My family has moved from Southern California and moved to Redding for the past 12 years and I am…read morenot sure why I FINALLY am trying Smokin' Joe's BBQ. 10/10 service, food, wait time, EVERYTHING! The owner, Joe, is the sweetest & funniest man you will ever meet! A family owned BBQ place that makes the most delicious smoked meat you will ever taste in your life. SO TENDER, LITERALLY FALL OFF THE BONE. My favorite was the brisket; tender, juicy, smoked for over 16 hours in the smoker outside the restaurant. The portions are huge at a reasonable price. Not photographed was the garlic fries my grandpa bought and I swear I could get an entire basket of those bad boys! If you are in the Redding area, YOU MUST COME TO SMOKIN' JOES FOR THE BBQ IN NORTHERN CALIFORNIA!

Well, it's been about a week since I came across Joe's barbecue there in Redding on our way home…read morefrom my uncle's funeral in Visalia California. I have to tell you , truthfully, I called 10 minutes before they were about to close . I begged the lady on the phone , I need to order something. I gotta try your barbecue I'm only 7 minutes away. So they put together a phone order, I showed up and who was sitting at the table but Joe. You talk about a friendly guy, we sat and chatted. I ended up opening up my meal, calling my sister to come in from the car and sit down. He went in the back and made me some concoction that was out of this world. Here's the thing the Carolina barbecue sauce made with the mustard is so freaking phenomenal. I bought a container of it and brought it home and put it in a glass jar and have been allowing my children to taste it on the back of a spoon and tonight we're actually going to barbecue wings and toss them in it. Hands down "This is the best Carolina honey barbecue sauce" I've ever tasted and I've tasted a lot. Whatever his secret is, I would love to have it cause I want to can it and I'm not sure why he doesn't bottle this and sell it himself. It is literally gold in a bottle. Now, as far as their sweet potatoes, I was so impressed because usually when you go to a barbecue place, they give you orange yams and call them sweet potatoes. Not this guy he had straight yellow sweet potatoes with some type of honey brown sugar goodness dripping over the top. The pork ribs were fantastic and so were the smothered fries with the barbecued pork my Lord just rub it on my hips. The hospitality was phenomenal. He gave me a little bit of his rub that he puts on his ribs. Just so I could smell it and have a sample because I am a chef. I told him he needs to come up to where we're from in Portland, Oregon, and bring his barbecue. Don't miss this spot it's BBq to live for!!!

Wow! We ordered takeout from this restaurant and the food exceeded our expectations! We love…read moreMongolian BBQ and would normally go in to a restaursnt like this for the experience, but being on the road, we didnt have time and needed something delivered to our hotel. We each got the BBQ bowls and thought they were very generous portions, like what we would expect if we had eaten in. A wide range of options, delicious house sauce - and the food was still steaming hot inside the box. I cant remember having takeout this warm before. And the restaurant was a few miles away! So delightful. All in all an excellent and unexpected perfect place to get takeout from!

My son has been raving about the spot for months and with his football games, I have not had the…read moretime. This place is amazing. The staff is all upbeat and positive starting with the hostess and her bubbly personality, she took any negative feelings we might have had away. Our server was amazing, close when we needed something, but never a bother PLUS she recommended the Jayden roll, thank you . The cook engaged and made a show of heating our food. The inside is very comfortable as well and set up to manage all of the activity that comes from making your own plates. Extensive sushi menu and bar menu too for those who want. Too many options for proteins, veggies and sauces to list making it possibly the best bang for the buck around.

My party visited on a Friday evening around 7:00 PM, and we were pleasantly surprised that it…read morewasn't overly busy. Even if you visit during a busier time, the restaurant is quite large, with plenty of seating spread across several different areas. We were seated immediately and greeted by our server, who was friendly, attentive, and quick to take our drink orders while we looked over the menu. They also serve fresh, warm bread, which was a nice touch to enjoy while browsing the menu and waiting for our entrees. I ordered the 10-ounce filet mignon cooked medium rare. It was a nice, thick, round cut and was cooked perfectly to medium rare. The steak was tender, flavorful, and had a surprisingly great taste. Overall, we had a very good experience. The food was delicious, the service was excellent, and the atmosphere was comfortable. We'd definitely consider coming back.

I already knew I wasn't a fan of cattlemen's, but this experience pretty much solidified why I…read moredon't come here. First of all, just on the walk in, there's pigeon crap everywhere, all over the walkway, and it looks like it was even on the door handles at some point. Then you walk in, and it smells like a public restroom. Just a nasty ambiance off rip. Service was fine, but the food was just sad, and honestly took way too much time to come out. I got the steak and shrimp scampi with garlic fries, and the scampi came out cold, the steak came out cold, and my garlic fries were dry and, get this, cold. Given how long it took for everything to come out, I wasn't going to send back my entire plate to get refired, but I did send my scampi back. It came out hot, but it honestly tasted awful. That scampi sauce tasted like a bland, bitter alfredo sauce. Needless to say, I will not be returning.

