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    Falciani

    3.2 (29 reviews)
    ModeratePizza, Seafood, Venetian
    Open 11:00 am - 11:00 pm

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    Rosemary bread
    Neleh H.

    Tourist trap location super close to The main square- but we had a large family & they were able to accommodate us at outdoor tables Super friendly & efficient- great service from Anton & team. The initial bread basket was meh- then they brought out warm rosemary bread which was fab. Tomahawk steak $60 ( $100 back home in my area) & it was delicious! Seafood risotto was also outstanding! Sea bass, calamari were average. Bruschetta was ok. Nizzale salad was good. For a Californian- prices are totally reasonable- location & service fabulous

    Grilled Sole Fish.
    Boon C.

    This restaurant located at the San Marco Square. If you walk through the San Marco, you will find the restaurant is next to the San Marco Basilica. The restaurant has typical Venetian food, Italian Cuisine, pizza, seafood and steak. It a lot of choice. I got the Sogliola al Ferri - grilled sole fish. This is a Mediterranean fish. I like it to be white fish with a lot of meat. I have this fish in Spain before. I think the one I have in Spain is better. It come with garnish and potatoes fried. Service is good. They offer to debone for me but I rather do it myself. I like the restaurant to be close to square.

    Lasagna Bolognese

    My wife and I were wondering around looking for a place to have dinner. We decided to eat here since it was close to the hotel and we were ready to be done walking around. My wife got a margarita pizza and I got the lasagna bolognese. My lasagna was fantastic! I wish I could bring this dish back to the states with me. The service was great even though they were closing within the hour. The only reason why this place did not get a 5 star was because the table bread is stale. You'll have to drink water just to get the roll down. Other than that the food was delicious.

    Lasagna

    Absolutely amazing place. We sat outside and the people watching is great and I had some life changing lasagna there. The pasta was like clouds. I have nothing to compare it to. Priced great for the location. Service was good. Seated right away and food was served timely

    Byron S.

    While in Venice, we visited this location twice and both experiences were great. We were promptly greeted after being directed inside. Both times we were able to get tables that overlooked the street for people watching. They do have outside patio seating as well, but the weather was cool in late December. When seated, we quickly received our complementary Bellini's. A tasty little drink. Bread was delivered and we were given time to review the menu. One of our visits occurred on New Year's Eve and the menu was slightly different and typical with all restaurants, the pricing was increased double or triple. Both times our meals were great and our selection varied by times. If you ask for a large beer, be prepared. It is large - see attached picture. We had wine and dessert both times as well and enjoyed both. It's located in a corner of San Marco Square and has a great deal of foot traffic. I highly recommend this location during your visit. Let me know your thoughts. Also, free wifi!

    Grilled Lobster with Alfredo and mixed vegetables

    Great food!! Everything was tasty and staff was amazing! Seasoned well... inside and outside seating

    Christine Y.

    Ok. This was our first dinner in Venice and it was absolutely disappointing!! Hate to say... It is located in a prime spot, of course, for all the tourists walking by ("tourist trap" and yes we were a victim haha) right by Piazza San Marco. I know sometimes you find good restaurants to go to when traveling but if you've been walking around all day and you get hungry, you want to go somewhere close. In all of Italy there are always people outside their restaurants with menus telling you to come in and how great their food is. We looked at the menu, I knew I wanted to try the squid ink pasta, saw a decent amount of people eating here, so we went in. The guy standing outside with the menu was friendly, the service we got once we were seated was less than mediocre. Every single dish my family got was so underwhelming. My squid ink pasta was so dry, didn't have much flavor and same goes for every other dish. My dad's seafood pasta barely had any flavor to it, they didn't give him an extra bowl to put his empty shells like every other restaurant in Italy did when we ordered seafood pasta. The complimentary bread was worse than Costco dinner rolls. The worst part? It's not cheap! Totally not worth our money. I guess it was good that this was our first meal because it can only go uphill from there..

    Lobster pasta
    Gerardo D.

    Super friendly server convinced us to give this place a try. I was weary that a restaurant right in the Plaza de San Marco might be too touristy, but we gave it a shot. It was raining, and the place was packed. Our waiter greeted us with a complementary bellini for each of us, which was a nice touch. The wine was great. The pasta dishes and the meat were very good too. At the end of our meal we got a free limoncello. The service and the complementary drinks made us feel appreciated. The food was good. The price was reasonable. Probably not the best meal ever, but we had a very enjoyable dinner.

    Kitt P.

    Nice little restaurant near the San Marco Square. The food was served quickly and it was absolutely fine. I had the carbonara and my boyfriend had ravioli - both dishes with nice taste. The staff is polite but inattemtive, and we had to wait a long time to get the check.

    Carbonara
    Seo Young M.

    The servers were all quite friendly (which was a rare case for me after I arrived in Italy). So that made me enjoy a lot. Ordered a carbonara and their house red wine (ordered a sweet one, not the dry one). The pasta was great. The red wine was a little too sweet and tasted like grape juice. But overall, it was a pleasant experience.

