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    Firehouse Subs

    3.6 (205 reviews)
    InexpensiveSandwiches, Fast Food, Delis
    Closed • 10:00 am - 9:00 pm
    Updated a few days ago

    Order Firehouse Subs Takeout or Delivery

    Firehouse Subs Photos

    Business Info

    FIREHOUSE SUBS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Firehouse Subs

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    Reviews With Photos

    Sonya V.

    Walked in and no hello no hospitality whatsoever, 2 other people walked in as well and not a peep. Not one to leave bad reviews but the vibes were off. Been standing here for 5 minutes already and haven't even been helped at the pickup line. Wouldn't order food here for myself, would rather go to cheba hut.

    Enjoy that sub and pickle.
    Joyce W.

    Firehouse Subs Fact: The founders behind Firehouse Subs -- two brothers who come from a family of firefighters  -- built their business from humble means. According to CNBC, Chris and Robin Sorensen only had $100 to their names when they first opened Firehouse Subs in Jacksonville, Florida in 1994. But the brothers believe that being broke led to the eventual success of their national sandwich chain. ― mashed.com How can you not love Firehouse Subs? I'm a fan of their Smokehouse Beef & Cheddar Brisket™ (USDA Choice beef brisket smoked for 16+ hours, cheddar, mayo, Sweet Baby Ray's® BBQ Sauce) and mac & cheese. The mac & cheese is always worth the couple extra bucks for the combination upgrade. Because you know what helps wash down a sandwich? More carbs! Yum! Great sub place. Come here, get a good meal, and enjoy life.

    Moldy Bread

    I was incredibly disappointed to find MOLDon my sandwich bread. I am shocked at the oversight, especially since this is VERY OBVIOUS mold. I normally love firehouse subs and I usually find the quality to be pretty standard across all locations, so I didn't think anything about trying a new location. I should have!!

    Italian
    Samuel L.

    Firehouse has always been one of my go to sandwich chains, but this time left me wanting a little more. The service was poor and the food came out after about a 20 min wait with no other customers in the store. The food tasted average which is expected but was more upset about the overall experience.

    the outside of a restaurant at night
    Kristen L.

    I just found out that they are running a program called name of the day. Name of the Day for 12/10: If your first name starts with Sh or Si, show your photo ID at any participating U.S. Firehouse Subs and get a free medium sub with any purchase. New name tomorrow. Due to nationwide product shortages, some locations may be unable to offer shredded lettuce as a topping. I will have to start keeping an eye out for that. I got their new Prime Rib Steak Sub that is being offered for a limited time only. It is a seated, slow-cooked prime rib, melted provolone, and caramelized onions with garlic mayo, deli mustard, lettuce, and tomato, all on a toasted sub roll. I had the garlic Mayo and the deli mustard on the side. What I now realize is that without those items the sandwich is quite plain. I thought I wouldn't like those spreads but they are actually really good. I guess next time I will just keep it on the sandwich.

    This is a 9.00 brisket sub

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    5 months ago

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    3 days ago

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    26 days ago

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    3 years ago

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    1 year ago

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    5 months ago

    today I went into firehouse subs and had a great experience. The staff was friendly and generous recommend coming here.

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    2 years ago

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    7 months ago

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    4 years ago

    Business owner information

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    4 years ago

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    2 years ago

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    13 years ago

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    2 years ago

    I don't know his name but he got my order down to a T. Great place to go get lunch at any time during the day.

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    3 years ago

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    2 years ago

    I have always love eating at this place since it opened. Great food, always clean and supportive of the community.

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    4 years ago

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    14 years ago

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    3 years ago

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    3 years ago

    The customers were rude and impatient with the workers during a rush. I appreciate the hard working employees!

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    6 years ago

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    8 years ago

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    17 years ago

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    Page 1 of 6

    Ask the Community - Firehouse Subs

    Review Highlights - Firehouse Subs

    “I've only had the meatball sub and the italian sub, but both of them knock the socks off the competition.”

    Mentioned in 7 reviews

    Read more highlights

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    Mingle + Graze

    4.8(179 reviews)
    3.4 mi
    •$$

    This is a cool and unique spot for cheese lovers. They have unique gourmet cheeses you won't find…read moreanywhere else. Mahfam, the owner, is absolutely wonderful. She's very sweet, welcoming and accommodating. Dye sprays makes us feel so comfortable and is happy to help us find exactly what we're looking for. We love supporting this little gem. If you're a cheese lover, definitely check them out!

    We discovered this place through a Yelp event at another store the owners have, Spin the Bottle,…read moreand I'm so glad we did! We were immediately in cheese heaven. Hubby especially loved the artisan cheeses, so we went to get a couple of our favorites, the Port Wine Derby and Shropshire Blue. Mahfam greeted us and was super friendly as usual. Unfortunately they were out of both cheeses. She did have a small chunk of Shropshire Blue left though and gave it to us for free! Mahfam recommended a different cheese for us to try and it was excellent so we got half a pound. Hubby ended up loving her recommendation even more than the other two. Mahfam knows her cheese! They also offer gourmet charcuterie boards plus sandwiches and salads. This is just a very cool little place to discover new cheeses, and gourmet goodies and leave with something you didn't know you needed. We'll definitely be back to work our way through more of the cheese selection.

