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    Crocante Restaurant

    4.4 (263 reviews)
    Open 11:30 am - 10:00 pm

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    CROCANTE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Happy hour specials

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    Recommended Reviews - Crocante Restaurant

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    Alicia M.

    WOW WOW WOW! If I could give this restaurant ten stars, I would. I felt like was transported to Puerto Rico with every bite of these insanely delicious dishes. My friends and I all stated with martinis and margaritas, which were very reasonably priced. For starters we had their take on alcapurrias. The flavor that these packed are top tier. You don't need the sauce, but I recommend fresh lime and their pique- heavenly bite! Next we all shared their seafood rice and steak mofongo. The rice was packed with seafood that included shrimp, crab and scallops! The steak was cooked to perfection and the mofongo was very garlic forward (which we loved!) They might also have one of the most delicious chimichurri sauces I've ever had. Both the host and our server were so delightful and attentive. The restaurant itself is gorgeous and perfect for date night. I can't recommend this place enough if you're looking for an elevated flare to Puerto Rican cuisine.

    Asparagus side
    Dolly S.

    Food is delicious and the staff is very kind. The place is nice on the inside and is clean. Our food arrived hot and correct the first time. Lots of garlic and very tasty with the chicken mufungo

    Whole Chicken tray and Roti-Grill mixed tray with Porchetta
    Laura P.

    Crocante is seriously my favorite Puerto Rican restaurant ever. The chicken is so dang good and their porchetta is what they're known for. All the menu items I've tried are to die for, simply cooked perfectly with great accompanying sauces and sides. I dream about the chicken. I order the family style meal for myself ! The staff is always on it - working to accommodate you. Ambiance is a bit loud but it's a pretty spacious place with a bar and tv's so, not surprising. The food is worth any wait. I love bringing my friends to this spot for good Latin food. I've never had somebody unhappy with my recommendation when I bring them here!

    Inside
    Lawrence U.

    Time to try this place. I have heard a lot of great feedback from friends, online and Yelpers. Came in on late Sunday afternoon. Place is in a strip mall, place is clean, decor is modern. Was not busy and was ably to get a seat in 5 mins. Friendly staff. Server recommended the Porcheta and I was craving for sweet plantains. Porcheta- chunks of pork with crispy skin. Meat was tender and savory. Reminded me of lechon the skin was very tasty, but. It that crispy. Plantains- wasn't too ripe and just right. It's my first time to try Pastel- mix of yuca, plantains and meat inside. It was too soft for me. Great food and great service.

    Marina C.

    The food was just okay overall, some dishes were above average. We ordered three dishes: the grouper tacos as an appetizer, a chimichurri steak, and a steak mofongo. The grouper tacos were tiny for the price, which was disappointing. Flavor-wise, everything leaned pretty salty. The steak dishes had decent portion sizes and were fine, but nothing really stood out or made me want to come back for them specifically. The rice that came as a side was good though. Service was solid. Our server was friendly, attentive, and the food came out quickly, which I appreciated. No complaints here. The ambiance was a bit mixed. It felt like an upscale diner with a bar, kinda like somewhere people might go for a work lunch or happy hour after the office. The restaurant was pretty empty when we went, even though it was a weekday night, which gave it a slightly off vibe. It's also on the pricier side for what you get. Overall, I'm glad I tried Crocante, but it didn't really wow me. It's fine for a one-time visit, but I don't see myself coming back.

    Porchetta with rice and beans
    Ed D.

    This was our 2nd feed Phil experience and we loved it. We were the first customers of the day and we chose to sit at the bar. We ordered a drink and chatted with the bartender some. He told us Phil was there three days ago. The owner invited him for an event they had. He showed up with his daughter and the bar tender said he was the nicest guy. Any way. You want the skinny of the place. Colorful surroundings with plenty of spacing of tables and seating. I chose the porchetta classic and the Mrs had the porchetta sandwich. Both were excellent. The porchetta was moist and oh so good. The pieces of chicharron. Omg The pasteles which I never tried before were delicious. The bartender brought us a red and green dipping sauce. Both were excellent. If you are in Orlando and want some good eats. Crocante will not disappoint.

