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    Unregular Bakery

    4.6 (128 reviews)
    Closed 8:00 am - 7:30 pm

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    Chris A.

    Fun little pizza with a 90's vibe . I tried the veggie slice that was pretty good but a little pricey . There are plenty of different slices though for all cravings.

    sourdough bagel
    Whitney D.

    This is a cool feeling vibe of a bakery. They have alot of pastries and a few kinds of sourdough bagel which is what I had. It was pretty tasty I must say. I got it with butter. Due to my nut allergy I don't think I could try much of what they have to offer. The worker was nice and told me that the bagels are freshly made and not near the nuts. Their coffee drinks look good too. I would come back here.

    Alisa J.

    Unique chocolate croissant. The shape allows the chocolate to spread out nicely which was good. However I think the normal croissant shape allows for a flakier pastry. They also had a ton of vegan pastries which was cool.

    Tameeka B.

    I stopped by Unregular Bakery over the weekend and can not stop thinking about 2 the things I tried. The first was the Dubai chocolate donut , I've said it over and over! Gimme all of the pistachio and all of the kataifi! I loved it. The other item I drank so fast I immediately wanted another was the green matcha lattini. It's got green matcha of course, cold foam, matcha chocolate and 3 mini croissants on top! This is a breakfast combo on its on. The bakery space is huge, there's seating in the front near the entrance and more seats in the back. The servers were so kind with helping us pair our drinks and desserts. Definitely worth checking out if you are meeting up with friends/family.

    Halloween Special
    Alexander R.

    Don't sleep on the savory options here! The Mortadella Bomboloni is a 10/10 breakfast sandwich. The plain bomboloni doughnut used as bread is fluffy and light, and the pistachio pesto is pretty phenomenal. I'd even hesitate a bit to call it a doughnut sandwich since it really doesn't have that sort of sugary sweetness you might expect. The Everything Bagel croissant is also solid. The paprika cream cheese adds a unique flavor, though it can get a bit messy. I haven't tried the drinks or many of the sweeter pastries yet, but definitely want to. They've got a good variety and some interesting seasonal options (especially around Halloween). Staff are friendly and quick to heat and serve your order. The space is small with just a few tables, but it's been pretty quiet and easy to grab a seat during my visits.

    Proshoot Bomboloni, Everything Croissant
    Patricia T.

    Solid spot for delicious pastries! Very easy and fast turnaround, was able to order our sandwich and Everything Croissant easily. The folks over the counter offered to heat up the croissant, which was a nice touch. Both pastries were delicious. Notably, loved the cheese sandwiched inside the Everything Croissant, really really delicious. Every bite of the sandwich was umami and delicious also. Some seating inside, but it's a small store so be mindful of that. We had no issues finding seating on a slower Saturday morning. Have to come back for their famous spritz donut!

    Alan T.

    I had their lattini, which a caffeine drink with a mini croissant. The drink I got was blue matcha and I chose their strawberry croissant. I'm not sure if I was supposed to dip the croissant in the matcha, but even separated, I loved both!

    Mugdha A.

    A cute little bakery with a wide variety of baked goods and coffee options. I tried the strawberry cheesecake bombolone, burracroissant, and the cold brew with tiramisu cold foam. The bombolone didn't have much filling, so it felt a bit dry, but the burracroissant was amazing -- perfectly flaky with a delicious burrata filling. The cold brew was a standout, topped with a mini chocolate croissant, and the tiramisu cold foam was just perfect! Seating is limited, so it's best for a quick visit or takeaway.

    Sam E.

