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    Blue On Highland

    3.4 (314 reviews)
    ModerateNew American, Bars
    Open 11:30 am - 10:00 pm

    Order Blue On Highland Takeout or Delivery

    Blue On Highland Photos

    BLUE ON HIGHLAND ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Blue On Highland

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    Reviews With Photos

    Mandarin Chicken Salad
    Tony L.

    Went back to @blueonhighland for dinner last night. Thought I'd stick with the Mandarin Chicken Salad I loved a few weeks ago... but the South Shore pizzas kept calling. One look at the Spicy Clam pie and it was game over. Chopped Ipswich clams, crushed red pepper, white clam sauce, whole-milk mozzarella, parsley -- cooked perfectly and loaded with flavor. Paired it with a @mainebeerco Lunch and it hit all the right notes. This spot is officially back in my local rotation. love the new layout too.

    I am a spinach connoisseur... this was perfect steam, cook, freshness, moisture... excellent
    Jay M.

    Stopped in for dinner. I had heard about the chicken parm on the Show Wicked bites The chicken parm was real deal chicken cutlet with excellent breading crust or crunch. The red sauce had a sweet taste and excellent, was the owners mother's recipe to add a butcher for a sweeter taste... wow... excellent. The pasta is from Deanos fresh pasta off Boston with white oatmeal cheese sauce. Outstanding. The melted cheese on cutlet was perfect . I really enjoyed this dish. I really wanted hot roll or two with butter or a garlic bread piece. Top notch beers selection. This was a very good meal and far better chicken parm than I have eaten in the Boston Northend at many authentic Italian restaurants.

    Fair price for 2 adults and 2 kids
    Peter M.

    The food was good and the ambiance was really nice. The burger was good and the parm fries were really good. The kids liked the pizza and the pasta but my daughter said the pizza was kind of soggy. The service was good; a bit slow. My kids had to remind us (and the server) that the kids meal came with an ice cream sundae. I would come back again.

    Mark N.

    We had a business lunch with clients so I wasn't able to take food pics, but it was good, very good! We got there 11:45 and were first to be seated. Within 30 minutes the restaurant was full! The place is both cool and d cute! Big beer me u abd lots to choose for lunch. I had the excellent chicken mandarin salad. Lots of greens, teriyaki chicken, oranges, sugared pecans, cabbage abd more! Beautiful and filling salad. Everyone else had burgers and we all enjoyed. Service was professional and prompt. I inadvertently left my work folio at our table but was over an hour away when I realized it. They kindly shipped it back to my house in CT same day! 5 stars, 2 thumbs up, lots of kudos and a partridge in a pear tree!

    Drinks menu

    Blue on Highland offers a lovely setting with beautiful decor. I really enjoyed the tuna tartare--fresh and flavorful. I also tried the salad and the fig prosciutto pizza, both of which were excellent. The spicy margarita was served in a nice glass, adding a nice touch to the experience. Our server was fantastic--attentive, sweet, and providing excellent customer service. She was a young lady with long hair, and I wish I had her name to compliment her directly. Overall, a wonderful dining experience. I'll definitely be returning!

    Chicken Piccata
    Harrison I.

    Blue on Highland was super busy when we went on a Tuesday night, and for good reason. The food is great and the portion sizes were great for the price! The fig and prosciutto pizza was really really good, quite sweet, but overall a great meal. The food came out super quick and was overall good!

    Dana W.

    Stopped by for brunch one day. The place was hopping, luckily we had reservations. I started with the Sparkling Peach (Peach vodka, simple syrup blood orange puree, lemon, prosecco) and my wife just stuck with water. She ordered the fish tacos and I the brunch bowl after reading other reviews about it. It certainly did not disappoint. The staff were friendly but you could tell they were short handed as our waitress was also handling the bar orders. All in all it was a good experience and the food was very good.

    grilled cheese from the Children's menu

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    9 months ago

    Excellent good service and atmosphere! So happy we stopped for lunch. Menu was fantastic!

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    11 months ago

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    Excellent service. Food was top notch. Great atmosphere and the drinks were good too!

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    11 months ago

    Great to sit at the bar window table on a beautiful day and have really good sandwiches and the best fries in 50 miles!

