only vegan/vegetarian spots in the Mendocino area. The space is super cute, the menu is seasonal, and the plating is creative. The food itself was flavorful, unique, and definitely not the kind of dishes you usually see at vegan restaurants--so big points for that. That said, the experience felt a little off. We were first seated inside but had to move outdoors because of the flies (there were still bugs outside, but it was manageable). Service was where things fell short: our server, who I later realized is also the owner, came across as very short with us. She'd list specials and walk away without checking if we had questions, didn't offer wine recommendations (despite having a wine shop next door), and overall wasn't very warm or welcoming. We noticed she was much friendlier with regulars, which made us feel a bit brushed off. Totally understand local pricing & mandatory 20% gratuity, I just expected a higher level of service. The ambiance also had some drawbacks--constant clanging of dishes in the small space made it feel tense rather than cozy. Between that and the flies, it was hard to fully relax and enjoy. Overall, the food was great, and I wish the service matched the quality of the kitchen. If the vibe had been more welcoming, this easily could have become a regular spot for us whenever we're in the area.

    Cajun Mac N' Cheese
    Aaron Z.

    Every dish was excellent. I sometimes think vegetarian and vegan dining might not be exciting, but it is at Fog Eater. I admit to being a little worried that this place would be too cool for its own good. I was wrong! The interior and exterior are really quaint, the food is delicious, and the people put in a lot of care. They start you off with a dish of boiled peanuts. It's maybe a little awkward to share since it's basically whole peanuts sitting in soup, but it's really delicious soup. It would be great braising liquid for greens, but I digress. Biscuit Sliders: I've had buffalo-style cauliflower a few times, but this version was unexpected with the crunchy breaded pieces, slaw, and flavorful sauces. And a good veg biscuit, too! Cajun Mac N' Cheese: I believe the cheese is cashew-based. Very creamy and smoky! It would even be nice to make into a full size entree. Pistachio Crusted Tofu: The farro and golden beet cream was so good! Tofu is tofu so the complimentary textures and flavors did a lot of work. Yum. Gigante Beans & Grits: Excellent hearty dish. I love the way they layer the flavors, but it all sings together. I definitely need preserved lemon in my kitchen. Vin de Pêche: It's a peach fortified wine and they make it! It's a bit like an infused vermouth. We were tempted to buy a bottle. Aprium Rhubarb Pie: Aka pluot! Everything was so good that we had to try one of the desserts of the day. I prefer a butter crust, but this was an undeniably flaky and fancy-yet-homestyle pie.

    Jana S.

    Excellent food so good you don't even miss the meat. I was skeptical of if I would feel full/satisfied with a vegetarian restaurant, especially one specializing in Southern cuisine. But I was wrong, as this place still managed to keep up the filling and flavorful nature of soul food. The staff was also very friendly and helpful in letting us know which options were gluten free for my friend who was inquiring. We were seated in the outdoor area in the back which was super cute with string lights overhead. The interior portion of the restaurant is also really cute. Overall it was probably my favorite meal in Mendocino and I absolutely would come back if in the area again.

    Fried Cauliflower waffles
    Alan R.

    Simply amazing it's rustic. Seating is rustic. Food is difficult to describe other than to say it's phenomenal. Vegan gluten-free and exquisite. This is a must for anybody with food sensitivities.

    Delicious "crabby" patties made with tofu
    Jesus D.

    Surprisingly yelp did not list this restaurant among vegan options for us but we found it while walking lovely Mendocino. After ordering a hibiscus lime drink and an appetizer (we arrived on time to catch the happy hour) we ordered dinner. The food amazing, the summer salad dressing was so fresh and delightful, then we order pistachio crusted tofu and tomato cobbler, all delicious. The dessert was peach basil pie, also amazing. Ambience and service were both excellent! If you look for vegan in Mendocino look no more!

    bathroom
    Andrea N.

    absolutely loved it here!! the food is clearly organic and healthy, and made with love. the chickpea pot pie was homey and simple, the oyster mushroom dish was deliciously crunchy and the hush puppies and their sauce were very yummy and unique. the service and the vibes, including the music and their decor were wonderful. they had tulips on each table and in the bathroom, and unique salt shakers. the chocolate moon pie was sweet and salty, perfect for someone with a sweet tooth. they were also very accommodating and attentive about my boyfriend's cashew allergy. they were busy so i would recommend getting a reservation! come here on your visit to mendocino!

