This was an interesting one. This is a secret menu for the All Set Restraunt…read more The BBQ was not bad. The meat was tasty. The restaurant was comfortable. The waitstaff were a little slow. Never got a refill and it took a bit to track someone down to get bbq sauce.

Got to stop by the truck while they were in Glen Echo Park for Carousel Day. The staff is…read moreefficient, kind, and clearly have great communication and systems in place, the line was insane and they just kept calm and cranking food out insanely fast. The smoked mushroom sandwich was absolutely delicious as was the mac and cheese! Definitely recommend checking them out :)

Their food truck is here at our Community Day in our neighborhood (Sat., 8/17/24). SUPER glad they…read moreare. Their smoked turkey sausage, baked beans and mac n cheese is GOODT. Impressive food truck ... he clearly takes pride in his business. Will make an effort to visit their actual store soon. Hope you do & tell them you saw it on Yelp.

Lunch time....Hungry.....Drowsy. Looking for something…read morelight. Something that'll wake me up. Oh! Look! Smoke Datt is back in the building. 1 Star = It's Not Good 2 Stars = Something's Missing 3 Stars = It's Ok 4 Stars = It's Good 5 Stars = it's Bangin! There's one permanent BBQ place and 2 pop-up caterers on rotation/schedule. I'm feeling sluggish, BBQ is the last thing I want. But then the memories of my first Smoke Datt rib returns. It looked dry, but on that day I wanted BBQ, so dry or not I'm Fat Guy from the Spy Who Shagged Me. It was like yesterday when i went in for that bite but OH! Meat falling, tongue rejoicing. Teeth! Be gentle. This bone may look like bark (I'm exaggerating the appearance) but there was no bite. A picture of Smoke Datt may show up in your App Store while looking for something else because it's Tender. It was good, somebody SMOKED DATT with prejudice towards swine. What that pig do to you?!? Fast forward, I don't want bbq because I'm already tired. Ok I give in. 3 bones, My Momma's baked Mac & Cheese (yeah, I know where that recipe came from j/k), Cole Slaw, (I usually get the baked beans) and a Diet Coke. Why diet? I like Diet. Was I tired afterwards? YES! Any regrets? Nope! Would I do it again? See you all next week because Smoke Datt was BANGIN on my taste buds singing baby come back and the meal wasn't even over. I am critic. Oh, 1 more thing. Eat a bone without sauce. True BBQ. Sorry No pictures, next time I'll take pictures before devouring, and update this post with the pics. ------ I went back. And today, It was hot outside and tropical smoothie was in my mind. What?!? Smoke Datt is back. Ok, let me just get the ribs a la cart to post the pics I promised. I just want the ribs. She smiles and goes in her tiny voice "you don't want any macaroni and cheese?" I go "Nawww," she ask "you sure?".... Give it to me! . You KNOW I want some of THAT........BAKED MAC & CHEESE. "You can get another side".....well it is just $1 more. Ok ok, I haven't tried the green beans. Corn bread please. Paid in disgrace . Ok, I was super busy so I didn't get to my food for 3 hours. Warmed it up and was going to go down stairs to a table. Food smells great. Let me just....before I get to the stairs.....taste this. Oh.....OH. This window seal is just fine . Who needs a chair? Ribs- I don't know what I was on when last time I said that the ribs looked dry. Look at the PICS......Juicy! Why is it so Smokey good. Like seriously, this is what Dave, Mission, Myron Mixon's Pitmaster, and yo Daddy call The End of their manhood. Just close your stores. The second someone backs DATT with some funds. It's OVER. Let the right person get a hold of one of these ribs and watch the meat fall off before he raises it to his mouth. The Mac - Music was playin "Retuuurn of, the Mac!" My life of Mac and Cheese flashed before my eyes. Big bad Wolf BBQ, Rocklands, Famous Dave's, Mission, Chuck Fil A, Myron Mixon's Pitmaster, Sweet fire Donna's (with her burnt ends) my mom's, and my grandma's (I swear my thumbs tripped and this is a typo if someone tells her) for the record, if I ever gave any of those places a 5, I'm sorry, I take it back. There Good - 4 stars at best. The Green Beens - I only got the green bean's because I had a taste for corn bread. I have nothing to say. Just one question. Why are these green beans so GOOD!?! What did you what did you what did you PUT in here? Nooo, green beans don't taste like this. Seasoned perfectly. Not salty, SEASONED. Corn Bread - Mannn, the consistency wasn't like cornbread: it was like corn cake lol. But taste like cornbread, but better. It's like the change in texture just did something for my life. I may have just been extra.....but YOU weren't on that window ledge in the hallway, happy as can be while Colonels, Generals and Secretary's of Defense are walking by, and I'm just nam nam nam trying to hide my face. DATT is Bangin! I am critic

This young fine worker Franco really helped me out and got me exactly what I needed! The food was…read moregood and he might have been a little slow but its the thought that counts!!! He was really thankful and greatful as well he also was really engaged with us.

The best American BBQ spot in the DMV, hands down. Mission BBQ delivers consistently fantastic food…read morewith tender, melt-in-your-mouth meats served in generous portions at a great value. I've tried Michelin-starred BBQ in Texas, and Mission holds its own; arguably even better. The service is just as impressive: attentive, welcoming, and genuinely kind. The ambiance is also unique, with a meaningful tribute to the men and women in service that reflects the heart behind their mission. Make it your mission to give them a try; you won't be disappointed.

