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    Poor People's Pub

    3.8 (316 reviews)
    ModeratePubs, American
    Closed 11:30 am - 1:00 AM (Next day)

    Poor People's Pub Photos

    Business Info

    POOR PEOPLE'S PUB ATMOSPHERE

    What's the vibe?
    Casual
    Live music
    Moderate noise
    Good for groups

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    Recommended Reviews - Poor People's Pub

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    Pepperoni pizza and burger with fries
    Mariana S.

    Really good service. For the amount of people eating here I was served very quick. The food was also really good.

    Mac and Mac N' Cheese
    Bre B.

    Comfortable atmosphere. Always feels like a locals restaurant. The Mac and cheese was creamy and tasted great! Loved the build your own pizza option and I applaud you for having a nondairy cheese option. Our only recommendation is watch the flatbread pizza cook time. The bottoms of ours were burnt in many areas. The Stuffie had great flavor, it shined! Loved the sweet, tangy and slightly tart sangria.

    Kelly L.

    Good reliable food within walking distance of the ferry terminal and decent prices. Our group of four was seated on the patio and was able to conveniently enjoy live music coming from Captain Nicks. You can't really go wrong with anything on the menu, typical American food. The burgers and mac and cheese are the best! They even have an actual smoker going, so I would recommend trying the smoked chicken or pulled pork. Most of the entrees come with potato chips, so if you would like fries make sure to ask and know that it will be an upcharge. If your looking for a place where you can be super chatty with the wait staff, poor people's pub is not it, well atleast our waitress was not very talkative. Although it wasn't busy, she forget our appetizer and said she wasn't able to make any modifications to any food items. She also wasn't really helpful on food and drink recommendations, but hey isn't that what yelp is for! Bonus tip: our friend ordered the murphy's margarita and said it was amazing!

    Stacey C.

    The food is amazing we tried the Mac and cheese with garlic greens so good 10/10 also tried the Mac and cheese bacon burger 10/10 too! Love the music all rock music love! It

    Pulled Pork Sandwich with Truffle Fries
    Lauren H.

    Such a nice place, indoor and outdoor seating available. Waitress was very nice, and the food was great. Good menu selection, too. We had a hard time deciding what to get! They offer Pizza, Burgers, Sandwiches (including fish tacos!), and soups or salads. They also had appetizers and desserts and a great drink menu. Great lunch spot!

    Crab Chowder, RI Stuffie, Steak Frites Sandwich
    Aretha Z.

    Standard casual pub vibe with indoor bar and outdoor porch seating. Regarding the food, it was overpriced, and quality was hit or miss. The crab chowder was a very small portion. It mostly tasted of uncooked heavy cream and was bland. However, the steak frites sandwich was good.e

    Beautiful flowers
    Jenny Z.

    Fun vibe, we sat outside at the end of June and admired beautiful hydrangeas in shaded picnic tables under a pergola. Great for kids to roam around and watch also the hustle bustle on the street. Food was good! Kids pizza sizes were so big considering their were off kids menu! BBQ pulled pork pizza was great and honey BBQ was a nice touch. Power salad was delightful too. Unfortunately veggie burger was poor texture and much too soggy, not well formed. Server was very nice, especially when one our companions veggie burger was not to her liking and she wished to send back. Speed of service was a little slow on what seemed to be not a very busy day. Prices were also reasonable considering other Block Island establishments!

    Margarita pizza
    Moe E.

    We love this place! They're one of the first places on the island to open in the spring, and one of the last to close in the fall. They have a huge smoker set up outside with delicious BBQ that comes off of it all day. And their honey pizza is AMAZING.

    Pub food
    Jen W.

