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    Fay Da Bakery

    3.2 (100 reviews)
    InexpensiveBakeries
    Closed 6:45 am - 7:00 pm

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    Milk tea with sugar
    Jiali L.

    When you visit Chinatown or Flushing often, Chinese bakeries become such a staple. They're a convenient and quick stop that provide a quick bite or snack, more often breakfast for me. And even though there are loads of sweets and breads to choose from, don't knock the savory stuff they carry too! Over the years, after trying my favorite items (definitely haven't tried everything that they carry) from different bakeries, I like certain items from specific bakeries and will even stop into several bakeries if I need my fix. Quick note that Fay Da is cash only! Hot milk tea (with sugar) is usually something I grab from most bakeries that I visit, it's a very familiar beverage to me and most places can't really mess it up. Like bubble tea places, you can tell them to adjust the amount of sugar but you have to specify, (they'll assume regular if you don't say anything). There are cases with steamed buns and puff pastries (mostly savory items) at the end on the left at this location and if you're on the run, a warm meat and veg bun or warm bbq pork bun hits the spot. There's usually a good amount of dough on these but it's a bao after all so it's expected. Sometimes they'll sell out of specific steamed buns and some good secondary options include the vegetable bun or the chicken bun. For puff pastries, I'd recommend the curry beef puff and roast pork puff. I will admit a different bakery has my favorite curry beef puff but this is a close second! Other favorites include the sponge cake (they're wrapped in a way where it looks like it's in a cup almost), pineapple bread, hot dog buns, the list goes on. If you're feeling adventurous, reading the labels can help you make a call if you want to try something new. I personally tend to avoid the open sandwiches and wraps since those aren't appealing to me though other folks get them so it's hard to say. They also have egg tarts which are not bad. I will note that the crust of these are not as layered, (more solid like a pie crust) so it's great if you like this consistency but not so much if you like flaky. This comes down to preference, so personally it's not my go to for egg tarts. If you go in the morning, you'll see that staff will refresh the supply outside so there's some turnover and items are fairly fresh which is great. Fay Da Bakery is a chain that's been around for quite some time and it's quite credible. They have locations all over so would definitely recommend trying it out if you're in the area or near their other locations!

    If you dont want to work there.. dont work there.. ive seen these ladies ridicule old ladies because they asked for extra napkins. Ive been going here everyday for the past year. They started bagging up my coffees with brown paper bags and not closing the coffees tightly.. Sometimes it leaks and the bag breaks while im walking home.. I started grabbing the cup holders but they told me today i cant take it because i only have 2 coffees. I explained to them that the bag rips but they tell me no. Do they not understand there are 10 other bakeries around the neighborhood? Basically bad customer service. The bread is decent but once in a while you get some bad bread. But it is a chinese place some nothing you can do. See attached. Disgusting.

    a variety of cakes and pastries
    Hsin-Yi W.

    Fay Da Bakery is one of our favorite Hong Kong style bakeries in NYC due to its variety with reasonable price. The interior decor is bright and wide-spaced. Their pastries weren't the best but decent enough when we were craving for an Asian taste. We love their savory sandwiches and pineapple bun with red bean. It's perfect for a quick breakfast or light lunch.

    No more indoor seating. Background - Cakes on display
    Bob S.

    They are still open, take out only. They still have a variety of baked goods, fried fish and chicken buns, those with ham &egg and the traditional char sui bao and other well known baked goods. Prices are very good. The food is fresh. There's a sister shop on Mott St. in Chinatown.

    Arshey R.

    There is a variety of affordable snacks at this bakery as well as drinks. Some are delicious and others are not to my liking, so obviously it will be a hit or miss but my favorite are their steamed buns. Omg they're so soft with delicious fillings like mushroom and egg custard. They're less than $3 so very affordable which I like. They have a $10 cash minimum but honestly there are so many things you can buy that you won't have any trouble reaching that minimum. A classic bakery all around NYC and I'll always be a fan.

    Only had the milk tea from here so I won't comment on the bread. The milk tea was 3.75, which is an exceptional price, but was almost a warning sign. If something is too cheap, it might be too good to be true. As suspected it was, the tea was insanely milked down and sugared down. The tea had little to no flavour, and there wasn't enough ice to keep it cold for more than 30 minutes. Overall super disappointing.

