first off let me say Kayla the light skin bartender was amazinggg! she took great care of us…read more amazing drinks, the space was lively due to the new saxophone jazz band. awesome experience. very awesome. if you do go in sit at the bar, Kayla will have you enjoying the night

Our server was so nice. She helped us with the birthday cake and was really attentive! We visited…read moreon a Saturday night and there was a live band - they were fantastic! Highly recommend "Celina with a C" and her band, that lady was singing the house down and working the room at the same time. My steak was cooked perfectly. I also added shrimp to my ribeye for a surf and turf and I got 6 colossal shrimp, so they don't skimp on servings. All the food is seasoned well, but I didn't find anything salty. Katch is really cute inside and it's a great spot for an evening out with the girls, date night, or even a solo night at one of the bars. I've been here a few times and would recommend for dinner or brunch.

Update: Big shoutout to My Parents' Basement for truly…read morelistening and taking swift action. They've committed to removing the Harry Potter pinball machine and showed that they're willing to listen, grow, and stand by their community. It means so much to see a space not just say they're inclusive, but actually live it. I seriously appreciate it and can't wait to be back. Original: I've been a huge fan of My Parents' Basement for a long time. The food is incredible, the beer list is excellent, the pinball lineup is (usually) fantastic, and the whole vibe is such a great haven for nerdy folks like me. It's one of the few places where I've genuinely felt at home -- where I believed I could show up fully as myself. That's why this hurts so much to write. MPB proudly positions itself as an inclusive, safe space -- "All Are Welcome" is literally part of the mural on the wall. But recently, they installed a Harry Potter pinball machine, and as a trans person, this felt like a deep betrayal. The creator of that franchise continues to use the wealth and platform built by those products to actively harm trans people. Every sale, every license, every new machine feeds into that system. This isn't a theoretical harm -- this is material. It funds the people working to take away our rights and our safety. It's hard to describe the heartbreak of walking into what's supposed to be a safe space and seeing that machine. It sends a message, whether intentionally or not, that some of us don't matter as much when profit or popularity are on the line. I'm sharing this not to tear MPB down -- I love this place, and I want to believe in it. I want to believe that they care about the safety and dignity of all their patrons, not just in words but in action. I hope they'll reconsider this decision. I genuinely hope they'll listen. Until then, I can't keep coming back. And that breaks my heart.

Came here for brunch on a Sunday. A few friendly dogs in the dining room. I love that they allow…read moredogs. This is a walk-up to order type of place. Help yourself with water & flatware, napkins, condiments etc. Very casual. We ordered the shrimp & grits for me, and a burger for the hubby. He loved his burger, very good portions, his side salad was fresh and also good sized. His burger tall, generous ingredients inside - tomato, onions, 2 slices of pickles on top. What's most important was that this burger did not fall apart when biting into it. Especially so difficult to achieve for a tall burger. My grits were good texture, I didn't like that the grits were very salty, something must have gone wrong in the kitchen. The shrimp were also salty on top of that, there were cheese. My entire dish was so salty, I drank 3 tall cups of water and was full halfway through my grits but I didn't want to take it home cos I know I wouldn't finish it when brought home. I hope they fix the level of salt otherwise, I love the consistency and texture - has some bite to the grits.

Ugh.... New menu with new food options. Please bring back the original food - shrimp and grits and…read morechicken fingers. The new recipes are not good.

Hubby and I came here for the first time and the food was delicious! I'm a stickler for good grits…read moreand their grits were perfect! Our hostess was professional and courteous. Very nice spot for breakfast, brunch or lunch.

A great breakfast spot for everyone - including those of us who eat plant-based, and would prefer…read morenot to eat off the side dishes going out to breakfast with friends. In fact, I have ordered the same menu item as my meat loving friend: the curry bowl - I just have the waiter leave the eggs off. The veggie plate is served on an old school cafeteria tray, and has the benefit of including one of their famously good biscuits. I think my hands down favorite is the vegan grit bowl, which serves up flavor rich, fresh vegetables on top of grits. The breakfast satisfies exactly the same way scrambled eggs and bacon do - it's a plate full of filling, warm food that is a joy to eat. I am always a member of the clean plate club, but if I don't finish, I can take it home, and enjoy it later, and it is just as good reheated. A beloved neighborhood spot, so get there early on the weekends, or be prepared to wait. The serving staff are efficient and friendly, and the kitchen turns out reliably quick good food, so you will be seated in a reasonable time - it's worth the wait.

