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    Xoco

    4.1 (4k reviews)
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Xoco Takeout or Delivery

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    XOCO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Xoco

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    Half and half (guacamole and Sikil Pak)
    Mark H.

    Came here during their happy hour (Tuesday - Friday 3-6 pm) and was not disappointed! Service was fantastic, with the entire staff always checking on me. The food was amazing, and reasonably priced with the happy hour deals. Probably one of the best restaurants in Chicago! Highly recommend and I will definitely be back.

    Kyoung K.

    Great hole in the wall. The server was nice enough to split our pozole for 2 ppl. It had chicharron and pork shoulders. We also got the chorizo torta that was okay. I wasn't a big fan. The churro is not like a LA churro. It felt like hortcha flavor churro. It was really good.

    Baja Chicken Torta, Golden 1/2 Eggplant Torta, guacamole
    Nina G.

    My mom has been dying to come here and so when I came in to visit from CT we used the occasion as a reason to go and im so happy we did. I had the baja chicken torta which was the perfect blendy of spicy and savory and crunchy and creamy. Wonderfully balanced and the perfect amount of food. My mom had the half eggplant torta and the guac. Both were incredible. The perfect accompaniment to our meal were the churros which were perfect, light, crispy, sweet, substantial. The dipping sauces were to die for. The atmoshphere is small and bright and busy and inviting. The prices are reasonable. The service was quick and friendly and we even had the bonus of a hot waiter. Perfect lunch!

    Ahogada Torta
    Karen G.

    We got the ahogada torta as well as the chorizo con papa tacos. First off the presentation was very posh for a torta ahogada...which definitely catches your eye when it comes to your table. It had good flavor and the meat was very tender on the torta. It has a modern interior but also a decor the represents Mexican heritage with their table cloths. Definitely a cool spot to visit in Chicago.

    Mini churros with Cajeta (Caramel Sauce)
    Brett G.

    Xoco was a definite highlight of our recent family trip to Chicago. I had been craving good Mexican food for quite some time and noticed this restaurant by the Rick Bayless across the street and decided to take a chance. I am soooo glad we did The atmosphere was family friendly and the staff very nice and patient. The menu was very helpful, with descriptions to help you understand what we were ordering. The wood oven flank steak was delicious with just the right combination of spice and citrus. It comes on a bed of potatoes and with corn tortillas. The beef barbacoa torta was ridiculous. Tender beef paired with caramelized onions and cheese. I could eat that any day of the week. The kids loved the Aztec-themed coloring page/menu. Each ordered a chicken torta from the kids menu. The crispy chicken was amazing. The portions were pretty large and included a mini churro. It honestly would have made a great meal for an adult. As a cherry on top, I had the privilege of briefly meeting Mr. Bayless himself and letting him know how much we enjoyed our meal. Overall, the whole experience really just made our trip and we look forward to visiting XOCO again!

    Margarita
    Suzanne F.

    Lively atmosphere with good music and vibe. It was easy to get a table for 6 on Saturday at 730pm. High benches and low table seating. We ordered a variety of tacos from the menu: shrimp, fish and chicken). They all had great flavor and were tasty. The chips and salsa were good as well. We did find that the all the taco varieties were very spicy. Our mouths were a bit on fire. I would like to try their tortas next time. Overall nice evening out with family and right across from the Hyatt where we were staying.

    Parnika N.

    When I got here on a Saturday afternoon, I was stuffed like a turkey with no appetite. I was looking strictly at desserts, and I had to order Churros. The Cajeta, or the Mexican dulce de leche with cinnamon sugar-dusted churros, was good, but the pistachio-glazed churros blew my mind! The pistachio churro was nutty, sweet goodness, paired with the Classic Hot Chocolate, was a chef's kiss. I devoured everything with zero regrets. The service was smooth. The decor was very Mexican, and the next time I visit Chicago, I know I will be back here!

    Baja Chicken Torta
    Olivia P.

