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Flora Plant Based Cuisine

4.7 (7 reviews)
Closed • 6:00 pm - 10:00 PM

Flora Plant Based Cuisine Photos

FLORA PLANT BASED CUISINE ATMOSPHERE

What's the vibe?
Outdoor seating
Happy hour specials
Dogs allowed

Recommended Reviews - Flora Plant Based Cuisine

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6 years ago

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5 years ago

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6 years ago

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5 years ago

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5 years ago

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6 years ago

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4 years ago

Nice ambiance and great staff. The guacamole is really good however the food is ok. Wouldn't go back there for food

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Yoshi P.

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Pig Floyd's Urban Barbakoa

Pig Floyd's Urban Barbakoa

4.4(2.5k reviews)
2.0 mi•Mills50, Park Lake / Lake Highland
•$$

This was our first visit to Pig Floyd's, and we really enjoyed it! It's a casual spot where you…read moreorder at the counter and they bring the food out to your table. The staff was awesome! Everyone was super friendly and helpful with recommendations, which we really appreciated since it was our first time. They even came around to check if we needed drink refills, which was a nice touch, especially for a counter-service restaurant! We ordered the combo platter with chicken and brisket, along with Mexican street corn and yuca. It also came with tortillas, which were great for making little tacos with the meat. The platter was a decent amount of food for two people to share, although if you're both really hungry, you might want to order a little extra. Everything was delicious! Both the chicken and brisket were packed with flavor, and I honestly couldn't pick a favorite. The Mexican street corn and yuca were also so good! I loved both sides and would absolutely order them again. Overall, Pig Floyd's was a great find! The food was delicious, the staff was incredibly welcoming, and I loved the variety of flavors. It's definitely a place I'd recommend, and I'm already looking forward to going back and trying more of the menu!

Finally tried it for the first time and it wasn't a win for us…read more It's so loud inside and out and my bf is hard of hearing from the military so we couldn't really talk. It took 30 min for our food to come out (which would be fine if we knew but I thought it was fast casual). That said, all the food was served nice and hot. When his Plain Jane came out it was missing the coleslaw. My mom's brisket sandwich had a very burnt end. My pulled pork was good but having a warm salad was strange to me. But most of all, I didn't like the staff wearing the same gloves to buss tables, serve food and roll silverware. Yuck. We did enjoy the street corn and fortune cookie. It's nice that it is dog friendly.

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Pig Floyd's Urban Barbakoa - Inside seating area. They have outside seating area too!

Inside seating area. They have outside seating area too!

Pig Floyd's Urban Barbakoa - Banh Mi

Banh Mi

Pig Floyd's Urban Barbakoa - Plain Jane Brisket sandwich with Mexican Street Corn

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Plain Jane Brisket sandwich with Mexican Street Corn

Santiago's Bodega - Patatas Bravas

Santiago's Bodega

4.3(1.9k reviews)
1.9 mi•Ivanhoe, Park Lake / Lake Highland, Mills50
•$$

Steven was amazing! He made my friends birthday dinner extra special. He was on top of everything…read moreand consistently checked in on our table. We basically ordered the entire menu LOL. The tapas and sangria at Santiago's are top tier. I ordered the croquettas and the chicken skewers as well as the red sangria. The chicken skewers came with lemon and a delicious yogurt sauce. The croquettes were cheesy and crispy and served with a chive sour cream I believe? 10/10. We ordered pitchers of red sangria and it paired well with the tapas. I tried a few bites of the curry mussels and the ceviche. The mussels were very flavorful and I wish I ordered it myself! Steven was very sweet and provided dessert for my friend and we all sang happy birthday. Can't wait to come back soon for more tapas!

Yelp elite ladies linked up for a kickoff October brunch! We made reservations about 3 weeks…read morebefore hand and were seated immediately upon arrival. We did the all you can eat buffet but also order sides of the French toast and steak ! The steak was hands down my favorite of all. We ordered sangria ( red) but there was also A sparking option and a white. Crab legs were a hit at the table as well and we all left very full. I will say I feel like the flavor and quality of drinks have changed over the years but the ambiance was a vibe. Indoors and outdoor seating is available But I highly recommend reservations if coming on a weekend!

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Santiago's Bodega - Eye Candy

Eye Candy

Santiago's Bodega - Roman Meatballs

Roman Meatballs

Santiago's Bodega - Sparkling sangria

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Sparkling sangria

Chayote Barrio Kitchen

Chayote Barrio Kitchen

4.3(197 reviews)
0.9 mi
•$$$

This restaurant is absolutely stunning! The layout and design of this place is perfection. Perfect…read morefor a date night or a girls night out. Our server was phenomenal and so passionate about the chef and what his cuisine is all about. We were so fascinated that we wound up ordering the entire left side of the appetizer menu options, some twice! The standout food for us are the empanadas and the chorizo sliders. The flavor on both of these dishes were unlike anything we've ever tasted. This will be my go to restaurant in Orlando the next time I'm in town

A gorgeous, romantic atmosphere in the bustling Winter Park Village area. The location is great if…read moreyou want to be walking distance to the movie theatre, shopping, or dessert. This is an upscale Latin American fusion vibe. The portions are very middle of the road - not a lot of food for the price, but the presentation and attention to detail makes up for that. The bread for the table was a sweet coconut bread - I really liked this unique touch! We tried the Arugula Salad, Calabaza Raviolis, Langosta, and Tres Leches. Everything was delicious! The Arugula Salad was very fresh and flavorful and that dish was enough for two people to share as an appetizer/side salad. The raviolis and langosta were beautiful and complemented each other very well. The Tres Leches was again very beautifully presented and tasty, but I probably wouldn't order it again (a little too dry and too sweet for me). Overall this was a really nice special occasion or date night experience. Our server was very attentive and seemed passionate about the concept of the restaurant and the menu, which made the experience even more fun!

