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Hate to the bearer of bad news, but I didn't think the food here came close to five stars. All the mimosas tasted like straight up champagne and we also weren't told what all the flavors were. I feel like when you get flights at other places, it's presented a bit better. I got the huevos verde and even though everything was cooked well, it lacked so much seasoning and flavor. The breakfast potatoes could've been a bit crispier too. They have a trio of hot sauces on the table and none of them were spicy and that says a lot from someone who cannot handle spice. I thought it was interesting that there were hot sauces on the table but no salt and pepper, but they have it if you ask. Service was great and the staff were nice but I don't see myself coming back.
I was surprised to see that I'd never written a review for Flo since we used to get bfast at Flo often pre pandemic. Their steak and eggs were one of the best in town. We came here recently bc I had a hankering for some steak and eggs. I was very disappointed to see that they got rid of steak and eggs from the menu altogether, sad day. So husband got the Guadalajara Scramble and I got the huevos rancheros. The steak in the scramble was very chewy, I could barely chew it. I was bummed by my huevos rancheros; I found the red sauce to be flavorless and wished I'd asked for the verde sauce instead. We were both underwhelmed by the quality and taste of the food, which was disappointing since we remember how good it used to be here. Service was just aight. We went right after Christmas and they at least had lovely Christmas decor up, I did enjoy that. Parking is pretty easy, there's a lot of pay to park on Chicago.
Flo is a great restaurant! I stopped in for brunch and had no wait around 1pm on a Sunday. We were seated and served quickly. The brunch menu was extensive and everything was reasonably priced. I got the Flo Style which was eggs, pico de gallo, potatoes, and black beans. I wish the potatoes were crispier but it was a tasty dish overall.
While visiting the neighborhood I came to Flo for brunch with some friends. We came in around 11 am and were literally the only ones there. The service was alright, not the greatest but not the worst either. I did appreciate that they make their own delicious hot sauces but my food was just alright. I had the red chilaquiles. The flavor was great but I was kind of shocked that they didn't come with a protein of any kind and not even an offer to add egg. Overall it was ok. Maybe the dinner service is better than brunch.
I have been waiting to try Flo for quite a while. In addition to just being interested in the restaurant, I found out fairly recently that a friend of mine from college has a family connection to the restaurant (which made me even more interested in checking this place out). The family connection is from New Mexico, so I was told to try any of the New Mexico classics. I was not disappointed. In fact I was rewarded. I had the Hatch Green Chile Stew, and my friend had the Green Chile Chicken Enchiladas. The stew was one of the best restaurant stews/soups I've ever had. Stews are one of the most comforting foods I can imagine (especially in the Winter), and this one was so flavorful, but without "too much" punch or heat. Personally I could have stood a "little" bit more heat, but I totally understand why a restauranteur in that particular neighborhood would play it a little "safe" on the heat levels. The dish was so good that it really did feel like I was having a meal at someone's home, which to my mind is the mark of many of the best restaurants I've experienced. When my friend's enchiladas hit the table, I immediately thought to myself; "damn, that looks good. Maybe I should have ordered that." I tried a bite, and it was as good as it looked. That entire plate just looked "right." If you've had authentic food from either; Mexico, or the Southwest of the U.S. (although New Mexico really is or at least "can be" it's own separate thing), then this plate will look and smell and taste quite right. So good, and served at the right temperature. That might sound like a small thing, but I've had otherwise excellent meals not exactly ruined (but significantly diminished) by the food being too cool when it comes out. This was not that place, and I REALLY appreciate that aspect of a restaurant's service. The servers were super friendly but not intrusive, and they were really patient with me and my friend as we were; catching up with each other after not having seen each other for a while, and not ordering (and not quickly reviewing the menu although I suspected that we might push close to closing time given when we sat down). I almost forgot that we started with the; guacamole, and the shrimp tostadas. The chips served with the guacamole were virtual perfection. And that doesn't sound like an area where a restaurant might shine, but I've had so many substandard chips (too thin, too greasy, too heavy, et cetera) that when you have REALLY good ones - they leave a mark on your memory. The guacamole was really good, and the tostadas were very satisfying. I could have easily ordered a few of those and been completely satisfied with my meal. We started everything that night with; a Paloma (for me), and a margarita for my friend. He liked his drink, and wished that we had time for him to order a second since there were so many interesting margaritas being offered. The Paloma was true to form and its description, and it's a perfect light touch drink. To close it out my friend and I shared a Sopapillas dessert. It was fairly light and perfectly sweet but not overly so. The cinnamon, honey, and vanilla were a perfect way to end our meal. I'm VERY, very interested in heading back to try some of the rest of this drink menu and the regular menu sooner rather than later. Great staff and service and food.
