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Stopped here just for some dessert. Luckily there were tables outside with heaters over them so it was actually nice and cozy to sit and enjoy some sweets while hanging out with girlfriends. Server was attentive and funny. One friend wanted fries for dessert which was a hit. They were very good. I would come back for the fries for sure. I ordered the key lime creme brûlée which was pretty good. Not sure I would get a key lime flavor again. I feel like it's not a combo I was looking for. The texture was good, sweetness level was good and even the sugar topping was perfect but we didn't finish it so that means it was not exceptional. Another friend ordered the chocolate pot de creme which was very rich. Not my type of dessert so I don't feel like it's my place to review it. I would guess a chocolate lover would love that richness... Would love to come here for a full dinner.
Absolutely disgusting experience. My wife and I came in expecting a nice meal, and instead, we got a ruined steak and zero accountability from the staff. We ordered a medium-rare steak--simple, right? But what do they bring out? A dry, gray, well-done hunk of leather that looked like it had been sitting under a heat lamp for an hour. It was a hockey puck. Is Feast incapable of cooking a steak? In all the dozens of times we have eaten here, we have never experienced such negligence and inattention to detail. Even worse, they didn't comp a single thing. Not the ruined steak, not a side, not even a drink to make up for it. Just a full bill for a meal we couldn't even eat. Insult to injury. If you enjoy wasting money on awful food and terrible service then by all means, come here. Otherwise, avoid this place like the plague. So offended by this establishment. What a mistake for date night. Egregious failure.
Beautiful interior and nice patio for a sunny day. Such unique dishes! Came on a Friday evening with a reservation. Tried: Oysters ($24 for half dozen) - solid oysters Seared Foie Gras ($29) - This was an interesting dish. The cornbread waffle was lovely and the salted caramel ice cream scoop was an interesting addition. Parisienne Gnocchi ($19) - so decadent! Mussels ($19) - Solid, nice curry sauce Chicken Liver Mousse ($16) - rich, sweet, amazing. Staff was so polite!
Normally I'm not a huge fan of French food, but my experience at Feast was pretty great and may have changed my mind. First off, it's located in downtown Kirkland so expect parking to be somewhat challenging depending on when you're going. I suggest one of the many pay lots. Once we arrived, I found the atmosphere to be romantic and upscale. Service was excellent thanks to our waiter who gave spot on recommendations and was fun to interact with. I was also surprised at the prices, this time pleasantly surprised since I was expecting them to be much higher. Moving to the most important part of the- the food. Very high marks in my book. Among the items ordered were the Le fois Gras burger, Ahi nicoise and the warm bread pudding. Drinks included delicious cocktails, bourbon au poivre, I think it was called, in particular and a red wine that our server recommended. Everything was great and everyone in our party had a good time! I hope to return at some point.
Everything from the ambience service and food was great from start to finish. We shared fresh oysters, liver pate, gnocchi pasta, and escargots. The service was welcoming helped us pick the dishes. The liver pare had a wine merlot jelly on top that balanced the depth of flavor. Everything was good however I was pretty impressed with the gnocchi dish as it was seasonal, lightly pan fried to give a crispy outer texture to the pillowiness. I'm curious what other seasonal dishes. The cheesecake dessert was lighter than regular cheesecake and not too sweet. There's detail here as well as ambience with low lighting and music. Casual yet elegant vibes.
While visiting Feast for dinner, we experienced a bit of famine. Unexpected drought too. We made reservations for our group, but two of us arrived a bit early. Our table was ready and we were seated promptly waiting for our on time guests to arrive. Our server came by within a few minutes and then disappeared. We were tortured by watching drinks delivered to other tables while we sat thirsty at ours. After a while we flagged down the hostess with an SOS and were able to order some drinks. Eventually, we were able to place an order and enjoyed our duck confit and lamb shank. After another little while we were able to get dessert. We enjoyed a crème brulee and an apple caramel cake for dessert. The whole meal took about two and a half hours which was really slow. This was during the great employee shortage of mid 2022 which may have had something to do with it. Good food and atmosphere, and I expect the service has since improved.