    Great Mexican restaurant with delicious chips, salsa, and sandwiches. I got the Baja chicken torta and it was very good. The bread honestly was a bit too crunchy. I kind of wanted it to soak up some of the chicken juices and sauce. Service was amazing! Everyone was so nice and attentive.

    Ken C.

    After I finished a great dinner from Frontera Grill, I almost got whiplash from the views in my peripheral visual field. I saw steaming hot churros in the window at Xoco, the spot next to Frontera (also owned by Rick Bayless). Because I was full, I made the decision to come back the next day. Lucky for me, their Thursday special was for $1 churros on Thursday. I had the hot churros with cajeta. That combo always hits. The churros here were exceptional as they were freshly made. It was crispy on the outside, but still had a nice chew. It had nice large sugar crystals, which provided great flavor without being overwhelmingly sweet. I'm so glad I came by. I also went with their Mexico City thick hot chocolate. Their cacao beans are roasted in house and flavored with whole milk, corn dough as a thickening agent, and Mexican spice. If you know champurrado, that's what they were going for. It was slightly sweet, slightly fruity, hot, and acidic. It doesn't taste like any chocolate bar I know. If you want something adventurous, then go with what I ordered; however, they have four variations of hot chocolate on the menu! On a cold Chicago night, you can't do better than hot churros and hot chocolate! What xoco is really known for is Mexican tortas and street food style options from Rick Bayless. I definitely have to say that everything coming out from the kitchen looked good.

    Vina R.

    Stayed at a hotel across this place and just kept walking by not thinking to stop by. A friend told us their churros were a must so we decided to stop just for churros. Lol bc we ended up eating there. We ordered the barbacoa torta, milanesa and Oaxacan pork torta. ALL were delicious! I think the Oaxacan pork was my fav, but again all were delicious. Also ordered the traditional churros along with the authentic chocolate (dairy free water based) and champurrado. For my lactose intolerant people I'm happy to report the traditional churros (without the sauces) is dairy free! The churros were so good! Soft on the inside with a nice exterior crisp. The authentic chocolate was so rich you wouldn't think it was water based. I wanted to come back and order a torta to go the day of my flight, but the place was closed. Please check the business hours to make sure it's open the day you plan to go. On my next visit this place is definitely on the list to visit.

    Athena B.

    Came for a quick lunch. Have had some tacos for dinner before but really enjoyed trying out the lunch tortas. The service was on par, never saw the bottom of my water glass with plenty of check-ins from our server.

    Torta Ahogada Torta
    Blanca A.

    The food is to die for, we ordered 3 tortas, chicken milanesa, Oaxaca & torta ahogada and they were all delicious! I was impressed with the flavor in the milanesa, the toppings described can be tasted with every bite. The hot torta ahogada is in fact hot so you may want to order mild, if you don't like spicy food. The hot was delicious and perfect on the spice. The Oaxacan was very yummy fill of flavor. Kids carnitas tacos was also delicious. Service was also amazing, I definitely recommend this place!!!

    Dirty Horchata
    Nat R.

    Our very first stop on our quick trip to Chicago, xoco was close to our hotel & a great choice. Definitely get the hot chocolate. Staff was very nice and prompt, would definitely come back again.

    Pozole and torta

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    Everything's excellent not cheap but commensurate with the effort and quality. Super authentic

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    Xoco Reviews in Other Languages

    Ask the Community - Xoco

    Do they accepted cash?

    Hi Julio, I'm pretty certain most places would at the very least accept cash for the tip even if… Read more

    Are there Reservations?

    No, last time I went they approached me at the door and asked me why I was there.

    Is there a kids' menu?

    Yes, they have a kids menu. They have "chicken nuggets " but it's more like chopped up milanesa.

    What time is the happy hour and what options do they have?

    I want to say it as 3-6pm M-F. And not much. A premade margarita and like 2 beers.

    Are they open on the 4th of July?

    No, they are closed

    Do they do takeout?

