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Super cute little posh Café as for the service I don't think that girl could smile for the life of her nor could she take her drink. Husband went up and order his drink got me in my knee so I could find what I wanted set for a while he had to go up and order mine as well. She put her drinks down a little wouldn't look at us nothing We asked her how big the wedge salad was she was you get two wedges or one that doesn't really tell me much but OK Husband got the Phat burger. He said it was OK not great. This place could be so amazing. I think the service is what turned me off the most my wedge salad was delicious. But small so basically she could've said it's half of a iceberg lettuce for a large and a quarter of a iceberg lettuce for a small
I have wanted to eat here for quite a while. I am a connoisseur of Rueben sandwiches and decided to see if they could beat Park Plaza. Nope. Not even close. The corned beef was good but the rye was over-toasted making it hard to eat. The sweet potato fries were the waffle kind and fried too long. The plating was unimaginative. The hostess had to clean stuff off of the bar in order to seat a diner dining alone. Just a big ol' meh vibe. Better sandwich and service and ambiance in town. Now I won't feel like I am missing out every time I drive by.
Very impressed with this restaurant. My wifey and I came by the night before the wine festival and had a wonderful experience. We got here a 7pm and somehow was seat immediately outside but do understand, you need to get here early. My wife ordered the Scottish Salmon and it was fantastic. It was perfect cooked to 130-135ish with a slight touch of pink in the center. This salmon was gently placed over roasted sweet potatoes with a heavenly sauce. It was a blood orange ancho... I don't remember, I've woken up from the dream and lost a little bit. I got the Chicken Pot Pie. This was the best pastry covered chicken creation I have ever had. I am so impressed that I'm about to start binge cooking until I get some close. It may not be possible. I love this place and will visit every time I come back to Prescott. I absolutely recommend this place.
Decided to try this place since it had good reviews. I ordered the Chicken sandwich and fries and iced tea. Everything came out fresh and filling- l actually could only eat half the sandwich. The only thing that concerned me a bit was the server brought the wrong bill. I noticed there was another receipt that was attached that clearly wasn't mine. So I asked her about it and she confirmed I was charged the correct amount and had accidentally grabbed another tables receipt. Aside from that it's a decent spot and the server I had was Kaycee was more on serious side but courteous and efficient. The outdoor patio is very nice.
I'm here for a conference and came here for an early dinner. I ordered the Smoke In the Water (i think it's called) without the syrup and a filet meal. Everything was delicious. My steak was 10/10, the mushrooms and asparagus were also really good. Really impressed with this meal and everything felt fresh. Also, not to mention, the service was great. I forgot my waiters name but he was great! It's definitely a place to check out if you're in town.
Cute place downtown Prescott. 30 min wait on Saturday for lunch. Solid salads! I added chicken and it was enough meat for two! Very popular place, serves alcoholic drinks. Service was slow. Our server was also making drinks and we had to flag people down to get service.
The food is good, unique and definitely fresh. The Farm walleye tacos are very good! I ordered them with a side of avocado and jalapeño. They come with pickled slaw, pico de gallo, cotija, smoked chile cilantro aioli, avocado crème served on either corn or flour tortilla. You get two full size tacos which is a nice amount of food. They are flavorful and really hit the spot. The goat cheese salad was my home run of the meal! It has an arugula base and is topped with goat cheese, chia seeds, glazed walnuts, sun dried strawberries, candy striped beets and mission fig balsamic dressing. There is just enough dressing to add to the flavor without being over powering. The salad in the picture is a small. Next time I will get the large, add a protein and make it my meal! My husband had the Farm fettuccine with chicken. During his first couple bites he was very impressed but thought it became bland as he dug deeper into the bowl. He still thought it was good and finished the bowl but had to add some pepper and salt. It is made with fresh fettuccine noodles, pancetta, wild mushrooms, AZ sun-dried tomatoes, aged pecorino, FARM alfredo sauce. There is a full bar and a speciality drink menu. We sat on the patio which is very small and is on the corner so there is a lot of traffic. We dont mind because we like to people watch. Parking is on the street so expect to search for a spot on the weekends. Service was great! Our waitress even brought a small table fan to shoo off a persistent fly. Definitely a place we would return to for a tasty meal and great service!
A server in Cottonwood AZ recommended this restaurant when we arrive in Prescott. We arrived for lunch and requested a table on the patio since it was so beautiful weather in the shade. We split the large Farm House Salad and the Chicken Pot Pie. We requested grilled onions versus the traditional onion slices. The lettuce and the fixings were organic. The salad was fresh and delicious. The chicken pot pie is made with a puff pastry and there's no bottom crust. When we split the pot pie between us it looked more like chicken pot pie stew but the taste was still amazing. The flavor is there and we enjoyed it. Excellent service from Maddie. Great fun vibe sitting on the patio.
