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    Fog Eater Cafe

    4.4 (216 reviews)
    ModerateSouthern, Vegetarian
    Closed Closed
    Updated 3 weeks ago

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    Jana S.

    Excellent food so good you don't even miss the meat. I was skeptical of if I would feel full/satisfied with a vegetarian restaurant, especially one specializing in Southern cuisine. But I was wrong, as this place still managed to keep up the filling and flavorful nature of soul food. The staff was also very friendly and helpful in letting us know which options were gluten free for my friend who was inquiring. We were seated in the outdoor area in the back which was super cute with string lights overhead. The interior portion of the restaurant is also really cute. Overall it was probably my favorite meal in Mendocino and I absolutely would come back if in the area again.

    Fried Cauliflower waffles
    Alan R.

    Simply amazing it's rustic. Seating is rustic. Food is difficult to describe other than to say it's phenomenal. Vegan gluten-free and exquisite. This is a must for anybody with food sensitivities.

    Delicious "crabby" patties made with tofu
    Jesus D.

    Surprisingly yelp did not list this restaurant among vegan options for us but we found it while walking lovely Mendocino. After ordering a hibiscus lime drink and an appetizer (we arrived on time to catch the happy hour) we ordered dinner. The food amazing, the summer salad dressing was so fresh and delightful, then we order pistachio crusted tofu and tomato cobbler, all delicious. The dessert was peach basil pie, also amazing. Ambience and service were both excellent! If you look for vegan in Mendocino look no more!

    bathroom
    Andrea N.

    absolutely loved it here!! the food is clearly organic and healthy, and made with love. the chickpea pot pie was homey and simple, the oyster mushroom dish was deliciously crunchy and the hush puppies and their sauce were very yummy and unique. the service and the vibes, including the music and their decor were wonderful. they had tulips on each table and in the bathroom, and unique salt shakers. the chocolate moon pie was sweet and salty, perfect for someone with a sweet tooth. they were also very accommodating and attentive about my boyfriend's cashew allergy. they were busy so i would recommend getting a reservation! come here on your visit to mendocino!

    Muffuletta salad
    Sophia T.

    This place was SO GOOD! The restaurant has the cutest atmosphere - great aesthetic and good vibes. The servers were very friendly and helpful with questions. Happy hour was from 4-5pm, with a smaller menu, and dinner starts at 5pm. We hung out from 4-6pm and had a great time. The wine spritzer was delicious, and the Umeshu was poured generously. Everything we ate was amazing. The muffuletta salad is my new favorite thing! And don't skip the pickle plate, it's so worth it. For our group of two, we shared: 2 drinks, Cajun Mac and cheese, muffuletta salad, dip and chips, pickle plate, and beignets - we finished every single crumb and left perfectly satisfied! I would highly recommend this restaurant! Amazing vegetarian/vegan food and overall great experience.

    Deep fried oyster mushrooms on mashed potatoes!
    James D.

    Start to finish 5 out of 5. Warm and friendly vibes welcome you in and then the food starts to come and every bite was truly unique and delicious. I found myself unconsciously closing my eyes to savor bites. Fried oyster mushrooms better than fried chicken. I've eaten at some great vegan spots in NY and Mexico City and this is right up there and surpassing most. Absolute gem and super tasty and comforting decor. Oh yeah don't even get me started on dessert the apricot rhubarb pie was crazy good. Get there!

    Menu
    Jax T.

    Dinner at @fogeatercafe in Mendocino! ‍ We had the soup du jour, southern plate, fried blue oyster mushrooms, and moon pie for dessert! Everything was savory and delicious and staff was very pleasant! instagram: jax.vegan.eats

    Lynndel F.

    If you're looking for mouthwatering homemade food, vegan and non vegan, served with a side of great service, look no further than the Fog Eater Cafe. You have a choice of eating outside under a tent with heaters when it's chilly or inside enjoying the vintage diner atmosphere. You may think you're taking a step back in time while you dine at the counter, the old fashioned way. The friendly staff make you feel at home, I even met the parents of our waitress. We're both from Nashville. Plenty of parking on the street and walking around the cute town shops. PS I would love to have the pumpkin cheesecake recipe for Thanksgiving. No one in my family will believe it's vegan. ; )

    The Fog Eater Cafe Team that serves, cook & manage their restaurant with joy in their soul.
    Mary G.

