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Fabrique Artisan Bakery

4.4 (363 reviews)
Closed • 7:00 am - 7:00 pm
Updated over 3 months ago
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FABRIQUE ARTISAN BAKERY ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - Fabrique Artisan Bakery

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Bun Cardamom and vanilla bun
Megan W.

I came in on a rainy Sunday with my parents. We got a cardamon bun which my dad really liked, a vanilla bun which was good but sweet, and a cheese, tomato, and turkey sandwich on their sourdough bread which was by far my favorite. There is some seating and the staff are lovey. Not sure how long of a line I would wait in but the sandwich is worth coming back for.

Glennis T.

Ok guys here's my eclectic opinion on this spot. It's a small quaint spot, but a nice vibe to sit in the back & chill or meetup w/ friends. It's also a very busy spot. Note: Order boxes of these delicious buns & cakes for Office events, House parties, Bridal Showers, Birthdays , Home on weekends drinking tea or coffee etc. I ordered (4) buns. Two Cardamoms very moist & tasty with a hint of bergamot. I may be wrong but the taste is very exotic w/ out loads of sugar like most bakeries. I'm diabetic so that's important to me. The other (2) were the Brown sugar & Walnut, again very tasty & the cinnamon bun. All yummy but we all have our preferences. So, if you haven't been yet you need to patronage this spot you won't regret it. Plus, constant patrons coming & waiting on line to place orders. Awesome! says a lot. I'm never impressed with the size of a place, but the influx of foot traffic & cleanliness. Friendly staff! I've visited Malmo, Sweden & it's nice to know when I have guest visiting I can buy good pastries from here to impress w/ out the sugar rush. I recommend this spot, it's trendy.

Austin G.

On the hunt for the best cardamom bun in NYC, I'd skip this one. We went around noon on a Friday. There was no line. Our bun was dry and not very flavorful. However, my wife enjoyed their cold brew.

Darah M.

I love their cinnamon bun bread. I wished I made another visit before returning to CA. I want to get their brown sugar walnut. They also had a good selection of coffee and caffeine test. It's an intimate space with limited seating. It's enough if you want a chill vibe. The service was quick with two people at the helm.

Kate Y.

I came here when this place first opened, and it's been awhile since I've been back. Happy to see that it survived Covid, and had a line out the door! This placed introduced me to the cardamon bun, and I have been itching to have it again! The guy behind the counter was a one-man show, and he was real cool and nice. I ordered: - 2 cardamon buns - 1 almond bun - 1 sesame roll - 1 sesame bread loaf I'd love to try a coffee next time I visit.

Cardamom Bun
Tiffany V.

4.7/5 Cardamom Bun -- definitely one of my favorites in nyc! Love that there is plenty of seating, and you can see the bakers making the pastries in the back.

Matt G.

Reviewing live--- in shop!! Great little bakery and coffee shop. This is the perfect spot for breakfast pastries. No frills and trendy pastries just good classics!! I recommend- - the blueberry crumble. Soooo good - the cardamom bun - bready but sweet. - the Swedish chocolate ball - my partner in crime loved it. A little sweet for me. But still good for that chocolate fix! Everything was delish and not super sweet which I LOVE. Maybe 10 little 2 top tables inside!

Cardamom Bun
Christy N.

Made a spontaneous visit here on a Saturday afternoon for a pastry snack. Service was quick. Limited tables - both indoors + 2 outside. I tried the Cardamom Bun with no expectations and wow - it was delicious! It had a firm, layered texture on the outside with a soft, fluffy inside. Perfectly sweet, spiced, and fragrant. Highly recommended!

Bun Cardamom
Peter D.

It's very difficult for me to say "cardamom bun" without it coming out "cardamom bum". I'm not sure why, but the fine folks at Fabrique don't seem to have trouble interpreting that what I want is one of these crazy little pastries. Probably because they sell a lot of them, and no wonder: they are fragrant, and texturally fun, and utterly delicious. And now that I've tried them, I think I like the cinnamon buns even better. They are very similar in structure, and both are not too sweet, but absolutely a treat. If you want to verge all the way into savory, pick up some of their seeded crackers as well, which go well in any cracker application you can think of.

Bun Cardamom
Dan B.

The pastries were good and I liked the creativity, but everything would be better warm. It's a small place and usually there's a line out the door, but it's basically just a take out spot so it moves fast.

Ami A.

Stopped by before a walk on the Highline. It is a Swedish bakery known for traditional baked sourdough bread, pastries, cardamom and cinnamon buns. It offers a cozy, minimalist Scandinavian vibe with an open kitchen to watch the baking process.

Apparently their version of a princess cake
Bianca R.

I have had a princess cake for over 30 years on my birthday, and hands down this is the worst one I've ever tasted. They unfortunately do not use marzipan (although they promised they do via email), and half the inside of the cake is whipped cream. The cake itself is extremely dense, and whatever they used for the "marzipan" was so bitter is made us sick. I tried to contact the bakery to make it right and they just ghosted me. For $150, this is absurd and actually a scam. They should be ashamed of themselves for lying about their products like this, and unfortunately this is the consequence of terrible customer service. Take your business elsewhere...