Came on a Saturday afternoon to hang with my Y.E.S. girls. Flo pulled us in by the diverse brunch menu. Located in Noble square right off Chicago Ave. Plenty of paid parking on Chicago Ave but some free parking about a two block walk. I enjoyed my turkey sandwich. It was a Smoked turkey, bacon. jack cheese, sautéed red pepper, guacamole, spinach and chipotle aioli on thick cut country sourdough served with breakfast potatoes. The potatoes were okay but lukewarm. They felt like they were scooped out a pan, that was left on top of the oven. I enjoyed my Bloodymary $12 with a beer back ($2 upcharge). It was exactly what I needed after a night of partying. Establishment was clean and service was quick. Overall I enjoyed my experience but likely because my company was so good.
Stopped into Flo for brunch. We ordered the lobo skillet and red chilaquiles. The food was well-seasoned, flavorful, and filling. This was a great place for a satisfying and affordable meal. The servers were kind and accommodating as well--one of us had a pork allergy and they were able to make the skillet with chicken instead.
I am really disappointed in the food that was served at Flo. Coming for brunch with some girlies we started off with some cocktails. I ordered the lavender dust cocktail - under their mimosa list. It was incredibly bland. It was purple for sure but no hint of lavender. If you wanted to turn up/ get intoxicated, a couple of these could have you off your butt. I chose to order the portobello mushroom tacos as the other options were typical and overly pricey. The dish did not return as I would have expected. It was an open face taco merged/ melted into one another with a bunch of eggs and sprinkles of mushrooms. There was no pico de gallo but rather a red mole type sauce in top and black beans. I get this is a vegetarian friendly dish but for the price, vegetarians deserve better. There was no season, salt or flavor at all. You would have thought you lost your ability to taste the way this food didn't do anything for the palate. The portion size and presentation for the price requested does not match and it is not ok.
My favorite breakfast spot when visiting Chicago. We visited on a beautiful Sunday for brunch. They have 4 outdoor tables and umbrellas setup so we were able to dine on the "patio" (sidewalk) with my corgi. I ordered the Green Chilaquiles (off menu) with sunny side up eggs for $14. You need to specify how you want your eggs; otherwise, they will default to scrambled eggs. Husband ordered Flo's Original Burrito for $12; it came with potatoes and beans. We enjoyed our breakfast. Service was prompt and friendly.
3 years ago
Let me start by saying this is my favorite brunch spot in the city. Love sitting at the bar and being served by the best bartender ever in Cindy (make sure you ask for her). My go-to is normally the Guadalajara Scramble, but I went with the enchiladas, and boy were they out of this world. My Wifey went blueberry pancakes which are always outstanding. Gotta go with mimosas to top it off. The atmosphere, food, and people make this brunch spot one of Chicago's best! read more
Been here for brunch a few times and it is always packed with people. The service is great and we must get lucky because even with a line as 2 people we always get seated at bar or on a table immediately. The venue is cute and a cool vibe. I've also ordered Flo via uber eats with a more limited menu. My favorite food they have is the Mexican brunch. I love their chili verde chicken enchiladas and pulled pork tacos with pickled jalapeños. They have awesome bloody Mary's as well made with delicious in house hot sauces. I gotta get the chili verde one next time. They also have amazing loaded French toast. We had the chocolate and cocoa pepples with strawberries and omg soo good and so much food! Definitely a favorite place in the neighborhood for brunch and will be back! read more
Business owner information
Leonard S.
Thanks for the love Tracy. We hope to see you soon.