    Cj J.

    This place is a little off the Edgar of St Mark square, not quite tourist central but the food was quite good except their bread quality could use a bit of improvement. Fruit Del Mar was tasty and fresh and the veal liver was delicate and balanced. Not at all bad for location, once you get service it is good

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    There is a nice outside seating area and the staff are prompt and friendly. They invited me to sit down before my friends had arrived

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    Falciani Reviews in Other Languages

    Review Highlights - Falciani

    Our waiter greeted us with a complementary bellini for each of us, which was a nice touch.

    Mentioned in 2 reviews

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    Trattoria alla Rivetta - Tiramisu

    Trattoria alla Rivetta

    4.0(191 reviews)
    0.2 km
    €€

    Lots and lots of restaurants to choose from in Venice but this unassuming restaurant is a true gem…read more It's easy to miss as it's tucked in a corner right by a bridge. Once inside they have a couple tables with small window views of any gondolas passing by. We started off with a plate of lightly fried sardines topped with pickled white onions. The fry on the fish was super light and those vinegar-y onions were the perfect pairing. We cleaned that plate. The lasagna was well balanced with the meat, sauce, cheese. The squid ink pasta was chewy/al dente with a subtle touch of seafood flavors giving the cuttlefish. It was very umami but nothing too overbearing. Delicious! It's a Family business that was been around for many years. Grazie to the friendly staff and chef!

    I am so sad to give this restaurant such a poor rating after visiting many times during the last 20…read moreyears and loving it before. The jovial mood with the waiters with big personalities is gone. The menu you can find online is no longer available so you get a very limited menu to choose from--nearly entirely seafood. So if you have anyone in your party that just wants pasta with a red meat sauce or a non seafood lasagne, not available. We were a party of 8. Two people ordered the scallop appetizers. Pretty presentation on shells. 3 tiny scallops in the shells. More like an amuse bouche. Totally disappointing. The linguine with clams as an entree had clams so small you almost needed a magnifying glass to see them. Couldn't taste the clams and annoying to try to eat something so tiny , and just try to eat the pasta with all those tiny shells. The baby shrimp on polenta was actually good. But again the shrimp were like tiny hatchlings tempura battered. Tasted okay except for those that were soggy from the polenta that was very soupy. I wanted the gnocchi with crab which was on the very limited menu but no longer available. The alternative was gnocchi with a sea bass sauce which I chose but didn't like at all. The gnocchi were good but the sauce wasn't at all for me. We had to continue to ask for side dishes for the bread, butter, olive oil, salt and pepper. We will not return. Poor value for your money. Plus there is a cover charge and service included in your bill which was a surprise. Very sad to see our favorite Venetian restaurant decline so much.

    Photos
    Trattoria alla Rivetta
    Trattoria alla Rivetta - Linguine with clams

    Linguine with clams

    Trattoria alla Rivetta

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    Osteria la Busara - Grigliata Mista

    Osteria la Busara

    4.6(24 reviews)
    0.6 km

    On our last evening in Venice we wanted some Crudo di Mare. Checked online and found this place…read more Reviews looked very good. So we came here for an early dinner (around 5pm), kitchen is open through! Took a nice table inside by the window. Our Bulldog was welcome as well. Staff/owner very friendly, helpful and made us feel very welcome here. Inside it's a nice, cosy atmosphere. Good selection of wine on the menu as well. For all kinds of budgets. And at the counter a nice display of all kinds of seafood. Lovely place. We've ordered the Crudo di Mare plate and Spaghetti Vongole. And a .375ml bottle of their white house wine, which turned out to be a good pairing with the seafood. Both dishes were excellent! Plenty of Vongole (clams) in the pasta dish, Spaghetti were perfectly cooked. Vongole were nice and fresh and the dish perfectly spiced (not too much, which is good). A real highlight definitely the Crudo di Mare. Two langoustines (so nice and sweet flavour), two red shrimp. scallops, tuna, swordfish, oysters and tuna tartare. All fresh, all tasty. An excellent mix of wonderful fish and seafood. Quality wise along on top with the best ones we've had so far (we love Crudo di Mare). And all is nicely presented. Really made our day, this meal here. After the meal we even got some aperitif on the house. A wonderful place. Feels very relaxed, lots of great items on the menu. And really fair prices, this is a real gem here with great value. And we will definitely be back next time in Venice. Highly recommended!

    Best cook in Venezia! Very personable! Great food! Great service!…read moreNot only was he cooking, he was visiting each table, greeting guests; Toni Clyde a large party in the "banquet room"!

    Photos
    Osteria la Busara - Outside view all Fresh.

    Outside view all Fresh.

    Osteria la Busara - Crustacean Grill!

    Crustacean Grill!

    Osteria la Busara

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    Falciani - pizza - Updated July 2026

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