I have now been here twice, once for brunch and once for restaurant week dinner. The service here has been top notch both times I have visited. Aside from the parking being a challenge in the evening, my friends and I enjoyed a lovely SRW dinner here this season. I could talk ad-nauseum about how delicious the food was or you could just look at the photos, which tell you everything you need to know. My absolute favorite parts of the meal were the hazelnut chocolate dessert and the peach tea sorbet, probably because they were the perfect end to a wonderful meal.
The carrots and truffle fries were the star of our order. Food was good but not sure we would go back again. Staff was attentive and some fun seating.
My fiance and I dined here on a Saturday evening for our Valentine's Day fancy dinner night and we have mixed reviews about this place. For drinks, we ordered a Not Buttered Rum and a customized tequila drink (the fiance wanted to challenge the bartender so if you want the bartender to surprise you with some set rules, have fun with it). The favorite to sip was the custom tequila drink. Burnt orange peel with coconut and añejo tequila - strong with a hint of a nutty aftertaste. For appetizers, we ordered the French Onion Soup and Grilled Harissa Prawns. We both personally favored one over the other. The Grilled Harissa Prawns were my favorite. Not rubbery and the garlic butter was a great addition in each bite. The French Onion Soup was the fiance's favorite. Powerful sour onion taste with a creamy veal broth. Plus, the melting cheese was a perfect touch. For entrees, we ordered the Duck Cassoulet and Braised Kurobota Pork Shank. The only disappointment out of this whole experience was the Pork Shank. Falls off the bone, yet it has a dry afterbite. My fiance ordered this and tried the duck. He honestly wished he ordered that instead. The duck was fall off the bone, flavorful, and juicy. For dessert, we ordered the Chocolate Hazelnut Pot de Creme. It was small but it was enough for two people to share. Chocolate was sweet and smooth. Loved the candied hazelnuts. Added a bit of a tasty crunch to the dessert. Extra notes: -We made a reservation 2 weeks prior and there were plenty of time slots open at the time. -Atmosphere was loud and lively. Dress code was subtly fancy and it was definitely a social gathering for dinner vs a romantic setting. People end up spend at least more than 2 hours here. -Since its in downtown Kirkland, there is side parking available and parking lots you have to pay for. Warning if youre not familiar of Kirkland like us: dont skip the parking pay. Had a guy stalk us to make sure we were paying. Once we paid, he stalked the next car that pulled in. Time we pulled into the lot was around 7 pm.
We had an amazing early dinner at Feast in Kirkland! Arrived around 4:50 PM and were seated inside, which we preferred, though they also have outdoor seating. The ambiance is perfect for a French contemporary restaurant--beautiful and modern, yet intimate. It's great for a date night but also very welcoming for families, especially with their kids' menu and crayons for coloring, which kept my toddler entertained. There was one server and he was attentive and welcoming. We ordered from both the main and happy hour menus (happy hour runs until 5:30 PM), and everything we had was delicious. The brasserie burger was phenomenal--the pork belly jam and onion aioli on a potato roll took it to the next level. We also tried the seasonal risotto, which was full of flavor, and a side of pomme frites with aioli that I'm absolutely obsessed with. For my toddler, we ordered the kids' pasta with Parmesan and butter, which she thoroughly enjoyed! I also enjoyed a glass of their happy hour white wine and their French onion soup, which was a perfect, comforting addition to the meal. Here's a breakdown of what we ordered: - Brasserie Burger: $22.00 - Happy Hour Pomme Frites: $5.00 - Happy Hour French Onion Soup: $8.00 - Happy Hour White Wine: $8.00 - Kids Milk: $5.00 - Kids Pasta (Parmesan & Butter): $12.00 - Seasonal Risotto: $33.00 Overall, everything was spot on--from the service to the food. We'll definitely be back!
