We often eat lunch at the Firerock and always have friendly service. I quite enjoy the grilled strawberry salad and my husband likes the steak salad. The French onion soup is always hot and tasty! If you're looking for a good meal with great service you can't go wrong with the Firerock. It would make a great date night location. read more

ample parking, quick seating without reservation, great service from our server anthony. the place definitely looks classy and well designed but not pretentious. the food was really good and well cooked as well. i loved loved the dinner rolls! the bison rib eye was also very good. we shared. i like it rare and parts were rare but other parts were medium rare which worked well for the person i was sharing with. it wasn't to my liking to taste the charred parts. tasted too burnt for me but i was alone in that opinion. the caesar salad was good as well as the sides of mash and mac n cheese. pricing was really good especially coming from the bay area california. lastly, we shared the carrot cake for dessert. it was good but not enough carrot cake. it had a little more icing than cake read more

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TL:DR: nice atmosphere, great steak, great service, overpowered cocktails, dessert made in house. Tasty bread! In town for work and I stopped in based on a recommendation from the hotel for a good steak. I had to wait for about 20 minutes (even on a Monday evening) but eventually got seated and ordered. My server Jackson was good, very attentive. The ambiance is standard dimly lit steakhouse with a western feel. The six cheese artichoke dip is awesome, good flavor and comes out piping hot! I ordered a old fashioned off of the cocktail menu but it was disappointing, totally unbalanced and overpowering. The salad was standard fare- basic Cesar. The steak was awesome, the wood fire flavor comes through strong and was prepared med-rare. The server said that it was cedar wood fired, which is a first for me on a steak as they usually don't use cedar for direct fire because it's a softwood. Splitting hairs on the wood aside, I would order another steak in an instant. To finish the meal I ordered the lemon curd cheesecake, made in house, it was very good. The tartness from the lemon balances well with the richness of the cake. The only downside is the whipped cream which was droopy and flat. Overall good solid experience! read more

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Love the food! The drinks are great and the steak is always stellar. We go here pretty often for dinner. I have had a number of items over the years and most have been really good. For appetizers get the bang bang shrimp, crab cakes , or the calamari. The shrimp is crispy with a great sauce. The crab cakes are the best this side of the Mississippi not super big and the sauce is great so get extra. The calamari is super unique they are like think French fries and have a light golden breading and the sause that they come with has a nice little kick. These are by fare the best calamari I have ever had you won't be disappointed! For lunch the Monte Cristo is great the best I have had in years. Definitely the best in Wyoming. Several of the salads are really good and truly hit the spot when you have a craving! You can never go wrong with a cold crisp wedge. Large enough to split and goes great with a steak preceding a good steak. The filet is my personal favorite and you can get it Oscar style if you like crab. It has always been cooked to perfection. I have also had the chicken fried steak which can be a hit and miss depending on the cut of meat they use. I have had the fish the Mahi Mahi piccata, and some times they have trout and it has always been made well. I will suggest avoiding the scallops as they are either fried which is a travesty to scallops or they wrap them in bacon which personally only is good as an appetizer in very small amounts. The other thing I would avoid is the medallions as they tend to dry out, and the same thing goes for the kabobs. The dessert used to be great but now they are all commercially made so save your money! read more

Always our go to place. Staff is awesome. Most of them know us by name. Service always five star and the food is incredible. We love sitting at the bar. Caleb, Trent and Tai are always awesome. Kelly, the manager always stops in to make sure everything's perfect. read more