If your on the North end of Redding and looking for an exceptional sandwich, easy on and off I-5,…read morewell made sandwiches, very ample portions and reasonably priced. We went on website pre-ordered in advance and ready right on time. Old school prep with lots of meat Fresh bread that's just the way you like it! They also offer you to build your own. The Pastrami was da best!!!! We Had Pig Viscious and Dave Tappan

I really hate to post this review, but I could not wait to come to Dills Deli to get the barbecue,…read morewhich is one of my favorite travel meals, which their bbq is not ready untill after 4 o'clock here. I ordered the two meat combo, chicken and tri-tip with two salads. I got to my hotel room and I have never had a tougher piece of tri-tip in my life, literally it was like cutting through the meat and it felt like I was cutting through tendons and the chicken was very dry. The only thing I really enjoyed about the meal was the salad. This could've been a bad piece of chicken and meat at the same time. I have no idea, but I am so very disappointed, I'm not even going to eat the rest of it, it's that tough and dry. Your choice if you want to go here, totally up to you. It's got a lot of great reviews, but with my review, it's just very disheartening. Just a waste of money tonight. And yes, by the pictures you can see that I did taste everything from the chicken to the meat to the roll and that is all I will eat tonight.

Rib eye steak was great and the service was on point! Thank you for my early Father's Day meal!…read moreWonderful will be back next trip to Redding Ca

"Today I had the worst prime rib of my life. The water glass…read morehad a crack and was leaking. The salad seemed to have been made in advance and frozen -- the tomatoes and cucumbers were like ice cubes, and the lettuce felt like frost-covered grass. 25% of the prime rib was fat. Prime rib can have a lot of fat, but this was the first time I've ever seen such a perfectly solid chunk of it. Not shown in the photos, but the steak was dry -- salty on the outside and bland on the inside."

First time at Odell Craft Barbecue today. I was pleasantly surprised. I am a native Texan by way…read moreof Los Angeles and have eaten at a lot of places in California claiming to be barbecue. Bludso's in LA has been the only legitimate bbq I've had in California until now. Who would've thought in Redding of all places, I would find a legitimate bbq place. The brisket was great and their cranberry broccoli salad is FANTASTIC!!! (although $20 for a quart feels a bit pricey for a town of 89k. #justsaying). However; you get what you pay for. Love this place. Will be back real soon. My bday is on Tuesday and I think they're closed till the weekend but, I'll visit soon.

EVERYTHING about O'Dell's has been top shelf. We were in Redding recently for scheduled tastings…read morefor our daughter & future son-in-law's wedding, and started the dinner tastings at O'Dells. Little did we realize, no one else could compare! From initial email correspondence to picking up the leftovers, our contact Ashley was the model of professionalism, accuracy and kindness. She is a true Brand Ambassador! Upon arrival, we had a reserved table marked & waiting for us, we were greeted like family friends, the team was happy to delay our tasting a bit when some of the party arrived a little later than planned (yours truly), we were treated to a tableside discussion with one of the chefs, were presented with 3 trays of bread & salads, meat choices, sauces and condiments, and then following, a dessert of sampling of their killer lemon bars. After a brief conversation with us, the chef even presented us with a post-wedding snack that he whipped-up for us: barbacoa street tacos! OKAY, let's talk about their food. If you love smoked meats, this is the caterer for you. From the brisket & tri tip to ribs and shredded pork, everything was juicy and delicious, wonderful in their perfect smokiness. The poultry options were equally as great, although we all agreed the meat stole the show. The variety of homemade sauces were equally amazing, we especially loved the espresso bbq (WOWZA). Salad choices: something for everyone- we especially liked their vinegar based slaw and potato salad. The pillowy-soft honey butter rolls are to die for-practically dessert on their own. THEN there were the fresh-made lemon bars. Oo la la - they tasted like a mini lemon meringue pie. Too bad none were leftover for our late-night snacking! All tolled, the overall impression O'Dells team gave us for our kids BIG DAY could not be beat. They answered all our questions and were reassuring in describing their delivery & service the day of wedding (a remote location near McCloud). Through conversation, they proved what creative culinary professionals they are, identified the many local business contacts they work with (some we have also contracted) and THAT FOOD! If you are in the neighborhood on a Thursday or Friday for lunch, stop in. They are working on a restaurant across the street, but just be aware that these guys are POP-U-LAR and sell out pretty quickly on their open days. We can't wait to sample their great cuisine again soon, and especially on the big day. You will love it!!

