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    Fina Estampa

    4.0 (335 reviews)
    Closed 10:30 am - 9:00 pm
    Updated 2 months ago

    Order Fina Estampa Takeout or Delivery

    Fina Estampa Photos

    FINA ESTAMPA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Fina Estampa

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    Angel G.

    Great spot. Only tried a few sides , but everything seem to be on point . Staff is good , food is fresh and consistent from the times I've been here.

    Pollo saltado
    Ezra M.

    Absolutely excellent pollo saltado. The chicken was tender and perfectly seasoned, the veggies were fresh and crisp, and the sauce tied everything together beautifully. Every bite hit. Service was just as good as the food, friendly, attentive, and fast without feeling rushed. Easily a spot I'd come back to.

    too much calamari. This was left over that I didn't eat. They give you 4 shrimp & 4 catfish nuggets, the rest is calamari..
    Bella B.

    Let me start by saying I've eaten here over six or seven times at the beginning the food was really tasty. I would order the vegetable fried rice and then I started ordering the fried seafood platter. The first time it was absolutely amazing. I ordered it yesterday and the seasoning had no flavor And aside from that. It's supposed to be a combination plate of shrimp, catfish and calamari, however is mainly just all calamari they give you for shrimp in about four or five catfish so if you're not a big fan of calamari, do not order the fried catfish platter. I was very disappointed. The service is good. The ambience is OK. It's always pretty empty in there and the food is made fresh.

    Lomo saltados y friend yucca con queso
    Maria V.

    Yet again, i was craving some peruvian. My friend and i decided to check out fina estampa. Our server(i did not catch her name) but she was very attentive! She had suggested the yucca w a cheese for an appetizer- had a hint of spice to it, but nothing overly spicy. We got our usual lomo saltado(but first time trying here) And it was F****** delicious!!! My friend and i were very pleased with our meal!! Only thing that id say is missing is a liqour license so we could of ordered some peruvian beer. Will be going back for sure. Thank youuu

    Ceviche de Mariscos mixtos
    Angel H.

    I've been going to this place for about 3yrs now! I've tried different menu items throughout that time, and I can never leave without getting a Papa a la Huancaina! Their food is amazing, the service is always fast and the staff is always nice and friendly! Perfect place for families. They have inside & outside seating, plenty of space to dine-in.

    me and my mom were going to eat at apple bees for date night.... we saw this place and thought we'd give it a shot. OMGGG DELICIOUS, huge portions, great service! I loved loved loved we are definitely coming back. the lomo saltado was delicious!!! :)

    Lomo Saltado
    Katherine P.

    Ordered through Postmates and almost didn't get all our food. My order wasn't complicated just 4 entrees no modifications but I get a call from the restaurant that they couldn't reach the driver since they didn't give him the entire order and that I had to try to call him to go back. The lady who called wasn't even apologetic. Since the driver had to go back the food was cold. Maybe it would have tasted better if I got it sooner. Portion size was generous though as we ordered the lomo saltado, arroz chaufa, tallarines saltado.

    Peruvian Tamal with salsa criolla
    Peter M.

    In my culinary escapades, I have tried to have Tamales that originate from different regions, whenever I can get the chance. I cannot remember the last time I had a Peruvian Tamale. So in order to refresh my memory, I had to try it once again. Fina Estampa is an authentic Peruvian restaurant on Winnetka in Chatsworth. Walking in, you are welcomed by a friendly staff and toe tapping Spanish music. While the menu has numerous Peruvian dishes, it also has Chifa favorites. These foods are based on Cantonese influences fused with traditional Peruvian igredients. There are also traditional pasta dishes, introduced to Peru and inspired by Italian immigrants. I ordered the Peruvian Chicken Tamal, their version of a Tamale that came accompanied by salsa criolla (finely choppen red onions and cilantro with lime juice and salt). Their green sauce is made with cilantro, jalapeno and potatoes. As such it looks creamy but flows wella, no taste of cream and only highlights the taste of cilantro and jalapeno. The proportions were well balanced to give the right amount of heat. As for the Tamale, it came to the table naked without a husk, banana leaf or parchment paper. It is made with corn masa and had the texture of corn bread. As a whole, it imparted a unique flavor. Apart from the chicken, it was also stuffed with an olive or two and a nice distribution of peanuts. I thoroughly enjoyed eating the tamale with its accompaniments. Service was superb.

    Storefront
    Jasmine M.