    Yes they do :)

    Best menu item you have eaten here ? Anyone?

    If you like spicy, the ahogada sandwich is unbelievably good. Overall, their tortas are fantastic. I also recommend their guacamole and margaritas. Their churros are served piping hot and you can dip them in a warm dark chocolate sauce.

    View All 9 Questions

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    Al's Beef

    Al's Beef

    (457 reviews)

    $$

    River North, Near North Side

    First time in Chicago so I had to try the national sandwich of Chicago! Al's beef has been serving…read moreup Italian Beef sandwiches since 1938. They have won several awards for their sandwiches and are said to have the best Italian Beef in Chicago. With all this being said, this was certainly a must eat on my trip! Their menu consists of their famous Italian beef, along with Chicago dogs, burgers, sausage sandwiches, chicken, and fries. There is definitely something for everyone here. The inside is casual and reminiscent of a fast food eatery. Really liked the yellow accents throughout the restaurant. I will also note that it was extremely clean inside, which is always appreciated. Ordering is simple and they will call your ticket number when your food is ready. All the food is served made to order and very fresh and doesn't take too long to come out! I ordered the Regular Beef, wet, with both hot and spicy peppers per the workers suggestion. Ordering the sandwich wet simply means the bread is dunked in the gravy/aus jus. If you want the real deal, this is how you order it. The peppers are optional as well, but complete the sandwich. The sandwich consists of their famous Italian beef roasted and sliced, served on freshly baked French bread. I can see why this sandwich is so highly regarded. The Italian beef that is made in house each day is tender, flavorful, and just perfect! It isn't chewy or tough either. The sweet and spicy peppers paired nicely with the savory beef. And the fresh French bread covered in the gravy--phenomenal! The gravy adds a lot of flavor to the sandwich. You do have to eat it quickly, otherwise the bread will fall apart, oh but it is so worth it. I got fries with a side of cheese sauce to go with the sandwich. By far some of the best fries I've had. Not super crispy, but not soggy either, the texture was just right. They were salted perfectly and dipping them in their velvety cheese sauce was a treat! A regular sub is roughly 6 inches and quite filling. The sandwiches are stuffed with ample amounts of beef. The price is also excellent considering how much you get. Overall, I would say Al's Beef lived up to all its praise. My sandwich was very memorable and was like nothing I'd had before. Everything is so fresh, between their beef, bread, and fries, it is all made in house. This isn't just some fast food spot, it is an institution. I was impressed with everything I ordered, especially the fries. They take a lot of pride in what they serve. This is evident in their customer service. If you are visiting Chicago, don't think, just go--you won't regret it!

    (Kari's Rating 6.5/10)…read more Finally made my way out here and it was alright. My go to is normally Portillo's Italian beef, but I wanted to change it up. It's a little stop in place and they have a pretty small seating area, but I went on a day where it wasn't super crowded. Beef was pretty typical, I think I enjoyed the gravy seasoning more on this one over Portillo's, but I did like Portillo's spicy and sweet peppers a little bit better. I don't like my bread, saggy, so I was able to get the dipping gravy on the side. Service is pretty quick as it's just a small sit down place. It wasn't too loud, so you could have a conversation with the person next to you, but I imagine it would be much louder if you went on a Friday or Saturday night. I probably wouldn't stop in again but it's a nice place to go to. If you have people from out of town they don't wanna go to Portillo's.