I am a bit behind in writing this, but wanted to regardless! My partner and I had our daughter's…read morebirthday party at Woody's in April. We chose Woody's because our little one wanted mac 'n cheese and they have some of the best in town! I cannot rave enough about the restaurant and how well they handled the party. The booking process was easy and completed via e-mail. This aspect was handy as I didn't have to leave the house or make a phone call on a busy day. The gentleman I spoke to answered all of my questions during the booking process. On the day of the party, we showed up a few minutes early to put up some decorations. A waitress and waiter came and greeted us right away. The owner even came by, promptly, and introduced himself to me. The kindess and professionalism was outstanding. Our waitress (I wish I remembered her name! I feel terribly that I can't provide it.) did an outstanding job! We were a big group of people and she took all of our orders, answered questions, and helped us with anything we needed. I hope it can be determined who worked that day so she can be given her kudos as she was lovely! Lastly, the kitchen staff did a great job getting our food out in a timely manner. I was impressed by their speed and the food was delicious. As the restaurant was busy, we didn't have a chance to say thank you one final time before we left. So, thank you again, Woody's! You guys made the party enjoyable and easy for us. We felt we could take a step back and enjoy our daughter's day! :)

I finally tried their banh mi today. It had a few "pickled" cukes and huge daikon strips…read more Unfortunately, it also had fajita style veggies on it, which is not normal, nor tasty. Or maybe they were the peppers/onions that go on the cheesesteak? We did a DoorDash for a work group and with all fees it was a $30 sandwich (menu price $23) but I trashed after 3 bites. I tried, because I do not like to waste, but I couldn't stomach that combo. The side salad was actually great so I ate that, but essentially, $30 for a side salad is no bueno.

We were strolling on Yelp to find a place to grab dinner while staying in Redding for a day. We…read morestumbled on this place. Looked through their menu online and decided to give them a try. Located in the Placer Heights Plaza, next to Starbucks. Same plaza as Holiday Market and CVS Pharmacy. We were seated immediately as they were not busy. The menu was a bit different than online. Our server came to take our order. He didn't introduce himself and seemed like he didn't want to be there. We decided on the fried green tomatoes, fried chicken sandwich and catfish po' boy. When the po' boy came out, we thought it was burnt! We didn't know the catfish will be blackened by default. We thought it will be fried since it is a po' boy. The options can be blackened or fried based on the menu online. We were not given those options by our server. They brought out the food but didnt provide utensils until minutes later. Fried green tomatoes: It was good. Fried perfectly. The dressing that was tossed with the side salad was super salty. Catfish po' boy: Fish was tender but super salty as well. Fried chicken sandwich: Pretty good sandwich. Chicken was huge. The fries was so soggy, not crispy at all. Also very greasy. We were a bit disappointed as we drove out of our way to try this place. Nice ambiance though. I felt I was a bit underdressed lol

We were headed to the national park near by for some backpacking and wanted to fill up on some…read morehearty food we wouldn't have in a while. I ordered the breakfast burrito and my partner had some pancakes. The burrito was decently sized tasted fresh and was nice and filling, no complaints there. The pancakes were really good and fluffy. Staff was friendly whipped up some spicy salsa for me since my breakfast burrito needed a little kick and was very attentive. There's a good amount of seating for the size of the place and they had a small bar area which I thought was a nice touch. Solid little spot of people to stop by and grab a bite to eat.

Located in a strip mall near Safeway. We sat out on the patio with the dogs. They were having…read morebingo night which was a lot of fun! Great tap list and friendly service.

Stellar service and stellar hard root beer! We walked in and within moments were warmly greeted by…read moresomeone at the bar, the place was pretty packed, so he came out from behind to chat with us and give us the rundown. We tasted a couple things and I ended up going with a pint of the hard root beer, which was amazing. We ended up taking a 6 pack of it to go and I'm still bummed we didn't get more. I also tried a seltzer, which was good, just not what I was wanting in the moment. Boyfriend ended up getting a flight with a few different styles of beers and a seltzer. I tried a few of the brews and liked some of the hazier ones. Brent, who had helped us earlier checked in a few times and made sure we were liking everything, truly such great service and super friendly.

I stopped by CoCo's for the first time last night, and I'll definitely be back. The unlimited…read moreMongolian BBQ bowls are fantastic for the price and you can load them up exactly how you want with as many fresh meats, veggies, noodles, and sauces, then go back for another if you're still hungry. It's hard to beat for the price. The staff were friendly, the cooks were quick and friendly and they cooked everything in the bowl and even told us we can add more if we wanted before he cooked the food which was nice.

We had a fantastic time at Coco's! It was our first time and was super surprised! We all had the…read moreMongolian dinner, basically we created our own likes. From the veggies to the different choices of meats and sauces! The dinning area was beautiful and comfortable. Our server was absolutely adorable and very knowledgeable. We will definitely return!