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    Few & Far

    4.0 (64 reviews)
    Closed 10:30 am - 2:00 pm, 5:00 PM - 9:00 PM

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    Recommended Reviews - Few & Far

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    part of the specialty drink menu
    Tim K.

    Excellent food. Friendly staff. Clean environment. Not too many restaurants check all the boxes. This one does. It's a bit on the newer side and while they continue to make improvements, there weren't any disappointments this evening. Sat at the bar to start waiting for friends and try a couple of their signature cocktails. I'm a huge fan of bourbon followed by tequila. There was a drink on the menu called, "Orange you Glad" that blended both. Too tempting not to give it a shot so I did. There's one shot of bourbon and a half a shot of tequila along with a quarter shot of banana liquor, banana liquor, green mango and lime.... spectacular. Four roses bourbon is the foundation making it an excellent start. There's not a huge choice of appetizers or entrées, but what they do offer is a nice variety with something you should easily find to your liking. We had two appetizers, the pickled veggies and the mussels. The pickled veggies were good, but the muscles were outstanding. Plenty of muscles to share. The sauce they were a part of was out of this world tasting. Of all the choices on the menu I actually went with the half chicken because it sounded so good. Many can make an argument that you can't screw up chicken, but few can make an argument when the chicken is outstanding. This was absolutely outstanding. Even the sides were amazingly good. If you're looking for a new restaurant and tired of the same old, same old, this one is worth your effort.

    Gumbo   Great!
    Mr. D.

    Food 6/10 Drink 8/10 Vibe 8/10 Service is the star here, they will take care of you well! Food is a fresh farm to table take on some upscale cuisine. A bit of a healthy alternative that won't satisfy everyone's pallet, but I can understand the appeal. Drinks are also very well balanced and each has a refreshing and complex component. The vibe here is warm and inviting within a nice and classy but casual setting.

    Chicken liver mousse

    We love F&F. They're always changing up the menu and offering new things. Wine dinners on Wednesday are phenomenal (great food and wine and price). Oysters on Tuesday and chicken on Thursday are yummy. Brunch is really good. Kids options are perfect - simple, good food at reasonable price - so I don't feel like we need to get a babysitter to come here. They even have an awesome take-home pasta deal. Definitely worth repeat visits!

    Fried chicken and waffle
    Jamille W.

    Unbelievable food!!! I went for brunch on 3/28/2026 and they were serving the Fried chicken and waffles on their menu. It was beyond what I was expecting! The cornmeal waffle base was tasty and the chicken cleanly fried and soooo tender. What I was not expecting was the runny egg and the out of this world taste it added. And the proverbial cherry on the top was the pure maple syrup. On the side I got some of the cleanest and very well seasoned tasting home fries I've ever had! I also tried the Squash omelette with the drunken hooligan cheese. It was out of this world!!! The Service was great as it was Stan, the owner of Few and Far that served us. He was great, explaining to us everything we needed to know about what was on the menu and where it came from and we had a great conversation in the meanwhile. Very knowledgeable and friendly! The design and coloring of the restaurant is very warm and welcoming, giving off a soothing ambience. This place is beyond great and I will be coming here again and again and again.....

    Menu
    Vidya V.

    Nice little spot in Dedham town center that has a refreshing menu which is not overwhelming but is unique. The interior is simple and clean and the folks are welcoming . Service is pretty quick when it is not crowded . We started with the fried pickled green tomato and jalapeño mozzarella croquettes. Super fresh and delicious! I loved the jalapeno croquettes - they have the right balance of spiciness and cheese and went wonderfully with my peach bourbon cocktail. Next we tried the creste di gallo pasta -my husband and I shared it . It was fresh and delicious. We are not huge portion eaters and for us this was the right portion size to share after having appetizers. Overall we enjoyed it and will definitely visit again.

