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    Firewok

    3.7 (93 reviews)
    Closed • 11:00 am - 9:00 pm

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    Chicken egg roll

    Not sure what happened to this place, but seems like the rising food cost have had a huge impact on their food quality. Chicken and broccoli is now mainly broccoli w a small amount of chicken pieces thrown in. Don't order their chicken egg rolls! Mostly air inside with so little stuffing that it deflates the moment you bite into it. Going downhill quickly! Sad offerings.

    Shrimp w walnuts was amazing and my favorite!
    Burton K.

    The food here was amazing! It is a little pricey but worth every penny if you ask me. Great service and lots of options. Shrimp w walnuts was amazing and my favorite. Also got shumai , shrimp tempura, and carmalized chicken, everything was so good and tender! Yum! This was great after hiking best asian fusion ive ever been to, deserves better reviews!

    Chow Foon

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    4 months ago

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    6 months ago

    Great service. Equally great taste to their food. Not much on the ambiance, but coupled with good prices, who cares?

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    1 year ago

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    9 months ago

    Excellent lunch and fast and friendly service. We enjoyed every bite. Love that they serve boba tea with a nice variety of flavors.

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    11 months ago

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    1 year ago

    Food and ambiance were amazing! Drunken noodle was delicious! We had Chinese and Thai dishes. Both were authentic. Great service too!

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    2 years ago

    Food is great, surpassed our expectation... even better than those highly rated Chinese restaurants in Rockville.

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    6 years ago

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    Page 1 of 3

    Ask the Community - Firewok

    Any gluten free options?

    Hello Christine, We are here at FireWok has a lot of gluten free options. We have gluten free soy sauce as well. Except the Thai Basil entrees, most of our menu can be… 

    Don’t See Your Question? Ask Away!

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    Chuan Tian Xia

    Chuan Tian Xia

    4.4(64 reviews)
    5.9 mi

    This is a short review based on my first (but definitely not last!) visit. Will update in the…read morefuture. Was heading home from airport after a long flight. Was feeling hangry because I had planned on stopping at Hard Times for a bowl of chili -and found out they were closed on Mondays. So, pretty much pulled a name out of a hat and would up at Chuan Tian Xia because, well, Szechuan cooking uses chiles, no? Yesssss! I ordered Signature Dumplings and a bowl of Beijing-style Beijing-style Zhajiang Noodles. The dumplings were outstanding: a mix of shrimp, pork, and chive that were plump, juicy, fragrant with the herbaceous flavor of chives. The accompanying sauce was not too sweet, not too hot, just right as a complement to the dumplings. Yowza. I was a happy camper... ...and then I dug into my noodles. Double yowza! Thick wheat noodles topped with a rich sauce made from (I think) fermented soybean paste and braised pork belly, garnished with cucumbers. The portion was way to big for me to eat after my flight, but I really, really enjoyed it (and the remaining dumplings) for lunch today. Did I say yowza? I'm an adventurous eater so the menu's less Americanized items were what I would have ordered given more time (like Maoxuewang: can you say "pig's tongue, spam, pork intestine, and beef tripe"? Protein is protein, baby!). Just means I need to come back, and I will, as quickly as I can.

    This seems like a brand new opened spot that I wanted to try but when I asked my waiter he said…read morethey've been open for about 3 years. I got in there and the place was empty and I had to practically yell "excuse me" and someone came out to seat us. The old restaurant was a personal Hotpot place and the new restaurant didnt change the tables or the plates or practically anything so I was a little confused. We ordered and the waiter was super nice and helpful. He suggested good dishes to try and explained that each dish you order comes with a bowl of rice. When the food cane out we were shocked by the portion size. It was way bigger than we were expecting. The flavor of the food was good but a little messy. One dish we ordered was a little bland and the other 2 were pretty salty if not eaten with rice. The fish was not as crispy on the outside as I thought it would be but the inside was super tender and cooked very well. The color wasnt right but the flavor was there. It could've used a little more seasoning on top but it was good either way. The chicken we ordered was extremely spicy, which I liked, but it was pretty spicy. The pork we ordered was okay. It wasnt super authentic because they didnt cut the meat correctly but the flavor was there. Altogether I liked this restaurant and the prices were extremely fair considering their portion size. I would come here again to try the other dishes they have.