The food and service here is good, but not wow. Honestly just being a little picky but the outdoor seating wasn't comfortable whatsoever. For food, the french toast was alright nothing crazy. The burrito was good but the red sauce was lacking something. Also was kind of bland. Service was okay, everyone was super nice but everyone was moving at a really slow pace. I asked the waitress for like two minutes to look at the menu and she came back like 15 minutes later. Also the bugs were annoying but that wasn't a factor, just thought i share since it is outside. read more
3 years ago
I stopped in one night just on a whim and was so glad I did. The first thing that struck me was how Amy, the owner, greeted me with a smile immediately as I walked in. I felt right at home. The decor is brick with darker wood with good lighting. There are several seats at the bar or at one of the many table they have available. I ordered a Jalapeño Margarita and it was delicious! For food, I ordered the nachos and there was no need for anything else. All in all, so glad I stopped there and was able to have a drink and some food. I hope to be back soon! read more
Can you name a more delicious brunch place for the price and flavor?! I'll wait. They do not take brunch reservations. TIP: make sure to reserve your name on their Waitlist thru Yelp. We put our names in when we were 10 minutes away. It helps to Yelp! We arrived within our scheduled time, and the place was packed at 11:03AM on a Saturday. The line was ~15 people long and we were very eternally grateful we utilized the Waitlist on Yelp. There is no safe spot to wait here. It's a tight squeeze!! Luckily, we were seated right away. Our waters were filled right away, and continued to be filled for the remainder of our visit. That is one thing that Flo does not pinch out on: the customer service is five stars. As busy as it was, I never felt under appreciated. THIS MENU is inspired by American Southwest and "New Mexican" flavors with a twist. We were told the most popular items on the Weekend Brunch Menu are the Fruity Pebbles French Toast, Guadalajara Scramble, and the Green Chile Chicken Enchiladas. We ordered the Fruity Pebbles French Toast, Chorizo Scramble, and a Mango Smoothie. Before I flood this review with how ridiculously tasty the food was, I want to review the Mango Smoothie!! For $6, this Smoothie is FRESH and REFRESHING!! I could taste a blast of real mangos and an oat-y base. DETOX ALERT. Now.... This kitchen can throw down some SERIOUS HUSTLE! I'm NOT kidding you when I say that it was elbow to elbow busy. Our food still arrived 15 minutes after we ordered. A couple things spoke to me when I saw our food: 1) My face lit up. I was smiling like an idiot because our food looked so darn good. 2) It smelt amazing. For sweet tooth lovers: ORDER THE FRUITY PEBBLE FRENCH TOAST. Holy cow was it delicious. I'm not a sweets person and I will admit that Flo has this dish mastered! I love a good Chorizo dish and this exceeded my expectations. The Chorizo Scramble had scrambled eggs, housemade chorizo sausage, pico de gallo, jack cheese served with black beans, Flo potatoes, & warm tortilla. Steamy plates, huge portions, and mouthwatering flavors for $10 each!!!! Every table is graced with hot sauce. I tried the green and the red fuego, and it added some heat. I couldn't tell the difference in flavor between the two hot sauces, but it did the job! When we received our bill, I did a double take. Our bill total was ~$27?!?!!??!?? That's almost unheard of in Chicago for brunch, unless you go to a mom and pop diner. I haven't had a brunch this good in a while. The service was awesome sauce. The food was awesome sauce. Our tummies and wallets left happy!! The atmosphere was a bit loud and very crowded. Make sure to use the Yelp Waitlist, or you might be waiting a while. It's elbow to elbow packed here, so get ready to get up close and personal with some strangers. This place knows how to brunch!!! read more
Had a great first experience here. Love the yelp waitlist option it allowed us to be seated minutes from walking in the door on a busy Saturday morning. Plus there's complimentary coffee if you're having to wait very long. Once I glanced at the menu I knew I would be coming back a second time because there were so many things I wanted to try but I knew first I had to go with my childhood obsession Fruity Pebbles French toast! It was absolutely delicious. Three pieces of French toast covered in fruity pebbles, glazed with syrup, and a genius touch of adding fresh strawberries and blueberries on top! Pretty balanced in flavors it wasn't over the top sweet like you expect. My wife ordered the breakfast burrito which was my second choice and it was delicious also. Huge. She had plenty leftover even after I took some to sample. Came with breakfast potatoes though she enjoys them crispier still tasty. Bloody Mary's were top notch though the one we ordered was crazy spicy and it was the least spicy one on the menu. Easy fix next time no biggie. read more
5 years ago
Another great breakfast from Flo's... Need I say more... Just another fantastic breakfast thanks to Cynthia, AJ and Leonard... read more
Business owner information
Leonard S.