In from out of town and I was excited to try some Wyoming beef. I'm from Texas and we are equally proud of our beef. The restaurant is big and beautiful full of seating and impressive decor. Our waitress was sweet and helpful. We started with happy hour options of the Moroccan beef skewers and stuffed mushrooms. These are $8 each on the happy hour menu. (7/2024) For the Moroccan beef skewers you get three skewers with 3-4 bites and an incredible sauce that reminds me of Peruvian sauce with a little more garlic. If you have any left save it for your steak. Yum. There were 5 stuffed mushrooms. I wasn't really impressed with this. They were fairly small and I couldn't really tell there was crab in it but they were decent. I ordered a 12 ounce fire grilled ribeye for $35 paired with the mac and cheese and added a cup of onion soup. Our other party ordered one of the FireRock Classics, the Braised Tenderloin Tips with potato chive dumplings and added a cup of the tortilla soup. The tortilla soup reminded me more of the enchilada soup from Chili's. It was delicious. Broth was thick and creamy, not like a traditional clear broth tortilla soup. You can really taste the flavor of brandy in the tenderloin and they are saucy and tender. It made a great shareable plate. The French onion soup was delicious. A bit of sweet from the onions and savory from the broth. The melted cheese and bread were just the right amount. It was a bigger bowl than expected. I definitely recommend getting the soup with your meal. When our steak came out, it was beautiful. I loved the markings of the grill. Since I was splitting my plate, I cut right into the middle of the steak. At first I thought maybe my knife wasn't sharp because it was difficult to cut but when I got to the middle it was obvious it wasn't done medium. This steak was basically well done. I could see no pink. I told the waitress if I could still eat it without sauce (as a steak should be eaten) then I wouldn't return it. Nope. It took me so long to chew one small bite. It wasn't just cooked well done, it was tough. Our waitress was so kind and immediately returned it and had them cooked another steak. The second one was much better. It was maybe a bit on the medium rare side probably because they didn't want to overcook it but this was just fine. It came to our table even smelling way better than the previous one. You could smell the smoky flavor. It was also way more tender. It was a good steak. I still don't think the quality was quite as good as it should be for $35. I would probably order something else if I were to go back. Our server really made up for the kitchen mess up. I don't really like to complain and she made me feel much better about having to return my steak. Our table decided to share a dessert of carrot cake. It was topped with candied walnuts and had some slices of strawberries. It was presented very nicely but it was a bit dry, flavorless, and had a freezer burn taste to it. I would not order this again. All in all we had a good dinner. Honestly I preferred the food at AleWorks more than the steak house but our experience was good. If I come back I will definitely try some different options. Service was impeccable though. read more

Date night was a success. We absolutely love FireRock. The happy hour is fantastic and the food is amazing. We have to get the lettuce wraps every time because they're just so good! For dinner we got the star yak burger and the jalapeño burger, both which were cooked perfectly and good portions. The service is always professional which makes a big difference. One of the best restaurants in Casper by far. read more

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‍Food is always great. Service is always amazing. Cocktails could be much better. You guys need to follow a Bar Tender Cocktail Book. Texas Roadhouse has the best Cocktails As for the Restrooms, I just wish they would fix the ladies Restroom stalls. HandyCap Stall has amazing room, but the single stall itself is very ‍dysfunctional. It is unbelievably narrow & the door swings open. This is very frustrating. read more

Husband and I had a wonderful dinner here tonight. This place was pretty busy for a Thursday so I can imagine how even more busy it gets on the weekend. I see why it's a popular place. Service was excellent. The food is splendid! You get complementary dinner rolls with some delicious whipped butter. The rolls are so warm and fluffy. As for our entrees, my husband ordered the Cowboy Cut T-bone with roasted brussel sprouts. The T-bone was big, seasoned flavorfully, and cooked to medium well perfection. I ordered the Star Yak Ranch Burger. It was my first time eating yak and I really enjoyed it. The burger is covered in a mass amount of cheese, I love cheese, and has caramelized onions. I did try a piece that wasn't covered with all that stuff on it. It's smokey, lean, not gamey at all, and just simply delicious. I recommend trying this place out :) read more

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Ordered the Moroccan beef skewers as I have several times in the past. They used to come with 1/2" to almost 1" pieces of beef on them. What I got yesterday was smaller wood skewers with pieces of beef ranging from 1/4" to just shy of 1/2". Definitely not returning. Prices are up and serving sizes are down. read more