Omg the pork ribs and burnt ends are to die for! So tender! I went with my friends (who were…read morevisiting from Texas) and they also loved it. There's a nice variety of sauces. Also, the baked beans were so yummy! The vibe inside is fun eating at a picnic table with your friends. Worth the visit! Service was great too. Friendly staff.

The food was good a couple tastes we're unexpected, the beans had vinegar and had a spicy kick. The…read morebrussels sprouts were a little ground down not my favorite. The meats were tasty though and pretty good. We got family meal and all the meats were good like I said. Service was good. Ambiance was a good hangout place with bbq. Not the best bbq I've been but pretty good.

Wow, this is the second time having lunch at this spot. I highly recommend it. Today I tried burnt…read moreends for the first time. But not just any burnt ends, I had their wagyu brisket, burnt ends. All I can say is: juicy!! The service as always is superb, and don't leave without trying some of their delicious tamales that literally melt in your mouth. It's clean, comfortable and welcoming. When in DC, make it a point to visit this Hispanic owned joint. Where will America go to eat if they deport our Latino people? Yes I said it. We've made America Great, ALWAYS. If you don't like it, pedo, eat potatoes.

This barbecue spot is located in a trendy section of downtown. There is very limited street parking…read moreavailable. The restaurant has a patio area out front and a decent-sized dining area. There is a monitor in the dining area that shows the barbecue pit area, which I thought was really cool. The restaurant serves your favorite barbecue dishes, including ribs, brisket, sausage, and turkey chicken. You cannot place a same-day online order. If you want to order on the day, then you will have to go to the restaurant. The staff there was very friendly and helpful during the limited interaction that I had with them. I ordered the Wagyu brisket, with a side of brisket beans and elote. The food is already made, so it did not take them long to package it. My food was ok. The beans are not baked beans and did not taste like baked beans. They had a unique taste that I would classify as just ok. My brisket was really good. It had a lot of burnt ends, just like I like it. mmmmmmmmm. Now to the barbecue sauce. I was not a fan. It was ok and did not taste like any barbecue sauce that I have had. It did not do it for me. And on to the elote. It was mehhhh. It had too strong of a lime taste for me. It was overwhelming. I did eat my entire meal, but it was not the best. I would rank it as ok. Would I go back here? Yes, I would give this place another shot.

I came for the fried chicken but fell in love with the BBQ!!! Actually it was all delivered but you…read moreknow what I mean. I'll get the only fail out of the way. The Chicken tenders weren't tender and the coating was over-salted. The full rack of BBQ Pork ribs was a winner, tender and meaty with great flavor. The Slow-smoked Chicken is delicious and a nice, moist change from the usual chicken treatments. The Smoked Chicken Wings were great too. I wouldn't get the Texas Beef Brisket or the Carolina Pulled Pork again, but they weren't bad, just lots of other choices that were better! The sides here are stand-outs too. I almost didn't get the vegetarian Collard Greens since I love collards cooked with meat but these were delicious -- they never made it to the microwave, they were so vinegary-good when I sampled them cold lol! The Mac & Cheese was good and cheesy. The baked beans were good but again vegetarian where I'd prefer meat included and I didn't care for the sweet sauce. The Skillet Cornbread is the best I've had, slightly sweet with a good corn flavor that made me decide to buy a WHOLE skillet rather than just the generously portioned slice next time, especially since it's such a good value. I do regret not trying the coleslaw and potato salad so again, next time. The little rolls are tasty too, moist and slightly sweet but it's a pity they aren't burger-size so you can make a sandwich with all that delicious meat and sides.

Had the legendary spicy chicken and it was delicious, hot, and huge with a thick crusted coating…read more In addition to the collard greens with a garlicky and apple cider vinegar hint. I don't recall any meat in the greens. And, the Mac and cheese, I enjoyed the texture, but wish the flavor profile had sharp cheddar cheese, but it was still good. Making my way through the list of things worth trying so far --the visit score is 2 & 0!

Maaaaaan we got greedy and ordered a bunch of stuff because we wanted to taste it all. Had enough…read moreto be stuffed and to have left overs. Brisket- Smoked perfectly with an amazing texture. Jalapeño grits- Fire! A great mix with the brisket chili which was fire as well. Wings- Cooked to perfection. Ribs- Amazing as well. Bbq Sauce- Perfection. I loved the taste tasted but didn't really need it because everything tasted great without it. It was icing on the cake. I'm going to post a pic of my leftovers but don't go by this because I just threw it all together.

One of my favorite BBQ places in DC. Not quite the same as the BBQ in the South, but I'll take it!…read moreThe service was pretty fast cooking up my order and serving to me. There's plenty of seating indoors and in the covered patio area. The one thing I wish about this place was that they serve desserts like banana pudding! Definitely recommend folks to swing by though

bb.q Chicken is such a great late-night find! The space was super clean and had a really nice…read moreambiance. I loved the mix of things going on from news on the TVs to a cozy fireplace and even K-pop playing in the background. One thing that stood out was the use of technology they have interactive tablets for ordering, which made everything really easy and convenient. Our server was also very friendly and helpful. The food was also delicious! I ordered the bibimbap and really enjoyed it. The best part is that they're open late, which makes this a great alternative to typical fast food when you're looking for a late-night bite.

Great chicken. The…read morecleeseling wings were a little sweeter than usual. And the boneless wings have gotten smaller. The wings of fire are still great. Wish they came in boneless (idk why they don't). But the bone in wings were bigger than they have been every other time I've gotten them (around 10-15 times) They didn't give me any pickled daikon radish with my order. (Usually they give some for free)