    Alisa M.

    . Walking into the building, we were pleasantly surprised by how nice it felt inside compared to the outside. It's elegantly decorated, with beautiful murals painted on the walls and a modern full bar. The booths offered very comfortable seating. Our server did a great job explaining the menu and offering suggestions. He was very attentive at first, but once the restaurant got busy, it became difficult to track him down--even when we were ready for the bill. The food was beautifully presented. We ordered the crispy cheese with guava, alfurias, corn fritters, and pancetta crocante to share between myself, my husband, and our two-year-old. Everything was well cooked and thoughtfully plated. We enjoyed most of the dishes, though none of us were big fans of the alfurias--but we think that comes down to personal preference rather than execution. Overall, it was a fun experience and a nice opportunity to try something new.

    Viet D.

    Service was slow but food was very good! I can't wait to come back and try more dishes! The pork was so delicious!

    Lisette C.

    Wow just wow!! 10s across the board for everything we ordered! The churrasco egg rolls were crispy, and packed with flavor. The churrasco was juicy, soft, flavorful and the chimichurri sauce topped it off nicely. Most importantly their mofongo took us back to PR and exceeded our expectations!! Also, I really liked the open concept kitchen since it gives you a glimpse into how clean/organized the kitchen is.

    Menu
    Megan V.

    One of my fav Puerto Rican restaurants has to be Crocante. When you walk in they have a full bar, booth seating, and tables. The greeter gave us our menus and sat us immediately. For an appetizer we ordered the Steak and onion Egg-rolls. They were the perfect bite size pieces and were packed with flavor. I could've ate those egg rolls all night long. The Red Sangria was good and has the perfect balance between juice and alcohol. For our entrees we ordered the Churrasco Mofongo and Stuffed Chicken. The steak on the Mofongo was actually tender with good seasoning and the mofongo was soft and the sauce was a good addition to the dish. The stuffed chicken was bacon wrapped and the bacon was actually crispy around it. I've had this dish in other restaurants and the bacon is always soggy but thank God not at Crocante. The filling was delicious and the sauce the chicken laid on just enhances the flavors overall. The arroz con gondules was packed with flavor as well, and the fried onion crisps on top added great texture. Drinks and food were all amazing. Such delicious and bold flavors in every bite you can never go wrong at Crocante.

    Entrance
    Josh R.

    Definitely a good spot to bring the family. The food was definitely amazing nothing was off. The service was good and the decor of the place was official. The only knock is the place could've been cooler it was a bit hot. Will be returning because those Monfongos are very tasty.

    Tembleque
    Natalia P.

    Love Puertorican food and couldn' miss coming during magical dinning. This place is a gem! Food, service and ambiance are top notch. Casual and elegant vibes. Let me start with service, staff is so friendly and welcoming. Food is so fresh and tasty with authentic flavors. We try the alcaporias and tacos de bacalaito for appetizers. For our main we got steak and fries, steak was perfectly cook with great seasoning and vegie yucafongo. I love mofongo and this vegie version was so tasty melting with every bite, made with medly stuffed portobello mushroom, cassava mofongo and creamy garlic souce. We cannt forget about the deserts we try the tembleque and tres leches and got a delicious coconut mojito for a drink. Everything was exceptional, cannt wait to come back.

    Drink 2 on magical dining pairing
    Chantal S.

    Came with a group of friends for magical dining . I've heard really good things about this place and we were all excited to try them out. The decor was gorgeous, super pretty and great for photo ops. We had a few misteps and we're almost ready to leave. It took almost 20 minutes just to get waters. It was extremely hot. They were out of half of the magical dining apps and entrees. Then they were not allowing us to mix and match courses from the 'magical dining" and "20th anniversary magical dining menus' even though they were out of half of the options and both menus were 3 courses for $40. Thankfully we were able to get the supervisor to allow an exception. The saving grace was our waiter ! I really wish I saved my receipt to mention his name. He was super kind and understanding. And did his best under the circumstances. Once our first course and drinks came out , all was forgiven. They really do have some talented chefs. I highly recommend the drink pairing if doing magical dining! Each drink was better than the last. I'm happy to give 4 stars and look forward to coming back. I'm glad we decided to stay after that rocky start. It was well worth it!