Love the atmosphere here. My fiance booked it a day after Valentine and glad they still keep the flower on the table. We love the starters and entrees. The service was fantastic as well. Only thing is that we can't find a close enough street parking so had to pay 15 at a nearby parking lot. But would come back again for sure!
We stumbled upon this gem as a family of 4, super hungry and not having reservations on a Saturday night and they were able to seat us right away! That isn't to say that they weren't busy, we got super lucky . We ordered the braised shank, steak and fries, and halibut. Everything was delicious, and amazing service. No kids utensils or plates, so make sure your kiddos can handle glass and ceramics. Street parking or paid parking lot nearby.
It's weird for someone like myself who was raised in wa state to see such a high end high priced restaurant in kirkland. It is a bitter sweet feeling to see an elevated priced restaurant and feeling like I am in Cali. Many cali people leaving south la because its too expensive........ I think food was fine but it is not necessary for me to pay 50 bucks to have steak frite, which is common brasserie food, even in Paris, Tokyo or etc. I would come back here for drinks and apps but not sure I would want to pay to have an entree. The beef cheek my friend had looked fabulous. But quality and the pricing is bit much for me. The malbec from France was not to my liking at all. I wanted absolute dry wine. The ambiance is cozy. Our waiter was wonderful. I will be back to grab a drink at the bar and try their mixology skill!
One of our top go-to sit down restaurants, Feast is always reliable and we bring out of town guests here frequently. The ambiance is perfect for conversation and the dining room is modern, comfortable and stylish. Perfect for anything from date night to a family dinner. Everything on the menu we've had is delicious. One of our favorites is the Terrine Pate Au Foie Gras. The best clam linguine I've ever had, a seasonal item. Their pommes frites with smoked onion aioli is addictive. The burger is also top notch. Some of the best cocktails in town as well. Service is friendly and attentive. We love Feast! read more
11 months ago
1 year ago
Stopped here just for some dessert. Luckily there were tables outside with heaters over them so it was actually nice and cozy to sit and enjoy some sweets while hanging out with girlfriends. Server was attentive and funny. One friend wanted fries for dessert which was a hit. They were very good. I would come back for the fries for sure. I ordered the key lime creme brûlée which was pretty good. Not sure I would get a key lime flavor again. I feel like it's not a combo I was looking for. The texture was good, sweetness level was good and even the sugar topping was perfect but we didn't finish it so that means it was not exceptional. Another friend ordered the chocolate pot de creme which was very rich. Not my type of dessert so I don't feel like it's my place to review it. I would guess a chocolate lover would love that richness... Would love to come here for a full dinner. read more
Absolutely disgusting experience. My wife and I came in expecting a nice meal, and instead, we got a ruined steak and zero accountability from the staff. We ordered a medium-rare steak--simple, right? But what do they bring out? A dry, gray, well-done hunk of leather that looked like it had been sitting under a heat lamp for an hour. It was a hockey puck. Is Feast incapable of cooking a steak? In all the dozens of times we have eaten here, we have never experienced such negligence and inattention to detail. Even worse, they didn't comp a single thing. Not the ruined steak, not a side, not even a drink to make up for it. Just a full bill for a meal we couldn't even eat. Insult to injury. If you enjoy wasting money on awful food and terrible service then by all means, come here. Otherwise, avoid this place like the plague. So offended by this establishment. What a mistake for date night. Egregious failure. read more
Beautiful interior and nice patio for a sunny day. Such unique dishes! Came on a Friday evening with a reservation. Tried: Oysters ($24 for half dozen) - solid oysters Seared Foie Gras ($29) - This was an interesting dish. The cornbread waffle was lovely and the salted caramel ice cream scoop was an interesting addition. Parisienne Gnocchi ($19) - so decadent! Mussels ($19) - Solid, nice curry sauce Chicken Liver Mousse ($16) - rich, sweet, amazing. Staff was so polite! read more
