My Grandfather used to take us here on special occasions. I remember the food being to die for…read more What I also remember is it being very friendly oriented. It was very quiet. I am sure there was other people but I don't remember anyone other than our family it was nice. I give you 5 stars I have tried to press them but it will not allow me

Very cool interior...really historic dutch style house with a fascinating history. Dark wood…read morebeams, etc...they really kept a lot of the original decor. A fixture in the community for many years. We had a very friendly and attentive server. Our food came out relatively quickly. I enjoyed my angel hair pasta and scallops marsala.

This was our fourth visit to Eliza, and it continues to improve. The radicchio salad was an…read moreimpressive starter - more than enough for two to share, with an interesting peanut sauce that had a little zip to it. We also shared the roasted cauliflower, a nice counterpoint to the salad. For mains, my partner had the steelhead trout, over Swiss chard and rice grits - it had a nice pink tone and was very flavorful. I had the short rib massaman, which was fantastic. Delicious shreds of spare rib in a spicy peanut sauce, served over papparadelle - wow, this was great. It reminds me of a ragu I've had at Portale in NYC, but with a strong Thai inflection. It's my favorite dish yet at Eliza. This is a bit of a journey for us, but always worth it. I'm really looking forward to where the Eliza team goes next with their menu.

Great food and attentive service! We sat by the side so it was a little cramped but the food made…read moreup for it! We got the grilled squid salad, short rib massaman, and steelhead trout. The squid was fine, but there was too much puffed rice which was hard and crunchy in the salad. On the other hand, short rib and trout had great flavor, infusing Thai with European/American staples. Both the short rib and trout were tender, and I'd order them again!

Go for the view and a glass of wine. The view is beautiful. The cocktails were very weak. The…read moreceviche did not come with any chips. No plantains. No tortilla. When we asked they brought potato chips. It was supposed to be scallops and shirmp but there was no shrimp. The cauliflower was good. The service was strange. The live music was great. Enjoy a nice glass of wine on the Adirondack chairs!

Amazing view, great service, delicious food! Highly recommend! Even on a cool evening, there are…read morefireplaces and heat lamps to keep you warm. Definitely check this place out!

I am a sucker for a good cocktail bar. The fact they offer bao buns was enough for us to stop in…read more The baos come in mushroom or duck, in a flight of 3. We ordered the duck. All you could taste was the hoisin. So sweet it buried the duck and the pickled vegetables. Why was it garnished with random lettuce? Who knows? The heavy-handed hoisin was bad, but the buns' lack of fluffiness was downright depressing. The cocktails were a blast. The one mocktail was a hit. The tiki-themed Portal, served in a poisoned-apple mug, was fun. The espresso martini was the highlight of the night. I could have used 40oz of it. Recommend the drinks. Skip the bao.

Cocktail bar and restaurant, the interior is quirky and appealing. Everything they brought out…read morelooked creative and tasty, it was hard to resist not going to other tables to sample :). We ordered the mussels, which came with shrimp, in a tomato based broth. Seafood was fresh and tasty. We also ordered a side or grilled veggies, which were similarly tasty. Next time we would love to try the cocktails. Only gripe is sound travels in this restaurant and the table next to us was so loud. Otherwise, a lovely evening.

I've been hanging out in Kingston for 10+ years and even though Stockade has been on my list the…read moreentire time, I keep forgetting. Sad that was the case!! Finally dropped in this weekend. First, the prices are excellent. A few drinks $10, and they're strong and tasty. I happened to luck out and it was also a Diego's taco pop-up night and I had some of their chicken tacos & beet tacos. I really missed those beet tacos!! I think the bar is super cute, cozy, dim. The staff is attentive and fun. Will be back soon!!

We stopped by Stockade Tavern for drinks and a bite to eat before dinner. We sat at the bar, and it…read morewas the perfect place to hang out. There was a happy hour, and I got an old fashioned off of it. I liked that there was a decent amount of alcohol in the drink, but I felt that the flavors were basic. We also got the chicken pate, which I really enjoyed. They toasted some fresh bread with it too.