Thanks Ed. Glad we’re your go to place.
Excellent spot if you are looking for a little different brunch! Food is spot on, everything was delicious! The chicken enchilada was our favorite - throw on an extra egg and it's brunch enchiladas!! :-P The drinks could be a little better, but that could be us... Not many people are ordering tequila cocktails before noon on a Sunday I'd guess lol. Service was friendly and helpful and though may be a bit understaffed was fairly attentive. All in all, I would definitely recommend this place...and we'll be back for sure! read more
7 years ago
Yummy brunch today at Flo. Arrived a little after 10 on a Saturday morning and were seated right away. I ordered the Bloody Mary with the beer back. I'm glad I got the beer because the Bloody was SPICY! I ordered the smothered burrito which was amazing. It was covered in a red sauce. The flo potatoes that it was served with were fine. They were diced potatoes with no crunch. I like some texture to my breakfast potatoes. Husband had the fruity peebles French toast and a side of bacon which he loved. It was a fun, colorful dish. Service was good and the food came out remarkably fast. There were many other items on the menu I'd like to go back and try. read more
I came here with K and T and our nephews last Saturday for brunch. We went around 1:30pm and I was surprised there was no wait. When we walked in we were immediately greeted and seated. Ambiance: A few booths and some tables. More seating in the back but not very spacious. Natural lighting but pretty dark in the back. Bathrooms were freezing. Service: Great service! Our waitress came back a few times to ask how we were doing. She was nice to our nephews and happily took our Polaroid picture. Food: K and T enjoyed their tacos. My nephews loved their fruity pebble French toast and chocolate bacon pancakes. This and the service is why I gave 4 stars. My food was a 3-star. I ordered the enchiladas. It wasn't rolled up like usual, and there was less cheese than I'm used to. Since it wasn't rolled up, it was basically a tortilla and meat and sauce on top. Like a deconstructed taco. There was also a separate thicker wrap which confused me. The sauce was good though as were the potatoes and the egg was a nice touch. I was thinking about getting the fruity pebble French toast to-go but it seemed too decadent. I had some of my nephew's and it seemed enough, but now I'm craving it! Haha. If I go back, I'm for sure getting that. read more
I really like Flo! They have a huge brunch menu full of decadent dishes, as well as items with some Mexican flare. You can go with some friends or solo & sit at their bar. You can chill inside on a cold day or at one of their sidewalk seatings on a perfectly sunny summer day. Full of options even with their drinks - when I went this past weekend they had a $12 Rose flight! Yes please. I went with their Chocolate Chip Bacon Pancakes (3 for $9)...they just called my name! I'm not usually big on sweets for breakfast but couldn't overlook that combo. I kept being drawn back to it on their menu! Well it didn't disappoint. A great sized portion (I ended up taking half home!) and just delicious. Plus coffee for $3 and friendly service. I was really happy with everything at Flo, would definitely be back for brunch and I'm excited to try their dinner. read more
Business owner information
Leonard S.
Thanks!!! Stop in any time.