Normally I'm not a huge fan of French food, but my experience at Feast was pretty great and may have changed my mind. First off, it's located in downtown Kirkland so expect parking to be somewhat challenging depending on when you're going. I suggest one of the many pay lots. Once we arrived, I found the atmosphere to be romantic and upscale. Service was excellent thanks to our waiter who gave spot on recommendations and was fun to interact with. I was also surprised at the prices, this time pleasantly surprised since I was expecting them to be much higher. Moving to the most important part of the- the food. Very high marks in my book. Among the items ordered were the Le fois Gras burger, Ahi nicoise and the warm bread pudding. Drinks included delicious cocktails, bourbon au poivre, I think it was called, in particular and a red wine that our server recommended. Everything was great and everyone in our party had a good time! I hope to return at some point. read more
2 years ago
Everything from the ambience service and food was great from start to finish. We shared fresh oysters, liver pate, gnocchi pasta, and escargots. The service was welcoming helped us pick the dishes. The liver pare had a wine merlot jelly on top that balanced the depth of flavor. Everything was good however I was pretty impressed with the gnocchi dish as it was seasonal, lightly pan fried to give a crispy outer texture to the pillowiness. I'm curious what other seasonal dishes. The cheesecake dessert was lighter than regular cheesecake and not too sweet. There's detail here as well as ambience with low lighting and music. Casual yet elegant vibes. read more
While visiting Feast for dinner, we experienced a bit of famine. Unexpected drought too. We made reservations for our group, but two of us arrived a bit early. Our table was ready and we were seated promptly waiting for our on time guests to arrive. Our server came by within a few minutes and then disappeared. We were tortured by watching drinks delivered to other tables while we sat thirsty at ours. After a while we flagged down the hostess with an SOS and were able to order some drinks. Eventually, we were able to place an order and enjoyed our duck confit and lamb shank. After another little while we were able to get dessert. We enjoyed a crème brulee and an apple caramel cake for dessert. The whole meal took about two and a half hours which was really slow. This was during the great employee shortage of mid 2022 which may have had something to do with it. Good food and atmosphere, and I expect the service has since improved. read more
I have now been here twice, once for brunch and once for restaurant week dinner. The service here has been top notch both times I have visited. Aside from the parking being a challenge in the evening, my friends and I enjoyed a lovely SRW dinner here this season. I could talk ad-nauseum about how delicious the food was or you could just look at the photos, which tell you everything you need to know. My absolute favorite parts of the meal were the hazelnut chocolate dessert and the peach tea sorbet, probably because they were the perfect end to a wonderful meal. read more
1 year ago
4 years ago
My fiance and I dined here on a Saturday evening for our Valentine's Day fancy dinner night and we have mixed reviews about this place. For drinks, we ordered a Not Buttered Rum and a customized tequila drink (the fiance wanted to challenge the bartender so if you want the bartender to surprise you with some set rules, have fun with it). The favorite to sip was the custom tequila drink. Burnt orange peel with coconut and añejo tequila - strong with a hint of a nutty aftertaste. For appetizers, we ordered the French Onion Soup and Grilled Harissa Prawns. We both personally favored one over the other. The Grilled Harissa Prawns were my favorite. Not rubbery and the garlic butter was a great addition in each bite. The French Onion Soup was the fiance's favorite. Powerful sour onion taste with a creamy veal broth. Plus, the melting cheese was a perfect touch. For entrees, we ordered the Duck Cassoulet and Braised Kurobota Pork Shank. The only disappointment out of this whole experience was the Pork Shank. Falls off the bone, yet it has a dry afterbite. My fiance ordered this and tried the duck. He honestly wished he ordered that instead. The duck was fall off the bone, flavorful, and juicy. For dessert, we ordered the Chocolate Hazelnut Pot de Creme. It was small but it was enough for two people to