Came here last night with the Cal Poly rodeo team. We had at least 50 people In our group. The service was outstanding. I was amazed at how smooth everything worked. Everyone had different orders as well as drinks. Not one mistake. Great food and great service. See you next year CNFR and FireRock read more

Trusted friends and yelp and they did not steer us wrong. fireRock was fantastic! From the host's greeting until the serving of the dessert our experience was wonderful. The restaurant was very nice and beautifully decorated. Our server Charlie was super! Personable, knowledgeable and attentive. I had the prime rib which was excellent and my spouse had garlic shrimp. Both were great. My "perfect Manhattan " was exactly that. We have been on a two week road trip through Colorado, South Dakota and Wyoming and this was by far the best meal of the trip. Thanks FireRock for a wonderful experience. read more

We go to FireRock for any and all special occasions. The food is always spot on, soups are great, service is good, and we always get greeted with a smile! read more

Prime rib was delicious. Fresh, hot, delicious bread. Happy hour had some great deals. Clean and aesthetically pleasing.

Everything was excellent. Totally worth visiting. Food, service was top notch. Will be visiting again soon .

Delicious food. Great service. I'd you like Brussel Sprouts you will love theirs. I had a steak salad and it was great! Lettuce was fresh and crispy. Portion was the perfect size. The service was friendly and fast also. The ambiance is wonderful as well. read more

Fair. This isnt bad. But certainly not great. I guess I am a steak snob and to be fair i have paid more for a fine prime steak (raw at the butcher) than the cooked one cost here. read more

Traveled from California , decided to stop for a nice steak dinner .. Ordered Medium Rare Rib eye steak , was salty and tough as a door nail. Requested steak sauce , to off set at least the saltiness but 15 -20 minutes later had to remind our waitress by then food was cold plus irritated of not only of my cut of meat but also the service . Overall the ambiance was nice . read more

We have been here 3 times and every time has been wonderful. The food was amazing and the staff were very kind and attentive. We ate the following and all were delicious! Seared Ahi Tuna, Steak Tartare, Oysters, Prime Rib, Bone-in Bison Ribeye, Bacon Wrapped Filet, Baked Bison Bolognese, Lobster Mac N' Cheese. Highly recommend! read more

We were disappointed in our steaks the first time we came, they were over cooked immensely but everything else was phenomenal. So we decided to give them a second chance on our date night, and I'm glad we did. Their artichoke dip is the best I've ever had, it was super creamy and just had an amazing taste. My ribeye this go around was perfect. They don't over season their meat, which I prefer. My husband had the bacon wrapped scallop dish and the sauce over the corn is unlike anything I've ever tasted. We topped off our meal with a key lime pie and the texture was perfect. Our waiter Brady was attentive and personable, and all of our food came our in timely manner for how busy they were. read more

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Sorry but, a steakhouse should know how to season and cook steaks. Cuts too thin to retain any semblance of moisture especially when ordered rare or medium-rare. read more

Our steaks were great. LeDell was awesome. So glad we stopped here. Creamed spinach was good.

I love FireRock! My go-to is the signature steak salad, and the steak is always perfectly prepared to medium rare as I request. The salad is fresh, the dressing is delicious, and the FireRock bread is superb. My family and I love the atmosphere and decor, and the service is always outstanding. We have family visiting in May, and I can't wait to take them to FireRock. read more

FireRock Steakhouse - Steakhouses Near Me - Casper, Wyoming

The food was delicious. Service was top notch. We were dressed very casually but felt comfortable. There people dressed better than we were and some less. read more

Food was great, service on point. We ate at a bar table to watch a game. Really liked most everything except the stark tartar. Way over seasoned. The other appetizers, onion soup and salad were all perfect. The bone in rib eye was one of the best I've had in a bit. Others had buffalo rib eye, burger and prime rib all good. The rhubarb dessert was a perfect finish. read more

The hamburgers were excellent. The restaurant was clean and the dining room was more upscale than regular steakhouses. We were there around 2:00 pm so it was not busy, yet it took quite awhile for the server to get to our table. Once the server finally came, everything was excellent. read more

The lamb dish is my favorite. Service is always amazing. I would highly suggest giving them a try.