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    Mingle + Graze - Monger's Board

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    Retro’s Subs & Brews

    Retro’s Subs & Brews

    4.5(98 reviews)
    3.2 mi

    Owner is super nice and the sandwiches are definitely a hit! Number 1 on the charts!…read more My husband ordered the Take On Me and I ordered The Boss. Soooo good!

    Price and quality did not match…read more I ordered the pastrami sandwich and immediately noticed some cost cutting choices, like butter flavored spray (can we use real butter) US Foods/Chef's Store sourdough bread, (can we use real sourdough bread) and a microwave sitting next to the griddle (which the griddle looks like it has not been cleaned very often). I didn't think much of it at first, but then I watched the owner heat the pastrami in the microwave before assembling the sandwich. I've never had a deli sandwich prepared that way right in front of me, and it was disappointing. She also pulled out a large bag of Taylor Farms shredded lettuce. I asked for no lettuce, and she joked that "people don't want lettuce anymore." Given the recent news surrounding Taylor Farms, that comment didn't exactly inspire confidence. What really surprised me was that the pastrami was placed in a plastic basket and microwaved. Whether or not it's considered safe, seeing food heated that way wasn't very appetizing. Looking around, there also didn't appear to be any real kitchen equipment for preparing hot sandwiches beyond a microwave. A Blackstone griddle or even a quality countertop oven would have inspired much more confidence in the food, especially considering the owner's Yelp responses emphasizing the quality of their sandwiches. From what I experienced, the preparation didn't match those claims. In the end, we ordered just one pastrami sandwich and one beer, and the total came to about $25, with the sandwich alone costing over $17. For that price, I expected much better ingredients and preparation. Unfortunately, the quality didn't match the cost. We tried to be as nice as possible but we left feeling pretty disappointed and couldn't wait to get out of there.

    Photos
    Retro’s Subs & Brews - Bar

    Bar

    Retro’s Subs & Brews - Yellow Submarine!

    Yellow Submarine!

    Retro’s Subs & Brews - They have a few beers on tap, an assortment of alcohols, Truly, Cutwater, the Beast, TopoChico, and a few other individual beverage items.

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    They have a few beers on tap, an assortment of alcohols, Truly, Cutwater, the Beast, TopoChico, and a few other individual beverage items.

    Chompie's - Baja Omelette

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    1.5 mi
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    Chompie's has become one of those places I'm always happy to come back to. Since moving to Arizona,…read moreI've been here several times over the years, and I've consistently had a great experience. For a casual diner-style restaurant, the food is very good, the portions are incredibly generous, and the service has always been friendly and accommodating. On our most recent visit, my dad ordered liver and onions, and when it didn't come out prepared quite right, they happily remade it for him without hesitation. That kind of service really makes an impression. I had a burger that was absolutely delicious, and my mother ordered the Asian chicken salad, which was fabulous. My burger also came with a free piece of cherry pie as part of their 250th United States celebration meal, and unfortunately for my waistline, that cherry pie was AMAZING! I'm already looking forward to going back just so I can have another piece. I also love the New York-style deli atmosphere and decor inside. It has so much character and makes the whole experience feel a little more fun and nostalgic. Great portions, good food, wonderful service, and an atmosphere you don't find everywhere. Chompie's continues to be a favorite for us, and we'll definitely be back!

    It was terribley mid to be completely honest. The prices are insane and the menus is weird and…read morelimited and a giant deli meat sandwich isn't my thing. And all 3 desserts we got we stale and old... not my first recommendation

    Photos
    Chompie's
    Chompie's - Jalapeño Cheddar Bagel, toasted, with Lox Spread.  Nicely done.

    Jalapeño Cheddar Bagel, toasted, with Lox Spread. Nicely done.

    Chompie's

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    The Sicilian Butcher - Chandler

    The Sicilian Butcher - Chandler

    4.4(2.5k reviews)
    1.6 mi
    •$$

    This was a pretty solid place. I ordered the Italian margarita and it came in a very interesting…read moreand cool cup! The heirloom tomato appetizer was tasted reall fresh and the sauce was good. I built my own pasta with uncle Arthur's sausage, mushroom truffle and the wide noodles. It was really good and a good serving size. I saw another table order the 5 foot long stada board and it looked really good, I'll have to try that next time. I skipped desserts but will have to try that next time as well. The decor was nice, service was prompt. Our server was attentive and always refilled waters when they were low. Sometimes parking out front can be a little hard but there's more parking in the back.

    This was my first time here and it was so good! We were a large group of 14 but they were able to…read moreseat us all together outside. They had the fans and misters on so it was very comfortable. I chose my own dish and did Tony's steak meatballs with truffle mushroom sauce and strozzapreti pasta. The meatballs were 10/10, so yummy! It all was so good. The service was great and prompt despite our large group. They were even able to split the checks up for us. I went to the other side of the restaurant where they have gelato and other desserts. I got a couple of cannolis and they were delicious! I didn't try the gelato but they looked really good, I'll definitely try it next time!

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    The Sicilian Butcher - Chandler - Gelato and cannoli bar

    Gelato and cannoli bar

    The Sicilian Butcher - Chandler - BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs

    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs

    The Sicilian Butcher - Chandler - PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)

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    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)

    Firehouse Subs - sandwiches - Updated September 2026

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