share. Chocolate was sweet and smooth. Loved the candied hazelnuts. Added a bit of a tasty crunch to the dessert. Extra notes: -We made a reservation 2 weeks prior and there were plenty of time slots open at the time. -Atmosphere was loud and lively. Dress code was subtly fancy and it was definitely a social gathering for dinner vs a romantic setting. People end up spend at least more than 2 hours here. -Since its in downtown Kirkland, there is side parking available and parking lots you have to pay for. Warning if youre not familiar of Kirkland like us: dont skip the parking pay. Had a guy stalk us to make sure we were paying. Once we paid, he stalked the next car that pulled in. Time we pulled into the lot was around 7 pm. read more
2 years ago
We had an amazing early dinner at Feast in Kirkland! Arrived around 4:50 PM and were seated inside, which we preferred, though they also have outdoor seating. The ambiance is perfect for a French contemporary restaurant--beautiful and modern, yet intimate. It's great for a date night but also very welcoming for families, especially with their kids' menu and crayons for coloring, which kept my toddler entertained. There was one server and he was attentive and welcoming. We ordered from both the main and happy hour menus (happy hour runs until 5:30 PM), and everything we had was delicious. The brasserie burger was phenomenal--the pork belly jam and onion aioli on a potato roll took it to the next level. We also tried the seasonal risotto, which was full of flavor, and a side of pomme frites with aioli that I'm absolutely obsessed with. For my toddler, we ordered the kids' pasta with Parmesan and butter, which she thoroughly enjoyed! I also enjoyed a glass of their happy hour white wine and their French onion soup, which was a perfect, comforting addition to the meal. Here's a breakdown of what we ordered: - Brasserie Burger: $22.00 - Happy Hour Pomme Frites: $5.00 - Happy Hour French Onion Soup: $8.00 - Happy Hour White Wine: $8.00 - Kids Milk: $5.00 - Kids Pasta (Parmesan & Butter): $12.00 - Seasonal Risotto: $33.00 Overall, everything was spot on--from the service to the food. We'll definitely be back! read more
2 years ago
Love the atmosphere here. My fiance booked it a day after Valentine and glad they still keep the flower on the table. We love the starters and entrees. The service was fantastic as well. Only thing is that we can't find a close enough street parking so had to pay 15 at a nearby parking lot. But would come back again for sure! read more
We stumbled upon this gem as a family of 4, super hungry and not having reservations on a Saturday night and they were able to seat us right away! That isn't to say that they weren't busy, we got super lucky . We ordered the braised shank, steak and fries, and halibut. Everything was delicious, and amazing service. No kids utensils or plates, so make sure your kiddos can handle glass and ceramics. Street parking or paid parking lot nearby. read more
It's weird for someone like myself who was raised in wa state to see such a high end high priced restaurant in kirkland. It is a bitter sweet feeling to see an elevated priced restaurant and feeling like I am in Cali. Many cali people leaving south la because its too expensive........ I think food was fine but it is not necessary for me to pay 50 bucks to have steak frite, which is common brasserie food, even in Paris, Tokyo or etc. I would come back here for drinks and apps but not sure I would want to pay to have an entree. The beef cheek my friend had looked fabulous. But quality and the pricing is bit much for me. The malbec from France was not to my liking at all. I wanted absolute dry wine. The ambiance is cozy. Our waiter was wonderful. I will be back to grab a drink at the bar and try their mixology skill! read more
I went here with some friends and thoroughly fell in love with the vibe. Since it was nice outside we sat right by the big windows that were open to the street. The cocktails were absolutely the best with everyone of them having a play on words. Their wine selection was outstanding with some great French wines. I had the mushroom risotto and it was delicious with a bounty of mushrooms! I'll definitely go back. read more
Sat outdoors on a nice summer night. Service was great. Really enjoyed all the food here! The pate de poulet was the most interesting but it was delicious! It was my first time having escargot too and it was tasty. Would've liked if the clam linguini was more creamy but that may be a personal preference- it was still tasty! I'd come back again although finding parking was a bit tricky in the area. read more