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    Chuan Tian Xia - Inside

    Inside

    Chuan Tian Xia - Chongqing La Zi Ji

    Chongqing La Zi Ji

    Chuan Tian Xia

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    Lao Sze Chuan - Interior

    Lao Sze Chuan

    4.0(757 reviews)
    5.5 mi
    •$$
    Luxury
    Private events

    This restaurant has been on my radar for some time. The food and service were good. The restaurant…read moreis a little on the loud side between the music on the background and catters among people. Decorations is on a classy side. The prices varies. We started with a few cocktails and couple starters. Sesame Balls were perfectly fried and delicious. The Shuimai was good as well. We ended up with 3 dry Chili dishes: chicken, cauliflower, and tofu. All same flavor but different at the same time. The tofu was soft inside with a nice crispy outer coating. Both chicken and cauliflower were tasty as well. Then there is the chicken with cashew nuts. I liked this one more than I thought I would. Good flavor. Lastly, wow. The Spicy Sour Fish Filet. It came in a HUGE bowl. A little spicy, a little sourness, fish, noodle... what is there not to like. Overall, a good experience.

    Was craving classic Chinese so ordered takeout. The fried rice was just OK. It didn't really have…read moremuch flavor so I used to Kung Pan Chicken to assist. It too was just OK. Not likely to revisit. The takeaway bag was really spiffy though. Edited: Now I know why the fried rice was so bland. Confusingly advertised. It's advertised with a photo and language which reads: "Tender chicken pieces mixed with seasoned rice, egg, and green onions, garnished with a vibrant edible flower" and the photo supports this, but if you don't scroll further down, you'll miss that you have to select exactly those items to see them in the fried rice.

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    Lao Sze Chuan - Food

    Food

    Lao Sze Chuan - Peking duck

    Peking duck

    Lao Sze Chuan - Servers training

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    Servers training

    Kung Fu 12 Szechuan - Sizzling Teriyaki Beef

    Kung Fu 12 Szechuan

    3.9(86 reviews)
    5.5 mi

    Wow!! Haven't been here since before their renovation and owner switch. This place is so awesome…read morecan't believe I didn't try it until now. For starters, the food comes out incredibly fast. We ordered and immediately got our dishes which was so awesome. The interior is cute too. Very large inside they have lots of booths available and even private rooms in the back. And I'm surprised but everything was really good too!!! I've been looking for a place that can make their green beans like Bob Shanghai and this place did it. They were so yummy. What we ordered: - Hot and sour soup (4/5) A little too thick but flavor was good. - Mongolian Beef (5/5) so savory and not too sweet which i really liked! - Green Beans (5/5) my favorite veggie ever. - Boiled Fish (4.5/5) this is the slighter soupier option of the two. Really good and lots of large chunks of fish. I also asked for less peppercorns. I liked it but my dad did not. - Sweet and sour pork (4/5) Liked how the meat didn't smell, it could've been more chewy and crispy. Also meat wasn't fully coated in the sauce. I probably wouldn't get this again.

    We always enjoy dining here. The service is consistently good, and the menu offers a great variety…read moreof options. Our go-to appetizer is the Crispy Scallion Cakes. They're delicious, although, as on previous visits, they tend to be quite oily. Fortunately, that's easily remedied by blotting them with a paper towel. I ordered the Braised Beef Noodle Soup. The braised beef was incredibly flavorful and tender--I only wish there had been more of it! My husband ordered the Thai Basil Chicken. It wasn't the typical Thai basil flavor we expected, but he still really enjoyed the dish. Overall, we had another great meal and will definitely be back.