    Restaurant View from the window seat

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    Ask the Community - Crocante Restaurant

    Thinking of dining here with a toddler, 6mo old, and newborn-- would you say this place is able to accommodate those ages of babies (both require a stroller with car seat attached)?

    Yes, they have plenty of space for a stroller to be parked by a booth towards the back or if you wanted to sit at a high-top table you could park it by your table there also. They also have a small waiting area up towards the front.

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    Piñones En Orlando

    Piñones En Orlando

    3.8
    (61 reviews)
    2.5 mi
    $$

    The pictures looked beautiful so I wanted to give this place a try on our way back to Tampa…read more Unfortunately, I must've gone on the wrong day because my food was NOTHING like the pics. The fried chicken wasn't bad, it had flavor and the tostones were nice and crispy. We didn't care for the rest though. The arroz con gandules was the driest I have ever had! The carne frita/maditas de cerdo had NO seasoning. I was so shocked! They tasted like unseasoned pork and oil! I was so disappointed because I wanted those so bad. The alcapurria de carne was ok, but nothing I would crave or come back for. There was no ac and it was like 90 degrees outside. If I lived local I would've taken the food to go but unfortunately, I had to sit there and suffer to eat one of the sorriest excuses for puerto rican food I've had so far. I really wanted to like this place but unfortunately for us it was a big miss. The ladies working there didn't look happy to be there but neither would I if I had to work in those conditions! It was like a sauna!

    I really enjoyed my meal at Piñones En Orlando. I've eaten from their truck in the past, and this…read morewas my first time in the restaurant. The lady at the register was patient with me as I stumbled through my broken Spanish. She didn't suggest switching to English, so I must have been speaking reasonably well. So I ordered the carne frita (fried pork) with a side of tostones. When I go to any Latin restaurant, I have to try the tostones. Ever since Rice & Beans closed I've been on the quest for some good tostones. Piñones' tostones (no rhyme intended) were decent, but not quite what I hoped for. The star of the meal was the carne frita. It was hot, juicy and flavorful. I'll likely try it again in a mofongo.

    Photos
    Piñones En Orlando
    Is the 50/50 half mofongo half arroz con gandules y masa's de puerco fritas
    Is the 50/50 half mofongo half arroz con gandules y masa's de puerco fritas
    Piñones En Orlando

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    Lechonera El Sazon De Mi Viejo

    Lechonera El Sazon De Mi Viejo

    3.5
    (39 reviews)
    6.9 mi

    I was a bit disappointed with both the service and the food during my visit…read more While the food had good flavor, it was not served very hot. The yuca was hard, though I asked for the softest pieces from the bottom, if you know about Yuca you know what I mean. I had gone wanting the roast chicken but right when it got to my turn to place my order, they had run out. So I got the pork. I specifically asked the employee for pieces with less fat, and she responded in a way that seemed annoyed. Unfortunately, the pork I received was nearly half fat, even though I requested less fat and more meat. The worst was the piece of pork skin, it was soggy, any Puerto Rican or Cuban will tell you this is No Bueno The rice was probably the best part of the meal, even though it was not served very hot. Overall, for the price I paid, I expected better food quality, customer service, and consistency. I may give it another opportunity if I'm in the area again and it's earlier in the day though I went on a weekday right after work, 5 ish to be exact but it should be consistent.

    Come Got rice with penil yuca macaroni salad…read more Pork is cooked very well Price isn't the cheapest 3/5 Service long wait and older woman has poor customer service. ( teach them how to smile) Ambiance is cool nice layout Family friendly Upgrade the workers and they place would be 5. I still do recommend and if you get a crappy service Dont tip.