    It's a bit of a walk to get to Poor People's Pub from the ferry dock. If you are on a bike, scooter or in a car, there are a couple of parking spots in front. They have a front porch over looking the parking area with four tables and a larger seating area on the side yard. The hostess sat us on the front porch at a table for two. This is a very low brow establishment. The kind of place young men come for beers and there were plenty of young men inside doing just that. I suppose that makes it a young ladies spot as well if you're looking to catch someone's eye for a little vacation romance. ;D The outdoor tables on the porch were raw edge wood with plastic chairs. There is a basket on the table with mustard, ketchup, mayo, napkins and plastic forks and knives. The tables were placed very close together so we moved ours a bit to make more room as one of you will sit back to back with the next table guest. Our waitress came out quickly to take a drink order. I asked for a water with lemon, she repeated it, and brought out a water without lemon. Actually, I get the lemon because some restaurants have terrible tasting water and as the water here was good, I left it. She seemed to be in a rush for us to order, checking on us three times in about five minutes. I wanted to try their grass-fed beef burger, but it has bacon on it. Pork and I have a love-hate relationship. I love it. It hates me. Like, really, really hates me. So, I asked if I could remove the bacon. She suggested a different burger without bacon. I explained that I have a food sensitivity to pork/bacon and I really wanted to try their grass-fed beef burger. She didn't say anything, and went off to place the order. It took a reasonable amount of time for the food to come out considering how busy the outdoor seating areas were. The inside had a couple of big parties, and a few folks at the bar as well. She did check on us a couple of times after the food arrived so it was all good. The food here is pub-grub. Sandwiches, burgers, pizza. The prices don't exactly scream 'poor man', but you're on an island, during vacation season, and they weren't exactly exorbitant either. If you are expecting low prices and quality food, you will be satisfied with neither. It's not a gastropub. The menu has plenty of 'add-on' items at additional cost, like add meat to your mac n' cheese or a side salad to your sandwich. The grass-fed beef patty was pretty bland, even with the Cabot cheddar cheese, which usually has a nice sharp quality, although I suppose they could be using a more mild cheddar version. No seasoning was used when cooking. Adding mustard helped a bit. My SO had the pulled pork and he was not satisfied with his choice. Both are served with wavy chips that are nice and greasy. Their outdoor bulletin board lists live music and a DJ on Friday and Saturday nights so the pub turns into a dance club after dinner. Good to know if you are looking for a bit of night time excitement on quiet Block Island. I went off to the ladies while my husband flagged down the waitress for our bill. The restrooms are labeled 'wipe it' (that's you ladies) and 'shake it' (that's you gents). There is also a single bathroom signed for anyone. The restrooms were clean, lots of TP. When I came back from the restroom the look on my hubby face made me ask what's up. It seems my request to remove bacon from the burger incurred a 'special order' fee of one dollar. He was a bit put off that we paid full price for a burger with fewer ingredients and then were penalized with an additional dollar so I would not vomit all over their table. We would completely understand an upcharge for adding additional ingredients, but this is a health issue, not a personal desire to not eat pork. It literally makes me ill, as explained when ordering. Order it exactly as on the menu, or expect an additional charge for the convenience of customizing your meal. More than the minimal cost, it's that the waitress did not point out this was a 'special order' and as noted at the very bottom of the menu, 'may' incur a fee. This would have given me the option to change my selection, which I would have done. Perhaps she was in too much of a hurry to allow me that choice. The business does not make exception for persons with food allergies which are totally out of their control. It should say that on the menu as well, just to be clear. All together, I would not return, but it many be just up your alley, especially if you like live music or a DJ in the evenings. Although it was a different beer, prices here were about three dollars less than at the waterfront bar we visited later in the day so that's an incentive and from observation during our visit, it seem to be a spot where the young are happy come hang out over a few beers.

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    10 months ago

    Great restaurant the staff was great with our kids. Great grass fed burgers, pizza, pulled pork.

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    1 year ago

    The steak was green not the best barbecue didn't taste like normal barbecue sauce the steak like you bought it from Dollar General

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    1 year ago

    Food is always killer, Cailin brings a great vibe to the table, live music on Thursdays is imMACulate. Will always keep coming back

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    Page 1 of 8

    Ask the Community - Poor People's Pub

    Gift certificate ? Has anyone use one?

    Dogs are allowed outside

    Looking for dog friendly & handicap accessible?

    They may be both, but it would be outside seating. They have picnic tables with full service and it's same level as the sidewalk, I don't know for sure if pets are allowed but pets are allowed on the back porch or the National.

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    The Hare and The Hound

    The Hare and The Hound

    4.5(128 reviews)
    54.2 mi

    What a true Irish pub! Loved the atmosphere and the friendly staff!…read more Brussel sprouts were unique and delicious! Sweet savory combo bacon, fig jam, apples and crispy sprouts. The flavors danced on your tongue. Wished we had a few more sprouts. The Cuban Ruben was also a delicious flavor combo. I expected the sandwich to be warm but it was cold. The house made corned beef was perfection (lean, no fat and super flavorful)(wished for a tad more) slaw, fresh homemade pickles all very fresh and delicious! Don't pass on the house made chips, salt & vinegar. These were a delight! We loved it there and will definitely be back. The place had a great crowd and clearly a favorite for many locals. Many local options but this one did not disappoint!