    Photos
    Kung Fu 12 Szechuan
    Kung Fu 12 Szechuan
    Kung Fu 12 Szechuan - Falls Grove Shopping Center

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    Falls Grove Shopping Center

    Full Key Restaurant - Beef chow fun

    Full Key Restaurant

    3.9(528 reviews)
    8.8 mi
    •$$

    As soon as you walk in, the aroma, size, atmosphere, and aesthetics are spot-on. My wife said it…read morereminded her of a local spot in Hong Kong. Service was top-notch--water was constantly refilled, and the staff checked on us regularly without ever being overbearing. The salt-and-pepper seafood trio was nicely cooked, flavorful, and had a great crunch. The pea shoots will be a re-order every time we come back. The beef chow fun had the aroma of wok hei, but unfortunately lacked flavor and was the only disappointing dish of the night. They were also out of roast pig. The kids loved the sweet-and-sour chicken. My son called them "fancy chicken nuggets." The sauce had a nice tang without being overly sweet, even though the kids barely touched it. Still on the hunt for a truly smoky beef chow fun, but Full Kee is now our go-to for Cantonese comfort food.

    Representing 3rd quarter 2018 in scrapbook series is Full Key Restaurant. I'll honest I rarely eat…read moreChinese food, maybe once or twice a year, but I do as a rare treat. I tried a couple of places in Wheaton in the 3 years I lived here, but the very best was Full Key. I only visited one time on Saturday, July 20, 2018 on a date. It just so happened to be the rainiest July day since 1970 in DC and 5th rainiest day ever in July, 6th after 2022 day had more. I lived a very close walk to this center, and I trudged out in the heavy rain with my biggest umbrella & rain slicker to meet up with my date. Service was prompt and cordial. Wow, this was one of the best Chinese I've had! As for the date, it was great. She was from one of the dating websites. We went on a 2nd date the very next day, but she ghosted me. Then, I came across her again online about 9 months later, and we went out on another date in May 2019. I asked her what happened, and she explained whatever excuse with personal stuff going on or whatever. All 3 of the dates were good, but she had her issues. In summary, in spite of my kind of weird date & such a rainy day going here, I'll need to take my girlfriend here to enjoy the outstanding food if we're ever in Wheaton hopefully under sunnier skies.

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    Full Key Restaurant - General view of the restaurant

    General view of the restaurant

    Full Key Restaurant - Beef with Black Pepper Casserole

    Beef with Black Pepper Casserole

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    Interior

    Yi Pin

    Yi Pin

    4.2(55 reviews)
    7.3 mi

    Excellent authentic Chinese in an area close to the county recycling center. Restaurant is quite…read morebig (with some private rooms to the side) and I think the business is still quite new. Everything was clean and had nice Chinese-style decor. As usual, I ordered mapo tofu and a hot and sour soup when trying a new Szechuan restaurant. The soup was excellent and came in a large portion bowl. The tofu came with minced pork (it can also be ordered without the pork) and it was delicious. They told me it wasn't usually that spicy so I asked for it to be as spicy as their regular spicy dishes. When it came out, it had excellent heat and my lips are still a bit tingly. Overall, a large Szechuan restaurant in this area that's worth a visit. Of course, authentic Chinese in this area is already crowded, but this one deserves some foot traffic love as well.

    Back with some friends and got some tried and true dishes plus a couple of new ones. We were a…read morelittle disappointed in the honey chicken this time around. It tasted like it was double fried and the first time we had it it was fried but more moist. I hope it was a one off and not a permanent change. I am hesitant to order it again. The new things we tried: Scallion pancake - 4.5* delicious and crispy and fluffy and wonderful! Hong Kong Style Pork Ribs with garlic sauce - 4* I probably liked it the least but everyone else in my group enjoyed. I think I like beef ribs better.

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    Yi Pin
    Yi Pin
    Yi Pin

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    Firewok - chinese - Updated October 2026

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