    True to its name, Unregular Bakery does offer unregular pastries in a funky and vibrant setting. Such offerings such as a caprese bombalone or a lattini (a latte with a mini croissant topping) await you! I ended up ordering a croissant pudding with a hot cold brew (no, that's not a typo) and my friend ordered the scrappamon. The croissant bread pudding was dense and buttery. The cream cheese topping on top gave it that tangy edge that cut through the richness. I wasn't completely wowed by it overall. I kind of feel like if you lucked out and got it warm, it would've been phenomenal. The hot cold brew, tastes exactly like your expectation: not as bitter as drip but has that subtle sourness cold brew is known for. My friend claimed the scrappamon was dry and I'll have to believe her because I never got to taste ;_; Overall, service is sweeter than the pastries we chose. Maybe heed my advice and choose something more viral because my friend and I ultimately left a bit disappointed.

    Outside
    Sonali P.

    This bakery has some nice options, with a display case full of pastries and a nice selection of coffee. I ordered the Nutella banana bread sliced which was delicious. We also tried the almond croissant which had lots of nice flaky layers. I unexpectedly really enjoyed my cortado, it was very smooth! The ambience was not amazing. They were doing some maintenance in the front. The tables in the back were dark and not the most inviting. I would recommend stopping in if you're in the area, maybe grab something and go. The service is quick.

    Prosciutto & Cheese Croissant
    Laura O.

    Cute bakery with lots of delicious-looking, Instagrammable pastries to choose from. They have a lot of vegan options! We were there around 11 on a Sunday and had about a 5-7 minute wait. I really enjoyed the blueberry rosemary bombolone. The filling tasted super fresh and reminded me of a blueberry pie. The blueberry icing covered the whole exterior of the doughnut (a bit messy!) and added sweetness and acidity. I do wish I tasted the rosemary a bit more, but I would recommend this and would get it again. I also ordered the prosciutto and cheese croissant as I wanted something more savory as a breakfast item. It was good: quality prosciutto and a flaky croissant, but overall I thought it was a tad too salty and a few bites on the one side tasted a little stale/dry. I was tempted by the lattinis but went with a classic flat white. Quality coffee, but a tiny portion.

    Allison C.

    While exploring the city, we stopped into unregular bakery for an afternoon treat! They had a fun variety of bombolone and croissants that we don't see often back home in CT. The Bombaspritz, k bueno croissant, and Dubai chocolate bombolone were all delicious, and the lattini is such a cute idea! The staff prepared everything quickly, and it was decorated nicely here. It was a nice spot to kick back for a while, and I'd definitely come back again the next time I'm in the area!

    Caitlin B.

    So many unique options to choose from. Love the variety. Don't love that the cashier stood right in front of me closely watching over me while I decided what I wanted. I felt very pressured.

    Everything is always so delicious and wonderfully made here.

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    Paola S.

    Grazie!! But please come back to try other pastries !!

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    Paola S.

    grazie!

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    Paola S.

    Grazie mille!! This is flattering!

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    Bear Donut - Double Milk Tea Brionut

    Bear Donut

    4.5(226 reviews)
    1.0 miKoreatown, Midtown West

    The Dubai Chewy Brionut is one of the best & most unique donuts I've ever had. The outer layer is…read morelike biting into a soft tiramisu mochi pillow. Then the sweet brioche layer. Finally, the kataifi & pistachio center. The crunchy sweetness of this beloved flavor combo is undefeated. The friendly staff deserve their flowers for this deliciously incomparable treat. Get your Brionut whenever you're near K-Town. This cozy & quiet donut shop also has a smaller cookie cousin (Dubai Chewy Cookie) to the Brionut. I pity the fool who doesn't get both.

    I walked in on a fairly chilly night. I've seen Bear Donut a lot on social media, especially the…read moreowner of the store who also happens to be a dentist. I needed a sweet pick-me-up after missing a train home. While the ice cream flavors looked interesting, I opted for a blue coconut iced matcha latte instead. Aside from the striking visuals, the drink tasted great. There was sweetness from the matcha and the coconut but not super overtly sugary. I also got a box of four donuts. They're a little pricey, but each donut is a pretty hefty ring of chewy glutinous rice flour batter. I had them the following morning, and the donuts still tasted fresh. There was a little bit of oiliness from the frying, but it did not taste off or too greasy. I think this is from the meticulous frying process and good management of the oil. I got the Cookies and Cream, Rose, Lavender, and Pistachios. I loved the Rose and Lavender flavors, especially the lavender which had a solid floral flavor without being perfume-y. I look forward to trying other donuts and sweets from Bear Donut in the future!