    WEDGE SALAD 15 Wedge salad: Heirloom Tomatoes, Smoked Beets,Queso Fresco, Green Goddess
    Adina B.

    Looking for something new (to us) and semi-local for a last minute Saturday night dinner. We were welcomed by a very friendly host to a cute pub-like interior. My husband can't have anything even cooked in alcohol and our waitress was fantastic about taking the menu to the chef to mark it up for him - definitely above and beyond. I can have alcohol so I started with a cocktail - the hummingbird. Perfectly balanced, not too sweet and beautiful. We decided to share a few things. First up the French Breakfast- raddish & taragon butter. Both of which I love but I think the dish would have been better served with a little toast and the radishes thinner. After that came the wedge salad (or their take on one) - which was absolutely delicious. The tomatoes were fresh, the beets gave it a fant sweetness and the dressing was light so it didn't overpower and let the veggies take front and center. Next up were the ribs - sticky, sweet, fall off the bone... perfect! And lastly, the F&F burger - yum! Messy, gooey cheese sauce, bacon jam, perfectly cooked - everything you want in a burger. We will definitely be back!

    Mushroom toast was so delicious
    Julie P.

    Service was amazing and the food was delicious. The prices were sort of high for cocktails but the small plates were generous.

    Thursday night fried chicken
    Kimberly M.

    I went to this place two nights in a row, not on purpose but I'm glad I did. If I had written a review based solely on the first night it wouldn't have been fair as to how hard this team is trying to make the customer have a great experience. The first night I went with a group of girlfriends. We ordered a variety of things. The menu is interesting and has some unique offerings. Some simple things though we're not done well like the mussels or Mac & cheese. But other harder things like the fried chicken were amazing. (I do recommend going in on a Thursday for fried chicken!!!) candied bacon is also delish and the hunk of sour dough bread you get with that order is quite large. The white gravy on the poutine was rich and yummy. The mushrooms on the mushroom toast had nice flavor but were a little chewy. The pickled vegetables, including butternut squash (a first!) were interesting, and tasted good though they were not all the same tenderness. The waitstaff is lovely, super friendly, and helpful with the wine list and the owner is very appreciative you came in. They have a nice outdoor area that has just opened so take advantage of that. They need to iron out a few kinks in the kitchen or make some of the dishes a little simpler so they can excel more easily. It is a great addition to the town square. Def stop in if for nothing more then to have beer and bacon on the patio after work!

    Menu (as of September 2024)
    Rich A.

    Few & Far, located on High Street in Dedham Square, offers tasty and innovative cocktails, craft beers, low-production wine, and farm-to-table dishes in an energetic, modern rustic ambiance. The somewhat limited menu puts an emphasis on simple and casual dishes made from locally-sourced ingredients. Given the focus on quality over quantity, there's aren't a lot of options on the menu, so it's worth checking in advance to ensure everyone in your party will find appetizers and entrees that they'll enjoy. My dining companion and I recently stopped in to Few & Far on a recent Friday night with plans to enjoy a craft cocktail and share an appetizer before heading elsewhere for dinner. We were quickly seated at the bar and ordered a pair of cocktails from the very knowledgeable and very friendly mixologist behind the bar. I started with the Castaway ($16), a tasty tropical combination of Tom Cat Gin, Dry Curacao, Pineapple, Smoked Cherry, Lime, Grenadine that reminded me of a rum punch, and my dining companion had a traditional Negroni ($16), which she thought was one of the best she's ever had. We also shared the very tasty Mezze Platter ($22), served with cold edamame salad, bean dip, cherry tomatoes, and marinated blistered Shishito peppers. Our server and the chef went above and beyond to accommodate my dietary restrictions by subbing out the cheese dip and making a fresh batch of the cold edamame salad without cheese for us. Yum! Really tasty! Given how much we enjoyed the cocktails and appetizer, we opted in for dinner. I had the Fried Chicken Sandwich ($20), a freshly battered and fried chicken thigh served with spicy maple glaze, miso mayo, and fresh cole slaw, with a side of freshly made potato chips. YUM! The chicken thigh was very flavorful and melded well with the glaze and mayo. My dining companion had the Braised Pork Pasta ($28), a hearty dish comprised of braised pork chunks served with artisan pasta and sauteed greens and topped with a robust tomato and parmesan sauce, which she really enjoyed. We'll definitely be back next time we're in the area! PRO TIP #1: Few & Far doesn't have its own parking lot, but there's plenty free parking in the Gonzalez Field municipal parking lot at the corner of High and East Streets.