    As a carnivore, I would become a vegetarian if all my meals were as delectable as Fog Eater Cafe's Sunday brunch dishes. Hubby who enjoys a thick cut of rare plus prime rib was saying omg or yum after each bite. You definitely eat with your eyes as much as savoring southern influenced flavor and texture with your mouth. They know how to make the perfect poached egg. Hubby preferred his black eyed peas softer while I like the firmness. We both agree that through the team's service, cooking, atmosphere & menu planning reflected their love and pride. Highly recommend. Plus very smart to use a metal tin w/magnet to present the bill.

    Beignets with seasonal Jam
    Apoorva R.

    Cute little eatery with plant based (vegan) menu! The menu is based on souther cuisine. We loved the mac n cheese and beignets!! The beignets are a must try! I also tried the buffalo cauliflower biscuit sliders. They were yummy but I wish they had a bit more sauce added inside the slider. The service was quick and everyone was very sweet and friendly! Overall a happy vibe in this place. They had a small diner style seating area and a patio area. The ambiance during dinner was nice and chill!

    Strawberry peach pie (daily special)
    David C.

    For any vegetarian diner, this place serves wonderful food that very much gives the feelings of warm, fresh, home-cooked feelings without trying to imitate meat. Therefore, the flavors of each ingredient are well highlighted. The cafe is colorful inside and well-lit outside, so any seating will serve wonderful vibe. Our servers were also friendly and helpful. For the taste of our food, I felt that it was good, but not extraordinary. The food is definitely cooked well and with emphasis on the flavors of vegetarian cuisine. The pie itself was a bit too sour for my liking. Despite how sweet it could have been, although it was nice to have so much fruit in my pie, it didn't taste quite amazing for a dessert.

    Cornbread cake

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    The food was extremely good and well spiced. Service was excellent with staff being very friendly.

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    Ask the Community - Fog Eater Cafe

    Noticed gluten free options on their menu. How are they good about avoiding cross-contamination?

    Hello Michael! We don't have a strictly segregated kitchen, but we do have a separate fryer for… Read more

    View All 2 Questions

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    New look, same menu(cook). Looks snazzy, quieter environment yet the seats are closer together (we…read morecould hear our neighbors as though we were dining together) too close. Waiter was nervous, and did a fine job. Was quick to attend, and got our drinks and soup right out to us. Had to wait for the meals, but that's ok. Had the rock cod sandwich with Caesar salad and one of us had the garlic clams and linguine. Loaded with clams (in their shells, not canned) and the flavor was great. A salad would have been a nice touch with it, but it was a good meal. The sandwiches were ok. The lettuce for it was wilted from being under a heat lamp. The sauce with it lacked flavor, we were expecting a chipotle spicier sauce. It appeared to be a thousand island tartar sauce creation. It was good though. The Caesar was doused in dressing, tasted good and the anchovies were a nice touch. Being a local, it would be nice to tell out of towners to dine there. Standard fare, prices about the same as anywhere else here. The view is the highlight, watching the boats, sea lions and other wildlife is well worth the price.

    Our mother used to live in Ft Bragg so we are familiar with Noyo Harbor and the Wharf restaurant…read more Happy it was open for business this week. We arrived around 4:30 or so and seated in the main dining room with a window seat. Our server offered us fresh bread and butter, (not would you like to order) which we were charged $3. Pretty sneaky. Ok, place was recently renovated so not a surprise. We ordered Halibut fish and chips. Menu said it came with a salad. We decided to share the dish and ordered a side salad as well. We did enjoy the Harbor view as we waited for our food. First off the temp of the fish was slightly above warm. They advertise the breading as "beer battered" then rolled in panko. There was nothing light and airy or flavorful about the breading, matter of fact there was no flavor at all. My sister equated the fish to being pulled out of the freezer and tossed into the fryer. The salad was an average salad, nothing memorable about the taste. We also realized there was no Chips to "Fish and chips". When we asked our server she said we didn't get "chips" because we had salad. That was not the description of the dish on the menu but I wasn't going to press the matter because We didn't need the extra tasteless calories. The only thing that made this meal was the great view, not the food. The service was average.