    Photos
    Bear Donut - Lavender Donut

    Lavender Donut

    Bear Donut - La Colombe Cold Brew

    La Colombe Cold Brew

    Bear Donut

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    The Donut Pub - Non Yelpers attack before pics...

    The Donut Pub

    4.1(1.2k reviews)
    0.6 miWest Village, Chelsea
    $$

    The Donut Pub is a NYC staple. Open 24 hrs with fresh donuts always available…read more The seating is diner style where you can come in and sit down to order yourself a coffee and a donut, a sandwich too for breakfast and lunch. The service is always 10/10, everyone is so kind and friendly. It's never a bad time whenever I walk through the doors of The Donut Pub.

    I love this place…read more A friend of mine went to college in the West Village/Chelsea area, which is within a reasonable walking distance to the office I work at. In fact, I work so close and the donuts are so good that I have now become a regular at The Donut Pub. I normally get two donuts, and have been exploring the types of donuts. So far I've had the chocolate dipper, double chocolate dipper, Brooklyn creme, vanilla creme, strawberry creme and Boston creme. They never disappoint. All of the staff members are efficient and sweet, even when the shop is busy. Even if there's a line or they are making a bunch of orders, their service is consistently extremely fast without sacrificing quality. Their matcha latte and regular coffee latte are also pretty good. The cups are adorable. The interior is the old diner from back in the 90s style, and surprisingly they have a decent amount of seating considering how small the establishment is. Run, don't walk! (You might feel like you should run off the calories if you try the food but I personally feel like the donuts are worth it)

    Photos
    The Donut Pub - Salted caramel

    Salted caramel

    The Donut Pub
    The Donut Pub - Brooklyn Cream Donut

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    Brooklyn Cream Donut

    Peter Pan Donut & Pastry Shop - cruller & white cream donut

    Peter Pan Donut & Pastry Shop

    4.4(1.8k reviews)
    2.0 miGreenpoint
    $$

    Peter Pan has the best donuts I've ever had! The donuts were incredibly fresh, fluffy, and soft,…read morewith that classic flavor you expect from a true neighborhood donut shop. The Boston cream had a rich, smooth filling with the perfect chocolate glaze, and the strawberry sprinkles donut was perfectly sweet and nostalgic. What makes this place special is that it's both affordable and consistently delicious! They have all the classic flavors but also some specialty donuts if you want to try something different. The old-school ambiance gives it a real Brooklyn charm, and it feels like stepping back in time. Just remember to bring cash because it's cash only; but it's absolutely worth it.