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    Page 1 of 8

    Ask the Community - Blue On Highland

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    I'll make this short. Lovely back yard setting, very nice &…read morefriendly service. Food was excellent, presentation was great. Well made drinks. We were 6 people, bill was around 380..with the tax, tip & recommended 4% for the kitchen staff, another 80 in fees, which kills me after traveling through Europe fairly often. So 440 total. Way to much for one drink each for 5 of us, no drink for the 6th, no bottle of wine, split 1 app 7 olives, no coffee, 2 desserts. Way too pricey. When did 34-38 dollar entrees become the norm ? I would never return for one reason..that 4% tip for the kitchen. Pay your back of the house staff from those $$$$ entrees. Perhaps another idea is to take a % off each $15+ cocktail and pay their kitchen staff with it. I have not seen this done in years..absolutely no where. During the height of Covid, yes. But it faded away rather quickly and left a bad taste in everyone's mouth. Also, I'd recommend lighter plates, those poor ladies hauling in those large & heavy dishes is not a good look.

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    Dunn-Gaherin’s Food and Spirits - French onion soup

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    Gotta take out a fish sandwich and the Wednesday night turkey special fish sandwich was good. The…read moreturkey special was great. Three big pieces of turkey container of gravy mashed potatoes, squash, stuffing cranberry sauce very good. It was takeout. So i Didn't spend much time in the restaurant, but it looked pretty nice as well as they had a very nice outside seating waitress that took my order was quite pleasant actually got to meet one of the owners lived in the same area in Connecticut that I lived when I grew up.

    One of the great Irish pubs in the Boston area. Over the last 30 years, we have seen this evolve…read moreinto a classic pub. Inside, there is Boston memorabilia and distinctly Irish feel with sports, street signs, pictures and references to Ireland. The service is friendly. The food has been consistent and good. The bar is wonderful and quaint. A pint of Guinness never disappoints. I so wanted this to be 5. We Iived in the neighborhood years ago, and would walk to Dunn's especially when we thought I could remodel the kitchen and were without it for six months. The place and service is a 5. The cheesy potato wedges as an app was awesome. The seafood cakes are excellent and a good value. The meatloaf is a little bland and the accompanying broccoli was tough and I didn't finish it. The mash potatoes and gravy are always excellent. The food doesn't seem to be as differentiated as in the past. Overall, Dunn's is a wonderful experience!

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    Dunn-Gaherin’s Food and Spirits - Great place - what a find

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    Sycamore - Baby Kale Salad

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    I've been going to Sycamore since I first discovered it in 2014. Back then, it was on my way home…read morefrom work, and I'd stop in a couple times a month--sometimes more. Post-COVID, life looks a little different. I've changed jobs and moved to another town, so it's no longer the easy drop-in it once was. Still, I make a point to come back at least every few months. What hasn't changed is the consistency. This remains one of the most reliably excellent restaurants in the Boston area, and still one of my all-time top five--while others that once held that spot haven't quite held up. One thing has changed, though: the Ghost of Mary. Scotty, the former bar manager, created what's still my favorite cocktail of all time. When he left, the drink left with him (by mutual agreement), and while he generously shared the recipe with me, I've never quite managed to recreate it at home. It was clearly meant to be made by the expert. That said, Sycamore hasn't missed a beat. The space is still as comfortable and quirky as ever, the food remains consistently excellent, and the current bar program is in very capable hands. The cocktails are thoughtful and well-executed--just maybe don't remind me about the one I'm missing

    Sycamore is SPECTACULAR!!!…read more Newton centre is probably one of my favorite cities for date night and afternoon shopping. They have some great places to shop and dine and Sycamore is one of them. We have been here multiple times and everytime is better than the last. From the Managers greeting to the service, and atomosphere, Sycamore sure knows how to make customers feel seen and heard and their bellies happy :) We came here after attending a wine tasting not far from here and were able to grab some bar seats. They have a great cocktail and wine list; I always have a hard time choosing just one. I went with a vodka drink called Nothing Rhymes Orange and my husband had a beer. Since we were not that hungry he ordered the Chorizo Croquettas and I had my favorite salad in the world (not kidding) their Kale Salad. Let me just tell you 1. if you don't like kale, you will love this salad. Just the way they make it and the flavors/crunch will make your mouth water 2. you will eat the whole thing. 3. trust me. If there is one app that you need to order its the chorizo croquettas, OMG. They are like little small drops of heaven and there are only 3 so if you plan to share I would recommend ordering more than just one. For dessert, we ordered an Espresso Martini. The only thing that was missing is the coffee beans but still good. Thanks Sycamore for another fabulous dinner and evening. Thanks Kale Salad for being the best ever. I know I will be back for another one sometime soon. Cheers~

    Photos
    Sycamore - Bar

    Bar

    Sycamore - Marinated Olives

    Marinated Olives

    Sycamore - Chorizo Croquettas

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    Chorizo Croquettas

    Blue On Highland - newamerican - Updated August 2026

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