    Notch beer
    Loucito C.

    I always walk in front of this restaurant but finally decided to stop in. Friendly staff, great service, good music and very clean, Few and Far is a great place to grab a drink or apps or for a date night. I had a really good beer while waiting for my mussels to go. Mussels was delicious. The broth was flavorfull and the sliced rustic bread was grilled to perfection which made it perfect to dip in the broth . I look forward to back and sit down for dinner good eats in Dedham MA.

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    1st time visit ... excellent food. Excellent and intelligent service. Cozy modern looks. I'll be back!!

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    14 days ago

    Great service, perfect atmosphere and phenomenal food! Love that they switch up their menu and always have vegan options.

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    8 months ago

    We came in for dinner. The drinks and staff were good. The appetizers were cold. The fried chicken was raw inside. Not good

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    Ask the Community - Few & Far

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    I was there on a Saturday night 9 pm reservation to be exact it was packed . I was there for my…read morehusband's birthday we were greeted promptly as soon as we met our server I knew it was a done deal he was so passive aggressive and rude it's unbelievable I thought that maybe he just has attitude but once some when some other customers came and they sat right next to us he was so nice to them he was telling them about the special of the day he was super nice to them and we just had to figure it out for ourselves i had to ask a question about the menu we answered me in a very condescending manner i was truly disappointed!!!! The icing on the cake was when we were done with our dinner the people next to us were also done with their food the lady said I would take this to go and the server took their plates and bagged their food for them I decided to test my theory to see ...... I said the same thing the lady next to me had said about 15 minutes ago he came back to our table with to go boxes and a brown bag. I was baffled. I decided not to take the food home anymore. I told him he could throw it away!!! I wanted to get a piece a cake for my husband because it was his birthday but he was so upset I ordered a tiramisu I left most of it on the table I got my bill it was $153 I tipped 15 dollars but just because he took our order and brought the food to us but not for service I would give 0 tip for the service honestly. Please do better, treat everybody with the same amount of respect. Food service isn't for the weak. But nice restaurant!!! At least he asked us about allergies!!!

    Tried @zoccadedham last night and it did not disappoint very cozy spot…read more Fried clams were on point--super fresh, lightly coated, and paired with a great dipping sauce. The Italian chopped salad is a meal on its own...loaded with meats, cheese, and a solid vinaigrette. I went with the fresh-made fettuccine in vodka sauce and added crumbled sausage Packed house for a Thursday, so reservations are a must (you can even reserve seats at the bar). Service was excellent all around

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    I'm glad we weren't able to eat at our original planned destination and came upon a newly opened…read morethis year Bar'cino in Westwood! The staff, managers, server all were very nice and accommodating. Food came out fast and hot. Also had a very nice conversation with the couple next to us, who had wisdom and knowledge of some history which we could relate to. We ordered the following: - Fritto misto 3/5 for me. The garlic/lemon aioli that was loaded on the bottom of the dish was great just allows u to smear and dip everything into the plate instead of a small dip dish everyone has to share. The calamari and shrimp portion is a nice appetizer size. Crispy yes, but our portion was a bit overcooked. - spaghetti Al limone - perfectly cooked, nice chew and portion. You get 4 jumbo shrimps on the pasta plate. The lemon zest sauce was tasty! Enjoyed this! 5/5 - fennel sausage pizza 5/5 I really enjoy the way they make the pizza, crispy, good bites, fresh and served on the plate with a pair of pizza scissors so you can make your own "slices" loaded with toppings. It was a good thin style. Ample bits of fennel sausage, peppers onions and scallion fresh on top. - limoncello mascarpone cake 5/5 This was a great cap to the meal. Light, the mascarpone was refreshing, the cake was not heavy and the lemon flavor came thru like a champ! Not overly sweet which is a plus for us. Some bakeries make their cakes so sweet, that it all just tastes artificial, the slice here was yummy.

