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    Evie’s

    4.2 (78 reviews)
    Closed 11:00 am - 9:00 pm

    Order Evie’s Takeout or Delivery

    Evie’s Photos

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    EVIE’S ATMOSPHERE

    What's the vibe?
    Very loud
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Evie’s

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    Reviews With Photos

    View of the bar from the bar
    Holly W.

    Modern, sheik place to enjoy food, drinks and/or company! Such a cute place! First off, stunning bar. Was it white marble? Great comfortable, cushioned bar seats (check the photo.) Interesting wallpaper (fish and shells.) Visually a nice establishment. Out bartender Patrick was super nice. Informative and friendly. I went with a pistachio drink special. Came in a martini glass. It was flavorful, smooth and strong. Overall a cute place!

    Evie's Burger,  Side Fries, & Drink
    Kirsten L.

    Sat outside in the beautiful secluded patio area. Mocktails were very refreshing. Burger was hot, juicy, and delicious. The best I've had lately! Can't wait to go back. Staff was courteous and friendly.

    Exterior
    Morgan A.

    What a hidden gem! Well, not hidden...it's very visible off the main road...but after 3 years in Westerly we finally stopped in for the first time and WOW! Ambience is a 10/10, I loved the funky wallpaper, comfortable stylish seating, and oversized family photos. We started with the Buffalo wings and let me tell you...the pickle brine is TOP TIER. You could really taste/feel the tenderized effect on the meat with just a hint of dill underneath the spicy but not too spicy sauce. I had the Evie's burger with truffle fries for my main, the burger was delicious and the sesame seed bun was super fresh. Truffle fries (at a $3 up charge) could have used a LOT more truffle oil, but I loved how fresh they were. Service was excellent, our waitress was D'Arcy Carden's twin!

    Menu
    Iva S.

    The Executive.... If you want a drink that is made for a queen that can do anything... This is it!! I ordered the meatballs from the appetizer menu. So good! For me I was full fast. They are very filling. Staff was very friendly and helpful with food and drink descriptions and suggestions. I sat in the corner and did some work while i watched them interact with the guests. So polite and helpful. Would definitely recommend this restaurant to friends and family to all ages! Parking is plentiful. Overall Great Experience!

    Came here tonight on our way back to our hotel for a quick bite. Ordered the Brussel sprouts and the Cobb salad and my husband had the burger. Food was great! Service was great as well. Prices are inexpensive specially for the portions. We're from NY where everything is high! Very impressed. Will be back again next time in the area

    Delish Crab Cake!!
    Katie D.

    5 Stars Sophie (age 9) -Shared the Caesar salad with Katie with a side of popcorn chicken. -The chicken was a little dry. -The cookie bar sundae was delicious. 5 Stars Josie (age 11) -Everything was so good. (Ordered the popcorn chicken bowl. She originally ordered gravy on the side, but ended up loving it!) -The cookie bar was baked to perfection...not too soft, not overdone.) 5 stars Katie -I shared the Caesar salad and crab cakes. The salad was so good! I was sure it was house made Caesar dressing...nope...Ken's. However, it was incredible. The crab cakes might be my favorite ever. The seasoning was good and I liked the sauce. My only complaint is that it's sweet corn season...fresh would have made it even more delectable. -The restaurant has an upscale supper club vibe and our server was really attentive and lovely. 5 stars Marc -ordered the tuna tacos...excellent flavor and quality. Excellence fries. -tried Katie's crab cakes...some of the best I've had! Perfectly seasoned and the thickness helped balance meat-crunchiness. -the chocolate chip cookie bar sundae had us gushing about it's deliciousness we'll after it was consumed. Family Rating: 20 Stars

    Mark B.

    Very nice spur of the moment dinner Monday night! Large wine pours, good pricing. Strawberry Salad with added jumbo shrimp, 6 for $7 was great! Dressing delicious. My steak bomb naan was crazy good... Just the right balance of cheese, mushrooms and red peppers, sautéed perfectly... Definitely a repeater! Tons of fires perfectly crispy and server and hostess were so friendly!

    Citrus Chicken

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    3 years ago

    The food is good but not my type of food. The service is relatively slow and the music was too loud.

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    3 years ago

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    2 years ago

    Good food; nice outdoor patio; will def go back to check out the bar some evening: friendly waitstaff

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    4 years ago

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    3 years ago

    Excellent service. Excellent food. Bright and inviting ambiance and friendly staff. The clam chowder was especially delicious.

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    3 years ago

    Really good home cooking. Atmosphere too loud, blaring television. Good service. Give it a chance.

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    2 years ago

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    3 years ago

    Clean restaurant, delicious food. Very imaginative preparation. Service very good and friendly people.

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    3 years ago

    Cute place. Nice outdoor patio. Good service! Had some creative cocktails and took salads to go.

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    3 years ago

    Good food, good atmosphere, good service! Just all around good vibes also, highly recommend the fish tacos!!

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    4 years ago

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    3 years ago

    So glad we found this place. Great staff, food was fantastic. Going back this week

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    3 years ago

    Business owner information

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    Heather L.