We went here for Valentine's Day! You must make a reservation and it was worth it. The chicken pot pie came out hot and flavorful. Perfect bread to filling ratio. The ribeye was cooked perfectly medium rare as requested. It was juicy, rich, and had a great crust. The asparagus was well seasoned and slightly crisp at the tips making the meal well rounded. The restaurant itself if quaint with a patio attached.
We stopped into Farm Provisions for a light lunch while traveling to visit family in the area, and it was a fantastic find. It's a great local spot with a surprisingly robust, genuinely fresh menu that lives up to its farm-to-table name. The Atmosphere & Service The service was exactly what you want on a travel day--casual, prompt, and very attentive. The interior has a really unique, relaxing vibe. We were seated near the indoor Koi pond, which was fun to watch and made for great conversation while we waited for our food. The Food: Standout Starters and Fresh Fish * FARM Crab Cakes (4.5/5): A really interesting, successful take on a classic. The sweet corn crust gives it a great texture, and the blackened remoulade adds the perfect kick. The mustard slaw it's paired with is unique and cuts through the richness beautifully. * Fresh Baked Rosemary Sea Salt Boule (4.5/5): Bread is my weakness, and this made me weak. It is baked fresh, perfectly salted, and absolutely incredible when paired with their signature sun-dried tomato and roasted garlic whipped butter. Do not skip this! * House Salad with Grilled Salmon (4/5): The salmon was grilled to order perfectly. It was a generous, satisfying lunch portion built on super fresh greens. * FARM Taco (4/5): I opted for the Walleye--which is a fun, unexpected surprise to find fried in Arizona! The fish was fresh, tasty, and a decent size. I ordered it with a side of fries; they were your standard, garden-variety freezer fries, which is exactly what I expected and hit the spot. Tip: If you are passing through downtown Prescott and want a meal that feels intentional, fresh, and slightly elevated without being stuffy, this is the place. Grab a table by the Koi pond, order the Boule, and enjoy!
Food, deviled fried eggs!!! Service. Thanks Cameron. Friends. Ambient but noisy. Steak asparagus crab cakes are fresh.
4 months ago
12 days ago
Great service as always but utterly disappointed with the food and cost. Recieved slimy side salad, after being charged $3 for a side of jalepenos for my burger. We ordered the burrata and it came out nothing like pictured and our bill was $100+ for a split entree, appetizer and two drinks. read more
3 months ago
3 months ago
Super cute little posh Café as for the service I don't think that girl could smile for the life of her nor could she take her drink. Husband went up and order his drink got me in my knee so I could find what I wanted set for a while he had to go up and order mine as well. She put her drinks down a little wouldn't look at us nothing We asked her how big the wedge salad was she was you get two wedges or one that doesn't really tell me much but OK Husband got the Phat burger. He said it was OK not great. This place could be so amazing. I think the service is what turned me off the most my wedge salad was delicious. But small so basically she could've said it's half of a iceberg lettuce for a large and a quarter of a iceberg lettuce for a small read more
I have wanted to eat here for quite a while. I am a connoisseur of Rueben sandwiches and decided to see if they could beat Park Plaza. Nope. Not even close. The corned beef was good but the rye was over-toasted making it hard to eat. The sweet potato fries were the waffle kind and fried too long. The plating was unimaginative. The hostess had to clean stuff off of the bar in order to seat a diner dining alone. Just a big ol' meh vibe. Better sandwich and service and ambiance in town. Now I won't feel like I am missing out every time I drive by. read more
Very impressed with this restaurant. My wifey and I came by the night before the wine festival and had a wonderful experience. We got here a 7pm and somehow was seat immediately outside but do understand, you need to get here early. My wife ordered the Scottish Salmon and it was fantastic. It was perfect cooked to 130-135ish with a slight touch of pink in the center. This salmon was gently placed over roasted sweet potatoes with a heavenly sauce. It was a blood orange ancho... I don't remember, I've woken up from the dream and lost a little bit. I got the Chicken Pot Pie. This was the best pastry covered chicken creation I have ever had. I am so impressed that I'm about to start binge cooking until I get some close. It may not be possible. I love this place and will visit every time I come back to Prescott. I absolutely recommend this place. read more
6 months ago
Decided to try this place since it had good reviews. I ordered the Chicken sandwich and fries and iced tea. Everything came out fresh and filling- l actually could only eat half the sandwich. The only thing that concerned me a bit was the server brought the wrong bill. I noticed there was another receipt that was attached that clearly wasn't mine. So I asked her about it and she confirmed I was charged the correct amount and had accidentally grabbed another tables receipt. Aside from that it's a decent spot and the server I had was Kaycee was more on serious side but courteous and efficient. The outdoor patio is very nice. read more