    I've been curious about Bar'Cino for a while & I'm so glad we were able to try to tonight for…read moredinner! They have 4 locations: Brookline, Newport, Watertown, and Westwood. It was super cool to learn that they are Employee owned, and currently working on new restaurant concepts set to open soon. Here's what we ordered: - Shirley temple - fritto misto - fennel sausage pizza - spaghetti al limone - limoncello mascarpone cake Portion sizes were quite generous! Much bigger than what we were expecting, based on photos we looked at. We started off with the fritto misto, which included fried calamari, shrimp, & fried lemon with a lemon aioli to dip. The lemon aioli was spread all over the bottom of the dish instead of in a ramekin. We actually prefer it this way! Loved the lemon aioli and fried lemons. Calamari was not bad; slightly overcooked. On to our entrees! Their pizza is thin & very similar to a flatbread. We enjoyed this a lot! Great flavor and loved that we got to cut it ourselves. Came with a good amount of toppings. The spaghetti was made al dente & came with a creamy lime sauce. You can definitely taste the lime here! This came with 4 big shrimps. We were able to finish everything we ordered at this point... so we decided to get some dessert! We ordered the limoncello mascarpone cake to try & it was delicious! It tasted refreshing and not heavy at all. Overall, we had a great dinner here. Our server was very nice, attentive, and helpful with giving suggestions for what we should order. Checking out was also very easy. They offer QR code scan to pay through Toast, which can be scanned on your receipt bill.

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    Oscar's

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    Mehh. Just average. Nothing special or unique stood out to me about this place…read more.. My husband and I came here to grab dinner before catching a movie at Legacy Place. We sat at "the snug" bar hidden in a back room (sounds cooler than it was). We started with fries, which were cooked nicely to a golden brown but tasted dry as a bone! They could have used some (or a lot of) seasoning. No salt/pepper was provided and our bartender was missing most of the time so we couldn't ask for it. Thank goodness for ketchup! For my meal, I ordered the "beef & feta toastie" with a side salad. It tasted like a steak & cheese sub and a grilled cheese sandwich had a baby. And even though I like feta, swiss and arugula, the taste of the combination inside my sandwich was odd/not that great. But I'd still say the sandwich was on good quality bread that was toasted perfectly. My favorite part of my meal was the dressing that came with my side salad; I could have drank it out of a cup, it was that good! My husband had the chicken pot pie and said it was just ok. We weren't impressed with this place but I would still recommend checking it out and deciding for yourself ;)

    What a cozy, warm Gastropub to go to on a cold winter night in the middle of charming Dedham…read morecenter! The pasta bolognese was sooo good and I liked it because it was not overbearing with tomato sauce, you could tell it was made from scratch with the tiny pieces of mirapoux carrots in it. The chic pea cake with plantains, lemon white bean spread and arugula was stunning! I should have asked if there was cumin in it but my fault. All for under 100 with drinks and an appetizer!

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    District 118 Kitchen and Bar

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    4.1
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    I was in Boston for a team offsite, and the locals suggested we check this place out -- and I can…read moretotally see why! This seems like the perfect after-work hangout spot for happy hour, catching a game, or just chilling with friends. The vibe was super fun and relaxed. Everything we ordered was so good! Even the buffalo cauliflower was amazing -- it honestly tasted almost like wings. We had such a great time here and will definitely add this spot to our list for the next time we're back in Boston!