    Host/server was very friendly and very nice, considering the place was packed and she was the only one working the tables. I always get the Lomo Saltado but tonight I wanted to try something new... alas, they were out. I'll try again next time. Small place but great food. Empanada was flaky and spicy more like a croissant than pie crust. The Arroz con Pollo has a goodly amount of cilantro. The Pescado was not fishy or too garlicky. Kinda sweet and smooth garlic taste almost an Asian quality to it. Lomo Saltado is great as usual. You don't need the rice in this dish but it's a nice way to get all the gravy/broth. Parking is adequate. There is some outdoor dining area that takes up some of the parking spaces. The booth I was in had a bench with very torn vinyl that needs repair. TIP: Saturday and Sunday they have a combo brunch for $11.99 (01/8/2022). M-F Lunch specials (vary) ($10.99) Might be worth your first visit to try some Peruvian food.

    I.A R.

    Another Peruvian Gem in the Valley is a true delight! The flavors are authentic and vibrant, with the ceviche. lomo saltado and pan con chicharrón standing out as must-tries. The staff is friendly and attentive, ensuring a pleasant dining experience. The cozy atmosphere adds to the charm, making it a perfect spot for a delicious Peruvian meal. Highly recommended!

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    4 months ago

    Very good highly recommend I ordered the lomo saltado great service server was very nice and attentive with us and clean environment

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    1 year ago

    Drove from Brentwood here just for the food. They are authentic Peruvian and been eating at their restaurant since 2004.

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    5 years ago

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    Kathy C.

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    Page 1 of 9

    Fina Estampa Reviews in Other Languages

    Ask the Community - Fina Estampa

    Is this place owned by the same person who owned Fina Estampa on Topanga about 30 years ago and then on Corbin and then in Chatsworth?

    Good morning, yes it is still owned by the same family. We were on Topanga and now on Winnetka

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    El Pollo Peru Express

    4.4(33 reviews)
    2.1 miChatsworth

    Delicious! Our favorite p.chicken place closed so we came here to try and it was just as good! The…read morerestaurant was lively, clean, and bright. The service was very friendly. We ordered half a chicken with yucca ($2 extra charge) and plantains (also $2 extra charge), chalaquita wings, chaufa de pollo, and got a chicha drink. The rice portion was huge and very gingery. We absolutely enjoyed everything! The chicken was perfectly seasoned, moist and tender. The wings were flavorful and perfectly cooked. The plantains were perfect. The only thing I would skip is the yucca as it was not quite right. I will definitely come back to try their other dishes. The food here is so legit! It's located behind the yellow hamburger shack and offers ample parking in a shared lot.

    A Taste of Peru in the SFV!!…read more A cozy spot in Chatsworth, CA with fantastic wall art and an open kitchen. They serve authentic traditional Peruvian comfort food with bold flavors and you can see the chef cooking. The flames are cool to watch as he expertly cooks dishes!! Everything we tried over 3 visits (dine in & take out) ~Lomo Saltado - MUST-TRY smoky, savory stir-fry with a hint of tang ~Tallarin Verde Con Lomo - MUST-TRY creamy, herb-packed green pasta inspired by pesto with smoky, well-seasoned steak ~Pollo Saltado quickly sautéed juicy savory chicken with smoky wok flavor ~Tallarin Verde Con Bisteck - MUST-TRY rich, velvety, and intensely aromatic; juicy and smoky pan-seared steak ~Carne Arroz Chaufa - flavor-packed, hearty Chinese-Peruvian fried rice ~Brasa Brava Pollo Rostizado - savory, smoky, subtly tangy, flame-kissed roasted chicken with crispy skin ~Peruvian style Wings - Acevichada style super crispy with a delicious creamy citrus sauce - MUST-TRY ~Platanos (plantains) MUST-TRY (get a large order) ~Frejol (beans) ~Chocolate dessert ~Passion fruit cheesecake (our least favorite) Wonderful and friendly customer service all 3 times we went there! Plenty of indoor seating. Save this spot for your next Peruvian food cravings!!

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    Listo el Pollo - Jalea De Pescado Y Mariscos- Favorite Dish to Order.

    Listo el Pollo

    3.8(361 reviews)
    3.7 miReseda
    $$

    Was looking for something open a little later and found this place. The description says laid back,…read moreand it was that. At first look it looks like a sitdown restaurant style, but you order up at the front first here. We asked for recommendations, and were told about their rotisserie chicken and lomo saltado, so we got that and a fried fish. The food took quite a while to come out (downsides of ordering a whole chicken, maybe?), but it was so much food! I came with 4 people and we finished maybe 60% of it, so lots of leftovers. I was very impressed with how the chicken was grilled, but still had very crispy skin. Also, their French fries are really good, which is great because the chicken comes on a HUGE bed of them! If you're willing to wait a little on your food, this is definitely a great place to try.