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Chayote Barrio Kitchen
Chayote Barrio Kitchen
Chayote Barrio Kitchen

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The Escobar Kitchen - Paisano roll

The Escobar Kitchen

4.5(38 reviews)
3.5 mi•South Eola

Came to The Escobar Kitchen to celebrate a friend's birthday, and from the moment we arrived, the…read morestaff was just as excited to celebrate with us. The ambiance and the warmth of the staff took me back to the Caribbean--it definitely felt like home. Their menu features a Latin-Asian fusion, and I loved every second of it. We started with the Krab Salad. It was incredibly fresh, topped with avocado, and the perfect way to open my appetite for a sushi night. Next were the Pork Fried Gyoza, served with a sticky, glossy sauce that has just the right amount of kick. They were so good, you won't be able to put your chopsticks down. The Escobar Roll combines shrimp tempura and churrasco--the best of both worlds. It's topped with sweet plantains, chimichurri sauce, eel sauce, and spicy mayo. I had my doubts about all those flavors working together, but I have no idea how they perfected that combination--they absolutely did. The Mar y Tierra Roll was recommended by our waiter, and I highly recommend ordering it in tempura. It gives the roll a completely different texture, and it's absolutely amazing. The Pollo Loco Roll is topped with sweet plantains and teriyaki sauce. It's simple, yet packed with flavor. We finished it all off with a crème brûlée. Never in my wildest dreams did I think I'd be enjoying one at a sushi restaurant, but it was the perfect ending to an incredible meal. If you're looking for creative sushi, unique Latin-inspired flavors, outstanding service, and an atmosphere that makes you feel like family, The Escobar Kitchen is definitely worth the visit.

One of Orlando's hidden gems! I love the food here a lot! I tried the passion fruit sangria for the…read morefirst time and I was impressed. This will be my go to drink Everytime I go. Food is 10/10 and the restaurant is nice and cozy! Great for brunch and date night

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The Escobar Kitchen
The Escobar Kitchen - Gyozas

Gyozas

The Escobar Kitchen

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Super Rico Colombian Restaurant & Bar

Super Rico Colombian Restaurant & Bar

4.5(661 reviews)
3.4 mi•Downtown / Central Business District / CBD
•$$

I've been coming to Super Rico for YEARS now after a friend of mine introduced me to them one night…read moreafter a night of bar-hopping (back when night life in DTO was a vibe pre-pandemic). The food has always been GREAT. The service and staff have always been great. They are not overly priced and they offer a good amount of food for what it is you are paying for. Flavor profiles are great. I am creature of habit, so I get my usuals when I order here. Among those usuals include the yuca fries, beef empanadas, guava and cheese empanada (when I want something sweet), the plantains, the tostadas, and I also enjoy their bowls. I've never had their burgers or some of their other platters, but I know those that have and they have yet to be disappointed. Being that Super Rico is located on the ground level of the parking garage my job uses, it is a restaurant I frequent. They are pretty quaint inside with limited seating, but they do have a good amount of outdoor seating with covered umbrellas. So, as long as the summer rain isn't too heavy, it is usually quite nice sitting outside to eat. They will also set up screens outdoors when there are major games, like they did for the World Cup. So, if you're ever looking for a spot to watch sports, they definitely do accommodate.

Super Rico is literally super rico (super good!) I love getting the Chicharrónes (fried pork rinds)…read moreand the Steak Primavera Bowl with a side of Rice. The food is fresh and full of flavor. This place gets packed for lunch during the weekdays. They have a few tables inside or some outdoor seating as well. There's a public parking garage just across from the restaurant with the fire station right next door.

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Super Rico Colombian Restaurant & Bar - My fave place

My fave place

Super Rico Colombian Restaurant & Bar
Super Rico Colombian Restaurant & Bar - Steak Rico Bowl

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Steak Rico Bowl

Pig Floyd's

Pig Floyd's

4.5(20 reviews)
1.1 mi

Pig Floyd's urban bbq was good ! Some of their menu items were bbq with a twist. I looked over…read morethe menu and decided on the Dragon brisket which I chose to get with the garlic noodles. I also ordered the Big Floyd which came with a side , & I got that with the Mexican street corn. They were out of all deserts except cookies so I grabbed a chocolate chip cookie which they make in house and they also have a unique taste but still good. I did order the food to go. They have seats if you'd like to dine in and they have a drive thru. I enjoyed the bowl it was very large and I had enough left over for lunch the next day. My husband got the sandwich and he enjoyed it as well. I would def come back again.

I'm a big fan of the original Pig Floyd's! We were patiently waiting for the second location to…read moreopen, it took a lot longer than we expected. We visited during the soft opening the first day. It did take a considerably long time about 30/35 minutes for our food. I think they lost our order through others at the time, so I was glad I went up to check in on it. We got the brisket bowl which you can get with noodles or fried rice for $19. The portion size is quite large and enough to share. I do think the noodles were a tad bit greasier than id prefer. I'm obsessed with the Pig Floyd's sandwich but I wanted to tried one of their new bowls. I'd say they are okay, maybe it's just my choice of noodles. I do think this location will be nice once they are quicker with service. They also have a drive through which is a nice plus if you wanna pick it up!

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Pig Floyd's
Pig Floyd's
Pig Floyd's - Dragon Brisket Bowl with garlic noodles $18

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Dragon Brisket Bowl with garlic noodles $18

Flora Plant Based Cuisine - vegan - Updated October 2026

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