    Pastries
    Kait M.

    Fay Da Bakery always reminds me of my childhood - when I would go with my grandparents to pick up pastries and drinks after dim sum on weekends. I recently dropped by to grab their iced Horlicks drink with my sister (hou lap hak in Cantonese). They make it sweet and it pairs well with their fresh pastries. Our drinks were prepared very quickly. They only accept cash as payment. Currently, due to COVID, they only allow 5 customers at a time in the store and require masks. They have a variety of pastries and breads available for you to choose from. Their prices are pretty cheap compared to other bakeries in Flushing, so if you're looking for a quick snack and a coffee/tea then check out this place!

    Daniel M.

    I will go straight and say, this cheesecake is a must have. It's like a marriage between cheesecake, and a fluffy cloud and what do you get? The lightest, fluffiest cheesecake ever. Delicious, so much that I ate half of the cake by myself! What can I say it's unique and delicious.

    Victor C.

    One of the best known old school, HK style bakeries in Flushing. A lot of choices with cakes, cookies, and drinks. I always get some egg tarts, hot dog buns, and coffee. The place is clean and service was quick, I definitely recommend Fay Da.

    Different types of mousses
    Simone W.

    To start this spot has a wide array of yummy looking items to chose from. They had the famous Japanese cheesecake and also a matcha version also. The prices are in my option very decent. They have sweet selections and savory selections. There were a couple of tables around that you could get the items to stay. Also, beverages are sold here. Hot drinks and smoothies.

    Joseph W.

    I stopped in to Fay Da to pick up a couple treats for the next morning. Overall, it's a lot like other Chinese bakeries. Fairly good selection, decent prices, and good for satisfying a sweet tooth, or a savory one! I got the pork bun and taro bun. The taro bin wasn't too notable, and the pork bun was as expected. Overall, it's just a good neighborhood bakery.

    Matcha, Matcha man.  I've got to be a Matcha man.
    Yael D.

    So admittedly, my original plan had been to stop at Yeh's, my longtime Flushing treats go-to, especially for its confusingly named 'Boston Cream Pie.' Confusing 'cause it consists of fluffy spongecake layered with a light, whipped, not overly sweet cream filling; not the yellow butter cake layered with vanilla custard and topped with chocolate glaze that you may be thinking of. But I digress... The point of all this is that I didn't intend to stop here, but fate in the form of making Yeh's an inconvenient schlep, had other ideas: Anyway, have been to other Fay Da locations and certainly don't hate this chain. I view it sort of like Dunkin' Donuts. As in it doesn't totally suck and is even satisfying if you can find a favorite item or two to rely on. For me that item is most definitely the Japanese-style Cheesecake. Impossibly fluffy, it really does mimic what you'd imagine a cloud would taste like. On this visit, I tried the Matcha version of this for the first time and couldn't really detect any tea flavor; there was just some sort subtle, indistinguishable note that I didn't care for. Next time, I think I'll stick with the classic rendition. It was early evening, so the selection was pretty picked over, but we managed to snag some Mango Mochi, which we promptly forgot about deep in the recesses of our fridge. (read: we never wound up trying it.) Hubby did try a Coconut Bun of some kind that he wasn't into at all. Bottom line: Not surprisingly, this location is as hit or miss as the others I've been to. And there are plenty of Chinese bakeries that are more creative, not to mention delicious. But if you stick with the Cheesecake, it's unlikely you'll go too terribly wrong.