Kicking off Seattle Restaurant Week with this place and what a way to start! For $50 we each had appetizer, entree, and dessert. Drinks were extra and not part of Seattle Restaurant Week menu. Great location in downtown Kirkland. We lucked out with our server, Mike, as he's also one of the bartenders (which we didn't know until we were done). His wine pairings were really good. He also delivered great service. For him: - Old Fashioned -- not part of Seattle Restaurant Week menu. - Appetizer: Pate de Poulet - chicken liver mousse, merlot jelly, toasted baguette. This was oh-so-good! The merlot jelly added a nice sweetness to the pate. - Entrée: Duck Cassoulet - confit leg of duck, white beans, mirepoix, bacon lardons, bread crumbs. OMG! We both love this dish -- very flavorful! Duck was very tender. Paired well with a glass of Meyney Bordeaux. - Dessert: Glace au Foie Gras - foie gras ice cream Guinness gastrique, almond touille. Hubby did well on his choices! This is another must try! Don't let the foie gras turn you off. Absolutely delicious! For me: - Appetizer: French Onion Soup - carmelized onions, vela broth, gruyere au gratin. Broth was very flavorful. With bread and gruyere, it was delicious! Paired well with Brittan Pinot Noir. - Entrée: Clam Linquini - clams poached in white wine & herbed caper butter sauce, creme fraiche, roasted pecans, parmesan. It was good, but found it too salty (too much of the capers for me). Paired really well with Cedergreen Chenin Blanc. - Dessert: Mocha Pot de Creme - chocolate and coffee custard, whipped cream. Another good dessert! After dinner drink: Pierre Ferrand 1840 -- I'm not a cognac drinker, but hubby liked it! French Press coffee -- when you're dining in a French Brasserie, why not? Definitely coming back and bringing friends! read more
Came here because I really like escargot, and saw that they had it on the menu. We came during happy hour (4:30pm-5:30pm), and we got the Truffled Escargot and Squabble cocktail (not on the Happy Hour menu) and the Pommes Frites, Petite Mussels, À La Carte Burger, Happy Hour Pasta, and Old Forester Bourbon Old Fashioned from the Happy Hour menu. Everything was delicious. I loved the fries, escargot, and mussels. The cocktails were good. The Happy Hour Pasta was our least favorite. Service was great. Wouldn't mind coming here again for happy hour. read more
1 year ago
What a delightful little French bistro. We've walked by this place for 2 years on a Friday night or Saturday night and it's always packed. We tried a few times to grab a table by chance but without reservations no luck. I finally remembered to make reservations on Thursday but all the prime slots were gone already so we got an early table at 5: 45. You can reserve your choice of a regular table outside table or bar table. We ordered a variety of dishes, and shared everything. We started with the lentil soup which was quite delicious was very rustic with tomatoes and kale inside which I was not expecting but tasted quite good. When we make lentil soup at home, we do onions, carrots and bacon in it. We liked their version a lot but we did miss the bacon flavor. Next up was the muscles, escargot and fries. The muscles were what I would call a French Thai version, with cocoanut milk and coriander. The muscles were super delicious and we simply could not get enough of them nor the lovely sauce. The escargot we're good too but because the muscles were so delicious we favor those over the escargot. The fries came with a light herb seasoning and a wonderful truffle aioli. We could not get enough of the fries either. The last dish was the braised lamb shank. It came with walnut mashed potatoes which we had never had before but were a delicious twist, and stewed plum slices and fried butternut squash threads. The lamb was melt off the bone tender and delicious; all the elements of the dish were great; our only wish was that it came with more of the braising liquid. Hi highly recommend Feast; we will be back! read more
