I've driven past this place off Route 8 countless times. At first, I didn't know it was a restaurant but after I saw someone ment having a great dinner here, we decided to give it a try. I'm generally easygoing, but when it comes to food, coffee, and cocktails...I'm a bit of a pain and particular. That said, I was absolutely blown away by this place. I love that they source their meat and veggies from local farms; the difference in quality is obvious. Every dish was flavorful, fresh, and thoughtful. The North Hills really needs more spots like this! We ordered the bacon-wrapped walleye (best fish in a long time), sweet potato chips, arancini, wedge salad, and tuna poke. I also had the Fall Mule, which was fantastic. The service was fantastic as well. I honestly debated not writing a review because I don't want this hidden gem to get so popular that I can't get a reservation, but they deserve the praise! read more

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Came here for a birthday dinner and we had a wonderful time! Service was friendly and the place has a cute ambiance. Some people were very casually dressed and others in more smart casual. The cocktails were wonderful! And the food was delicious! Our waitress helped us with recommendations and everything was fabulous. I love a seasonal menu and Feast delivers. This feels like the type of restaurant you'd find in the city and it's great to have an option like this more in the suburbs. Cannot wait to come back! read more

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What a gem this place is! Locally sourced food and interesting dishes. Servers are knowledgeable. All four of us enjoyed apps and mains. read more

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Feast is a fun, global restaurant tucked within a strip mall. It's unique menu, which changes seasonally, incorporates global fusions mixed with comfort food. They also have a bar and an extensive non-alcoholic and cocktail menu! Once a month, they also have a tasting menu that incorporates a certain global cuisine. For my meal, I got the Lamb Meatloaf. It was so unique and different and so flavorful! I also got the Appalachian Stacked Fig Cake, which tasted like gingerbread; it was a unique flavor combination! I went with my Supper Club and everyone loved their meal! We will definitely be back! read more

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Disappointing compared to previous experiences here. It was not busy, so this experience was unexpected. 3 bacon wrapped dates for the appetizer was pitiful. Not enough to share! The arancini( again just three) were tiny. My pork chop was overcooked and dry. My husband's walleye was oddly in pinwheels and the taste of the fish was undefinable. The sweet potato fry pie was all dough and the buttered pecan ice cream was underwhelming. The service was good, but food not so much. We likely won't be back. read more

Feast is a privately owned restaurant that opened in 2023. It serves upscale American foods in a casual atmosphere (casual dress is OK), and it also has a full bar with wines, cocktails, etcetera. The menu changes seasonally, and some special four-course feasts are scheduled on certain dates. Please see my attached photos for the menu in spring 2024. Reservations are recommended, but walk-ins are welcome. I made a reservation for my husband and me for the opening time of 4:30 PM. The seating hostess immediately and kindly greeted us and seated us at a small, clean table. Soon our waiter Don introduced himself, and he provided timely and courteous service throughout our meal. Here are my husband's and my ratings for our foods and beverage: Assorted bread basket - 5 stars - This basket was filled with onion naan, garlic knots, cornbread, parmesan straws, butter, and a non-dairy spread. The breads were fresh and moist and had a nice variety of flavors. Spicy tuna and crispy potato roll - 4.5 stars - This tuna roll had a unique appearance that was not what we expected, but it tasted very good. The tuna and avocado were inside a crispy potato wrapping. Tandoori Board's Head mushroom - 4 stars - Chunks of mushrooms were on a stick. Saucy cucumber slices were separate and topped with potato-chip pieces. Seafood risotto - 5 stars - This risotto contained asparagus, scallops, crab, and shrimp that were cooked perfectly. I enjoyed every bite of this entree. Five-spice roasted duck - 4.5 stars - The duck was cooked medium and was very flavorful. The bok choy could have used slightly more flavor. The rice was cooked and seasoned well. Strawberry creme brulee - 5 stars - The bottom layer was vanilla custard. The middle layer was strawberry mouse. The top layer was crispy, caramelized sugar. Warm wishes - 5 stars - This zero-alcohol drink contained orange, pineapple, and luxardo juices and tasted very sweet. Overall, the foods were more unique than what most other restaurants serve. My husband thought that the prices were a bit high. We spent $123 plus a tip. The quality of the food and the employees' customer service, however, made the visit worthwhile. read more

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I came here on a Friday night and it was hopping. Luckily, I had made a reservation and we were seated right away. Our server was awesome. She obviously loved working there and loved all of the food. She said all of the employees get to try all of the dishes, so they know first hand what they're serving. For appetizers, we got 2 salads (warm red cabbage salad and baby spinach salad with tempura squash), and the Vietnamese shrimp and grits. Wow, everything was so good! I never had fried squash before. It was excellent and paired perfectly with the orange vinaigrette. My friend loved the red cabbage salad so much that she attempted to replicate it at home the next day. For dinner, I got the Pecan crusted walleye. It came with a sweet potato flan and orange butter sauce. The fish was cooked and seasoned perfectly. There wasn't anything wrong with the sweet potato, but it just wasn't my thing. I would have preferred just regular sweet potatoes on the side. I tried a couple of the cocktails while I was there and they were both crafted perfectly. I have already told all of my friends and will be going back for sure! read more