Michael N.

Excellent coffee and pastries .. I had the pleasure of eating a saffron bun. WTH was I missing? I had no idea those were that good ! The flat white was smaller than I expected but it was well done and the milk was steam as perfect as I can remember. The server at the counter was gorgeous and wore a smile. Great experience.. the ambience could have been better in my opinion but the service made up for it.

Sugar covered bun ( like cardamom but sprinkled with sugar)

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Salswee - Mushroom, Banana &Cloud pastry

Salswee

4.3(432 reviews)
0.8 mi•Flatiron

This might be one of the most beautifully curated bakeries I've ever been to. I was completely…read moreobsessed the second we walked in, especially with all of the desserts designed to look like actual fruit! Mango, blueberry, avocado, lemon - you name it, they somehow turned it into the cutest, most beautifully crafted pastry. Everything looked almost too pretty to eat... almost. We definitely tried more things than we probably needed to, but it was 100% worth it. The pastries weren't just beautiful either--they were genuinely delicious. We also tried a couple of their specialty lattes, which were really tasty and paired perfectly with all of the desserts. It was VERY busy when we visited, so definitely expect a crowd, but I completely understand the hype. The space is beautiful, the pastry cases are basically works of art, and there are so many things you'll want to try that it's almost impossible to choose. Honestly, this place would be dangerous if I lived nearby because I would be here WAY too often. Absolutely worth a visit, especially if you love pastries and desserts!

This bakery genuinely left a deep impression on me. As someone who truly loves and appreciates good…read morefood, I'm always looking for that special place where passion, creativity, and craftsmanship come together and I found that in this bakery. The new drink edition that just been launched (Flatiron location only) is -86 degrees Celcius Dirty is amazing. The cup came out from the freezer and then the coffee and milk were poured into it. If you can drink it in 1 minute, you unlock the ice cream in it. Every dessert felt like a little work of art. The presentation is exquisite, but what stayed with me most was the taste. The flavors are delicate, beautifully balanced, and clearly created with so much thought and care. Absolutely phenomenal from presentation to the very last bite.

Photos
Salswee - Mushroom and Yuzu

Mushroom and Yuzu

Salswee - Mont Blanc, so good.

Mont Blanc, so good.

Salswee - Croissant with mushrooms

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Croissant with mushrooms

Daily Provisions - Union Square - Donut. IG: @_emwong_

Daily Provisions - Union Square

4.3(677 reviews)
0.9 mi•Gramercy, Flatiron
•$$

Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

This is located door to Union Square Cafe and shares ownership. The service was meh, the coffee…read morewas okay, and the seating area was a bit discombobulated and needed some attention.

Photos
Daily Provisions - Union Square - Baked treats display

Baked treats display

Daily Provisions - Union Square - Cinnamon cruller

Cinnamon cruller

Daily Provisions - Union Square - Exterior

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Exterior

La Cabra - Pain Suisse

La Cabra

4.5(507 reviews)
1.2 mi•East Village
•$$

The Cardamom Latte (9/10) was almost perfect. I got it with oat milk, which made it nice and nutty…read more The espresso was on the lighter side, so I wished it had a richer, stronger espresso flavor, but it was still really satisfying and not too sweet. The Almond Croissant (7/10) had an amazing flaky crust, dense interior, and crispy almonds on top. Honestly, probably the best almond croissant I've had texture-wise, but I'm not a huge fan of almond paste in the middle, which is probably just because I'm not really an almond croissant person. The Cardamom Bun (8.5/10) was the best cardamom bun I've ever had!! The bread was super soft and pillowy, almost like a dinner roll, but the outside was caramelized and had so much cardamom flavor. It was perfectly sweet and I could genuinely eat so many of these. This one made me love cardamom buns, and I'm not sure if any others will top it. Vibes were a 9.5/10. The space felt like I was in a cafe in Japan. Service was fine.

La Cabra's pastries have been on my list of must-try's forever! Finally got around to snagging a…read morebox and left such a happy customer. 1. The decor is minimal, industrial, and just... cool. You'll feel badass just waiting in line tbh. 2. It's busy...most of the time. Went at 5pm on a Sat and yeah, packed house. BUT! The line moved quickly. 3. The pain au chocolat was the freshest I've ever had. Flaky, airy deliciousness. 4. The espresso ganache cookie is insanely good. The contrast of the chewy base with the lush center was such a fun combo! 5. Wasn't impressed by their cardomom bun but that's okay - the other pastries were delish.

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La Cabra - Matcha latte

Matcha latte

La Cabra - Cardamom bun

Cardamom bun

La Cabra - Seasonal choux (lemon cream w/ mint and blueberry compote)

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Seasonal choux (lemon cream w/ mint and blueberry compote)

Fabrique Artisan Bakery - bakeries - Updated October 2026

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