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    4 years ago

    LOUD during the prime times. So loud you can't hear the staff. Out server was needing more training

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    Page 2 of 2

    Ask the Community - Evie’s

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    The River Bar is a great place to grab a meal weather your just passing by or are looking for a…read moregreat dining experience. Fast and friendly service and great drinks and beer selection. We stopped by for a quick snack of oysters and clams and a beer. We were very happy with our selections and choices available. When the weather is good they have an amazing outside patios section right by the river. We had a very enjoyable experience and will be back to try more!

    The River Bar in Westerly is the kind of place that instantly wins you over--equal parts stylish,…read morewelcoming, and delicious, with a happy hour that feels like a local secret you can't help but share. From the moment you walk in, the vibe hits just right. Warm lighting, a modern coastal feel, and a staff that treats you like a regular even on your first visit. It's the perfect after‑work escape or pre‑dinner stop, and the energy stays upbeat without ever feeling rushed. The happy hour menu is where River Bar really flexes. Thoughtful, well‑priced, and packed with flavor, it's clear they take just as much pride in these offerings as the main menu. The small plates come out fast, beautifully presented, and consistently delicious--exactly what you want when you're settling in with a drink and good company. Everything feels elevated but still approachable, the kind of food that makes you say "let's order one more" even when you know you're full. The drink specials are equally impressive. Creative cocktails, balanced pours, and bartenders who know how to craft something refreshing without overcomplicating it. Whether you're in the mood for something bright and citrusy or a smooth spirit‑forward sipper, they've got you covered. And of course--Nanas deserts.....If you know, you know. It's the kind of standout that becomes part of the ritual, the thing you tell friends they have to try when you bring them for the first time. Between the quality of the food, the unbeatable happy hour value, and the polished yet relaxed atmosphere, The River Bar has firmly earned its place as one of Westerly's best. A flawless five stars and an easy recommendation for anyone who loves great drinks, great bites, and a place that gets the details right. Cheers

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    COAST

    COAST

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    On our way to Maine to visit relatives, my companion and I thought a stopover in the peaceful…read moreseaside village of Watch Hill, Rhode Island, with dinner at the famous Ocean House, might be the perfect start to our extended weekend. While the hotel offers several dining possibilities, there is no question in my mind that Coast is their culinary chef d'oeuvre. My dining partner and I found their New England-inspired cuisine to be not only beautifully presented but also absolutely delicious. Throw in an award-winning wine list, friendly & personable service, picturesque view of the Atlantic Ocean, and a most satisfying evening at table awaits. Be advised, however... What also awaits is a pretty hefty hit on your pocketbook, as our five-course prix-fixe Degustation Menu - with several choices included - was priced at $145.00 per person, plus beverages, tax & gratuity (there is also a similarly priced vegetarian menu). If you want to add the Reserve Wine Pairing, which I did, that will cost you an additional $125.00 per person (Grand Wine Pairing an additional $250.00 per person). Definitely not what you would call a cheap date. That being said, however, in my opinion - and that of my companion as well - dinner here is well worth the expenditure. Our first course was the Ninigret Pond Oyster "Pan Roast." Sourced from a local coastal lagoon that is linked to the Atlantic Ocean and Block Island Sound, Ninigret Pond is home to several reliable oyster purveyors. I must confess that I have never been an enthusiastic fan of bivalves in general - and raw oysters in particular. However, the pan-roasted representatives sampled here, smooth & buttery with a touch of sweetness and sprinkled with Royal Belgian Osetra Caviar, were quite good indeed. And the Ruinart Singulier 18th Edition, Blanc de Blancs, Brut Nature, Champagne, (France), proved to be the perfect libationary accompaniment. But even better was the outrageously delicious Bluefin Tuna Tartare. I have tasted this dish on numerous occasions; however, this particular incarnation was in a class all by itself. Gently caressed by avocado and kissed by golden kiwi and a beguiling carrot ginger reduction, the result was a presentation that was pleasing to both eye and palate, and a highlight of our evening. The 2019 Tegernseerhof Loibenberg Riesling Smaragd Wachau (Austria), of course, added immensely to the enjoyment. The next course presented us with a rather interesting conundrum... the choice between two equally appetizing possibilities. My dining companion, of course, went immediately for the Seared Scallops & Foie Gras. I, on the other hand, decided to side entirely with the carnivores... Kuro Farms Wagyu Strip Loin. Companioned by short rib, confit carrot, and Sicilian pistachios, this was a winner all the way... as was the wine selection, the 2020 Aslina "Umsasane," an enticing blend of Cabernet Sauvignon, Cabernet Franc, and Petit Verdot from Stellenbosch, South Africa. The dessert course was especially noteworthy, a Blackberry Sudachi Entremet aided and abetted by white chocolate mousse, lavender, and raw honey sponge. A rather unusual denouement, I must admit, but a lovely presentation and irresistibly scrumptious. And, once again, the wine selection - 2018 Domaine Huet Le Mont Moelleux, a Chenin Blanc from Vouvray, Touraine, in France's Loire Valley - was right on the money. The Bottom Line: An exceptionally fine dining experience. Pricey, to be sure... but, in my opinion, worth every penny. A restaurant to which my dining companion and I would gladly return. Highly recommended on all counts.

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    Evie’s - beer_and_wine - Updated May 2026

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