    Muffuletta salad
    Sophia T.

    This place was SO GOOD! The restaurant has the cutest atmosphere - great aesthetic and good vibes. The servers were very friendly and helpful with questions. Happy hour was from 4-5pm, with a smaller menu, and dinner starts at 5pm. We hung out from 4-6pm and had a great time. The wine spritzer was delicious, and the Umeshu was poured generously. Everything we ate was amazing. The muffuletta salad is my new favorite thing! And don't skip the pickle plate, it's so worth it. For our group of two, we shared: 2 drinks, Cajun Mac and cheese, muffuletta salad, dip and chips, pickle plate, and beignets - we finished every single crumb and left perfectly satisfied! I would highly recommend this restaurant! Amazing vegetarian/vegan food and overall great experience.

    Deep fried oyster mushrooms on mashed potatoes!
    James D.

    Start to finish 5 out of 5. Warm and friendly vibes welcome you in and then the food starts to come and every bite was truly unique and delicious. I found myself unconsciously closing my eyes to savor bites. Fried oyster mushrooms better than fried chicken. I've eaten at some great vegan spots in NY and Mexico City and this is right up there and surpassing most. Absolute gem and super tasty and comforting decor. Oh yeah don't even get me started on dessert the apricot rhubarb pie was crazy good. Get there!

    Menu
    Jax T.

    Dinner at @fogeatercafe in Mendocino! ‍ We had the soup du jour, southern plate, fried blue oyster mushrooms, and moon pie for dessert! Everything was savory and delicious and staff was very pleasant! instagram: jax.vegan.eats

    Lynndel F.

    If you're looking for mouthwatering homemade food, vegan and non vegan, served with a side of great service, look no further than the Fog Eater Cafe. You have a choice of eating outside under a tent with heaters when it's chilly or inside enjoying the vintage diner atmosphere. You may think you're taking a step back in time while you dine at the counter, the old fashioned way. The friendly staff make you feel at home, I even met the parents of our waitress. We're both from Nashville. Plenty of parking on the street and walking around the cute town shops. PS I would love to have the pumpkin cheesecake recipe for Thanksgiving. No one in my family will believe it's vegan. ; )

    The Fog Eater Cafe Team that serves, cook & manage their restaurant with joy in their soul.
    Mary G.

    As a carnivore, I would become a vegetarian if all my meals were as delectable as Fog Eater Cafe's Sunday brunch dishes. Hubby who enjoys a thick cut of rare plus prime rib was saying omg or yum after each bite. You definitely eat with your eyes as much as savoring southern influenced flavor and texture with your mouth. They know how to make the perfect poached egg. Hubby preferred his black eyed peas softer while I like the firmness. We both agree that through the team's service, cooking, atmosphere & menu planning reflected their love and pride. Highly recommend. Plus very smart to use a metal tin w/magnet to present the bill.

    Beignets with seasonal Jam

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    7 months ago

    The food was extremely good and well spiced. Service was excellent with staff being very friendly.

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    Page 1 of 6

    Ask the Community - Fog Eater Cafe

    Noticed gluten free options on their menu. How are they good about avoiding cross-contamination?

    Hello Michael! We don't have a strictly segregated kitchen, but we do have a separate fryer for… Read more

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    GoodLife Cafe & Bakery

    GoodLife Cafe & Bakery

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    (1.1k reviews)
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    If you're in Mendocino - DO NOT MISS out on this place! Place was packed and it was a bit cold out…read more- but there was outdoor seating available for our group of 5 and we were so grateful to be seated. And although only one of the two heat lamps were working - it was still worth being cold! We loved the little downtown surrounding area - walkable, fun different shops to explore. Food was absolutely delicious. We were ALL happy with our respective meals. And we even had to get some pastries to go as they looked way too good to pass on. My groups faves: biscuits and gravy, Huevos Rancheros and omelets; We took home cookies and a Danish to go as well!! Service was fast, fun and friendly. Our waiter was extremely kind and patient with my Aunt that was super indecisive and had a ton of questions. He kept things light and gently teased her - and got all of our orders exactly right. That's priceless!