Wow. Just, wow. We can't seem to get past their brunch offerings, but I'm sure their breakfast and dinner staples are as amaze'balls as their boozy drinks and nap-inducing meals served on Sunday mornings. Go early, 'cause the line starts to pick up around 11:30am - if you arrive later, know their tiny little kitchen and impeccable service gets the folks in, and out, pronto. Your wait will be rewarded. Start off with a Bloody Mary or another adult beverage from their bar, like one of the half-dozen or more flavored mimosas. The ever-wicked Chile Verde Bloody Mary ($8) requires the mandatory Miller Pony as a kickback to cool the burn. This concoction features a blend of smoky green chili and jalapeño, topped with an olive, lime wedge and a pepperoncini pepper - and you can mix yours with a very generous pour of either vodka, tequila or housemade bacon bourbon. Flo's Red Chilaquiles ($10) feature homemade corn chips topped with your choice of egg styles (over easy for me, please) black beans, corn and pico de gallo, all brought together in a flavorful tomato salsa, melty cheddar cheese and a warm, handmade tortilla on the side. Go "hog wild" and add carnitas to this pile of awesomeness. The amazing Portabella Quesadillas ($9) comes with perfectly seasoned and expertly roasted mushroom, smoky red pepper, fresh spinach, and jack cheese served with a guac-like salad and a spot of black beans. read more
4 years ago
Finally tried out Flo's. Didn't realize how close it is to the Marianos I shop at. Came here on a Saturday morning there was no wait. The staff was nice and attentive we were seated right away. It took us a while to figure out what we wanted. I ordered the low rider and my boyfriend ordered the egg white omelette. The long rider is oven baked eggs with potatoes cheese and spinach with verde sauce and a side of black beans. I am not a fan of beans for breakfast so I opted out. The egg white omelette came with a side of potatoes with verde sauce. Then we ordered some regular French toast. Overall all the food wasn't bad. The french toast was over cooked and dry. Could have used more seasoning but it was okay. I recommend getting the verde sauce on the side if you order a dish that has it listed as an ingredient. Overall, I recommend and I will try again. read more
2 years ago
Visited Flo with family. Food was really good. We started with sopapillas one chorizo and one chicken. The chicken was very tasty. The chorizo was good however, as we prepared to cut it - as to share it was hard to cut. The bottom was very tough to cut through with the regular knife making it hard to chew. The pork burrito was really good - the side of rice did not have flavor. The pork adovado plate was delicious. The Hibiscus Margarita was yum. read more
4 years ago
The food was really good and they have some fun items on the menu like the popular fruity pebble toast. You can order them individually for $3.50. I didn't have trouble finding street parking on a Sunday afternoon. Bloody Mary $7 - They offer 3 different types - cholula, chile rojo and chile verde. I went with the classic cholula and it came garnished with a pepper and an olive and was very salty. Huevos Rancheros $9 - Cheddar cheese enchiladas topped with chile sauce, 2 fried eggs and black beans. The enchiladas were swimming in sauce, and I rather enjoyed it. The sauce was very good and everything tasted fresh. Fruity pebble french toast $3.50 - Delicious! It not only looked pretty, but tasted great with the fruit on top. ....| \ _ , , , - - , , _ , .../ , ` . - ' ` ' . _ \ - ; ; ; , _ ..| , a - ) ) _ . ; . ( ` - ` - ' - ' ' - - - ' ' ( _ / . _ ) - ' ( _ \ _ ) read more
6 years ago
I came here with for brunch already knowing that I'd order the fruity pebbles french toast because all the pictures I'd seen looked too tempting to resist. And when it arrived, even the people at the table next to me started talking about how great it looked. As someone who likes sweet brunch options, I thought it was wonderful -- it appealed to the 10-year-old french toast enthusiast in me while satisfying my current taste, resulting in the perfect nostalgic brunch food. But I can definitely understand why someone would say that it's *too* sweet as well; it's just a matter of preference. My friend ordered the Flo Style and enjoyed it -- she was hoping for more tortillas, but I assume you can ask for extra if that's something you want. Overall they offer a great mix of sweet and savory (and even a category called "lunchish") options! The restaurant itself is really cute and buzzing with energy. If you have to wait for a table, you can pour your own coffee while standing at the front (not complimentary but still convenient!). I put us on the Yelp waitlist just in case, but it also didn't seem like the wait would have been long otherwise, and that was at 12:30 on a Saturday. But I would think it helps a lot if you're coming here with a larger group. read more
6 years ago
Really loved the experience and food here! Place has a back area that wasn't being used when we came in. For covid reasons, we asked to sit there and the hostess was accommodating. Our server was nice and gave some recs of popular dishes. We had coffee and water refills consistently, and food came out relatively quickly and hot. I got the lobo skillet which was really flavorful and filling. The hubby got the huevos verdes which he (and I because I am def a table reacher and food sharer!) enjoyed. Overall great experience and we see becoming regulars here! read more