    Photos
    View when walking in
    View when walking in
    Chuleta Can Can
    Chuleta Can Can
    Outside vendors of Puerto Rico things

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    Outside vendors of Puerto Rico things
    Los Pinchos De Mi Abuela

    Los Pinchos De Mi Abuela

    4.9
    (7 reviews)
    3.3 mi

    My mother recently came to Los Pinchos De Mi Abuela and loved it so I had to try it for myself…read more They have reasonable prices for the amount of food you receive. When you walk up to the truck you are greeted by the friendly workers who advise you to place your order on the screen and if you need assistance they are more than happy to help. Once your order is placed they will send you a text message when it's ready. They do have a little canopy area with tables and seating, but it's so hot to be outside I opted to wait and eat in my car. We waited about 30 minutes before receiving our food and once we received it you could tell everything was freshly made. We ordered a combo that came with 2 pinchos, 2 pieces of bread, 2 orders of loaded fries,2 mofongo balls. And 2 drinks. The pincho meat is big meaty chunks and well seasoned. These were some of the biggest pinchos I've found in Orlando and the price was really reasonable. The loaded fries were ok, just typical fries with bacon and cheese. These mofongo balls had good seasoning, they weren't dry at all, and the perfect portion. The garlic bread was good as well and was soft. Overall everything was great! The seasoning on all the food was perfect, the portions were more than enough, and the prices extremely reasonable. The only negative I have to say is that it took long for us to receive the food but everything was freshly made and I appreciate all the hard work they do during the extremely hot fl summer.

    Someone at the clinic I'm covering spoke about this place and man let me tell you once I found out…read moreit was minutes from home I had to f*#k around and find out lol. It's a food truck that I have to say the skewer kings dropped into my lap. Chicken and pork skewers that are plentiful and fresh. Don't get me wrong I spent $95 but it was well worth it plus the wait. I will be going back. The little mofongo balls and chicken wings were off the hook too I want to see this place succeed and some day have there own restaurant‼

    Photos
    Los Pinchos De Mi Abuela
    Los Pinchos De Mi Abuela
    Seating and waiting area

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    Seating and waiting area
    Grillers Puerto Rico

    Grillers Puerto Rico

    3.2
    (60 reviews)
    4.8 mi
    $$

    Very good drink, real fruit maracuya, and delicious bacalaito big and tasty…read more Service very attractive and friendly, make the service on time with the food. Cutie place for getting together and have food and drinks , atmosphere was with salsa music and very nice.

    A disaster. Not Recommended for Large Groups…read more We made a reservation for 15 people and called ahead. They asked for a $10 per person deposit ($150 total), which we paid without complaint. My wife even got the name of the person who took the reservation--Josymar--who was actually really nice on the phone. Too bad that was the last nice thing about this experience. When we showed up, the greeter acted like they had no idea about any reservation. No tables were ready, and the whole vibe was "ugh, a big group." You could just feel the annoyance rolling off them. Our server, Stephanie, was an absolute mess. She was scattered, had this bar-attitude energy, and seemed completely uninformed. Here's just one example: we ordered appetizers that took forever to come out. When they finally arrived, one was missing. By the time the main dishes started showing up, we told her to cancel the empanadas. Her response? "Sorry, I can't cancel them now--the kitchen might already be working on them." Really? We had to push back and told her we were not going to eat it. We also ordered the Mofongo with Churrasco and specifically asked for the garlic sauce on the side (which, by the way, doesn't even taste like garlic). She flat-out refused and said the sauce had to come on top. No flexibility whatsoever. Pretty much everything came out cold--appetizers, sushi, you name it. We constantly had to chase her down for drink refills. Eventually we'd had enough and asked for the manager. Amanda came over and was polite, but she basically defended all the screw-ups. The only person who actually helped us was José, a server in training who wasn't even assigned to our table. He went out of his way to bring food and drinks while everyone else seemed checked out. The appetizers were a total rip-off too. They push an "upgrade" to add pork chunks, but it's really just fatty, chewy bits that were cold and unappetizing. Oh, and they only allow 3 checks for the whole group, with just one server for 15 people. Of course they add the automatic 20% gratuity for big parties--so why bother trying when the money's already guaranteed? This was hands-down the worst service we've had in years. Complete disaster. Save yourself the headache and go somewhere else if you've got more than a few people.

    Photos
    Dining room
    Dining room
    Chicken cracklings
    Chicken cracklings
    Full dining room

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    Full dining room

    Crocante Restaurant - puertorican - Updated July 2026

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