Came here for brunch and had a great time. The staff was super friendly. The food was delicious and…read morecan't recommend the pineapple jam enough. It's so good and the reason I come

I needed to get a hearty breakfast and wanted to erase a bad memory of my last visit here before my…read morenext appointment. I was greeted by the bartender who motioned that it was 'Seat Yourself'. So, I sat at the bar naturally. His excellent customer service definitely redeemed this place. I ordered the Short Rib over Grits, a Sweet Potato Pancake as a side, and a Pineapple-Ginger juice. The ambiance was pretty chill for a Friday morning and not as busy as the weekend brunch crowds are.

Nice little breakfast/lunch spot. I thought it a bit pricey, and we ended up having to pay to park,…read moreso that added to the expense. Hubby had French toast and I had chicken and waffles with a peach compote. Good coffee and good food, basic, nothing spectacular but you won't be disappointed either. Nice staff, friendly and efficient.

So I travel in to Tucker for work on a monthly basis and stay at the Doubletree, so Marlow's is my…read morego-to place for both quality and convenience. My previous 4 star review was mostly because the menu wasn't really my favorite offerings, and when you are going to eat in the same place 4 or 5 times in a week, variety that matches your palette help. I had my favorite 1 or 2 meals, but some of the takes on standard dishes just weren't my thing. If previous reviews were just on staff, it would always be 5-star. So why a new review? Because on my last trip to town, I had two daily specials which normally I listen to patiently then order my go-to(s). My favorite bartender Juan laid out the Chicken Parmesan one day, and as an Italian who makes a great version of that dish, I was intrigued. When it arrived, everyone within visual range wanted to know what it was. A huge piece of chicken, cooked perfectly in a nice gravy and just the right amount of cheese. Also the angle hair pasta was cooked just right. So in one dish, Marlow's avoided the 3 pitfalls of most non-Italian restaurants when they try pasta, good sauce/not too much cheese/properly cooked pasta (angle hair is often over-cooked because it is so thin). The next day Juan asked again if I wanted to hear the special, and after the success of the parmesan, I eagerly awaited. I'm not an Alfredo fan, I like my gravy red, but I took a shot. The noodles were well done, the chicken well flavored and cooked, and the gravy was nicely doled out, unlike most places that like to bury the product underneath. Once again, well done. Finally on another day I wasn't feeling the special, so I went with one of my old standbys, the prime rib dip. Always big and filling, and great au jus. So my follow up review is now a 5-star, with these new dishes (I recommend one of the pastas make it to the menu), and the air conditioning fixed, why would I go anywhere else when in Tucker? Oh and Kat and the staff are still 5-star.

We stopped in here for dinner on our last night in town. It's a little hard to spot as you must…read moreenter a hotel parking lot and drive all the way around the building, but not too hard to figure out. We tried a couple of appetizers (see pics) which were both delicious. I had a chicken dish (see pics) that was loaded with flavor and my son had a steak. Our server was very nice and helpful, but drinks and dishes were a bit off. We ordered appetizers with our drinks. Drinks were very slow to come out so we ordered our main dishes when they did, thinking there would be a break with the appetizers but everything came out at once. I'm not sure what happened but that was a bit odd and very long to wait for starter dishes. The restaurant was clean and welcoming. I would definitely go back, as I'm assuming the service timing was a one-off.

I've been to several perc locations before but I'll be honest I wasn't too fond of this location…read more It was in a busy downtown area and parking could be a hassle. Once I entered I was a little disappointed by the service. The barista that was there did not look up to greet us despite us being at the counter. They were available and chose to wait a few minutes before greeting us. I wanted a matcha latte and was told they could make it, service was quick and they got my drink done very fast but the flavor was very absent and I was disappointed

My sister and I had a very nice visit with friendly customer service at Perc Coffee…read more I enjoyed a punkin donut along with a matcha latte. The inside is so bright and spacious. When in the area I will definitely return here for a delicious matcha. I love this downtown Tucker location too. Such a friendly vibe.