Being from New Mexico--but now living in the Midwest--I'm constantly looking for something to meet my home cravings. Flo really hit the spot! I had a green chile cheeseburger and it was wonderful. They don't skimp on the chile at all. My companion had green chile chicken enchiladas, and when he said "christmas" the waiter knew exactly what he meant. The staff was friendly and helpful. Next time I am in Chicago, I will be back...and hopefully can explore the menu even more! read more
I used to walk by this place a lot and notice the hustle and bustle of people around it, but never had the chance to eat here until this summer. We had friends coming into town and we wanted a place that was local with some great brunch options. Although we couldn't make a reservation, we were able to get on the wait list through yelp, which was really convenient because by the time we showed up our table was ready! The service was great and the staff was friendly. Everyone at our table was super happy with their meal and the portions were good sized as well. They have options of some boozy brunch drinks (which are absolutely delicious) but they also have an AWESOME kale smoothie. We were able to eat outside in the sunshine and it was delightful. Also it was convenient since we had a baby with us, and we were able to pull the stroller right up to the table. I haven't been there this fall, but am planning on going back soon! read more
4 years ago
Flo has one of the best vegetarian items ever. The veggie burrito is absolutely amazing. I really visit the same place more than once but I've been here over 5 times for this item. It is exceptional and perfect for a Friday meal. read more
Flllloooo! I wanted to hang out with a buddy and he suggested Flo...hadn't heard of it since I live across the city, so would have gone even if I didn't know HOW FANTASTIC IT IS! I ordered a mimosa flight and the smothered burrito, which were both very good. There were a few different types of hot sauce on the table, which was a nice touch. The server was friendly and conversation was great...at this point Flo had a solid 4 stars going for itself. Then, I got the fruity pebbles french toast. I have a sweet tooth, so they were getting ordered no matter what, but DAMN! I had no idea that adding these little guys to some french toast with berries on it would set off a chain reaction of flavors and an orchestra in my mouth. Seriously...they're that good. Makes sense though, you have the berries already, but then each "pebble" has a different flavor, like cherry, lemon, grape, lime, but I mean WHOA! It was literally a flavor explosion (in a good way). You know how when there's something delicious and then you get to the point where it's almost too much? Yeah, this stops just before that point, so it's maximum awesomeness but without even straddling the line of too much. On the way home, I bought 10 boxes of fruity pebbles and started adding them to ever recipe I make: breakfast smoothie, carrot cake, mandarin orange salad, bacon-wrapped filet...kidding, but that was what was running through my head during the first bite of this stuff. It's like my alternate life flashed before my eyes all in the span of a few seconds. In all seriousness, next time you're in the hood, check this spot out, and please, I beg you, don't skip the fruity pebbles french toast. read more
Flo is my kinda brunch spot. A 15-20 minute wait at prime time weekend brunch hours. $7 mimosas (with ranging flavors: hibiscus, rose, peach, orange, strawberry, etc) and $7 bloody mary's. GREAT savory and sweet food options. I highly recommend the Cocoa Pebbles French Toast, and I know I'll be back for the Fruity Pebbles version very soon! Although not listed on the menu, the full portion is 3 pieces for $10, but you can also choose to get only 1 or 2 pieces for varying price values as well! Service isn't friendly per say, but they also aren't rude or inattentive. They are just straight to the point and get the job done! Parking is super easy too. Pay to park in front, or plenty of free parking on neighboring side streets. I'll be back :) read more
Flo is a poppin brunch spot with unique flavors and a modern, rustic atmosphere. I stumbled across this spot when looking for bunch and after seeing some instagram worthy photos, glowing reviews, and realizing it was walking distance from my AirBNB I was sold. We were a party of six, which at such a popular spot meant we had to wait a bit for a table (30 minutes) on Saturday. We got a comfortable round table in the back which was quieter than up front. I started with a Chile Verde Bloody Mary which comes with a little Miller High Life. The bloody is a refreshing take on an old classic being that it is green but still a little spicy. For brunch I split the smothered ranchero burrito with my boyfriend. It ended up being plenty of food for the both of us. The burrito had layers and layers of flavor. Flo had such a wide variety it could please anyone's tastes and would be worth multiple visits to try different things. Next trip to Chicago I'll be sure to come back for more bold creations. read more