    Likely this Peter Pan has been bought out. The jelly stick was listed on the sign but they had no…read moreidea what it was and said they don't make them. They were young, energetic, and a hard working bunch, Eastern European sounding . They are fierce in their added charges at the register- the likes of which I have never seen in the coffee shop/ donut world. First & Last visit. Too mich of a culture clash. How I was treated here would not fly or last One minute in North Shore Nassau -.But here in Brooklyn this is a bustling coffee & donut shop with all seats taken and a line for take out. Donuts & coffee both good - Good. Experience a no go. They were pre- occupied with added fees. it's all they mentioned with each donut picked. It went like this - "A dozen doughnuts please" and I began pointing at quite regular looking donuts (all in the same rows) or so I thought. " thats a dollar extra" ( boston creme) hm ok " thats a dollar extra" ( coconut creme) hm ok " thats a dollar extra" ( boston creme stick) hm ok " thats a dollar extra" ( french cruller white icing hm ok " thats a dollar extra" (french cruller chocolate icing) hm ok " Two small coffees also please " HM are those the small?? I kid you not they were TINY kid sized The cup size I have never seen before. They must special order them for samples or something. Ok so "They are wayyy too tiny so - medium please" Out came the typical small sized cup - Hmm so ok. Let's ring and go I'm thinking. Next the woman is struggling with a paper by the register trying to figure out the coat of this dozen donuts (plus five with her added $1's) - then more struggle and I said " it's a dozen plus $5" thats $29.50". "Oh no you don't have a dozen". Apparently the extra $5 disqualified my "dozen". I know what you're thinking but No- no special donuts from some other case - no coffee rolls etc - i'm a NY'er and know a donut from a special roll etc. You need to buy five more for a dozen. "Oh? No, I have a dozen and am paying you five up charges as you stated." Next thing she is ringing the donuts individually Plus the extra $5 Which makes NO sense. But gets her another added $5 or so. Why would they keep quoting me add ons to my dozen if no dozen existed once you added a Boston creme etc. She raced to the manager. The Brooklynites thought ne a mean old lady for saying you're overcharging me'. The manager flew over - a young man huffy and emphatic that the five very ordinary donuts that were $5 more converted my dozen to a different price per donut. Then they said something funny to me - "would you like me to take those out and give you regular donuts?". No. (See update for more) " No those are the ones I want " but you just over charged me - I'll take them. But you are overcharging me. Thank you. Holy mackerel - just glad to be on the way out WITH the donuts of course- I was not furious or anything- and the donuts were never at risk- I'd not walk out on the donuts - My advice is to be more transparent in pricing and not deem very basic donuts special donuts - making your customers feel ripped off.- Better just to charge more for the dozen. And.. like other shops put any supposed special donuts in a special donut area - like coffee rolls, big fritters etc. That's how it's Typically done. This is New York! You can't pull that here. This is a place where people pay $6 for a good cookie. They are not cheap. Don't be weird at the register. And those cups Come on - are you KIDding me - pun intended. I left holding on to my wallet a lot tighter. And that is not NYstyle. I felt like some war was on and was ready to start stacking change. I'm also half Italian! So for me - This was one weird cheapskate experience. So that's my review. --------------------Update - Follow up to reply ------------------------------- Hi Demetrios, Thank you for replying. I generally stay positive on reviews. Like I said it was the aggressive way I was treated that was the no go for me. What I left out of the review was worse! For instance - your counter person began reaching to open the box saying she was taking out donuts to replace them with others. She grabbed the box and actually began getting ready to fling donuts around. It was totally weird. Had she actually not stopped trying to untie when asked I would have not taken them. It weirded me out. You say you keep the business the same since 1993? Well where is the Jelly Stick? A New Yok classic. So much for keeping it the same. Its on the sign over the counter and you don't make them any more .. so It is Not the same as it once was. Got ya! jk. And no.. no no.. I am Never mean or rude... just willing to say something. Ok so the coffee.. if its really $1 I get it.. its a nice gesture to your customers... they had something like that in Montauk.. a tiny beer for $1 at a place called Liar's Saloon. So ok.... right on you. Update /3

    Photos
    Peter Pan Donut & Pastry Shop - Jelly donut

    Jelly donut

    Peter Pan Donut & Pastry Shop - Outside

    Outside

    Peter Pan Donut & Pastry Shop - BEC on a flat

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    BEC on a flat

    Messy Donuts

    Messy Donuts

    4.9(8 reviews)
    1.0 miKoreatown, Midtown East, Midtown West

    These mini donuts are unreal. I could use these for snack during work hours, except I don't work…read morearound here, so that's a disappointment. Anyways, one order of the mini donuts, they are super customizable and if you need help picking and choosing flavors and toppings, the staff member can provide suggestions and pairings. I got the Ube and Pistachio and they both taste great, especially when they're freshly made and warm. I've also tried the Strawberry Covered Chocolates and those strawberries were massive. The problem with massive strawberries is eating them. If I had a knife, I could cut them into smaller pieces as eating them on a skewer stick got really messy. Also the strawberry itself overpowered any of the chocolate taste, so it didn't balance well in terms of taste. For sure favored the milk chocolate over the dark chocolate.