Feast - Vietnamese shrimp and grits - New American Near Me - Gibsonia, Pennsylvania

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Crab cake was excellent. The cut of the pork chop was great as was the quality of the protein... However the honey sauce was a little too sweet for me. read more

Feast is top tier dining which is EXACTLY what Gibsonia needs. This restaurant takes pride in their farm to table homemade food and there nothing that is ever less than exquisite. It's a nice calm relaxed bistro and perfect for date night! The servers are knowledgeable and make sure you and well taken care of. Food comes out in a timely manner, but still relaxed so you can enjoy your time. The bar is amazing and all drinks are crafted beautifully. What is most impressive is the dedication to using small businesses around the area; places you know and love to support. RUN to this place, make the reservation. You won't regret it!! read more

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Everything was amazing! The menu is well thought out and ever changing. There is a new surprise awaiting you on every visit. read more

Ended up here after our planned anniversary dinner spot was unexpectedly closed. They were able to get us a table at the last minute and we were very happy to be there. We started with the September Mule and a Flinn's Negroni and the Lobster & Pimento Cheese Arancini. All very good! We had the Elk special and the Grilled Pork Ribeye (the Brussels sprouts slaw stole the show!). Our server was very attentive and each course arrived in a timely but not rushed way. We're looking forward to visiting again to experience the winter menu in a few weeks! read more

Food just okay-service fine-expensive for what you get-owners wife/girlfriend said we don't need you as a customer-told us you have 20 minutes and then said you have 3 minutes to leave!!! read more

The food was excellent. Well seasoned and prepared and nicely presented. There were three of us and the entrees consisted of duck, lamb and salmon. All cooked to ordered temperature, perfectly. (Unusual in my experience!) the menu is sophisticated without being pretentious. The service is friendly and efficient and our server went beyond to serve some buttermilk! Thank you Don! I also had one of the best manhattans for a cocktail to begin the experience. read more

Excellent restaurant. Creative menus. Eclectic cocktail menu. Very attentive and polite staff. Highly recommend!

Fun, unique and delicious farm to table restaurant in the burbs. Interesting menu without being foodie-weird. Great service. It's located in a small strip mall, so ambiance is fine, though not on par with the food. We will definitely be back. read more

This place is life changing. Everyone must run here. Unbelievable food and service. Our waitress was so kind and personable. We came for brunch. I got the short rib Benedict minus the egg. What I am about to say is sincere. I don't take food lightly. The short rib was some of the best of my life and I absolutely love it. It was so tender and flavorful. I'll be dreaming of this meal. It was on top of potato pancakes and it soaked right in. My husband loved his French toast and home fries. The food and drinks are all locally sourced. You must try it. I'm in love. read more

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A great chef, amazing food and the best bartender in all of PA. It's relatively small so make reservations. You won't be disappointed.

HOLY COW! I had one of the best meals ever; while home visiting for Christmas. The Bahn Mi Charcuterie board was the best Bahn Mi flavors I've ever had. If they made this as a traditional sandwich I'd eat a 2'er. I don't usually go for bacon wrapped meats but rolled the dice and got the bacon wrapped walleye. Instead of one big fillet like I was expecting it was 5 or 6 medallions. This allowed the bacon to stay crispy and cut easily so you could get some of both in every bite. We sat at the bar and Shelby the bartender was wonderful. Do yourself a favor and check this spot out now! Like worth the drive from the south hills good. read more

Ok had prosciutto wrapped walleye and rice paper Ravioli stuffed with root vegetables both were tough and strange texture .out of some menu items as a new menu was about to start the next day read more

Nice place. Good atmosphere, nice menu and drink selection and also good service. My wife and I both had the Salmon and it was very tasty and a good healthy option. My only issue is that the prices seemed more expensive than the same types of options at other restaurants. read more

The food and service were great! Great for trying seasonal foods! Highly recommend for a small or large crowd. Bar seating was very appealing. read more

I had the best dinner here! We had a party of six. The server was attentive and very knowledgeable about both the menu and the wine list which was very good with a great selection. We started with the large bread basket. I really didn't want to share with anyone but I did. It was a delicious carb heaven with two different spreads. One of us ordered the root vegetable chips which I sampled. It's worth it just for the dips alone. I got the beet terrine and really enjoyed it. For entrees, I got the elk pie. It was yummy and perfect for a cold night. Several of us got the salmon. They loved it and the plating was so beautiful it could have been on a magazine cover. Another one got the lamb meatloaf. It looked delicious and was a very generous portion. I would have gladly eaten either of these. The house seltzer was very good and I would recommend any of them. All in all I will be back! Plus the chef is kinda cute and wears a kilt. read more