It's like they have a bunch of grannies in the kitchen! Matthews is one of the best southern spots…read moreI've ever had. Be sure to go on Thursday to get the turkey and dressing, and always grab a strawberry shortcake!

Let's get to it -- for a Sunday, the price was right. For my husband, myself, and our daughter…read more(kid's plate), we spent approximately $40.00. Not bad at all! We all got the fried fish. Now, here is where the rating was impacted! I asked what type of fish it was before making a selection. The staff responded. "Catfish." Coo! Ultimately, it was NOT catfish. I would attribute the texture and how it fried to being along the lines of a Swai or similar fish. The only thing that saved it was the light cornmeal batter, which was good. Not much seasoning, so hot sauce was needed. Sides: Collard greens - good (per my hubs) Macaroni and cheese - standard/good (per my hubs) Deviled eggs - good Broccoli cheese casserole - PASS (there was some sort of brown crumble between the layer of cheese and the actual casserole and it was not needed and wasn't good! Hard, but honest opinion. Also, there were large mushrooms in the casserole (no, it wasn't from a mushroom soup), so beware if you're not a mushroom eater -- I don't mind. Mashed potatoes - good and creamy (Baby girl did no gravy, so we have no thoughts on that!) Fried okra - good (my fav of the sides for the day). We came before 11:30 AM and that proved to be ideal. By the time we left (12:15), it was packed tighter than a can of sardines! Ambiance -- ehhh. It's typical cafeteria vibes. No music. Basic decor.

We loved working with Zest for our wedding day at Callanwolde! We worked with Elizabeth as our…read morecatering lead & Hannah as our day-of wedding coordinator (a daughter / mother team!) & they were so fantastic! The Zest team made the entire process & every moving part easy and fun - linen delivery, dietary restrictions, buying our own alcohol but using their bartenders, extra decor to make cocktail hour apps and our donut table look extra cute! Deliveries from Donnie's Donuts and coordinating with the Waffle House food truck. Vendor meals. They were on it with every single detail!! A lot of caterers we talked to were not willing to do family style for 150, but Zest told us no problem and made it happen beautifully!!! Guests enjoyed the food, the entire team was excellent day-of, and all in all I could not recommend Zest enough! And if you're lucky enough to have the mom/daughter duo of Hannah and Liz - you will truly have your whole day handled :-)

I can not say enough amazing things about Zest Catering! Anytime I have an event I call Dana Harris…read moreand I have the piece of mind that not only will EVERY DETAIL be taken care of but the food is delicious beyond my expectations! Got specific food allergies to work around, me too! And they take the utmost care in making sure my food is gluten & nut free but the food still has flavor (and zest! ) The team comes in, sets everything up in a timely manner, is very respective of your space, can work with pretty much any space provided and make it look magical. Do yourself a favor & use Zest Catering for your next event. If you aren't sure what you want, Dana & Hannah (the owners) have wonderful creative brains and can help you dream up exactly what you're looking for!

Went to Mint Coffeehouse on a whim and bc I wanted to try out a local coffee shop. Let me start off…read morewith parking, ummm it's a work in progress. They have spots in front of the cafe but it's a bit crammed. The cafe itself is super cute and cozy. They have a pretty good space inside and plenty of tables in case someone's wants to work from there. I ended up getting a honey rose latte and an olive cheesy flatbread. I absolutely loved the latte and the price is reasonable! I would definitely recommend. The flatbread was a bit salty in my opinion and I would get again. Regardless, I came for the coffee and stayed for that exactly! I would recommend you check them out!

Really liked the decor and enjoyed the quiet vibe the coffee shop provided. I went in the middle of…read morethe day so it was pretty empty. The service was pretty quick. I ordered a lavender rose latte, less sweet and it tasted basically like a rose latte. The baklava tasted alright, cold like it came from being in the fridge which also made it a bit tough to eat.