    I was in the area and decided to hop on yelp and search restaurants in the area. One of the…read moresuggestions that came up was this restaurant. I decided to give it a try since it was only nine minutes away from where I was. When I walked in my child and I were immediately sat, and my child was provided a kids menu. My child went with the pasta and butter, which is her favorite dish from anywhere. I had the pan roasted chicken and a white sangria and for dessert we shared a caramel brownie cheesecake. This restaurant is big and spacious. It was very busy and seems to be a popular restaurant in that area. Our waiter was extremely friendly, patient and attentive. I definitely recommend this restaurant. Spaghetti and Butter ($12): 10/10 Pan Roasted Chicken ($27): 10/10 White Sangria ($14): 10000/10 Caramel brownie cheesecake($13): 1/10 (we didn't like it at all)

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    The Farmhouse

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    I'll make this short. Lovely back yard setting, very nice &…read morefriendly service. Food was excellent, presentation was great. Well made drinks. We were 6 people, bill was around 380..with the tax, tip & recommended 4% for the kitchen staff, another 80 in fees, which kills me after traveling through Europe fairly often. So 440 total. Way to much for one drink each for 5 of us, no drink for the 6th, no bottle of wine, split 1 app 7 olives, no coffee, 2 desserts. Way too pricey. When did 34-38 dollar entrees become the norm ? I would never return for one reason..that 4% tip for the kitchen. Pay your back of the house staff from those $$$$ entrees. Perhaps another idea is to take a % off each $15+ cocktail and pay their kitchen staff with it. I have not seen this done in years..absolutely no where. During the height of Covid, yes. But it faded away rather quickly and left a bad taste in everyone's mouth. Also, I'd recommend lighter plates, those poor ladies hauling in those large & heavy dishes is not a good look.

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    Orchid7 Fusion Bar & Grill

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    4.0
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    Orchid 7 Fusion Bar & Grill in Dedham, Massachusetts offers a welcoming atmosphere that blends…read moreAsian-inspired cuisine with a variety of seafood, steak, sushi, and classic favorites. Conveniently located in Dedham, the restaurant is known for its diverse menu, attentive service, and comfortable setting that's suitable for both casual dining and special occasions. For our meal, we enjoyed the seared lobster served with garlic potatoes, jasmine rice, and broccoli, all cooked to perfection. The lobster was tender and flavorful, while the garlic potatoes were well-seasoned and complemented the dish beautifully. The jasmine rice was light and fragrant, and the broccoli was perfectly cooked--fresh, vibrant, and not overdone. The combination created a balanced and satisfying meal that showcased the kitchen's attention to detail. Overall, Orchid 7 delivered an absolutely fabulous dining experience with quality ingredients, careful preparation, and delicious flavors throughout the meal. The owner/Chef fixed an excellent one of kind meal for us. Oh by the way lobster is not on the menu. Also note the staff is friendly and the ambiance is very relaxing.

    I've been here so many times and recommended this place to so many people. Every time I'm in the…read morearea, I make it a point to eat here.. It pains me to write this review but I hope it's seen by management and they address this issue. I had a friend visiting from another state (drove for 10 hours in snow and ice). I was excited to bring them here for brunch. I made a reservation online the day before just in case. We arrived at 10am and the doors were locked. The hours said they'd be open at 9am. Tried getting the staff's attention but it seemed like we were being ignored. I called the phone number several times. No one picked up even though I could see staff inside. I even tried sending them a message on social media but no response. We ended up going to the breakfast spot next door. When we were done, we walked past the restaurant and of course it was open then. Needless to say, this experience was super disappointing. Communication about updated hours or picking up the phone isn't too much to ask for. One bad experience isn't a dealbreaker but two will be. I hope management fixes this quickly.

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    Delicious!!

    Few & Far - cocktailbars - Updated June 2026

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