I highly recommend using the "waitlist" function on Yelp if you're coming in during a busy time. My friend got us on the waitlist before we came here for Sunday brunch, and we were seated immediately despite were other people waiting for a table. The atmosphere is casual and informal, and it seems like a great place to chill with friends or family over some great Mexican-inspired brunch food. I ordered the kale smoothie, which the menu describes as the "perfect hangover cure," and it was indeed an accurate description. How green it was scared me a little bit at first, but despite the color, it was refreshing and sweet. For food, I ordered the smothered burrito, which came out with a side of awesomely seasoned potatoes. The burrito was also delicious, and the portion was pretty big that I had leftovers for dinner later. read more
3 years ago
4 years ago
Straight forward, delicious neighborhood spot that has great green hatch chile dishes like the staple enchiladas, and great brunch too! Fruity pebble French toast was unique and delicious, but my go to is the enchiladas. Been going here for years and it's a gem given how hard it is to find a place that does New Mexican hatch chile dishes! read more
4 years ago
Best carnitas skillet I have ever had. My girlfriend had the choco pebble French toast and they were also very good. Not too sweet but just enough. Pepe was our server and he was attentive and very great. I cannot wait to come back. read more
Fast service and large portions for a great price! The Fruity Pebbles French Toast is delicious but becomes slightly too sweet after eating about half of it. The Smothered Ranchero Burrito is a great!! Definitely would like to come back and try their other savory dishes. read more
3 years ago
Nice brunch place! Great indoor and outdoor seating selections. The smoothies were okay in my opinion- kinda small for the price but still okay! (I wouldn't get it again though haha but that's just me) I had the burrito and I don't know what's in the sauce they put on top of it but it was delicious! If you look at my photo...do you see the size of that thing? I ate all of it. I liked it that much. The only downside was that my boyfriend's dish came a little burnt. But overall- great prices, good tasting food, nice staff, and yuuuuuge (why do I always hear this in Donald Trump's voice?) portions! read more
6 years ago
Great service and excellent food. Ordered the carnitas hash and very impressed. Over easy egg on diced potatoes with slices of carrots and red onion, topped with a chipotle sauce. Also split the Fruity Pebbles French Toast. Good if you have a sweet tooth, the cereal adds a nice crunch. It did attracts some bees though haha. Worth getting stung. read more
7 years ago
This is the best breakfast I've ever had. We tried to go to Whisk, but the wait was too long so we saw this place was nearby and the wait on Yelp want very long so we put ourselves in line. The place was packed, but we got a small table in the back and looked over the extensive menu with items like smoothies and eggs, tacos, burritos, french toast and pancakes. I got the portabello tacos, but also ordered the triple berry French toast with Zabione cream because I wanted to try it. Hol.ee. shit. The tacos were so flavorful, they didn't anything else. The french toast literally made my eyes roll back in my head it was so good. Prices were reasonable (except a 3 dollar coke) Service was amazing and friendly! I want to go back and try everything on the menu! read more
3 years ago
3 years ago
I will be coming back to FLO very soon! Excellent food with even better service. Pancakes were next level and the carnitas scrambler had amazing flavours with the right amount of spice. Even the music was right on point. read more
More info about Flo
1434 W Chicago Ave
Chicago, IL 60642
Noble Square, West Town
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(312) 243-0477
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http://flochicago.com
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Ask the Community - Flo
Do they take reservations? Here it says they do, but I didn't see any option to do so here or on their website.
Sorry this is 9 months after you asked. To my knowledge they do not take reservations. However I've never waited there, and I think even when they're busy the tables will turn over somewhat quickly. I live nearby so I like to order takeout and bring… Read more
Do you have gluten free options?
Yes we have lots of gluten free options. Just talk to your server and they will guild you in the right direction.
Is the French Toast available all day on weekends?
What time does the brunch menu end on the weekends?
Brunch ends at 4pm on Saturday and 3pm on Sundays.
How loud is it in here? How are interiors-is there good day light and is it lively or is it cozy?
More lively than cozy. It can be pretty busy. I love this place but I would want something a little more intimate on a first day. Every other date go here, because it is wonderful, but the first date pick something more cozy.
Do you play music during Saturday brunch?
We don’t have live music. We do have music playing through our speakers.
Do they take reservations on weekends?
Weekend nights but not brunch. You can visit our yelp page and add your name to the list the day of your party.
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Why does Yelp recommend reviews?
60 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
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Flo - breakfast_brunch - Updated May 2026
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