Lovely dinner with friends. We made a reservation for 3 on a Thursday evening and we were glad we did, this place was hoping but with style. I would have probably given this place 5 stars if it wasn't for the wait. We didn't totally mind since we were enjoying the drinks and bread with pistachio bread. But it definitely felt like they were on Parisian time. They manage expectations wonderfully and I really appreciate that. Everything we had was delicious. 1. The Mussels were cooked to perfection and we added a side salad that really rounded out the meal. 2. The fish served with potatoes was melt in your mouth and served in a deliciously light but rich butter sauce. It was the perfect portion for me. (But I hate when there is too much food). 3. Shrimp linguine was definitely on the larger portion and had great flavors that really complemented each other. All of it was delicious and I would recommend to a friend 100 times. read more
5 years ago
Just out walking around enjoying a beautiful Sunday afternoon when we walked past Feast. Stopped to look at the menu snd decided to try them for a light lunch outside. Chose three things and all three things were winners! Started with a Pear cider (not too sweet) that was amazing, followed by the chicken liver pate (smooth, slightly sweet, not livery at all), and then finished with the smoked duck salad -- yum!!! It was a lightly dressed arugula salad with fresh fig wedges and tender slices of chilled fuck breast...I'll be back though how will I ever get to try anything nee since these picks were so darn good! read more
What a delicious meal! I made reservations to dine here with my family for my 21st birthday because of their delicious looking wine, beer, and cocktail menu. A few hours before our reservations they gave us a call to confirm. We originally were going to be seated outside but we got the last indoor table. The staff all wore masks, socially distanced and they used laminated menus for us to scan and view on our phones. We started off with the Plat de Charcuterie, it was delicious! For our entrees we had the steak (done perfectly), French Drip and Seafood Linguini. I couldn't decide between the Bubble & Bergamot and the Chambery cocktails! I ended up getting the Bubbles & Bergamot and was not disappointed. Highly highly recommended and cannot wait to return (I have my eye on their French Onion soup) :) read more
2 years ago
1 year ago
Omg after I just threw up curdled crème brûlée. Had the worst French food ever and I have been to France. Advice? Fire your chef he's as greasy as the five day oil he deep fried everything in. The escargo burnt foiegras and rabbit were all salt bombs and tasted the same. With notes of burnt butter and i think bread crumbs? Missing on the rabbit was a mustard sauce and celeriac puree. Crème brûlée was curdled and broken and still served. Looked like it was in the fridge for five days. Don't eat there. Still tipped the beautiful waiter 50$. And I hope he doesn't share it with the back of the house. Don't eat there the chef hates his job. There is no cia here Gross greasy curdled food. I could have went in the back and taught the chef how to cook a simple French fries. Frie once in fresh oil put in blast chiller don't wait five days to chill and fry again. Chef in the hat is coming out of his grave to haunt your restaurant because you gave such a bad name to French food. We just paid 200$ for food poisoning read more
Feast is a very nice place to go to, whether it be for a date night or a group dinner. Our server was super knowledgeable and gave really honest opinions, which helped us make some last minute changes on our order and I think it was for the best. I wish I remember the name of the oysters we had but unfortunately I don't. All I remember is that that they were on the plump side but not briney at all. We ordered the onion soup which was incredible. I ordered the mussels off of the appetizer side. It was very different and had a kimchi broth base. The fries are a definite must have! My partner had the grilled pork chop and he really loved the meal. It was well seasoned and cooked perfectly. read more
This is solely on takeout. I'm pretty sure my rating would be higher if I was dining in as the service seem pretty good. We were waiting to pick up our food and the staff made sure we were ok and that we were being helped. We got the duck cassoulet and the french onion soup. The duck was tender and fallen off the bone and the skin had a nice crisp. The beans were good but a little on the salty side for my taste though. The french onion soup was surprisingly light but rich at the same time. The flavor was good as well. The price is a little high for my taste. The food was good but it didn't justify the price. It was around $50 for these two dish and we were still hungry. I'm pretty sure if we dine in and got the service and ambience, the price would be justified but for take out, definitely not worth it. read more