    Such a great spot to grab fresh dessert! The items taste as good as they look and even though it's…read morea small stand, there are so many flavors. I opted for the mini donuts with strawberry and ube flavors with sprinkle and snowy milk as the toppings. I also added fresh strawberries - and did I mention that the donuts are made fresh? All of that for just $13. I loved the mochi texture of these treats and I am looking forward to trying to new flavors next time! I was also eyeing the croffles because they looked almost like ice creams. You can get these to go or if you'd like to eat as you roam around, the owner will put them in a paper boat/container for you. She was so patient and makes all of her treats fresh it seems. Can't wait to come back to try the croffles!

    Photos
    Messy Donuts - Left: Ube Mini Donuts; Right: Pistachio Mini Donuts

    Left: Ube Mini Donuts; Right: Pistachio Mini Donuts

    Messy Donuts - Left: Dark Chocolate Strawberry Covered Chocolates; Right: Milk Chocolate Strawberry Covered Chocolates

    Left: Dark Chocolate Strawberry Covered Chocolates; Right: Milk Chocolate Strawberry Covered Chocolates

    Messy Donuts

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    Caroline's Donuts - Raspberry Donut

    Caroline's Donuts

    4.2(62 reviews)
    3.6 miYorkville, Upper East Side
    $$

    If there ever was a perfect donut, Caroline's is the place to find it. The dough is fried, but airy…read moreand light, not at all greasy. Filled donuts are bursting at the seams with custard that tastes like egg yolks, cream, sugar, vanilla and little else. The orange cream cheese donut is generously frosted with, I'd guess, a mixture of cream cheese, marmalade, powdered sugar, and cream. Based on what we've tried, the donuts at Caroline's are old fashioned, unadulterated and excellent. I recently picked up four donuts for the fambly: the aforementioned orange cream cheese, creme brulee, Boston cream, and raspberry glaze donuts. This was in the afternoon around 4 p.m. and all of them were perfectly, wondrously fresh. The person at the counter (the male proprietor, I think) assured me in his charming French accent that they freshly fry donuts several times a day. Creme brulee was the fan favorite with the hard, crisp, sugar shell on top cracking delicately under a knife to reveal a loose, rich, custardy filling. But across the board, donuts were beautifully made (both aesthetic and delicious!), and well frosted / glazed / filled. The raspberry glaze by itself was a touch too sweet for our tastes, but applied with restraint so the overall effect was balanced. We are not in the donut market very often, but have had this place bookmarked ever since my esteemed Yelp colleague, Alan S., reviewed it last year. Now that we've tried these beauties, I think we're going to find many excuses to be back (e.g. for Hannukah sufganiyot, anything round for Lunar New Year, anything fried for Diwali, anything that can support a candle for birthdays, etc...).We really like this place and we suspect you will, too.

    For so long, the Upper East Side was in desperate need of a really good donut shop. I'm not talking…read moreabout Dunkin, although there's a time and place for that. I'm talking about an establishment that makes high-quality gourmet treats. As you can imagine, I was thrilled to see this one opening in the neighborhood last year. I have been to Caroline's several times since it opened its doors to the public. I've tried a few of their items, including the glazed twist, Boston creme, coffee donut, and strawberry filled. The glaze twist is one of my favorites. It's wonderfully sweet while not cloying, and I especially enjoy topping it with the Bon Mama berry jam I have at home. The Boston creme is truly made with love. It's sufficiently stuffed with creme and topped with a thick layer of chocolate ganache - the expensive stuff! The coffee donut is also delicious. Of everything I've tried, the strawberry filled was my favorite. You can tell their strawberry compote is homemade and not too sweet. The dough is light and fluffy and generously coated with granulated sugar. What a treat!

    Photos
    Caroline's Donuts - Inside

    Inside

    Caroline's Donuts
    Caroline's Donuts

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    Unregular Bakery - bakeries - Updated May 2026

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