Since hubs was in the area he had noticed Restaurant Kingsley and coordinated with me so we could…read moregrab early dinner nearby after I got out of school. This whole time, I really thought this place was inside a cozy hotel about 2 blocks over. Guess you learn something new every day. We pulled up on a Thurs. around 4 with no res. and got seated real quick. Restaurant K. is airy, chic and gives a relaxed vibe. The menu is on the smaller side, but honestly, there's something for every eating style. We kept things light instead of diving into something heavy. Our spring greens salad was really good: hefty mound of mixed greens, lima beans, string beans and a hint of dill to make everything pop. Hubs had the double-stacked burger with white cheddar on a potato bun and loved it. I had high hopes for the hush puppies because they sounded amazing on paper- but they were doughy than corny and threw me off. Then came dessert. Again- sounded great on paper. It kinda feels like desserts get a "reinvented" treatment here(?). For instance, the strawberry shortcake was deconstructed: a few chunks of white cake, some diced strawberries and whipped cream. Totally unexpected. I ordered the 'Fun-Fetti Dunkaroos' with madeleines because they caught my eye, but they're smaller than standard. The food isn't bad at all. We were just caught off guard by how some of our selections were prepped. What really saved the evening were the cocktails. They were beautifully made and had a lot of strength. No watered-down nonsense here! Plus, our server Karina(?) was super sweet. I asked if I could try the passion fruit purée to see if it was the real deal for one of the cocktails I ordered and she brought me a little sample. Passed the test!

Lovely space with fantastic food! Lots of different textures and flavors. Service was good and felt…read morewell taken care of.

First of all the staff has a lot of knowledge on what they cook and how flavors will complement…read moreeach other. I've had the fried chicken twice now and it's perfect -- The mashed potatoes are an ultra smooth purée. I had the garlic greens and must say I like them even better than the mashed potatoes!! So far I'm not totally in love with the sweets except for the salted Carmel chocolate cookie!!! And that made up for the baked goods such as a very gooey melty cupcake-- not a fan. It's worth a lot to walk into such a cute place and have a great experience every time. Still 5 stars!!!

The chicken pot pie drew my party in. We walked into the shop and found ourselves facing tons of…read moresmall niche cooking/snack items. Loved looking through everything. Unfortunately, they do not heat up the pot pie for you. We got a soup flight instead, $10 for 3 shot glass sizes of soup and a bag of croutons. It was good soup: butternut squash, turkey chili, and potato leek. Docked a star for being a bit on the pricier side for all the items and food options and not being able to heat up any of the food items on display.

As others have mentioned, walking into this place is like walking into a museum exhibit from the…read more1970s. The decor, from the booths to the lampshades, seem like they haven't changed in decades and are in excellent condition. The tables have tops that have obviously been replaced at some point, as they aren't the expected laminate, but otherwise it's like going back in time. We were looking for a traditional breakfast place open on a weekday (rather than a bagel shop or a place that only sells breakfast sandwiches), and this fit the bill. Service was efficient and attentive. They have a large array of menu items, but we both chose to get the breakfast burrito, without the meat. There was a bit too much potato inside for our taste, but others may prefer it that way. The side of salsa that came with it was delicious and made up for any lack of seasoning when we removed the salty meat. We would return when looking for a traditional diner with a large variety of choices.

The last couple of times I was disappointed and yesterday was the worst!!…read moreWas NOT happy with them at all! I had the manager come over and an old lady came and I told her my pork was hard as a rock and I was showing her with the fork and she had the nerve to say "Well we have to cook it" And basically walked away! They should of 110% took it off the bill!! The one night I ordered open hot turkey sandwich and the gravy was boiling (literally) I had a burn on my finger for two weeks! It's definitely gone down hill-sad because I've been going there for many-many years!! Andy u should talk to your managers!! Not cool! First time they didn't hand us the bill- the brought it up to the register smh -