    My friend and I were in the area but are not from CT. We saw their menu that they had a beef…read moreWellington and at the very end of the description it said "deconstructed" so I called to check with that meant. The hostess, who was on was very new, and I don't think she fully understood what I was asking. She ended up telling me that, Yes it was a normal beef Wellington. Cool, so excited, don't see those often. We get there, I order it because I already asked for clarification and didn't think I'd need to ask a second time. As we were waiting for our food, I saw some dishes come out from the table across from us and the waitress said, "Here is your beef Wellington". I realized that it was a concept of beef Wellington, but not a traditional beef Wellington, which is what I'd been worried about. We hadn't seen our server in a while so I went over to the bar and let them know that I wanted to cancel my order because it just wasn't what I wanted and the price tag was $60. I've been willing to pay that if it was what I had my heart set on, but it wasn't. They said they would cancel it. In a little bit, someone then came over, not our waitress, to tell me that I will be charged half of the price of the beef Wellington because I canceled it and it was already made. And of course, I was not OK with that. I once again explained to them that I had called and asked if it was a traditional beef Wellington and was told that yes it was. They said that the hosts are not trained on the menu so they cannot answer questions on them. I then asked what is the point of having someone who is untrained on the menu answer your phones because sometimes people are going to ask questions before they choose to come to a restaurant. I refused to pay the $30, she stated she would have to call the manager back because the manager was not on premises that day and see what she could do. In the meantime, they brought out the beef Wellington that they made and tried to entice me to eat it and I of course said no thank you. Finally, they told me I didn't have to pay. I ordered the stew appetizer. It was very small but tasty, and I was pretty hungry at that point so I'm glad I ordered it. Not sure I'd try this place again, but maybe if I lived closer. Not having a manager on premises really made it tough, it was a massive waiting game to get an answer, and I've never heard of a place blame the customer for their knowledge gaps. I definitely will not be going out of my way to come here again.

    Photos
    The Hare and The Hound
    The Hare and The Hound - Fried pickles

    Fried pickles

    The Hare and The Hound - Fire

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    Fire

    The Inishmor - Sweet Jalapeño Wings

    The Inishmor

    4.3(210 reviews)
    48.6 mi
    $$

    So happy to finally get to try Inishmor. The line is always so long but lunch on a Saturday was…read moregood still packed. We tried the fried pickles, Shepard pie and Bangers and mash. The casual pub atmosphere adds to the comfort of the delish food.

    Stopped in for a late lunch yesterday and were greeted immediately and told we could sit anywhere…read more Seating is comfortable with a combination of tables and booths. Our server came and took our drink orders and provided us with menus. We chose the pretzel sticks that come with beer cheese. Entrees were the chicken tenders with barbecue sauce and the heifer burger minus the jalapeños. Strawberry margaritas completed the order. The pretzel sticks are served piping hot, you can see the steam coming off them as you dip them in the great tasting cheese. The are soft any nicely salted, just the right amount of salt. The chicken tenders arrived covered in a great tasting barbecue sauce. Baby carrots, a side of extra barbecue sauce, and blue cheese completed the dish. There are plenty of tenders in the order, enough so that we took some home for another meal. The barbecue sauce was nice and tangy and complemented the tenders perfectly. The heifer burger was served on a nice soft bun alone with crispy bacon and gorgonzola cheese. Could have had more cheese for my taste but no complaints on what was done with it. The burger was cooked a perfect medium rare and it was well seasoned and very large. It came with a large portion of French fries and pickles on the side. The fries were very crispy and stayed hot throughout the meal. This was definitely a great meal. Service was very good as our server was very attentive and took good care of us. Been here before and we'll be going back. A great place with a large enough menu that everyone should find something they will like.

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    The Inishmor - Inside vibe

    Inside vibe

    The Inishmor - Chips with curry sauce

    Chips with curry sauce

    The Inishmor - Outside

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    Outside

    Poor People's Pub - pubs - Updated July 2026

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