    Mendocino, small town feels, with the beachy vibes....ah the Good Life. It's exactly that and…read moreGoodLife Bakery serves up delicious food that feeds the souls of this town. Had a great lunch after an 18-hour fast. Started with a cappuccino, warm, comforting. So many choices to choose from their extensive menu. While most everyone was having brunch, I chose to get a cup of their soup of the day. Served with homemade wheat toast from the bakery. Thai green curry soup was delicious. I also had the Caesar salad with chicken. You can tell a great Caesar by the quality of the dressing. It was thick and creamy and coats each piece of Romaine lettuce nicely. I have no doubt the croutons were homemade. Love places that give lemon wedges with the salad. Everything I ate was delicious. The service from the staff was also excellent. I have been staying away from sweets since January so skipped the baked goods altogether. I will come back next time I'm in town.

    Photos
    Original art for sale
    Original art for sale
    Meat lovers omelette - @rayz
    Meat lovers omelette - @rayz
    Grilled Cheese Sandwich

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    Grilled Cheese Sandwich
    Stanford Inn By The Sea

    Stanford Inn By The Sea

    4.4
    (472 reviews)
    0.7 mi
    $$$

    Yet another visit to paradise! We visit the Inn at least two or three times a year. It's a place we…read morego to unwind, relax, eat great food, read, talk, take a boat ride along Big River, ride a bike out to the lighthouse, or just sit on the Mendocino bluff with a hot latte bought in town. All of that together adds up to a sort of paradise during these hectic times. There was a big surprise in our room when we arrived and I'm attaching a picture. I had ordered some flowers for the room but what was delivered may have been the most colorful and beautiful flower arrangement that I've ever seen. We didn't know it then, but these flowers were all picked from the Inn grounds. On our way back from our Big River ride we met someone working in the garden. When we chatted it turned out that this person, Cat, had picked and arranged the fantastic bouquet that was in our room. Those flowers kind of symbolizes why we love our visits and the atmosphere at the Inn - one of growth, joy and a deep appreciation of nature. Thank you to all the staff - at the front desk, the restaurant, the room service, the garden keepers, the boat-people, even the cats. We'll be back! Oh, I forgot, on our second night we may have had the best soup ever - a thick mushroom chowder... yummy.

    This place feels magical when you arrive. Beautiful natural setting, peaceful atmosphere, and the…read moreperfect place to fully disconnect and slow down for a few days. The property has a very calming energy and makes it easy to unplug from the normal rush of life. Just wish the rooms were updated. They were functional but a little too rustic especially for the price.

    Photos
    Fireplace
    Fireplace
    A suite room with fireplace. Really beautiful.
    A suite room with fireplace. Really beautiful.
    Stanford Inn By The Sea

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    Ravens' Restaurant

    Ravens' Restaurant

    3.7
    (425 reviews)
    0.6 mi
    $$$

    We pulled into the Stanford Inn closer to 6pm and the kids wanted to hit up the pool immediately…read more By the time we started to think of dinner, it was almost 8. There was no way we were getting the kids out of the pool and into dry clothes before 8 when most restaurants in this town closed. So we decided to try Raven Vegan restaurant to-go eaten poolside. We ordered what I considered safe choices for kids (Flatbread and Ravioli) and they were great! The vegan cheese worked, kids got their fill and I was a happy mom because they were eating their vegetables. My husband got the crabless crab cakes and while the texture was different, I tasted crab in there. The highlight for me was the Pad Thai. Pad Thai is on my list of last meals and I've tried it everywhere. This version did not disappoint. In fact, it was THE tastiest Pad Thai I've ever had. Sweet, tangy, crunchy, slurpy, and umami. I could eat it everyday. Our stay at the Stanford Inn came with breakfast here also. My kiddos split a savory crepe and pancakes. They ate it all up. My husband had the Ranchero which was delicious! Who knew tofu scramble was so tasty?! I had the Portebello Benedict which was equally delicious, though next time I'd skip the tomato. It made things extra soggy. I highly recommend giving this place a try.

    Ravens' Restaurant at the Stanford Inn in Mendocino is a solid vegan restaurant with a peaceful,…read morerefined setting and a strong focus on plant-based cuisine. We tried a few dishes including the seasonal vegetable plate, a grain bowl, and their pasta, along with a couple appetizers and salads. Everything was fresh and well-prepared, but overall it felt a bit uneven in terms of flavor and execution. Service was good and the atmosphere is very calm and scenic, especially given the inn setting. A good option if you're staying at the Stanford Inn or want a fully vegan meal

    Photos
    The views are amazing and they have outside seating as well
    The views are amazing and they have outside seating as well
    Cauliflower soup
    Cauliflower soup
    Ravens' Restaurant

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    Fog Eater Cafe - southern - Updated June 2026

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