Took some family members here for a graduation dinner. I had the prime rib. It was cooked perfectly and tasted great. The service was prompt, given many other graduation-related groups there. The prices were great for the quality. I'm not a Casper resident, but if I were this place would be on my regular rotation. read more

The place is beautiful inside and out, with amazing food cooked perfectly. Service was amazing, thank you Lydia! Would definitely come here again! read more

FireRock Steakhouse - Complementary Rosemary Buns - so good! - Steakhouses Near Me - Casper, Wyoming

The best meal if had in a long time. The steak tartare was delicious tender chopped steak, capers, Dijon and an egg yolk with toast and cornichon pickles. It was magical I suggest everyone give it a try. You get a lot of meat. My bison ribeye was perfectly rare with a great char. You can tell that the steaks were given time to rest when you cut into them you didn't have juice all over your plate. It stayed in the meat where it belongs.( please people don't cut into a hot steak it should be just a little warmer than room temperature) My bison was tender and satisfying. Worth every penny. read more

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After a day of long driving, me and my travel companion were craving a good steak. (I guess looking at nothing but cow farms for 8 hours does that to you) So, we did the natural thing of picking the highest-rated steakhouse in Casper. We arrive to an exceptionally busy restaurant for a Monday night (good sign, right?), but we were able to be seated immediately outside. Our waitress, Julie, provided exceptional service from the beginning, making us feel very welcome. One of my biggest tells for a restaurant is the quality of their unsweetened iced tea, and FireRock's was amazing. Nice and generous lemon wedge too. I started off with the French Onion soup, which was filled to the brim and delicious. I haven't had any French Onion soup this good since I had been to Quebec and had to order in French. Now this is where I started to question FireRock, since we did have to wait a good bit of time for our main course to arrive. Julie, however, kept my teas coming and even offered us free desert as compensation for the wait -- we didn't mind though, it was a lovely evening and we were enjoying the atmosphere (minus a few annoying flies... if you are reading this, FireRock, I suggest either a screen outside or a fly trap somewhere) All bits of doubt were completely erased when my steak arrived. I ordered the 14oz Cajun Ribeye, and oh my, THIS WAS THE GREATEST STEAK I HAVE EVER EATEN! I am a sucker for Cajun so it could have been a factor, but this was the most perfect medium-rare I have ever seen. Not a single scrap of meat was wasted that evening, as it was all so delicious. When I read "Cajun Ribeye" on other Yelp reviews here, I was expecting a steak with a bit of Cajun rub on it, but this had some sorta sauce from heaven on it. No picture was taken unfortunately because it just looked too good, and before I knew it, it was gone. The Crème Brûlée had a good flavor, but could have used a bit more of a crunch. I've have better, but still a nice finish. I cannot recommend FireRock or the Cajun Ribeye enough, thank you to the kitchen staff and Julie for a delicious experience. It's unfortunate I probably won't find myself in Casper for a while, but if I'm ever within a few hundred miles, I'll be sure to route my trip accordingly. 10/10 read more

FireRock Steakhouse - French Onion Soup Au Gratin - Steakhouses Near Me - Casper, Wyoming

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When I walked in I was greeted by a rude young lady that bluntly ask "can I help you" with that surely attitude only an adolescent can espouse so well. I figured she may have been put off by my long beard or maybe my shorts, but eitherway, what a greeting. Truely not something I'd expect from what was touted as one of the nicer restaurants in Casper (and whose owner has apparently invested quite a bit back into Casper trying to make it a more welcoming and family friendly city). As she continued to stare at me, I had to tell her I wanted to have dinner and she seemed surprised. Who knows, maybe I looked like a transient homeless man. Past that, my waitress was OK, but became much more friendly once I ordered the ribeye. Now, this is why I gave 3 stars and not 1. The steak was great, cooked to my order perfectly. The fries were well done as I had asked. The French onion soup was very good too, but a little low in volume. Typically (and as I've had many times in France and other restaurants in the US), the soup is to the brim with the cheese level with the rim or slightly over. Here it was about 3/4 inch below the rim, but the flavor was still good and I'm glad I got it. This is the first time in Casper looking to buy a house - not from CA, but from TN. I don't know that I'd come back to this restaurant as a 1st option. The attitudes of the younger staff seems to need a correction by management. read more