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    We are visiting from out of town. This place has so many…read morepositive reviews which i don't understand how if once you enter there isn't no smell of bbq or anything being cooked. There wasn't no one there when we enter, took about two minutes before someone came from the back. The food was so bland and the food seemed like they used liquid smoke to give that bbq flavor but without actually being bbq. We order beef brisket with two sides. 0/10 Fries were so soggy or completely not edible. -1/10 Mac and cheese was bland and over cooked! Brisket was cold. 1/10 The baby back ribs were overcooked 2/10 They fell off the done, no flavor. Thankfully there was bbq sauce on the side. The wings were probably the best thing we ordered. 3/10 We waited about twenty minutes for our food to brought out to us. Best to go to McDonalds or Round Table for $70 dollars!

    I'm giving this experience 3-stars mainly for the friendly cashier who took our order. She was very…read morenice as we were discussing the beautiful backdrop of the sunset. The meal, unfortunately, left a lot to be desired. Brisket and ribs were very tender and juicy, but no flavor at all. We had to add BBQ sauce to give it life, but that cab only do so much. The chicken had some good flavor, however. The sides weren't that much either. The cheese in the macaroni was weird, the beans were too watery, and the slaw had no flavor either. I wish the experience here was a better one, but I'm glad I checked it out because it's been on my list for a while. They got the tenderness of the meat down, but now it's all about getting some consistent flavor with their stuff.

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    We started a tradition during the Great 'Rona of Aught-20 of taking all the Thanksgiving fixings…read moreout to the California Redwoods and having our Turkey in the Trees. Since no one was inviting anyone over out of Covid-Crazy-Creepy-Crawly fear, this made a lot of sense at the time. If you've never cooked a turkey on a Weber Kettle... well, you're letting the best in life pass you by. Now, our tradition has changed to going camping for the days leading up to Thanksgiving, and heading home for the big day. Nice to see family and friends, but we still enjoy that cool NorCal vibe in the forest. This past year, we tried a new spot just north of Boonville, CA, which put is pretty close to Ft. Bragg. On one of the days we were in the area, we ventured into town for a nice meal. We found Los Gallitos by chance, looking for a spot to part my truck. This was a nice little Mexican restaurant, and had all the markings of a family business. In short-- delicious food. Sometimes these small town spots can be hit or miss; this place was definitely great. The carne asada was better than the chicken, but I always think that. My youngest got a Shrimp and Pulpo cocktail that was amazing. My cheese enchiladas and Chile relleno were off the hook delicious, too. Not sure when our travels will take us back to Fort Bragg, but we will definitely stop back in here again to see our new friends.

    Love the chile relleno and atmosphere so much. Great for kids too. Beans and rice are delicious and…read morethe margs too of course.

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    Staying in Albion, this is the best you're gonna get for food before 9pm if you don't wanna drive…read moreto Mendo or Fort Bragg. Called the hotel into order, the staff that answered was dismissive. I ordered 4 things, the calamari, little inn burger, clam chowder and burgers. When I drove to the restaurant, parking was kinda crazy, the parking lot sloped down hill and there were no lights. The restaurant layout was a bit confusing so I went into the main lobby to check in, where the same dismissive staff told me to go look for the podium to pick up my order. After waited 20 minutes, the host found me and asked me to pay for my order, which was fine but I found out they added a 20% surcharge on every tab even takeout so I was annoyed. So the total was $103 instead of $88. Food wise, clam chowder was on the runnier side, I prefer thicker so wasn't a fan, calamari was really good and crispy, and the fries were good, I'd recommend salting and peppering everything as it is a bit under seasoned.

    First time here on a girls weekend getaway. Our waiter was average at best. Our table of 7 ordered…read more3 salads & 2 apps, all delicious. However 2 of us ordered 2 different steaks. They were both cooked wrong and sent back. Although the two steaks were different, they looked very similar and were plated with the same mashed potatoes, broccolini and brown gravy. I would never put brown gravy ribeye, but they did. We ordered 3 desserts to share. Berry cobbler dessert was the best. I don't think I would go back in the future. The bar has a fantastic view of the ocean however, the inside dining room was lackluster beside the big window. The wall with mirrors should be open for better views.

    Fog Eater Cafe - southern - Updated May 2026

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