I'm here for a conference and came here for an early dinner. I ordered the Smoke In the Water (i think it's called) without the syrup and a filet meal. Everything was delicious. My steak was 10/10, the mushrooms and asparagus were also really good. Really impressed with this meal and everything felt fresh. Also, not to mention, the service was great. I forgot my waiters name but he was great! It's definitely a place to check out if you're in town. read more
Cute place downtown Prescott. 30 min wait on Saturday for lunch. Solid salads! I added chicken and it was enough meat for two! Very popular place, serves alcoholic drinks. Service was slow. Our server was also making drinks and we had to flag people down to get service. read more
3 months ago
1 month ago
Everything! Service, food, outdoor seating! The Elk is worth dropping all your other plans! read more
The food is good, unique and definitely fresh. The Farm walleye tacos are very good! I ordered them with a side of avocado and jalapeño. They come with pickled slaw, pico de gallo, cotija, smoked chile cilantro aioli, avocado crème served on either corn or flour tortilla. You get two full size tacos which is a nice amount of food. They are flavorful and really hit the spot. The goat cheese salad was my home run of the meal! It has an arugula base and is topped with goat cheese, chia seeds, glazed walnuts, sun dried strawberries, candy striped beets and mission fig balsamic dressing. There is just enough dressing to add to the flavor without being over powering. The salad in the picture is a small. Next time I will get the large, add a protein and make it my meal! My husband had the Farm fettuccine with chicken. During his first couple bites he was very impressed but thought it became bland as he dug deeper into the bowl. He still thought it was good and finished the bowl but had to add some pepper and salt. It is made with fresh fettuccine noodles, pancetta, wild mushrooms, AZ sun-dried tomatoes, aged pecorino, FARM alfredo sauce. There is a full bar and a speciality drink menu. We sat on the patio which is very small and is on the corner so there is a lot of traffic. We dont mind because we like to people watch. Parking is on the street so expect to search for a spot on the weekends. Service was great! Our waitress even brought a small table fan to shoo off a persistent fly. Definitely a place we would return to for a tasty meal and great service! read more
1 month ago
let's start with beverages.... Black Gold Martini, nothing but first class service from Cameron. Birthday celebration sitting at Bar. perfect for party of four. read more
6 days ago
A server in Cottonwood AZ recommended this restaurant when we arrive in Prescott. We arrived for lunch and requested a table on the patio since it was so beautiful weather in the shade. We split the large Farm House Salad and the Chicken Pot Pie. We requested grilled onions versus the traditional onion slices. The lettuce and the fixings were organic. The salad was fresh and delicious. The chicken pot pie is made with a puff pastry and there's no bottom crust. When we split the pot pie between us it looked more like chicken pot pie stew but the taste was still amazing. The flavor is there and we enjoyed it. Excellent service from Maddie. Great fun vibe sitting on the patio. read more
9 days ago
21 days ago
2 days ago
We went here for Valentine's Day! You must make a reservation and it was worth it. The chicken pot pie came out hot and flavorful. Perfect bread to filling ratio. The ribeye was cooked perfectly medium rare as requested. It was juicy, rich, and had a great crust. The asparagus was well seasoned and slightly crisp at the tips making the meal well rounded. The restaurant itself if quaint with a patio attached. read more
We stopped into Farm Provisions for a light lunch while traveling to visit family in the area, and it was a fantastic find. It's a great local spot with a surprisingly robust, genuinely fresh menu that lives up to its farm-to-table name. The Atmosphere & Service The service was exactly what you want on a travel day--casual, prompt, and very attentive. The interior has a really unique, relaxing vibe. We were seated near the indoor Koi pond, which was fun to watch and made for great conversation while we waited for our food. The Food: Standout Starters and Fresh Fish * FARM Crab Cakes (4.5/5): A really interesting, successful take on a classic. The sweet corn crust gives it a great texture, and the blackened remoulade adds the perfect kick. The mustard slaw it's paired with is unique and cuts through the richness beautifully. * Fresh Baked Rosemary Sea Salt Boule (4.5/5): Bread is my weakness, and this made me weak. It is baked fresh, perfectly salted, and absolutely incredible when paired with their signature sun-dried tomato and roasted garlic whipped butter. Do not skip this! * House Salad with Grilled Salmon (4/5): The salmon was grilled to order perfectly. It was a generous, satisfying lunch portion built on super fresh greens. * FARM Taco (4/5): I opted for the Walleye--which is a fun, unexpected surprise to find fried in Arizona! The fish was fresh, tasty, and a decent size. I ordered it with a side of fries; they were your standard, garden-variety freezer fries, which is exactly what I expected and hit the spot. Tip: If you are passing through downtown Prescott and want a meal that feels intentional, fresh, and slightly elevated without being stuffy, this is the place. Grab a table by the Koi pond, order the Boule, and enjoy! read more
3 months ago