First time trying this French restaurant and my goodness, it was delicious. I ordered the Pâté de Poulet (Chicken Pate) as a starter and a French Onion Soup as a main. Excellent quality, full of flavor and good portions. If you are looking for a really good, if not the best French Restaurant on the eastside, come to this place. For a person who has lived in Belgium for most of his life, this restaurant delivered excellent service as well as high quality food. You don't find too many good European restaurants around the greater Seattle area, but this place has it. Bon Appetit! read more
Girls night! We originally made a reservation at Bottle & Bull but the people weren't leaving so we were suggested to dine-in at Feast. (Their sister restaurant) My friend ordered $35 course meal and her pasta was bomb! $35 dinner course come with 2 dishes and desert (total of 3) she ordered spinach salad, crab linguini and cream brûlée. This crab linguini was very tasty with cream sauce! I would love to try for another time. I wasn't too hungry so I ordered onion soup and it was very cheesy and the soup was hot and delicious! It wasn't too salty and I would order this soup again. The server was super attentive and she cake to check our table often and refilled water few times. She also made sure I have enough hot water for my tea. read more
This spot is a pricey one in downtown Kirkland, very dark and moody with some great menu options. If you like Tiki drinks be sure to ask for the secret Tiki menu. They have lots of fun, delicious Tiki cocktails to choose from and they come in a variety of glasses. The menu choices are mostly French faced we really enjoyed our dinner. It would be a great place to stop on a cold damp evening. read more
1 year ago
I had the opportunity to eat takeout from this restaurant and to eat outdoors at this restaurant. The menu had changed from the time I did my takeout order and until the time I had eaten there in person. So keep in mind items and the offers they have could change from my visit. For takeout I called to make and pick up my order. It was available on Caviar too but I personally couldn't justify the delivery cost. I had the poisson cru (not available) and the crab linguini which was a separate menu item. It was a good experience but I was not surprised since I liked Bottle and Bull. Weeks later, I decided to eat with colleagues in Park Lane. We originally had reservations at another restaurant but they were very packed while Feast was not. So based on my recommendation we decided to switch. We sat outside and since my friends had a baby, the restaurant had a baby chair ready to set up for us. The table was cleaned prior to our sitting down and we were given paper menus. Everyone had a mask on as well. Definitely take advantage of their happy hour. We had pomme frites and great drinks for the table plus my friend had a pate off the happy hour menu. Entree wise, I ordered the feast burger (which came with frites) and it was wonderful especially with the short rib. A friend ordered the duck and it made me jealous. It fell off the bone and looked so good. So I would definitely keep this in mind as a potential place to pick up or to dine. read more
1 year ago
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More info about Feast
115 Park Ln
Kirkland, WA 98033
Directions
(425) 822-0788
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Visit Website
http://feast-kirkland.com
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Ask the Community - Feast
I thought I saw a sign for $1 oysters at the bar top? Is that during HH only? M-F?
May 9th was last night of the bar top oyster special however you can find oysters on our daily happy hour 4:00-5:30. BTW, happy hour is offered throughout the entire restaurant, including the patio! Our current happy hour menu can be found here:…
Is the bar open for walk-ins before dinner reservation?
Yes, the bar top is open seating
Is outdoor seating still dog friendly for leashed dogs-in winter, when it is covered/?
Absolutely! We just ask guests to keep their dogs on a leash
Do they sell gift cards?
Still have Crab Linguini or just Seafood (Halibut, Mussels, Prawn?) mentioned in menu on website now?
The seafood linguini replaced the crab linguine…we will be rolling out a new pasta dish the beginning of June.
Does this place have happy hour? And when?
They do have a happy hour. Not sure on the time.
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