    Zarella Pizzeria & Taverna

    Zarella Pizzeria & Taverna

    (230 reviews)

    River North, Near North Side

    Yum, yum, and YUM!!!!…read more Went here with a larger group for a surprise birthday dinner and it didn't disappoint! We had a little bit of a wait before we were able to be seated, but not too bad. We were seated in the basement level of the restaurant, which had a small bar and intimate, dark lighting. The decor is very fun, patterned, and glitzy. Our server was super kind and attentive -- wish I remembered her name! We got a wide variety of menu items, but the stand outs for me were the meatballs, mozzarella sticks (some of the best I've ever had!!!), kale cesar salad, radiatore alla vodka pasta, tiramisu, and brown butter cake. The pizzas we ordered were all good, but I wished we tried the other style crust as I think I would've liked it more than tavern style. Wished the ricotta gnocchi, while it had a great texture, had more of a basil flavor. The green river sodas were a fun touch, as I don't see that often in the city!!! Definitely a great spot for a group outing such as a birthday, or a casual dinner. Would love to try lunch here, as well as the cocktail menu. Can't wait to come back!!!

    We had a great experience at Zarella's. The decor and ambiance really stood out beautiful…read morewallpaper, light fixtures, and artwork that made the space feel warm and inviting. Our server was extremely nice and added to the overall positive experience. For food we ordered a tavern-style spicy vodka pizza with pepperoni, and it was very good. The thin, cracker crust had great texture and the flavors were spot on. Overall a really enjoyable visit and a place we'd definitely come back to.

    Portillo's & Barnelli's Chicago

    Portillo's & Barnelli's Chicago

    (7.3k reviews)

    $$

    River North, Near North Side

    Came here at noon on a Monday and I was pleasantly surprised to find a table in this large place…read more They are well set up to handle large numbers of people. Chicago dog: 4/5. Solid dog and I really enjoyed the poppy bun. Cake shake: 4.5/5. Tastes just like you would expect if you blended a slice of chocolate cake into a shake. But don't bother with a straw, cuz this sucker is thick. Well done.

    This Portillos was huge it had two levels. It was easy to order by using one of the kiosks or the…read moreapp from your phone. My friend and I were waiting for them to call our order number but it was taking a while so I went to the counter and the order had been ready sitting there they just weren't calling out the orders. I'm glad I went up otherwise my food would have gotten cold! I'm not sure if their sound systems were down to call out the order numbers for pick up or if they just don't do that. I came here with my friend as I had never tried the beef sandwich and she highly recommended the cheese fries. I also heard great things about the chocolate cake slice. I added peppers to the beef sandwich to give it some spice but besides that it was bland! I was disappointed but I thought the Chicago dog would make up for it but the bun was soggy. The best part of my order were the cheese fries and I got a free slice of chocolate cake since it was my birthday month! The chocolate cake was the best chocolate cake I've ever had that wasn't homemade. Very moist and lots of frosting! I would come back for the fries and the cake, but I wouldn't order the beef sandwich or Chicago dog again.

    Schneider Deli - Egg Everything Bagel with Sausage Eggs Cheese and hash brown

    Schneider Deli

    (199 reviews)

    $$

    River North, Near North Side

    Great lunch/breakfast spot with fast service and simple/fresh sandwiches…read more The oven roasted turkey sandwich was great, tasted like something my grandma would make me (in a good way). Will be back.

    Was super excited to try this place, and finally came to pick up some bagels. The inside is very…read morecute, old-school vibes, with a few small tables inside. It's located in a busy part of River North with minimal parking options but I do believe they have 1 or 2 parking spots in the parking lot they share with the motel. It gets pretty busy on the weekend so I'd recommend going early or be prepared for a line. Ordered online the night before to take to a friend's for brunch. When I arrived to pick up my order, disappointingly, I was told that part of my order wasn't available because they hadn't been set aside in the morning. They offered to replace it with a different flavor and add a free schmear, but I'll admit I was super annoyed. I ended up getting some everything bagels to make some lox sandwiches with. Unfortunately the bagels were very mediocre (a step or 2 above a store bought bagel). I like my bagels chewy and moist, but these were dry and too fluffy for my taste. And weirdly enough, they were salty yet didn't have a very strong everything bagel flavor. To be fair, Chicago is severely lacking in good bagels, so not sure if I should fault Schneider's for that, or wherever they source their bagels from. Either way, I hope they get their online ordering system straightened out.

    Xoco - mexican - Updated May 2026

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