    Egg custard tart ($1.35) and Coconut Egg Custard Bun ($1.35)

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    Rainbow Bakery - Ham & dry pork sandwich (@joeynht)

    Rainbow Bakery

    3.8(32 reviews)
    0.2 miDowntown Flushing, Flushing
    $

    Rainbow Bakery is a Chinese bakery in Flushing that operates as a straightforward, affordable stop…read morefor baked buns and light breakfast and lunch items. We walked into a no frills space where the prices are among the lowest we have found for fresh baked goods in the area, with most items running under two dollars. The black sesame and red bean buns are the items most worth seeking out, and they have earned repeat visits from people who plan their trips to Flushing around stopping here. The black sesame in particular has a depth of flavor that the more common sweet bun fillings do not match. We also tried the taro bread, which is soft with a smooth filling, another reliable choice for anyone who enjoys that flavor profile. The potato salad bun is a more unusual option that has developed its own following among regulars. The buns are individually wrapped for freshness, and the overall quality on the baked goods side is consistent and genuinely good for the price. The savory side of the menu covers ham and egg sandwiches, rice rolls, and dim sum options that function as a quick meal rather than a destination dining experience. We found results there more variable, and the baked goods are where the bakery is most dependable. For an affordable, no frills bakery stop in Flushing that delivers on value and a few standout buns, Rainbow Bakery is a reliable choice. We would come back specifically for the black sesame bun and keep our expectations calibrated on the savory side.

    I got the garlic chicken sandwich to try, it was pretty good! I liked that there was a lot of…read moresavory bread/pastries. There's a lot of bakeries who have basic or plain savory breads and a lot more sweet ones. I prefer savory over sweet so this was a nice stop for me. Not sure if it was worth the price compared to going to a nearby food stall, but it was enough to hold me over a couple of hours in the morning. It can get packed and busy in here so it's really more of a grab and go type of bakery.

    Photos
    Rainbow Bakery - Steamed roast pork bun (@joeynht)

    Steamed roast pork bun (@joeynht)

    Rainbow Bakery - Dry pork floss cake (@joeynht)

    Dry pork floss cake (@joeynht)

    Rainbow Bakery - 6 in vanilla cake with fruit

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    6 in vanilla cake with fruit

    Maxin Bakery - Baked goods.

    Maxin Bakery

    3.6(76 reviews)
    0.2 miDowntown Flushing, Flushing
    $

    Maxin Bakery is a classic Flushing Chinese bakery focused on affordable baked goods, steamed buns,…read moreand traditional grab and go pastries. I walked into a simple, functional space with shelves and cases filled with buns, cakes, and packaged items meant more for quick pickup than sitting or browsing for long. The roasted pork buns and BBQ style buns were some of the most commonly picked items. I tried one and the bread was soft with a savory filling that leaned slightly sweet depending on the batch. Egg tarts are also part of the regular rotation, along with red bean buns and sponge cakes that stick to a more traditional bakery profile. The steamed buns section was a big part of the appeal here, especially for someone looking for quick, inexpensive food like pork buns or plain buns to take away. Prices are generally low compared to more modern bakeries in Flushing, which was a major reason I stopped in. Service was quick and straightforward, with my order handled fast even during a busy hour. The bakery has a high turnover of items throughout the day, so freshness can vary depending on timing, and selection is best earlier when the trays are more stocked. It is very much a grab and go spot rather than a place designed for dining in or browsing slowly. Overall, Maxin Bakery is a budget friendly Flushing bakery for basic Chinese baked goods and buns, best for quick snacks like pork buns, red bean buns, and egg tarts rather than specialty or dessert focused items.

    This probably is the smallest of the Maxin bakeries, barely 10 feet wide, but is the closest to the…read moreMain St 7 train subway stop for convenience. They have all the baked goods that the bigger stores have, probably made at the one further down on Main St and delivered here in the morning. With the heavy foot traffic through here, I'm sure the baos here turnover rather quickly. I love to have a char siu bao for breakfast at the office in the mornings. A quick 30 sec in the microwave is all you need. Sometimes, I'll have a ham & egg or a 4 petal hot dog & bacon bun for variety. If I'm feeling the sweet tooth, a pineapple, egg custard bao or tart is the way to go.

