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Flame Broiler

3.7 (120 reviews)
Closed • 10:00 am - 9:00 pm
Updated a few days ago

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FLAME BROILER ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Normally served to the top

Received Terrible customer service from the young male working the kitchen in the back. Cut off an elderly lady when she asked for the code to the restroom and refused to comply with a simple request of asking for a sauce that is stored in the back. My bowl was served skimpishly and the attitude was extremely appalling and offensive even for a gen Z. If you hate your job work somewhere else.

menu. pretty straight forward.
Karyn H.

It's been a long while as these are not in nor cal. This was my second choice as the fast food Japanese place was not so appealing. Then I remembered FB has always been consistent. Menu offers several choice and bowls, plates, combos. Pricing is reasonable for the selections. went 7oz protein plate. White rice. Veggies and cabbage. skipped the fruit. Cashier was friendly. Place was average clean. Sat at table and enjoyed. Tasty, fresh, cooked to order chicken plate.

Food is great but place is so HOT!!' it's over 100* outside and thy don't have their acc running!! Over here sweating
Maggie M.

Food is amazing always hot and delicious but Sonia the place it's summer please turn on your AC it's so hot inside 88*to be exact

Jasmine D.

Place is completely revamped! Service was 5/5, lovely place so happy they made a strong comeback

Menu
Justin M.

Absolutely my favorite place to go to for fast food. This place is great and the workers here are always friendly and helpful. This place has a great ambiance with music playing that feels welcoming and uplifting. I love coming here during my lunch time. Prices are reasonable for the amount of food you get. 10/10

Teriyaki chicken bowl. Spicy.

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Brian K.

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Umm I don't think this fits into the korean/japanese/American lol but its pretty good for a healthy food!

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Septembers Taproom & Eatery - Redlands

Septembers Taproom & Eatery - Redlands

4.0
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Good environment, good service and good food…read more The host was friendly and efficient. We didn't have to wait long before being seated. Our waitress was nice and attentive. We didn't have to wait too long before our food came out. The sprite was a little off and 2 of us had ordered it - but a couple of those in our group have been here before and have dealt with this so maybe it's just how it's stored? Not flat but something is off from regular sprite. But they were nice about taking it back and not charging us. A few in the group have been here before and haven't had the best experiences but we all enjoyed this past visit together. I'd be back!

Bf and I have been here a couple times, it's a sports bar/restaurant, with fun vintage sports…read moreparaphernalia as decor. We were greeted and seated, we were amused when bf asked for a table to view UFC, and our host said they don't play UFC because they don't show violent sports. We later thought, that was funny because what about football? Surely they show football and that is certainly a violent sport if there ever was one. As for food and drinks, mine was fine. I had the red sangria, which is huge and yummy. I also had the poke nachos, which was also very good. Bf had a burger, ordered medium temp, but it came well done. He also had a Caesar's salad, which was served to him in a kind of a rude manner by a female server. She just mumbled what it was and curtly set it on the table and whisked away. I know the staff is busy, but attention to manner should not be hard. Our waiter was great, attentive. I think September's is best for going to with another couple or a bunch of friends. I would rather go to RPM if it was a date.

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Copehouse Bar & Bistro

Copehouse Bar & Bistro

4.2
(922 reviews)
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Part 2 of last night's date night was around the corner at Copehouse Bar. It had started raining,…read moreso we were grateful for the short walk to arrive. We seated ourselves at our favorite raised table in the corner on the far side of the bar. My husband and I stuck to traditional cocktails, and old fashioned and a Negroni. Our friends chose signature cocktails: the Turbo Granny and the Electric Feel. Now the Electric Feel was not just a drink, it was an experience. Our server explained to our friend that he should sip a little of the drink, then chew the Szechuan buzz bud for about 15 seconds, letting it coat his whole tongue, then enjoy the rest of the drink which would taste different afterwards. Our friend went through all those steps and said it was incredible, like all the flavors were enhanced along with different sensations in his mouth, kind of numb and tingly. His wife was not satisfied with his description of the experience, so she bought a Szechuan buzz bud for $2 and she said it was kind of like pop rocks. These buzz bud looks just like a little flower bud like the end of a dandelion once the seeds are blown away. It comes from a plant. Totally fascinating! We enjoyed our one cocktail each here and just had great conversation. It was a fun night because of the company, and also because we had a little adventure going to two amazing places!

We finally made it to Copehouse Bar & Bistro after living in SoCal for some time. It was Memorial…read moreDay weekend, and we decided to try local spots. We decided on weekend brunch, especially since there were endless mimosas. Our kids have a recollection of being down the class umbrella alleyway, so they were amazed when they saw it. A short while later, we were in front of the restaurant and were quickly seated by the staff. They didn't ask if we preferred outdoor or indoor seating, but we were seated inside right next to the kitchen. We heard that indoor seating was better for service anyway. The interior of the restaurant was "very fancy," and my daughter thought we were in a date spot. We knew we wanted French fries and opted for the garlic Parmesan fries. At first, the kids were weirded out by the arugula, but my daughter ended up enjoying it, noting the bitter and salty notes. My son devoured the entire plate (not the arugula) and asked for another round. We also ordered the lemon ricotta French toast, made from Brioche bread, lemon blackberry butter, whipped lemon ricotta cream, blackberries, mint, and maple syrup. They perfected the crispy exterior, which contrasted well with the fluffy bread. My wife ordered the breakfast pizza--a focaccia pizza topped with marinara, ham, spinach, fresh tomato, red onion, a sunny-side-up egg, and herb-infused maple syrup. This was really delicious with the tart, fresh tomatoes, the salty ham, and the sweet maple syrup. I ended up eating the sunny-side egg by itself, so we didn't get to try the pizza with the egg. Lastly, I ordered the steak and eggs, but it was sadly a small portion. I ordered it medium rare, and it came out medium. The seasoning was a bit strange and would have been better with simple salt, pepper, and garlic. The mimomas really made my wife happy. She started feeling it pretty quickly. She chose the pineapple juice while I got the traditional orange. Not sure if the alcohol made the food better or the other way around. I was brought to reality when I saw the expensive bill, though.

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Steven and Austin killing the cocktails!!

Flame Broiler - japanese - Updated July 2026

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