Great new spot in Gibsonia next to Rite Aid on Route 8. I believe they opened this last spring much to joy of all of us "locals". Their amazing menu is complimented with a inovatetyve spin on classic cocktails served by dreamy bartenders! (Try the seasonal Summer Lovin' while they still offer it!) Our comfortable evening on the patio was made complete by our server Cindy,( sp?) whose vast knowledge of all the farm to table options on their menu that month helped us finalize our dinner decisions. The Berries Romanoff with caramelized almonds desert made our party sure to return! read more

The food and service here is fabulous. Me and my family have eaten at several top rated restaurants in Pittsburgh and across the country, and the food here will give anyone a run for their money. read more

Definately one of the best in the North Hills if not the best. We have been there several times and plan to return. The menu leaves you anxious to come back and try something else. The service has always been good and you really cannot complain about the prices, I just don't know how long they can keep them where they are. I have been really disappointed with many of the restaurants since moving back to Pittsburgh but this place makes me excited about going out to dinner. read more

Very small, loud and pricey. Meals were ok. Nice cocktails though. Probably won't go back.

Amazing food, fabulous presentation, great service, pleasant atmosphere. We especially enjoy the eichner's chicken

Excellent meal!! Tried Short Ribs and Bacon Wrapped Pork - So Tender and full of Flavor. Can't wait to go back and try everything - especially the huge hamburgers. Chef is really talented, and our waitress (Abby) was so personable and helpful!!! Great new place - on the small side so make sure you make reservations. read more

lovely little café, great service! stopped for a bite of brunch... very limited menu on Sunday...the sausage gravy & biscuits were not to my liking (chunks of sausage in a heavily rosemary infused thick, thick sauce)...lukewarm at best. i was disappointed but my dining partner liked the 3 egg omelet with potatoes & biscuits. people seemed to really enjoy the mimosas & bloody marys! we'll probably try it again sometime. read more

food was delicious. service was equally stellar. the location and ambiance are...well, not perfect. our table was facing the parking lot and drive thru of a Rite Aide. the lighting and decor were not offensive but also didn't do the food justice. read more

Went here 2 times in the past few weeks, it was awesome. Food was delicious, we had specials both times and they were great. You can tell the chef enjoys and cares about what he is presenting. Everything from the drinks to dessert was so good! Can't wait to go back. read more

Each dish was interesting and good. Salad, chickpea quesadilla, short ribs all flavorful and fresh . Even the mashed potatoes hello great original flavor. Strong recommendation! read more

Feast is a wonderful addition to an area that has very little restaurant selection. They have a daily special. On the day I was there it was duck breast. cooked perfectly. I have had multiple items off of the eclectic menu. All have been delicious. My husband and my mother love the burger. Staff is friendly and welcoming. food is from different nationalities and very creative. Prices are higher end, portions are a good satisfying size. Haven't tried their brunch yet but looking forward to it soon. read more

Honestly, this place is too good to be here. Amazing service, amazing food, and honestly an amazing experience. I went here with my girlfriend just to try it out and we both agree that this is probably one of the best places in the gib. Will say it's on the classy side and we we're definitely underdressed but the staff was super respectful and had no issue waiting on us. 5/5 read more

Feast is the perfect name! We loved the menu with an international spin and the mock-tails so everyone felt included in the party. Look for the fry pie for the dessert it was THE BEST! The staff was so nice and really made sure we enjoyed the meal. I can't wait to go back and try the brunch! read more

The food was outstanding. Fresh bread offerings were just that...fresh and delicious. The bacon-wrapped walleye was moist and tasty as was the chicken. The vegetables were crisp and lightly seasoned. Our waitress was attentive and not over bearing. All-in-all, this is the best meal we have had in a long time. We'll be back! read more

My daughter and I were celebrating her birthday. We were so excited for a new restaurant on the Route 8 corridor! Much needed! Well, the beet and goat cheese appetizer was unusual and very good, but things went down hill from there. The Caesar salad was heavy on the anchovies. Very heavy. I took one bite and stopped eating. After the waiter took it away, the owner came rushing over to chastise me for my bad taste. "All Caesar salads contain anchovies", she said over and over and over. She left off "stupid" at the end of her speech, but that was implied. I had to ask her to please stop talking and leave us alone. I should point out that I LOVE Caesar salads, and have enjoyed them from many, many places. However, none I have had before have tasted like fish brine. After the verbal beating, we were on to the bland, dry salmon and the rice cake I couldn't cut with a knife. The bill arrived and it included the charge for the fish brine salad. (I did not ask not to be charged for it. I just didn't like it.) We paid the bill in full with a tip to the waiter and left. When we walked in to Feast that night, my daughter and I said to each other that we "really hope this place does well." I'm afraid with a rude owner and mediocre, pricey food, this place will face the same destiny as it's predecessors in that location. But hey, give it a try. Maybe we just had a bad experience. read more