FireRock Steakhouse - Ribeye steak with well done fries. - Steakhouses Near Me - Casper, Wyoming

The steak was delicious. However the presentation of the rib eye took me aback. This was not how I expected a steak to be presented at a popular steak house. It looked like a gray blob. I took off 1 star for this. Also, there was a cut in the steak. That usually means the cook checked the color of the steak - not knowing the correct amount of time to cook the meat. I took off half a star here. The Mac and cheese, recommended by my server, was just okay. I think I would've liked another side. I had to wait some time for drink refills. I took off the other half a star for these. The rolls were good but I didn't eat all of them to save room for the entree. I didn't get a picture of the Caesar salad. It was a good appetizer. read more

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Charlene took care of my family like her family! Wonderful staff and service. Can't say enough wonderful things! The food was delish and so was the assortment of desserts! The ambiance was cozy and lovely! read more

Excellent food and service. We are driving from a long winded trip across multiple states and we were driving hungry. Bingo. End up here and it truly was the best spot to eat. Our young daughter ate the sirloin, I had the NY and my wife had the fillet. All were fresh and tender. We did try and start out with the.tuna appetizer, which was equally delicious. Mekhle our server was very attentive and helped with recommendations. A++ recommend. read more

FireRock Steakhouse - Amazing steakhouse in Casper, WY - Steakhouses Near Me - Casper, Wyoming

Great menu, well prepared, amazing flavors, impeccable service. The ambiance is a balance of casual western and fine dinning. A jewel in the middle of wind swept Wyoming. read more

I was excited to try this restaurant! The exterior and interior reminded me of a ski lodge. We were seated as soon as we walked in. The menu was simple and had lots of options. The biggest challenge was service. My dinner companion ordered a Pepsi 2x but never got it. Ordered soup and had to remind the server 2x, it was brought to the table at room temperature. I ordered a local IPA when we first sat down and it was delivered with the meal. We only saw our server when she was dropping items off. I have noticed newer servers not writing orders down. It is impressive if it allows them to render great customer service. Not so much if it diminished the dining experience and patrons to have to remind them about their items. Now the food was DELICIOUS. The yeast rolls/honey butter were amazing!!! My steak was perfectly prepared! My companion's salad was absolutely fresh, full of flavor and plentiful. The service issues point to lack of training and support by management. Please do better I really want to make this place a go to for good food and SERVICE. read more

It took me two times to get in here, but happy I did. I had no idea that Casper WY. Was a hot spot but not the first time I have been wrong. Ordered a medium rare filet, mashers, and a side salad and was happy with everything that was ordered. Bonus to the entire meal was a little fry pan of bread that went very well with the meal. read more

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Wow what an amazing experience. Started with great ambiance, then segway into a great waiter "Braden" alias "Bat". Great personality, awesome service! He is really good at his job!! Now for the amazing meal. I ordered the Bacon Wrapped scallops! Wow they were perfectly cooked served with the most amazing, creamed corn! I know creamed corn try it you'll know what I am talking about! For the scallops I opted to get the dressing they put on it on the side. Glad I did. I didn't want the sauce the cover the Awesomes's of the scallops. My husband ordered the filet. Visiting Wyoming from San Diego how could we not order steak! It was the best steak we've ever had! Wish we had this venue in San Diego! Only passing through this area in our RV but so glad we came across this restaurant. read more

Pretty good atmosphere and service. But how do you have a $50 flavorless ribeye? Even the fat had zero taste, it was unreal.