    DON'T EVER ORDER FOOD FROM THIS RESTAURANT!!!!!!!…read more I had a really disappointing and honestly concerning experience at this restaurant. I was served chicken that was clearly undercooked--raw in the center. That's not just a minor mistake, it's a serious health risk. When I brought it to the staff's attention, the response felt dismissive rather than urgent, which made the situation even worse. Food safety should be the bare minimum, and this was a complete failure. I won't be returning, and I strongly recommend others double-check their food before eating here!!!

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    Chilenazo - The gigantic sized flaky pastry. Yummy

    Chilenazo

    4.1(269 reviews)
    2.9 miCanoga Park
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    When we came in, we were greeted right away. The inside is small, but spacious enough to easily…read moreview the menu on the back walls and look at all the baked goods without being too close to other people. Everything looked great. I would love to try all their cakes, they look so good and fresh. The breads are definitely awesome and fresh too, it was coming out from the back when we were there, and you can see some condensation on the display letting you know they are hot and fresh. It took a few minutes of scanning the menu, and looking at the desserts, before we were ready and chose to order. We ended up getting a steak sandwich and the two empanada plate. For the empanadas, we tried the beef and the chicken. The empanadas are not that great. The beef one was ok, but the chicken was not worth trying again. The star of the plate was the french fries. Those were awesome and cooked very well. The steak sandwich was very good. It was loaded with steak. The steak pieces were tender. Everything about the sandwich was good. The bread was the same one they sold in the display. The lettuce and tomatoes, fresh. The avocado that costed $3 extra, loads, probably a whole small avocado. This sandwich is definitely worth coming back for. Overall, I say try it. Or at least, try the steak sandwich with some fries.

    Indeed 3.7! I would like to try more typical meals, but the people working there were really busy…read moreto explain. However, the waitress was very nice. We asked the empanadas that were deliciously, and chip and fish, very tasty. The ambiance is nice and casual. I my husband and I want to try another dish without meat. Price is reasonable, and dish is huge.

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    Chilenazo 4/2025

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    Sazón Colombia - Chicken empanadas

    Sazón Colombia

    3.8(329 reviews)
    0.7 miWinnetka, Chatsworth
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    BOOM!!!! A must stop…read morefor Columbian! Know that this is a very busy place to though.This was a truly amazing experience into the flavors of a Colombian meal. I decided to go with here to taste a different part of the world. The dish I selected, is the Banda Paisano Trifeca which is a macro and micronutrient bomb of delicious vegetables, starches, and protein. Apparently many with very hard physically demanding jobs need a "strong meal," and within Columbian Culture this dish was formed. Beautiful story, AND it has blood sausage!!! The place was slammed but got me the first available seat in 10 mins or so, and though we both couldn't communicate beyond the common cordial words and menu semantics, her demeanor and body language was very inviting and courteous. This place was a class act. Get you some!!!

    I'm giving this place one star only because there's no option for less. The experience was quite…read moreunpleasant from the start. The service was cold, inattentive, and at times outright rude. I felt overlooked and treated with very little consideration, while other tables seemed to receive a much more friendly and attentive approach. As for the food, it's not terrible, but it definitely doesn't make up for the poor service. There are plenty of places where you're made to feel welcome and appreciated as a customer--this was not one of them. I wouldn't return or recommend it.

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    Johnny Pacific - Corn and Cajun

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    4.6(2.3k reviews)
    2.0 miWinnetka
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    Johnny Pacific has a great reputation of being a special gem, specializing in Latin-Caribbean and…read morePacific Island inspired empanadas. It's been around for over 20 years and is currently in a newer space than it was before; featuring more parking and a larger space. Ambiance: The interior has a relaxed feel with beachy surfer themed decor. It has a clean modern feel with a bunch of tables featuring accent colored chairs. There is music in the background and a TV on the wall featuring surfing videos. Service: You order at the counter, they ring you up and you get the food brought out. You can see the kitchen as it's open. It was my first time and it was a simple and easy experience. Everything came out in a timely fashion. Food: Some of their specialities include the 20+variations of fried empanadas (meats, chicken, pork, veggie, dessert) that come in both savory and sweet types, as well as their speciality plates such as their Korean-style flat iron steak skewers and chicken satay. The sauces they serve with their empanadas are incredible and some of the best I've ever had such as their chimmi-churri, basil-aioli and sweet & sour Thai. I recently did the lunch combo featuring a choice of a 1/2 salad or 1/2 fries, choice of any two empanadas and a canned drink. I chose beef and Kailua pig empanadas; both were great, empanadas didn't break apart and were crispy, everything was seasoned well; the filling of the beef was a bit more than the Kailua pig however. Drinks: They have various drinks such as lemonade, juices, sodas/soft drinks, and some beers on tap. Parking: The lot is large and has ample parking depending on the day and time. Prices: Prices are to the times that we're in...so not too great. Ala carte empanadas are $5+ but as you order more (4, 12) the prices come down a slight bit.

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