Wow I had dinner here and it was amazing. Best food and service ever. The mushroom bisque and the espresso crème brûlée was AMAZING. It was one of the best restaurants I've ever been to. I love AZ. Their ambiance was great, not too loud, food was amazing. Service was genuine and friendly and I loved it. A+ read more
One of our favorite places in Prescott for a nice dinner! The drink is called Smoke on the Water. It has vodka, apperol, fresh muddled watermelon etc. So good! For an appetizer, my husband had the crabcakes which he loved and especially because they came with an Asian coleslaw. Then he had a goat cheese and strawberry salad, and I had a filet mignon that was to die for! Never a disappointment here! read more
1 month ago
3 months ago
This place was so good! The atmosphere was adorable, and the staff was incredibly friendly. The food was outstanding--we had the fish tacos, the kids ordered steak, and my husband had the Reuben. Every single dish was excellent. We also shared the triple berry cobbler, and oh my goodness... it was the best I've ever had! We'll definitely be back. read more
Never been? You must!! Cozy corner in Prescott with great food! Although it was busy on a Friday night, I sat at the bar and received amazing service from Alex. Sat next to a couple and we immediately hit it off. The deviled eggs....melted in your mouth with the creamiest flavor of the bacon jam. Sea bass served on crab risotto? The bass was cooked to perfection and the risotto was smooth with a perfect hint of crab, not overpowering. Top of my list of restaurants in Prescott, Arizona read more
10 months ago
Wow. We came here for our anniversary, and the overall experience was fantastic. Customer service was amazing, the cocktails were delicious, and the food was out of this world. Yes the ticket prices were higher, but as a foodie who doesn't have all the money in the world, I have to say the quality of food and the attention to detail far exceeded the price. Highly recommend this spot for your special occasion, we will absolutely be back. We got the New Zealand elk and the Chilean sea bass. The elk was incredibly tender and cooked to a perfect medium rare with creamy mashed potatoes and demi glaze and the sea bass was butter soft and flaky, paired with a gorgeous crab and corn risotto that my lover was infatuated with (he told me to say that lol). We like to share entrees and briefly mentioned we'd be splitting both, and without asking they even created two separate plates for us- so what you're seeing is split entrees. They utilized so many locally sourced ingredients, and I cannot stress enough that it was clear how each ingredient was prepared with intention and skill. read more
10 months ago
Cute little off the main street spot... comfortable decor of old-school materiality and new school flavor I had the chicken pot pie, which was delicious, and dad had the Reuben sandwich, which was also delicious. The local hot sauces were also good ! Great wait staff, and Josiah was a great server. Thank you! read more
2 months ago
2 months ago
14 days ago
2 months ago
1 year ago
Farm provisions is a great little spot in downtown Prescott. The interior and the menu are approachable yet a little elevated. Service was on point - just the right balance. We had a late lunch and I opted for the Spanish Rose (they had two and I asked for the drier one which bonus was less expensive too) and the Crab Cake appetizer as my meal. They were small but perfectly prepared and pure crab/no fillers. They came on a slaw that was crunchy and tangy and had a great mustard sauce. I had a bite of my friend's Ruben which was really well done and flavorful. I stole a fry which was crispy and good. I didn't try them but the fish tacos were huge! Definitely glad I got to try this popular spot! read more
3 days ago
2 months ago
2 months ago
First of all, 10/10 service. All the staff were super kind, especially since we had a big dog with us. They let us sit outside and brought out a water bowl for our dog too! We got the farm burger and ranchers reuben. Fries were amazing, burger was nice and juicy with a nice charred taste to it. Ranchers reuben was pretty good, I will say it was a bit salty but overall really good. The $6 appetizer bread with whipped tomato butter was also actually really unique and tasty. That was probably the most interesting/unique thing of the things we ordered. Place is a bit small so we waited for about 15 min which was still not bad. Overall I really enjoyed my time here, definitely recommend if you're up in this area! read more
2 months ago
1 year ago
Fun little restaurant and delicious food. Went with the chicken sandwich and it hit the spot. The bread on it was delicious (some sort of jalapeno brioche I think) read more
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More info about Farm Provisions
148 N Montezuma St
Prescott, AZ 86301
Directions
(928) 776-3001
Call Now
Visit Website
http://www.farmprovisionsaz.com
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Ask the Community - Farm Provisions
How kid friendly is this restaurant?
You will be fine if you have a well behaved children that will sit in a chair the whole time. The place is small and not suitable for kids that fidget. My kids loved it they had nice options available as far as dining options. Really great quality…
Can you make reservations for lunch with only 4 in the party?
When I asked I was told lunch are no reservation walk in's are welcome 11-4! Party of 6+ will need to call in advance but only dinner needs reservations!
Is the patio dog friendly?
Yes, it is! We brought our pug there and there were other dogs too. Enjoy!!
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