    Photos
    Maxin Bakery
    Maxin Bakery
    Maxin Bakery

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    Golden Sponge - Inside

    Golden Sponge

    3.6(16 reviews)
    0.0 miDowntown Flushing, Flushing

    Located inside Golden Mall a block away from Main Street. No ambiance wise, just a typical food…read morestand inside a food court. Easy to miss it if you don't know the store name since Golden Sponge doesn't indicate they're selling mochi unless you're actually there yourself or you see a picture from someone's review. Besides the giant mochi, they also sell very affordable sponge cakes ranging from $1 to $1.50. The giant mochi is getting viral for being the size of a huge blob and the different fillings you can have being stuffed inside (wrapped with the mochi) depending on various prices. My friends and I got the giant mochi with four fillings. Total turns out to be $14. We have chosen mango pomelo + cookie & cream + strawberry + lychee rose. We're amazed by the vibrant colors side by side next to each other. It is a very cool process to watch the staff make it in person. Would be best to eat the mochi freshly made. Don't try to eat it by yourself though because it's way too fulfilling imo. Best to split the whole thing between 3-5 people. The ratio of cream cheese to the fruit pieces is mainly 8:2 which I didn't expect it. To be honest, I am expecting more fruit and not only few pieces as garnish. Realistically, you're eating 80% cream cheese and 20% of the thin mochi consistency. If you're lactose intolerant, it might not stomach too well in your digestive system. The staff has mixed in everything together. However, I can't tell what I am exactly eating or if I can actually differentiate between the 4 filling flavors. Its presentation of the pastel cotton candy colors is top notch nonetheless. Picture worthy for IG/TikTok, although taste wise falls short from here for me. Overall, there's way too much cream cheese inside. Also, the mochi texture gets lost within the rich filling. The first two bites are fine. But as you keep digging in, you get the feeling of being overwhelmed by a sugar overload. Therefore, you will feel very full after just a few bites. Another thing is that, they should've provided chopsticks or forks rather than plastic spoons. Not gonna lie, but it's pretty hard to actually scoop the mochi up. Like I'm saying, I don't recommend this dessert for those who can't tolerate anything dairy. The giant mochi is officially a "once-and-done" dessert for me. Might be great for filming a viral video, but save that money for something else more worthwhile instead.

    Overall rating: 2 I…read morethought this would be cold but it's very warm and not good. Don't recommend.

    Photos
    Golden Sponge - Combo b - $4.75.. large coffee & 2 cakes

    Combo b - $4.75.. large coffee & 2 cakes

    Golden Sponge - Front: Strawberry sponge cake 草莓紙包蛋糕
 Back: Matcha sponge cake 抹茶紙包蛋糕
 Both $1.50 each

    Front: Strawberry sponge cake 草莓紙包蛋糕 Back: Matcha sponge cake 抹茶紙包蛋糕 Both $1.50 each

    Golden Sponge

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    Shakalaka Bakery - Very cute and delicious!

    Shakalaka Bakery

    3.9(116 reviews)
    0.3 miDowntown Flushing, Flushing

    I've been here several times solely for the two type of nougats. They're the perfect souvenir gift…read morefor family and friends if you are able to keep them fresh. They're very soft almost marshmallow like and over a week will get harder. If you prefer that texture great, but I suggest eating them ASAP when they're in the intended condition. My family loves the oreo and strawberry nougat. Can't speak much on the other items since I only go here for one thing. Interior of the bakery is pretty big with seating in the back, although it does have a lot of foot traffic.

    This Chinese bakery has been one of my usual spots in Flushing to buy a small sized birthday cake…read more Tried a bunch of them and they have all been great, including the most recently ordered Blueberry Cake and Grape Cake. However, maybe my all time favorite cake was the Mango Pomelo. As for the rest, they have a line of fruit shaped desserts that are quite delicious too. I especially like the Mango. The Coconut was cute looking, but the taste was just okay. Haven't tried the Peach or Banana yet, but plan to at some point. I also enjoy their Black Sesame Bread and a few other pastries. Lastly, not sure how often this situation might come up, but Shakalaka is the only place to get Chinese breads till 10:00pm in the area. Everything else closes before 9:00pm. Bao Pastry and Naisnow are both open past 9:00pm, but neither sell any regular Chinese sandwiches or various breads.

    Photos
    Shakalaka Bakery - Taro purple rice cheesecake

    Taro purple rice cheesecake

    Shakalaka Bakery
    Shakalaka Bakery - Blueberry Mini Cake

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    Blueberry Mini Cake

    Fay Da Bakery - bakeries - Updated September 2026

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